15 Indian Grain Bread Recipe Cook Up Something Special!

Published on: Mar 28, 2024

For centuries, bread has been a staple food in Indian cuisine. From naan to roti, there is no shortage of delicious bread options in Indian cooking. However, one lesser-known but equally delicious bread is Indian grain bread. This hearty and flavorful bread is made with a combination of different grains and seeds, making it not only delicious but also nutritious. If you're looking to expand your bread-making skills and add an Indian twist to your baking, then this Indian grain bread recipe is a must-try.

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1 of 20

Kheer (Indian Rice Pudding)

Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
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Kheer, also known as Indian rice pudding, is a traditional dessert made with rice, milk, and sugar. This sweet and creamy dish is a popular choice for special occasions and celebrations in India. To make this delicious treat, soaked rice is cooked in full-fat milk, infused with aromatic cardamom and saffron, and sweetened with sugar or condensed milk. Served chilled, Kheer is a delightful way to end a meal and satisfy your sweet tooth.
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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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One of the most beloved Indian dishes, chicken curry is a flavorful and hearty meal that can be made in less than 30 minutes. This one-pot dish combines tender chicken pieces with a spicy and aromatic sauce made with tomatoes, onions, garlic, and a blend of Indian spices like turmeric, cumin, and coriander. Serve with fluffy basmati rice or warm naan bread for a satisfying meal that will transport your taste buds to India.
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Butter chicken, also known as Murgh Makhani, is a rich and creamy dish that originated in northern India. Marinated chicken is cooked in a velvety tomato and butter based sauce, seasoned with garam masala and fenugreek leaves. This dish is best served with steamed basmati rice or naan bread for dipping into the flavorful sauce. If you want to impress your dinner guests with a taste of India, this is the recipe to try.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry chicken is a classic Indian dish that can be made in many different ways. This spicy and fragrant dish is typically made with chicken, coconut milk, and an array of aromatic spices like cumin, coriander, and ginger. Some variations also include cashews or almonds for a creamy and nutty twist. Serve this dish with steamed rice or naan bread for a delicious and satisfying meal.
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Dahl, also known as dal, is a staple food in Indian cuisine. This simple and nutritious dish is made with red lentils, tomatoes, onions, and a blend of Indian spices like coriander, cumin, and garam masala. Served with steamed rice or naan bread, this dish is a great option for a quick and healthy meal that is full of flavor.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're looking for a convenient and easy way to make Indian butter chicken, this slow cooker recipe is perfect for you. Simply marinate the chicken and then let it cook in a rich and flavorful sauce made with tomatoes, butter, and Indian spices like turmeric and garam masala. This dish can be served with steamed basmati rice or naan bread for a deliciously easy and comforting meal.
7 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice, also known as Chitranna, is a simple and flavorful dish that can be served as a side or a main dish. Steamed rice is tossed with a tempering of mustard seeds, curry leaves, and lemon juice, giving this dish a zesty and refreshing taste. This dish is a great way to add some zing to your meal and is perfect for a quick and light lunch.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Tandoori chicken is a popular Indian dish that is made by marinating chicken pieces in a spiced yogurt marinade and then grilling them to perfection. This dish is best served with Indian-style rice, which is made with basmati rice, coconut milk, and Indian spices like cardamom, cinnamon, and cloves. The combination of the tender and flavorful chicken with the fragrant and aromatic rice is a match made in heaven.
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Indian Basmati Rice Pilau

Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
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Pilau, also known as pulao, is a fragrant and flavorful Indian rice dish that is made with basmati rice, onions, tomatoes, and a blend of spices like cumin, coriander, and garam masala. This dish can be served as a side or a main dish and pairs well with spicy curries or tandoori meats. The aromatic and colorful rice will add a flavorful touch to any meal.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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Naan bread is a staple in Indian cuisine and is typically served with curries and other Indian dishes. This soft and fluffy bread is made on a stovetop, giving it a crispy and flaky texture. Made with flour, yeast, and ghee (clarified butter), this bread is rich and delicious. Serve it warm with your favorite Indian dishes for a complete and satisfying meal.
11 of 20

Indian Dahl

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Dahl, also known as dal, is a staple food in Indian cuisine. This simple and nutritious dish is made with lentils, tomatoes, onions, and a blend of Indian spices like coriander, cumin, and garam masala. Served with steamed rice or naan bread, this dish is a great option for a quick and healthy meal that is full of flavor.
12 of 20

Indian Rice with Cumin and Spices

Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
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This flavorful rice dish is a great side for any Indian meal. Fragrant cumin seeds are toasted in ghee (clarified butter) and then tossed with basmati rice and a blend of spices like turmeric, cinnamon, and cardamom. The result is a fragrant and flavorful rice dish that pairs well with spicy curries and tandoori meats.
13 of 20

