20 Indian Ginger Curry Recipe Experience Culinary Bliss Now!

Published on: Mar 29, 2024

Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved and versatile ingredients in Indian cooking is ginger. This humble root is packed with health benefits and adds a distinct zing to any dish it's added to. One of the most popular ways to use ginger in Indian cooking is in a spicy curry. In this article, we will share a delicious and easy Indian ginger curry recipe that is sure to become a favorite in your household.

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1 of 20

Indian Ginger Chicken Curry

Main Ingredients: Chicken Breast Fillet, Olive Oil, Spring Onions
North Indian Chicken Curry - Valerie's Keepers
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This recipe takes the traditional Beer Can Chicken to the next level by adding a punch of ginger. The combination of tender chicken and aromatic ginger makes for a delicious and comforting meal. Serve it with some steamed rice or naan bread for a complete Indian feast.
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This classic Indian dish is a crowd favorite for a reason. With aromatic spices and tender chicken, this Beer Can Chicken recipe is sure to impress. The best part? It's easy to make and can be customized to suit your spice preferences.
3 of 20

Ginger Chicken Curry

Main Ingredients: Chicken, Ginger Garlic Paste, Lemon Juice, Salt
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If you love the flavor of ginger, then this recipe is a must-try. The strong and spicy flavor of ginger pairs perfectly with the tender and juicy chicken, making for a dish that is bursting with flavor. Serve it with some basmati rice for a complete meal.
4 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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North Indian Chicken Curry - Valerie's Keepers
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This recipe combines the flavors of North Indian cuisine with the unique cooking method of Beer Can Chicken. The result is a dish that is full of flavor and has a spicy kick. Serve it with some roti or paratha for a satisfying meal.
5 of 20

Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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Coconut is a staple ingredient in many Indian dishes, and this Beer Can Chicken recipe is no exception. The creamy and rich coconut sauce complements the tender chicken perfectly, making for a dish that is both delicious and comforting.
6 of 20

Madurai Chicken Curry-Chicken Curry with warm Indian...

Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
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This recipe takes inspiration from the flavors of Madurai, a city in the southern Indian state of Tamil Nadu. With a blend of warm Indian spices, this Beer Can Chicken is packed with flavor and is sure to be a hit with your family and friends.
7 of 20

Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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If you love a bit of heat in your food, then this Spicy Chicken Curry recipe is for you. With fiery spices and juicy chicken, this dish is sure to satisfy your cravings for a flavorful and spicy meal. Serve it with some basmati rice and raita for a complete Indian feast.
8 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you own an Instant Pot, then this recipe is a must-try. It combines the convenience of the Instant Pot with the delicious flavors of Indian cuisine. The result is a tender and flavorful Beer Can Chicken that is sure to become a family favorite.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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For those who prefer to stick to traditional recipes, this Authentic Indian Chicken Curry is the perfect choice. With a blend of fragrant spices and tender chicken, this dish is a true representation of Indian cuisine. Serve it with some fluffy naan bread for a complete meal.
10 of 20

Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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Garam masala is a staple spice blend in Indian cooking, and this recipe uses it to add a unique and flavorful twist to the traditional Beer Can Chicken. The aromatic and warm spices pair perfectly with the tender chicken, making for a dish that is both comforting and delicious.
11 of 20

Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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Short on time but still craving some delicious Indian flavors? This Quick Indian Chicken Curry is the perfect solution. With minimal prep and cooking time, you can have a flavorful and satisfying meal on the table in no time.
12 of 20

Chicken Xacuti / Indian Spicy Chicken Curry

Main Ingredients: Chicken, Lime Juice, Olive Oil, Chopped Onion, Tomato
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This recipe takes inspiration from the flavors of Goa, a coastal state in India. With a blend of fiery spices and tender chicken, this Beer Can Chicken is perfect for those who love a bit of heat in their food. Serve it with some steamed rice for a complete meal.
13 of 20

Dhaba Style Chicken Curry - Indian Chicken Recipes

Main Ingredients: Chicken, Ginger Paste, Garlic Paste, Lemon Juice, Salt
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Dhabas are roadside eateries in India that are known for their delicious and rustic food. This recipe takes inspiration from these dhabas and creates a dish that is packed with flavor and reminiscent of traditional Indian cooking.
14 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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If you're new to Indian cooking, then this Easy Chicken Curry recipe is a great place to start. With simple ingredients and easy-to-follow instructions, you can create a delicious and authentic Indian meal in no time.
15 of 20

Badami Chicken Curry I Almond Chicken Curry I Chicken...

