15 Indian Green Curry Sauce Recipe You Must Try Them!
Published on: Mar 29, 2024
When it comes to Indian cuisine, one of the most popular and beloved dishes is green curry. This creamy and flavorful sauce is a staple in many households and is a must-try for anyone looking to explore the diverse flavors of Indian food. While there are many variations of green curry sauce, this article will provide you with a professional and well-organized introduction to the traditional Indian green curry sauce recipe. So get ready to tantalize your taste buds and impress your family and friends with this delicious and authentic dish!
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
Adding a touch of Indian flair to your beer can chicken is easier than you think. This Indian cilantro green chutney is the perfect blend of spicy, tangy, and herbaceous flavors that will take your chicken to the next level. Made with fresh cilantro, green chilies, and a hint of lemon juice, this chutney is a must-try for any beer can chicken lover. Serve it as a dipping sauce or spread it all over your chicken before roasting for a burst of Indian flavors in every bite.
If you're a fan of sweet and spicy flavors, then this Indian mango chutney is the perfect accompaniment to your beer can chicken. Made with ripe mangoes, ginger, and a blend of Indian spices, this chutney is a burst of deliciousness in every bite. Spread it over your chicken before roasting or serve it on the side for a unique and flavorful twist on your traditional beer can chicken recipe.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This Indian curry sauce, also known as onion tomato bhuna masala, is a rich and flavorful addition to your beer can chicken. Made with a blend of onions, tomatoes, and aromatic spices, this sauce adds a depth of flavor to your chicken that will leave your taste buds wanting more. Pour it over your chicken before roasting or use it as a base for a delicious Indian-inspired gravy.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
Another delicious variation of the classic green chutney, this Indian version is made with fresh herbs and spices that will elevate your beer can chicken to new heights. Made with mint, cilantro, and green chilies, this chutney is packed with flavor and pairs perfectly with the smoky flavors of the roasted chicken. Use it as a marinade or serve it on the side for a burst of freshness with every bite.
Looking for a versatile and flavorful chutney to complement your beer can chicken? Look no further than this Indian chutney recipe. Made with a blend of tomatoes, onions, and aromatic spices, this chutney is the perfect accompaniment to any Indian-inspired dish. Use it as a marinade or serve it on the side for a burst of tangy and spicy flavors with every bite of your chicken.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
Elevate your beer can chicken to a celebratory dish with this Indian celebration chutney. Made with a blend of fresh herbs, spices, and a touch of sweetness, this chutney is a burst of flavors in every bite. Use it as a marinade or spread it over your chicken before roasting for a unique and delicious twist on your traditional chicken recipe.
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Indian Apple Ginger Chutney
Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
Apples and ginger may not be the first ingredients that come to mind when you think of Indian chutney, but trust us, this combination is a winner. This Indian apple ginger chutney is a delicious blend of sweet and spicy flavors that will take your beer can chicken to the next level. Made with fresh apples, ginger, and a blend of Indian spices, this chutney is a must-try for any beer can chicken lover.
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Green Curry Sauce
Main Ingredients: Light Coconut Milk, Green Curry Paste, Soy Sauce, Fresh
If you're a fan of Thai flavors, then this green curry sauce is the perfect addition to your beer can chicken. Made with a blend of green chilies, coconut milk, and aromatic herbs and spices, this sauce adds a burst of flavor and creaminess to your chicken. Serve it on the side or pour it over your chicken before roasting for a delicious fusion of Indian and Thai flavors.
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Kasundi / Indian Mustard Sauce
Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
This Indian mustard sauce, also known as kasundi, is a flavorful and slightly spicy addition to your beer can chicken. Made with a blend of mustard seeds, vinegar, and Indian spices, this sauce adds a tangy and pungent flavor to your chicken. Use it as a marinade or serve it on the side for a delicious and unique twist on your traditional beer can chicken recipe.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
Tomatoes are a staple ingredient in Indian cuisine, and this Indian spiced tomato chutney is a delicious way to incorporate them into your beer can chicken. Made with a blend of tomatoes, onions, and a variety of aromatic spices, this chutney is a burst of tangy and spicy flavors that will take your chicken to the next level. Use it as a marinade or serve it on the side for a unique and delicious twist on your traditional chicken recipe.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This easy Indian tomato chutney is the perfect way to add a burst of flavor to your beer can chicken without a lot of effort. Made with a blend of tomatoes, onions, and a variety of Indian spices, this chutney is a delicious accompaniment to any Indian-inspired dish. Use it as a marinade or serve it on the side for a tangy and spicy addition to your chicken.
