20 Indian Fry Bread Recipe Bread Machine Prepare To Be Amazed!

Published on: Mar 29, 2024

Indian fry bread is a traditional dish that has been a staple in Native American cuisine for centuries. This delicious bread is often served as a side dish or used as a base for various toppings, making it a versatile and beloved dish. While the traditional method of making fry bread involves a lot of manual labor, you can now make it using a bread machine, making the process much easier and less time-consuming. In this article, we will provide you with a simple and easy-to-follow Indian fry bread recipe bread machine that will allow you to recreate this tasty dish in the comfort of your own home.

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Main Ingredients: Flour, Baking Powder, Salt, Hot Water, Oil
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One of the most beloved and versatile dishes in Native American cuisine is Indian Fry Bread. This delicious bread can be enjoyed in many ways, from a simple side dish to a base for savory toppings. The dough is made from a simple mixture of flour, salt, baking powder, and water, and is then deep-fried to crispy perfection. Whether you top it with honey, jam, or use it to make Navajo Tacos, Indian Fry Bread is a must-try for any food lover.
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Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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If you're looking for a unique and tasty twist on the classic taco, look no further than Navajo Tacos. These delicious creations are made with Indian Fry Bread as the base, and are then topped with your choice of seasoned ground beef, beans, cheese, lettuce, tomato, and any other toppings you desire. The result is a delicious and satisfying meal that will leave your taste buds wanting more.
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Chole Bhature | Chickpeas Curry with Indian Fry Bread

Main Ingredients: All Purpose Flour, Salt, Baking Powder, Sugar, Yoghurt
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Chole Bhature is a popular North Indian dish that combines the delicious flavors of chickpea curry with the crispy goodness of Indian Fry Bread. The chickpea curry is made with a blend of spices, tomatoes, and onions, and is typically served with a side of Indian Fry Bread. The combination of textures and flavors in this dish is sure to please your palate.
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Indian Chicken Korma

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Korma is a popular Indian dish that is known for its rich and creamy sauce. This dish is made with tender chicken that is cooked in a blend of aromatic spices and then simmered in a creamy sauce made from yogurt, cream, and cashews. The result is a dish that is both flavorful and comforting, making it a staple in many Indian households.
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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Indian Chickpea Coconut Curry

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For a vegetarian option, try this delicious Indian Chickpea Coconut Curry. This dish is made with a blend of aromatic spices, coconut milk, and chickpeas, resulting in a creamy and flavorful curry that is perfect for any occasion. Serve with a side of Indian Fry Bread or rice for a hearty and satisfying meal.
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Navajo Indian Fry Bread is a traditional dish that has been enjoyed by Native American tribes for generations. This simple and versatile bread is made with a few basic ingredients, and can be enjoyed in many ways, from a simple side dish to a base for savory toppings. Whether you're making Navajo Tacos or simply enjoying it with a drizzle of honey, this bread is a must-try for any food lover.
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No list of Indian recipes would be complete without a classic Indian Chicken Curry. This dish is made with tender chicken cooked in a blend of aromatic spices, onions, and tomatoes, and is perfect for a hearty and satisfying meal. Serve with a side of basmati rice and Indian Fry Bread for the ultimate Indian dining experience.
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Indian Style Mushroom Stir Fry

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For a quick and easy vegetarian dish, try this Indian Style Mushroom Stir Fry. The mushrooms are cooked in a blend of spices, onions, and tomatoes, resulting in a flavorful and hearty dish that is perfect for any night of the week. Serve with a side of rice or Indian Fry Bread for a complete meal.
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Indian Dal Nirvana (Dal Makhani)

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Dal Nirvana, also known as Dal Makhani, is a popular North Indian dish that is made with black lentils, kidney beans, and a blend of spices. The lentils are slow-cooked for hours, resulting in a rich and creamy dish that is full of flavor. Serve with a side of basmati rice and Indian Fry Bread for a filling and delicious meal.
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Indian Curry Chicken