Main Ingredients: Chicken, Vegetable Oil, Ghee, Cloves, Black Peppercorn
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This unique recipe combines the flavors of almonds and chicken to create a dish that is both rich and flavorful. The creamy almond sauce pairs perfectly with the tender chicken, making for a dish that is sure to impress.
16 of 20

Burmese Chicken Curry

Main Ingredients: Chicken, Tomatoes, Lemongrass, Fish Sauce, Oil, Garam
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Burmese cuisine is a fusion of Indian, Chinese, and Thai flavors, and this recipe showcases that perfectly. With a blend of aromatic spices and tender chicken, this Beer Can Chicken is a unique and delicious twist on traditional Indian cooking.
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Butter chicken is a popular Indian dish that is loved by people all over the world. This recipe combines the classic flavors of butter chicken with the unique cooking method of Beer Can Chicken, resulting in a dish that is both familiar and new.
18 of 20

Kerala Style Chicken Curry-Kerala chicken curry with...

Main Ingredients: Chicken, Coconut Oil, Onions, Garlic Cloves, Ginger
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Kerala, a state in southern India, is known for its delicious and flavorful cuisine. This recipe takes inspiration from the flavors of Kerala and creates a dish that is both aromatic and creamy. Serve it with some steamed rice for a complete meal.
19 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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This recipe is a great way to switch up your usual Beer Can Chicken routine. Instead of cooking a whole chicken, this recipe uses chicken meatballs in a spicy Indian gravy, creating a unique and delicious dish that is sure to be a hit with your family and friends.
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Ingredients:

1. Ginger:

Ginger is the star of this curry recipe and is what gives it its bold and spicy flavor. It is also known for its anti-inflammatory and immune-boosting properties.

2. Onion and Garlic:

These two ingredients form the base of the curry and add a depth of flavor to the dish.

3. Tomatoes:

Tomatoes provide a tangy and slightly sweet element to the curry, balancing out the heat from the ginger.

4. Spices:

No Indian curry is complete without a blend of aromatic spices. In this recipe, we will use turmeric, cumin, coriander, garam masala, and red chili powder to create a well-balanced and flavorful curry.

5. Coconut Milk:

Adding coconut milk to the curry creates a creamy and rich texture, making it the perfect comfort food.

6. Vegetables or Protein:

You can add any vegetables or protein of your choice to this curry. Potatoes, cauliflower, chickpeas, or tofu are all great options that will soak up the delicious flavors of the curry.

Instructions:

1. In a pan, heat oil and add chopped onions and garlic. Sauté until they turn golden brown. 2. Add chopped ginger to the pan and cook for a minute until fragrant. 3. Next, add chopped tomatoes and cook until they become soft. 4. Add all the spices to the pan and mix well. 5. Once the spices are well combined, add the coconut milk and let it simmer for a few minutes. 6. If you are adding vegetables or protein, now is the time to add them to the pan. 7. Let the curry cook on medium heat for 10-15 minutes, until the vegetables or protein are cooked through. 8. Serve hot with rice or naan bread for a complete and satisfying meal. This Indian ginger curry is a perfect balance of heat, tang, and creaminess, making it a crowd-pleaser. It is also a great way to incorporate ginger into your diet and reap its numerous health benefits. So next time you're craving some Indian flavors, give this recipe a try and impress your taste buds with its bold and delicious flavors.
20 indian ginger curry recipe Experience culinary bliss now!

Indian Ginger Chicken Curry

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 500 grams chicken breast fillet cut into 2-3cm cubes
  • 2 tablespoons olive oil
  • 1 cup spring onions chopped
  • 2 teaspoons ginger crushed
  • 1 teaspoon salt
  • 1/2 teaspoon tumeric
  • 3 tomatoes medium grated
  • 3 tablespoons low fat plain yoghurt
  • 1 teaspoon ground cumin
  • 1 teaspoon cayenne pepper
  • 1 teaspoon red chilli coarsely crushed

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 80 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 28 grams
  • SaturatedFat : 2 grams
  • Sodium : 740 milligrams
  • Sugar : 3 grams
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