Mango chutney is a popular condiment in Indian cuisine, and this East Indian version is a must-try for any beer can chicken lover. Made with ripe mangoes, aromatic spices, and a hint of sweetness, this chutney is a burst of flavor in every bite. Use it as a marinade or serve it on the side for a delicious and unique twist on your traditional chicken recipe.
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CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)
Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
This Indian cilantro/coriander chutney is a staple in many Indian households and is the perfect addition to your beer can chicken. Made with fresh cilantro, green chilies, and a variety of aromatic spices, this chutney is a burst of flavors that will elevate your chicken to new heights. Use it as a marinade or serve it on the side for a tangy and spicy accompaniment to your chicken.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
Mint chutney is a classic Indian condiment and is a delicious addition to your beer can chicken. This pudina chutney, made with fresh mint, green chilies, and a blend of Indian spices, is a burst of freshness and flavor in every bite. Use it as a marinade or serve it on the side for a unique and delicious twist on your traditional chicken recipe.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This Indian green chutney, made with a blend of fresh mint and coriander, is a must-try for any beer can chicken enthusiast. Packed with herbs and spices, this chutney adds a burst of freshness and flavor to your chicken. Use it as a marinade or serve it on the side for a delicious and unique twist on your traditional chicken recipe.
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Simple South Indian Tomato Sauce
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
This simple South Indian tomato sauce is a delicious way to add a burst of flavor to your beer can chicken. Made with a blend of tomatoes, onions, and a variety of aromatic spices, this sauce is a tangy and spicy addition to your chicken. Use it as a marinade or serve it on the side for a unique and delicious twist on your traditional chicken recipe.
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Zucchini Pachadi ~ Indian Zucchini Chutney
Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
Looking for a unique and flavorful chutney to add to your beer can chicken? This Indian zucchini chutney is a must-try. Made with zucchini, onions, and a blend of Indian spices, this chutney is a delicious accompaniment to any Indian-inspired dish. Use it as a marinade or serve it on the side for a burst of flavors with every bite of your chicken.
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Quick and Best Indian Sweet Mango Chutney
Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel
Sweet and spicy flavors come together in this quick and best Indian sweet mango chutney. Made with ripe mangoes, ginger, and a blend of Indian spices, this chutney is a delicious addition to your beer can chicken. Use it as a marinade or serve it on the side for a unique and flavorful twist on your traditional chicken recipe.
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Vegan Raita (Indian Cucumber Yogurt Sauce)
Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
If you're looking for a creamy and tangy addition to your beer can chicken, then this vegan raita is the perfect choice. Made with dairy-free yogurt, cucumbers, and a blend of Indian spices, this sauce adds a burst of freshness and flavor to your chicken. Use it as a marinade or serve it on the side for a delicious and unique twist on your traditional chicken recipe.
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Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
This fresh and fragrant Indian mint chutney is a delicious way to add a burst of flavor to your beer can chicken. Made with fresh mint, green chilies, and a variety of aromatic spices, this chutney is a must-try for any chicken lover. Use it as a marinade or serve it on the side for a tangy and spicy accompaniment to your chicken.
The Ingredients
To make the perfect green curry sauce, you will need a variety of fresh and aromatic ingredients. The main ingredient, of course, is green curry paste, which is readily available in most grocery stores. Other key ingredients include coconut milk, lemongrass, kaffir lime leaves, garlic, and ginger. These ingredients not only add flavor but also provide numerous health benefits, making this dish not only delicious but also nutritious.
Customization and Substitutions
While traditional recipes call for specific ingredients, you can always customize and substitute based on your preferences and availability of ingredients. For instance, if you cannot find kaffir lime leaves, you can use lime zest instead. For a spicier kick, you can add Thai chilies or red chili flakes. You can also substitute chicken with tofu or vegetables for a vegetarian or vegan option.
Tips for Making the Perfect Green Curry Sauce
To ensure that your green curry sauce turns out perfectly, here are a few tips to keep in mind:
Use fresh ingredients for the best flavor and aroma.
Do not skip the step of sautéing the curry paste to release its flavors.
For a thicker and creamier sauce, let the coconut milk simmer for a few minutes before adding the other ingredients.
Adjust the amount of curry paste and chilies according to your spice tolerance.
For a more authentic flavor, use a mortar and pestle to make the green curry paste from scratch.
In Conclusion
Green curry sauce is a delicious and versatile dish that can be enjoyed with rice, noodles, or as a dipping sauce for vegetables. With this professional and well-organized introduction to the Indian green curry sauce recipe, you now have the knowledge and confidence to make this dish at home. So go ahead and impress your taste buds and those around you with this flavorful and authentic dish!