16 Indian Food Recipe With Coconut Cream Get Ready To Indulge!
Published on: Mar 29, 2024
Coconut cream is a versatile and delicious ingredient that is widely used in Indian cuisine. It adds a rich and creamy texture to dishes and is often used as a substitute for dairy products. This tropical ingredient not only enhances the flavor of Indian dishes but also provides numerous health benefits. In this article, we will explore some mouth-watering Indian food recipes that incorporate the use of coconut cream.
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This flavorful and creamy Indian coconut chicken curry is a must-try for all chicken lovers. The combination of tender chicken, aromatic spices, and rich coconut milk creates a dish that is both comforting and exotic. Serve it over a bed of fluffy rice or with naan bread for a delicious and satisfying meal.
For a vegetarian option, try this Indian chickpea curry. The hearty chickpeas are simmered in a flavorful blend of spices and coconut milk, creating a dish that is both filling and nutritious. Serve it over rice or with roti for a complete and satisfying meal.
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Whole30 Indian Butter Chicken
Main Ingredients: Ghee, Filets, Garam Masala, Sweet Paprika, Ground
For those following a Whole30 diet, this Indian butter chicken recipe is a must-try. It uses ghee instead of butter and coconut milk instead of cream, making it dairy-free and compliant with the Whole30 guidelines. But don't worry, it still has all the delicious flavors of a traditional Indian butter chicken dish.
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Indian Chicken and Pea Ragu
Main Ingredients: Chicken Breast, Worcestershire Sauce, Oil, Mustard
This Indian-inspired ragu is a perfect way to switch up your regular pasta night. The combination of tender chicken, sweet peas, and aromatic spices creates a flavorful and comforting dish that the whole family will love. Serve it over your favorite pasta, or try it with some naan bread for a unique twist.
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Indian Spiced Lentils with Shrimp
Main Ingredients: Butter, Shallot, Garlic Cloves, Minced Ginger, Plum
If you're looking for a healthier option, try this Indian spiced lentil dish with shrimp. The lentils are simmered in a fragrant blend of Indian spices, creating a hearty and flavorful dish. The addition of shrimp adds protein and a delicious seafood twist to this traditional Indian dish.
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Spicy Indian Pork Leg
Main Ingredients: Pork, Red Onion, Garlic, Fresh Ginger Root, Red Chile
If you're feeling adventurous, try this spicy Indian pork leg recipe. The pork is marinated in a blend of flavorful spices and then slow-cooked to perfection. The result is a tender and spicy dish that is perfect for a special occasion or a weeknight dinner with a kick.
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Indian Paleo Stew with Chicken
Main Ingredients: Extra Virgin Olive Oil, Boneless Skinless Chicken
For those following a paleo diet, this Indian chicken stew is a great option. It is filled with tender chicken, vegetables, and aromatic spices, making it a hearty and flavorful meal. Serve it over cauliflower rice or with some roasted vegetables for a complete and satisfying dish.
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Fragrant Spiced Indian Vegetable and Lentil Soup
Main Ingredients: Butter, Rice Bran, Cumin Seeds, Mustard Seeds, Garam
This fragrant and spiced Indian vegetable and lentil soup is a perfect option for a healthy and comforting meal. The combination of vegetables, lentils, and aromatic spices creates a flavorful and nutritious soup that is perfect for a chilly night. Serve it with some naan bread for a complete and satisfying meal.
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Immunity Boosting Indian Mulligatawny Soup
Main Ingredients: Butter, Ginger Root, Garlic, Onion, Celery, Curry
This Indian mulligatawny soup is not only delicious, but it is also loaded with ingredients that boost your immunity. The combination of chicken, vegetables, and spices creates a flavorful and comforting soup that is perfect for fighting off any cold or flu. Serve it with some crusty bread for a delicious and nutritious meal.
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Loaded Indian Spiced Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Red Onion, Olive Oil, Ground
For a unique twist on traditional sweet potatoes, try this loaded Indian spiced sweet potato recipe. The sweet potatoes are roasted with a blend of Indian spices and then topped with a flavorful mixture of chickpeas, yogurt, and cilantro. It's a delicious and healthy side dish that is sure to impress.
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Indian Butter Cauliflower (Vegan / Whole30 / Paleo)
Main Ingredients: Cauliflower Head, Coconut Oil, Garam Masala, Fresh
This Indian butter cauliflower dish is a perfect option for those following a vegan, Whole30, or paleo diet. The cauliflower is roasted with a blend of spices and then tossed in a creamy and flavorful sauce that is made with coconut milk instead of cream. It's a delicious and nutritious dish that everyone can enjoy.
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Indian Baked Eggs With Green Chutney
Main Ingredients: Fingerling Potatoes, Flavored Oil, Red Onion, Red Bell
For a unique and flavorful breakfast option, try these Indian baked eggs with green chutney. The eggs are baked in a spicy and tangy green chutney, creating a dish that is both delicious and nutritious. Serve it with some crusty bread or naan for a complete and satisfying meal.