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Curry Chicken is a staple in many Indian households, and for good reason. This dish is made with tender chicken cooked in a blend of spices, onions, and tomatoes, resulting in a flavorful and fragrant curry that is perfect for any occasion. Serve with a side of rice or Indian Fry Bread for a complete meal.
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Zucchini Stir Fry - Zucchini fry Indian style

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For a healthy and flavorful side dish, try this Zucchini Stir Fry Indian style. The zucchini is cooked in a blend of spices and onions, resulting in a dish that is both tasty and nutritious. Serve with a main dish or enjoy on its own for a light and satisfying meal.
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Indian Coconut Lentil Curry

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Coconut Lentil Curry is a popular dish in South Indian cuisine, and for good reason. The lentils are cooked in a blend of spices and coconut milk, resulting in a rich and creamy curry that is full of flavor. Serve with a side of basmati rice and Indian Fry Bread for a complete meal.
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For seafood lovers, this Vanjaram Fish Fry is a must-try. The fish is marinated in a blend of spices and then fried to crispy perfection, resulting in a delicious and flavorful dish that is perfect for any occasion. Serve with a side of rice and Indian Fry Bread for a complete meal.
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North Indian Chicken Curry

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If you're a fan of spicy food, then this North Indian Chicken Curry is for you. This dish is made with tender chicken cooked in a blend of fiery spices, resulting in a dish that is full of flavor and heat. Serve with a side of basmati rice and Indian Fry Bread to balance out the spiciness.
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For a quick and easy dinner option, try this Easy Fish Fry. The fish is marinated in a blend of spices and then pan-fried to crispy perfection, resulting in a dish that is both tasty and satisfying. Serve with a side of rice or Indian Fry Bread for a complete meal.
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Roti (Buttery Indian Flatbread)

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Prawn Stir Fry, Indian Style / Easy Prawns Fry

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Ingredients You Will Need

To make Indian fry bread using a bread machine, you will need the following ingredients:

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon sugar

Wet Ingredients:

  • 1 cup warm water
  • 2 tablespoons vegetable oil

Instructions

  1. In a mixing bowl, combine the dry ingredients – flour, baking powder, salt, and sugar. Mix well using a whisk or a fork.
  2. In another bowl, mix the wet ingredients – warm water and vegetable oil.
  3. Now, add the wet mixture to the dry ingredients and mix until you have a smooth dough. If the dough is too sticky, you can add a little more flour.
  4. Transfer the dough to a lightly floured surface and knead for a few minutes until it becomes soft and elastic.
  5. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise for about an hour.
  6. After an hour, take the dough out of the bowl and divide it into 6 equal pieces.
  7. Using a rolling pin, roll each piece into a circular shape, about ¼ inch thick.
  8. Heat a frying pan or skillet over medium-high heat and add enough oil to cover the bottom of the pan.
  9. Carefully place the dough circles in the hot oil and fry for about 2-3 minutes on each side, until they are golden brown and puffed up.
  10. Remove the fry bread from the pan and place them on a paper towel to drain off any excess oil.
  11. Serve hot and enjoy your delicious homemade Indian fry bread!

Tips for Perfect Fry Bread

  • Make sure the oil is hot enough before frying the dough. You can test this by dropping a small piece of dough into the oil – if it sizzles and rises to the surface, the oil is ready.
  • Do not overcrowd the frying pan or skillet as it can lower the temperature of the oil and result in soggy fry bread.
  • If you want a crispier fry bread, you can add a little more oil to the pan.
  • You can top your fry bread with various toppings such as honey, jam, powdered sugar, or savory ingredients like beans, cheese, and salsa. The possibilities are endless!
Now that you have a simple and easy-to-follow Indian fry bread recipe bread machine, you can enjoy this delicious dish anytime you want. So, fire up your bread machine and get ready to indulge in the flavors of Native American cuisine!
20 indian fry bread recipe bread machine Prepare to be amazed!

Indian Fry Bread

yield: 12 total time: 52 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups hot water
  • oil for frying

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 24 grams
  • Fat : 2 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • Sodium : 190 milligrams
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