17 Indian Groumd Beef Recipe Elevate Your Taste Buds!

Published on: Mar 29, 2024

When it comes to Indian cuisine, one cannot ignore the delicious and flavorful ground beef dishes that are enjoyed by people all over the world. From curries to kebabs, Indian ground beef recipes offer a unique blend of spices and ingredients that make them stand out from other cuisines. Let's explore one such mouth-watering recipe that is sure to become a staple in your kitchen – the Indian ground beef curry.

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Middle Eastern Spicy Ground Beef with Baharat...

Main Ingredients: Ground Coriander, Ground Cumin, Ground Cardamom, Ground
This Middle Eastern-inspired dish features flavorful ground beef seasoned with baharat, a blend of spices commonly used in the region. The combination of warm spices like cumin, cinnamon, and cardamom add depth and richness to the dish, while a touch of heat from red pepper flakes gives it a nice kick. The result is a deliciously spicy and aromatic ground beef that pairs perfectly with a cold beer.
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Indian Ground Beef Coconut Curry

Main Ingredients: Coconut Oil, Black Mustard Seeds, Red Onion, Serrano
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This Indian-inspired ground beef curry is a crowd-pleasing dish that packs a punch of flavor. The coconut milk adds a creamy and slightly sweet element to the dish, while the blend of spices, including garam masala, turmeric, and coriander, give it a complex and vibrant taste. Serve with some naan or rice for a complete meal that will have everyone asking for seconds.
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Pineapple Kheema (Indian Ground Beef Curry) with Kale...

Main Ingredients: Vegetable Oil, Panch Phoron, Curry Leaves, Onions
Pineapple Kheema (Indian Ground Beef Curry) with Kale and Panch Phoron ...
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Add a tropical twist to your next beer can chicken night with this pineapple kheema, a flavorful Indian ground beef curry. The sweetness of the pineapple balances out the spices in the dish, while the addition of kale adds some extra nutrition and texture. This dish is perfect for a summer barbecue and pairs well with an ice-cold beer.
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Pressure Cooker Kheema Pulao Indian Ground Beef and...

Main Ingredients: Cumin Seeds, Cloves, Peppercorns, Cassia Bark, Green
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Short on time? This pressure cooker kheema pulao is a quick and easy way to enjoy a flavorful Indian meal. The ground beef is cooked to perfection with fragrant spices, then combined with basmati rice and cooked in the pressure cooker. The result is a delicious one-pot meal that will have your taste buds dancing, and your guests impressed.
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Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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For a fun and unique take on beer can chicken, try these Navajo tacos made with Indian fry bread. The crispy and fluffy fry bread is topped with a flavorful ground beef mixture, cheese, and your choice of toppings. These tacos are perfect for a game day party or a casual weeknight dinner.
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Ground Beef with Spinach and Mint (inspired by Chef...

Main Ingredients: Ground Beef, Frozen Spinach, Cilantro, Fresh Mint
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This ground beef dish is inspired by the flavors of Chef Yotam Ottolenghi's popular cookbook, "Jerusalem." The combination of ground beef, spinach, and mint creates a delicious and healthy meal that is packed with nutrients and flavor. Serve with some couscous or rice for a complete meal that will impress your dinner guests.
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Ground Beef Curry

Main Ingredients: Ground Beef, Potato, Onion, Tomato, Tomato Puree
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This classic ground beef curry is a staple dish in many households and for a good reason. The simple combination of spices, including cumin, coriander, and turmeric, creates a delicious and comforting dish that pairs perfectly with a cold beer. Serve with some naan or rice for a satisfying meal that will warm you up from the inside out.
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Ground Beef Curry (Keema Matar)

Main Ingredients: Virgin Olive Oil, Red Onions, Garlic, Fresh Grated
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If you love the classic ground beef curry, try this variation with the addition of peas. The sweetness of the peas balances out the spices in the dish, creating a well-rounded and tasty meal. This dish is perfect for a weeknight dinner or a potluck with friends.
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Ground Beef with Coconut Milk and Spinach

