20 Indian Green Bean Coconut Recipe Savor The Mouthwatering Goodness!

Published on: Mar 29, 2024

If you're looking for a flavorful and nutritious dish to add to your dinner rotation, look no further than this Indian green bean coconut recipe. With a combination of traditional Indian spices and the creamy sweetness of coconut, this dish is sure to be a hit with your family and friends. Not only is it delicious, but it's also packed with healthy ingredients and easy to make. So, let's dive into the world of Indian cuisine and learn how to make this mouthwatering green bean coconut dish.

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1 of 20

South Indian Green Beans with coconut

Main Ingredients: Curry Leaves, Dried Red Chili Pepper, Green Beans
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If you're looking for a flavorful and healthy side dish to pair with your beer can chicken, look no further than South Indian Green Beans with Coconut. Tender green beans are cooked with aromatic spices and finished off with a touch of creamy coconut milk, creating a dish that is both satisfying and nutritious. Plus, the vibrant colors and bold flavors will make this a standout on your dinner table.
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South Indian Green Bean Subji & Mustard Seed Rice

Main Ingredients: Oil, Curry Leaves, Onion, Ginger, Red Chilis
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This South Indian inspired dish features tender green beans cooked with fragrant spices and served with a side of mustard seed rice. The combination of flavors and textures in this dish is sure to impress your taste buds. And the best part? It's easy to make and pairs perfectly with beer can chicken, making it a must-try for any beer can chicken enthusiast.
3 of 20

Vegetable Korma | Indian Veg Kurma Hotel Style

Main Ingredients: Coconut, Cashew Nut, Fennel Seeds, Water, Bay Leaves
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Add some Indian flair to your beer can chicken dinner with this delicious Vegetable Korma recipe. This creamy and flavorful dish features a medley of vegetables cooked in a rich and aromatic sauce. The combination of spices and textures in this dish will make it a crowd-pleaser and a perfect accompaniment to your beer can chicken.
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Best Ever Vegetable Biryani | Diwali Special Biryani

Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
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Biryani is a classic Indian dish that is always a hit at the dinner table. This Vegetable Biryani recipe takes it to the next level with a special Diwali twist. Fragrant basmati rice is cooked with a variety of vegetables and aromatic spices, creating a dish that is both flavorful and visually stunning. Serve it alongside your beer can chicken for a truly memorable meal.
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Indian Spiced Green Beans

Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
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If you're in need of a quick and easy side dish to pair with your beer can chicken, look no further than Indian Spiced Green Beans. These tender green beans are cooked with a simple blend of spices and finished off with a squeeze of lemon juice for a burst of freshness. It's a simple yet delicious way to add some Indian flavors to your beer can chicken dinner.
6 of 20

Green Bean, Corn, and Coconut Stir-Fry (Thoren)

Main Ingredients: Coconut, Ground Cumin, Ground Coriander, Cayenne
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This South Indian inspired stir-fry is a perfect side dish to pair with your beer can chicken. Tender green beans and sweet corn are cooked with aromatic spices and finished off with a touch of creamy coconut milk, creating a dish that is bursting with flavors and textures. Plus, it's quick and easy to make, making it a perfect weeknight dinner option.
7 of 20

Spicy Green Bean and Coconut Mellun (Curry)

Main Ingredients: Frozen Green Beans, Coconut, Turmeric, Red Chili
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This spicy Green Bean and Coconut Mellun is a perfect accompaniment to your beer can chicken dinner. The tender green beans are cooked with a flavorful blend of spices and finished off with a splash of coconut milk for a creamy and satisfying dish. It's a great way to add some heat and flavor to your meal.
8 of 20

Green Bean and Sweet Potato Curry

Main Ingredients: Sweet Potato, Ground Turmeric, Peanut Oil, Shallots
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Add some sweetness and heartiness to your beer can chicken dinner with this Green Bean and Sweet Potato Curry. Tender green beans and sweet potatoes are cooked in a fragrant and spicy curry sauce, creating a dish that is both satisfying and flavorful. It's a great way to add some variety to your meal and keep everyone at the dinner table happy.
9 of 20