Easy Chick Pea and Spinach Indian Curry

Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
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This easy and healthy Indian curry is a great option for a meatless meal. Chickpeas and spinach are simmered in a flavorful and spicy sauce made with tomatoes, onions, and Indian spices like garam masala and cumin. This dish can be served with steamed rice or naan bread for a healthy and satisfying meal.
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Biryani is a traditional and flavorful Indian dish that is made with marinated lamb, basmati rice, and a blend of spices like cardamom, cinnamon, and cloves. The lamb is tender and juicy and the rice is fluffy and fragrant, making this dish a crowd-pleaser at any dinner party.
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Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
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Chicken tikka masala is a popular and flavorful Indian dish that is made with marinated chicken pieces grilled and then simmered in a creamy and spicy sauce made with tomatoes, cream, and a blend of Indian spices like turmeric, cumin, and garam masala. This dish is best served with steamed basmati rice or naan bread for a delicious and satisfying meal.
16 of 20

Indian Rice and Potatoes

Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
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This simple and hearty dish is a staple in many Indian households. Potatoes and basmati rice are tossed in a spiced and flavorful sauce made with tomatoes, onions, and Indian spices like coriander and cumin. This dish can be served as a side or a main dish and is a great way to use up leftover rice.
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Vegan Red Lentil Curry

Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
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This healthy and flavorful curry is completely vegan and gluten-free, making it a great option for those with dietary restrictions. Red lentils are simmered in a spicy and flavorful sauce made with coconut milk, ginger, and a blend of Indian spices like cumin and coriander. Serve with steamed rice or naan bread for a healthy and satisfying meal.
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Masoor Dal Tadka - Indian Red Lentil Dal

Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
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This simple and nourishing dal is a staple in Indian households. Red lentils are tossed in a spiced and flavorful sauce made with tomatoes, onions, and a blend of Indian spices like cumin, turmeric, and garam masala. This dish is best served with steamed rice or naan bread for a healthy and satisfying meal.
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Indian Masala Pasta

Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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If you're looking for an Indian-inspired twist on a classic dish, this masala pasta is the perfect choice. Pasta is tossed in a spicy and flavorful sauce made with tomatoes, onions, and an array of Indian spices like turmeric, cumin, and garam masala. This dish is a delicious and creative way to add some Indian flavors to your dinner table.

The Health Benefits of Indian Grain Bread

Indian grain bread is not your average white bread. It is packed with a variety of grains and seeds, making it a much healthier alternative. Whole grains are an important part of a balanced diet, and this bread is a great way to incorporate them into your meals. The combination of grains such as wheat, millet, and barley provides a good source of fiber, which aids in digestion and can promote weight loss. The addition of seeds like flax and sesame also adds a boost of healthy fats, vitamins, and minerals. By choosing Indian grain bread over processed white bread, you are not only satisfying your taste buds but also nourishing your body.

The Versatility of Indian Grain Bread

What makes Indian grain bread truly unique is its versatility. Not only can it be enjoyed on its own, but it can also be used in a variety of dishes. The hearty texture of this bread makes it perfect for dipping into curries or soups, or even spreading with your favorite toppings. It also makes for a delicious sandwich bread, adding a nutty and flavorful twist to your lunchtime meals. And if you're feeling adventurous, you can even use Indian grain bread to make croutons or breadcrumbs for salads and casseroles. With so many possibilities, Indian grain bread is a must-have in any kitchen.

How to Make Indian Grain Bread

Now that you're convinced of the health benefits and versatility of Indian grain bread, it's time to learn how to make it. While the exact recipe may vary, the basic ingredients include a combination of whole grains, seeds, water, and yeast. The grains and seeds are soaked and cooked to soften them before being mixed with flour and other ingredients. The dough is then kneaded and left to rise before being baked to perfection. The result is a delicious and wholesome bread that will make your taste buds sing. If you're feeling intimidated by the process, don't worry, there are plenty of step-by-step recipes and tutorials available online to guide you through the process. In conclusion, Indian grain bread is a delicious and nutritious addition to any meal. It's not only good for your health but also adds an Indian twist to your baking repertoire. So why not give this Indian grain bread recipe a try and elevate your bread-making skills to the next level. Your taste buds and body will thank you.
15 indian grain bread recipe Cook up something special!

Kheer (Indian Rice Pudding)

yield: 5 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 6 tablespoons jasmine rice
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon saffron lightly crushed
  • 1/2 teaspoon ground cardamom
  • 6 cups milk
  • 6 tablespoons light brown sugar
  • 1/4 cup slivered almonds toasted
  • 1/4 cup pistachios thinly sliced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 40 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 7 grams
  • Sodium : 220 milligrams
  • Sugar : 34 grams
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