Main Ingredients: Ghee, Cumin Seeds, Canela, Black Peppercorns, Cloves
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This ground beef dish is a fusion of Indian and Thai flavors, featuring coconut milk and spinach. The coconut milk adds a creamy and slightly sweet element to the dish, while the spinach provides some extra nutrition and flavor. Serve with some rice or noodles for a complete and satisfying meal.
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Pressure Cooker Lazy Ground Beef Curry

Main Ingredients: Ground Beef, Onion, Minced Ginger, Garlic, Tomatoes
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For those busy nights when you still want a flavorful and comforting meal, try this pressure cooker lazy ground beef curry. The pressure cooker helps to tenderize the beef and infuse it with the rich and aromatic spices in just a fraction of the time. Serve with some rice or naan for a quick and delicious meal.
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Pakistani Seekh Kebab (Ground Beef Skewers)

Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
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Elevate your beer can chicken game with these delicious Pakistani seekh kebabs. Made with ground beef and a blend of spices, these skewers are full of flavor and perfect for a summer barbecue. Serve with some grilled vegetables and a cold beer for a complete and satisfying meal.
Main Ingredients: Ground Beef, Garlic, Ginger, Garam Masala, Paprika
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Who says meatballs are just for spaghetti? This Indian-inspired dish features juicy and flavorful meatballs cooked in a rich and aromatic curry sauce. The blend of spices, including ginger, cumin, and garam masala, adds a bold and delicious kick to the dish. Serve with some rice or naan for a hearty and satisfying meal.
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Keema Matar (Ground Beef and Peas Curry)

Main Ingredients: Neutral Oil, Medium Onion, Cumin Seeds, Garlic Cloves
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For a simple and comforting dish that the whole family will love, try this keema matar, a ground beef and peas curry. The addition of peas adds a pop of color and flavor to the dish, while the spices, including cinnamon and coriander, add warmth and depth. Serve with some basmati rice for a tasty and filling meal.
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Aloo Keema (Easy Ground Beef and Potato Curry)

Main Ingredients: Neutral Oil, Cinnamon Stick, Cumin Seeds, Cloves
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This aloo keema is a quick and easy version of the classic Indian dish. The combination of ground beef, potatoes, and spices creates a hearty and flavorful dish that is perfect for a busy weeknight. Serve with some rice or naan for a complete and satisfying meal.
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Pakistani Keema Kareley (Ground Beef and Bitter Melon)

Main Ingredients: Onion, Olive Oil, Ground Beef, Small Tomatoes, Ginger
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For an adventurous twist on beer can chicken night, try this Pakistani keema kareley, featuring bitter melon and ground beef. The bitterness of the vegetable is balanced out by the rich and flavorful spices, creating a unique and delicious dish. Serve with some rice or naan for a complete and satisfying meal.
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Curried Orzo & Ground Beef, Turmeric And Sweet...

Main Ingredients: Ground Beef, Cauliflower, Kale, Chestnut Mushrooms
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This curried orzo and ground beef dish is a delicious and comforting meal that is perfect for a cold winter night. The turmeric adds a beautiful golden color and anti-inflammatory properties to the dish, while the sweetness of the raisins balances out the spices. Serve with some crusty bread and a cold beer for a satisfying meal.
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Instant Pot Keto Indian Kheema

Main Ingredients: Frozen Peas, Onion, Minced Ginger, Garlic, Cinnamon
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If you're following a keto diet, this instant pot Indian kheema is the perfect dish for you. Made with ground beef, cauliflower rice, and a blend of spices, this dish is not only low-carb but also full of flavor. Serve with some raita or a side salad for a complete and satisfying meal.
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Indian Style Meatballs with Roasted Garlic Cream

Main Ingredients: Ground Beef, Large Free Range Egg, Sweet Potato, Onion
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These Indian-style meatballs are a delicious and unique twist on the classic dish. The roasted garlic cream adds a rich and creamy element to the dish, while the blend of spices, including cumin and coriander, adds a burst of flavor. Serve with some rice or naan for a satisfying and flavorful meal.
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Shepherd’s Pie with an Indian Twist

Main Ingredients: Coconut Oil, Onion, Ground Beef, Himalayan Salt
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For a creative and flavorful twist on shepherd's pie, try this Indian-inspired version. The ground beef is cooked with fragrant spices and topped with a layer of mashed potatoes and cheese. The result is a hearty and delicious dish that is perfect for a cozy night in with a cold beer.
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Instant Pot Keema Lobia (Ground Beef & Black Eyed Peas...