Instant Undhiyu (Valor Papdi Shaak)

Main Ingredients: Green Beans, Potato, Yam, Green Peas, Coconuts, Ginger
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Undhiyu is a popular Indian dish that is traditionally cooked for hours. But with this Instant Undhiyu recipe, you can enjoy all the delicious flavors of this dish in a fraction of the time. Tender green beans, potatoes, and other vegetables are cooked in a flavorful spice blend, creating a dish that is perfect for pairing with your beer can chicken.
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Vegetarian Navratan Korma Curry

Main Ingredients: Ghee, Vegetable Oil, Turmeric, Chili Powder, Garam
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If you're looking to add some variety to your beer can chicken dinner, this Vegetarian Navratan Korma Curry is a must-try. Tender vegetables are cooked in a rich and creamy sauce, creating a dish that is both satisfying and flavorful. It's a great way to add some Indian flair to your meal and keep your taste buds happy.
11 of 20

Green Beans Poriyal

Main Ingredients: Green Beans, Oil, Dry Red Chilies, Cumin, Mustard
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This simple yet delicious Indian side dish is a perfect pairing for your beer can chicken. Tender green beans are cooked with a blend of spices and topped with toasted coconut for a dish that is both flavorful and crunchy. It's a great way to add some texture and flavor to your meal.
12 of 20

Air Fryer Samosa {keto}

Main Ingredients: Cauliflower Rice, Green Beans, Red Onions, Green
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Samosas are a classic Indian snack that is often enjoyed alongside beer can chicken. But if you're looking for a healthier and lighter version, this Air Fryer Samosa recipe is perfect. The crispy and flaky pastry is filled with a flavorful potato and vegetable filling, creating a dish that is perfect for snacking on while waiting for your beer can chicken to cook.
13 of 20

Veg Kurma (Mixed Vegetable Korma Recipe, Hotel style)

Main Ingredients: Coconut, Cashew Nuts, Poppy Seeds, Green Cardamoms
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This Veg Kurma recipe is a perfect way to add some variety to your beer can chicken dinner. A medley of vegetables is cooked in a rich and flavorful sauce, creating a dish that is both satisfying and nutritious. Plus, it's easy to make and pairs perfectly with beer can chicken, making it a must-try for any beer can chicken enthusiast.
14 of 20

Udupi Vegetable Pulao

Main Ingredients: Basmati Rice, Onion, Carrot, Cabbage, Green Beans
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This Udupi Vegetable Pulao is a classic Indian rice dish that is perfect for pairing with your beer can chicken. Fragrant basmati rice is cooked with a variety of vegetables and spices, creating a dish that is both flavorful and visually stunning. It's a great way to add some color and variety to your meal.
15 of 20

Bisi Bele Bath

Main Ingredients: Rice, Toor Dal, Carrots, Green Beans, Black Gram
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Add some South Indian flavors to your beer can chicken dinner with this Bisi Bele Bath recipe. This flavorful and hearty dish features a mix of vegetables, lentils, and spices, creating a dish that is both satisfying and nutritious. It's a great way to add some warmth and spice to your meal.
16 of 20

Beans Palya | Green Beans Stir fry

Main Ingredients: Green Beans, Coconut Oil, Mustard Seeds, Cumin Seeds
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This simple yet flavorful Green Beans Stir Fry is a perfect side dish for your beer can chicken dinner. Tender green beans are cooked with a blend of spices and finished off with a touch of coconut milk, creating a dish that is both satisfying and delicious. It's a great way to add some variety to your meal and keep everyone at the dinner table happy.
17 of 20

Carrot Beans Poriyal

Main Ingredients: Carrot, Green Beans, Coconut Oil, Mustard Seeds, Urad
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This bright and colorful Carrot Beans Poriyal is a perfect accompaniment to your beer can chicken. Tender carrots and green beans are cooked with a blend of spices and topped with freshly grated coconut for a dish that is both flavorful and crunchy. It's a great way to add some color and texture to your meal.
18 of 20