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Whole30 Indian Butter Chicken (Lactose-Free)
Main Ingredients: Ghee, Filets, Garam Masala, Sweet Paprika, Ground
If you're looking for a lactose-free option for Indian butter chicken, this Whole30 recipe is perfect for you. It uses ghee instead of butter and coconut milk instead of cream, making it dairy-free and compliant with the Whole30 guidelines. But don't worry, it still has all the delicious flavors of a traditional Indian butter chicken dish.
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Low Carb Indian Boiled Egg Curry
Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
For a low-carb and protein-packed option, try this Indian boiled egg curry. The eggs are simmered in a flavorful blend of spices and coconut milk, creating a dish that is both satisfying and nutritious. Serve it over cauliflower rice or with some roasted vegetables for a delicious and healthy meal.
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Indian Style Vegetable and Legume Curry August 28, 2010
Main Ingredients: Legumes, Vegetable Oil, Ginger, Onion, Garlic, Garam
This Indian-style vegetable and legume curry is a great way to incorporate more vegetables into your diet. The combination of vegetables, legumes, and aromatic spices creates a hearty and flavorful dish that is perfect for a meatless meal. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Dairy Free- Indian Style Rice Pudding- Kheer
Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
This dairy-free Indian-style rice pudding, also known as kheer, is a delicious and comforting dessert option. The creamy and fragrant pudding is made with coconut milk instead of dairy, making it a great option for those with lactose intolerance. Serve it warm or chilled for a sweet and satisfying treat.
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Chicken Korma
Main Ingredients: Ghee, Onion, Chicken Breasts, Garlic, Minced Ginger
For a classic Indian dish, try this chicken korma recipe. The tender chicken is cooked in a creamy and flavorful sauce that is made with yogurt, nuts, and aromatic spices. It's a delicious and comforting dish that is perfect for a special occasion or a weeknight dinner.
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Navratan Korma (Vegetable Korma)
Main Ingredients: Vegetables, Potato, Ghee, Cumin Seed, Onions, Garlic
This vegetable korma, also known as navratan korma, is a vegetarian version of the classic Indian dish. It is filled with a variety of vegetables, nuts, and aromatic spices, creating a flavorful and nutritious dish. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Indian Meatballs with Creamy Sauce (Whole30, Paleo)
Main Ingredients: Ground Pork, Ground Chicken, Shredded Zucchini, Garlic
These Indian meatballs are a delicious and protein-packed option for any meal. They are made with a blend of ground beef and pork and seasoned with a variety of Indian spices. The creamy sauce is dairy-free and compliant with Whole30 and paleo guidelines, making it a great option for a healthy and flavorful meal.
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Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”
Main Ingredients: Ghee, Small Onion, Garlic, Serrano Chili, Turmeric
If you're following a keto or vegetarian diet, this low-carb Indian boiled egg curry is a perfect option for you. The eggs are simmered in a flavorful blend of spices and coconut milk, creating a dish that is both delicious and satisfying. Serve it over cauliflower rice or with some roasted vegetables for a complete and nutritious meal.
Health Benefits of Coconut Cream
Coconut cream is made from the flesh of mature coconuts and has a thick, creamy consistency. It is a rich source of healthy fats, vitamins, and minerals. Coconut cream is known to boost the immune system, improve digestion, and promote weight loss. It is also a great source of energy and can help regulate blood sugar levels. Incorporating coconut cream into your Indian food recipes will not only add a delicious flavor but also provide numerous health benefits.
Coconut Cream in Indian Cuisine
In Indian cuisine, coconut cream is a staple ingredient in many dishes. It is commonly used in curries, stews, and desserts. The creamy texture and subtle sweetness of coconut cream complement the bold flavors of Indian spices, creating a perfect balance of taste. It is also a popular ingredient in South Indian cuisine, where it is used to make coconut chutneys and coconut-based gravies like avial and korma.
Recipe Ideas with Coconut Cream
Here are some mouth-watering Indian food recipes that incorporate the use of coconut cream:
1. Coconut Chicken Curry: This creamy and flavorful curry is made with tender chicken pieces, aromatic spices, and a generous amount of coconut cream. It is a perfect dish for those who love a little bit of heat in their food.
2. Vegetable Korma: This dish is a medley of vegetables cooked in a creamy coconut cream sauce. It is a popular dish in North Indian cuisine and is often served with naan or rice.
3. Coconut Ladoo: These bite-sized sweets are made with coconut cream, sugar, and cardamom. They are a popular dessert in Indian households and are often served during festivals and special occasions.
Conclusion
Coconut cream is a delicious and versatile ingredient that adds a unique flavor and texture to Indian dishes. Its health benefits and creamy texture make it a popular choice among chefs and home cooks alike. So, the next time you want to add a little something extra to your Indian food recipes, don't forget to add a splash of creamy coconut cream.
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