Main Ingredients: Onion, Small Tomatoes, Garlic, Ground Beef, Cumin
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This instant pot keema lobia is a nutritious and flavorful dish that is perfect for a busy weeknight. The combination of ground beef and black-eyed peas creates a protein-packed meal that is full of flavor. Serve with some rice or naan for a complete and satisfying meal.

The Perfect Blend of Spices

One of the key elements that make Indian ground beef recipes so special is the use of a variety of spices. In this particular recipe, we use a combination of cumin, coriander, turmeric, and garam masala to give the dish its distinct flavor. These spices not only add depth and complexity to the dish but also offer numerous health benefits. For example, turmeric is known for its anti-inflammatory properties, while garam masala aids in digestion.

Customizable to Your Taste

One of the best things about Indian ground beef curry is that it is highly customizable. You can adjust the amount of spices and heat according to your taste preferences. If you prefer a milder curry, you can reduce the amount of garam masala and cayenne pepper. On the other hand, if you enjoy a spicier dish, feel free to add more cayenne pepper or even some red chili powder. This flexibility allows you to make the dish exactly how you like it.

A Family-Friendly Meal

Indian ground beef curry is not only a hit among adults but also a favorite among children. The combination of spices creates a flavorful yet not too spicy dish that kids will enjoy. You can also add some vegetables to the curry, such as carrots or green beans, to make it more nutritious and appealing to picky eaters. This makes it a perfect family-friendly meal that everyone can enjoy.

Easy to Make

Contrary to popular belief, Indian ground beef curry is not a complicated dish to make. With the right ingredients and spices, you can have a delicious and authentic Indian meal on the table in less than an hour. This makes it a great option for busy weeknights when you want to serve something tasty and nutritious without spending hours in the kitchen.

Tips for Serving

Indian ground beef curry is best served with rice or naan bread. You can also garnish it with some cilantro and a dollop of plain yogurt for added flavor. Leftovers can be stored in the fridge for up to three days and can be reheated for a quick and easy meal. With its bold flavors, easy preparation, and versatility, Indian ground beef curry is a must-try for any food lover. So, gather your ingredients and give this recipe a try. Your taste buds will thank you!
17 indian groumd beef recipe Elevate your taste buds!

Indian Ground Beef Coconut Curry

yield: 4 total time: 45 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 2 tablespoons coconut oil
  • 1 teaspoon black mustard seeds
  • 1 red onion large, finely chopped
  • 1 serrano pepper minced, I used a small one to make a mild curry. Add more if you like it spicy
  • 2 sprigs curry leaves
  • 1 tablespoon garlic minced, ~4 garlic cloves
  • 1 inch ginger piece, minced
  • 2 teaspoons masala homemade meat
  • 1 teaspoon coriander powder
  • 1/2 teaspoon turmeric powder
  • 1/4 teaspoon chili powder Kashmiri
  • 1/2 teaspoon fine sea salt
  • 1 pound ground beef grassfed
  • 3 medium carrots chopped
  • 1 potato chopped, optional
  • 1 can coconut milk canned and full fat, add more coconut milk or water if you like a thinner curry
  • salt
  • pepper

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 75 milligrams
  • Fat : 48 grams
  • Fiber : 7 grams
  • Protein : 26 grams
  • SaturatedFat : 34 grams
  • Sodium : 620 milligrams
  • Sugar : 7 grams
  • TransFat : 1 grams
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