Green Bean Curry

Main Ingredients: Vegetable Oil, Cumin Seeds, Black Mustard Seeds
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This Green Bean Curry is a simple yet flavorful dish that is perfect for pairing with beer can chicken. Tender green beans are cooked in a spicy and aromatic curry sauce, creating a dish that is both satisfying and delicious. Plus, it's easy to make and pairs perfectly with beer can chicken, making it a go-to side dish for any beer can chicken enthusiast.
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This Indian Vegetable Curry is a must-try for any beer can chicken lover. A medley of vegetables is cooked in a rich and flavorful curry sauce, creating a dish that is both satisfying and nutritious. It's a great way to add some variety and Indian flavors to your beer can chicken dinner.
20 of 20

Vegetable Kurma

Main Ingredients: Grated Coconut, Cashews, Ginger, Garlic Cloves, Green
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This Vegetable Kurma is a classic Indian dish that is perfect for pairing with beer can chicken. A variety of vegetables is cooked in a flavorful and creamy sauce, creating a dish that is both satisfying and delicious. It's a great way to add some variety to your meal and keep your taste buds happy.

The Versatile Green Bean

Green beans, also known as string beans or snap beans, are a staple in many cuisines around the world. They are a low-calorie vegetable that is high in fiber, vitamins, and minerals. Green beans are also a good source of plant-based protein, making them an excellent addition to any vegetarian or vegan diet. In India, green beans are a popular vegetable and are often cooked with a variety of spices and ingredients to create delicious and flavorful dishes.

Indian Spices: The Key to Flavor

Indian cuisine is known for its vibrant and bold flavors, thanks to the use of a wide variety of spices. The green bean coconut recipe is no exception, as it calls for a blend of turmeric, cumin, coriander, and garam masala. These spices not only add depth and complexity to the dish but also have numerous health benefits. Turmeric, in particular, is known for its anti-inflammatory properties, while cumin aids in digestion and coriander is a good source of antioxidants.

The Creamy Sweetness of Coconut

In addition to the spices, this Indian green bean coconut recipe also calls for coconut milk, which gives the dish its creamy and slightly sweet flavor. Coconut milk is a popular ingredient in Indian cooking and is used in both savory and sweet dishes. It is a rich source of healthy fats and can help lower cholesterol levels. Plus, the combination of coconut milk and spices in this recipe creates a delicious sauce that coats the green beans perfectly.

A Nutritious and Delicious Dish

Not only does this Indian green bean coconut recipe taste delicious, but it is also packed with healthy ingredients. Green beans are a great source of vitamin C, vitamin K, and folate, while coconut milk is rich in vitamins and minerals such as iron, potassium, and magnesium. This dish is also vegetarian and can easily be made vegan by using plant-based yogurt instead of regular yogurt.

Final Thoughts

In conclusion, this Indian green bean coconut recipe is a must-try for anyone looking to add some spice and variety to their meals. With the perfect blend of Indian spices and the creamy sweetness of coconut, this dish is sure to become a regular in your household. Plus, with its numerous health benefits and simple preparation, it's a win-win for both your taste buds and your body. So, gather your ingredients and get ready to enjoy a delicious and nutritious meal!
20 indian green bean coconut recipe Savor the mouthwatering goodness!

South Indian Green Beans with coconut

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 curry leaves
  • 1 dried red chili pepper ¼ teaspoon crushed red chili pepper
  • 1 pound green beans trimmed and chopped crosswise into ¼" pieces
  • 1 teaspoon kosher salt
  • 2 tablespoons oil
  • 1 teaspoon mustard seeds
  • 1/8 teaspoon asafetida hing
  • 2 teaspoons urad dal
  • 1/4 cup coconut unsweetened, frozen fresh or dry unsweetened desiccated
  • 1 tablespoon coriander seeds
  • 1/2 tablespoon daal chana
  • 1 red chili pepper

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 10 grams
  • Fat : 9 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 610 milligrams
  • Sugar : 4 grams
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