19 Indian Food Recipe Vegetarian Fast Cook Up Something Special!

Published on: Mar 29, 2024

Indian food has gained popularity all over the world for its rich and diverse flavors. And with the increasing trend towards vegetarianism, more and more people are turning to Indian cuisine for its delicious and nutritious vegetarian options. In this article, we will explore some mouth-watering vegetarian Indian food recipes that are not only fast and easy to make, but also packed with flavor and nutrients. From appetizers to main courses, these recipes are sure to satisfy your cravings for Indian food in no time!

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Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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If you love the vibrant and bold flavors of Indian cuisine, then you must try these popular street food dishes. From spicy snacks to savory curries, these dishes are a must-try for any foodie.
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Mouthwatering Vegetarian Food of Beautiful South...

Main Ingredients: Salt, Turmeric Powder, Coconut Oil, Pumpkin, Yam, Dal
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South Indian cuisine is known for its vegetarian dishes that are packed with flavor and spice. These dishes are not only delicious but also healthy, making them a perfect choice for any meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This creamy and flavorful curry is a staple in Indian households. Made with chickpeas and coconut milk, this dish is perfect for a cozy night in or a dinner party with friends.
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Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This popular street food is a favorite among locals and tourists alike. Made with a variety of vegetables and spices, this sandwich is a burst of flavors in every bite.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This rich and creamy lentil dish is a must-try for any Indian food lover. Made with a blend of spices and slow-cooked to perfection, this dish will leave you wanting more.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...

Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
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If you're looking for a flavorful and healthy dish, then this roasted cauliflower curry is the perfect choice. Made with Indian spices and tender cauliflower, this dish is a crowd-pleaser.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This coconut-based lentil curry is a staple in South Indian cuisine. The creamy and flavorful gravy pairs perfectly with rice or naan bread.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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This buttery and flaky flatbread is a staple in Indian cuisine. It is made with whole wheat flour and can be enjoyed with various curries and dishes.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...

Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
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This flavorful and colorful rice dish is a popular street food in India. Made with basmati rice, vegetables, and a blend of spices, this dish is a must-try for any food lover.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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This crispy and spicy okra dish is a popular side in Indian cuisine. Made with okra, spices, and a touch of lemon, this dish is a favorite among vegetarians.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
This simple yet delicious dish is a popular street food in India. Made with cabbage and a blend of spices, this dish is a perfect side for any meal.
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Upma – Indian Food Made Easy

Main Ingredients: Onions, Long Green Chili Peppers, Fresh Ginger, Cream
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This simple and versatile dish is a staple in South Indian cuisine. Made with semolina and vegetables, this dish can be enjoyed for breakfast, lunch, or dinner.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This comforting and nutritious soup is a staple in Indian households. Made with lentils and a blend of spices, this soup is perfect for cold winter nights.
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Sev Puri | Indian Street Food| Video

Main Ingredients: Crackers, Boiled Potatoes, Chutney, Chat Masala, Ground
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This crunchy and spicy street food is a popular snack in India. Made with papdi, potatoes, chutneys, and topped with sev, this dish is a burst of flavors in every bite.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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This soft and fluffy bread is a staple in Indian cuisine. Made in a stovetop pan, this bread pairs perfectly with curries and other Indian dishes.
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This hearty and flavorful lentil dish is a must-try for any Indian food lover. Made with red lentils and a blend of spices, this dish is perfect for a filling and satisfying meal.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This zesty and aromatic rice dish is a popular choice in South Indian cuisine. Made with lemon juice and a blend of spices, this dish is a perfect side for any meal.
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Chaat Masala – Indian Street Food Spice Mix

Main Ingredients: Cumin Seed, Coriander Seed, Black Salt, Ajwain Seed
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This flavorful and versatile spice mix is a must-have in any Indian kitchen. Used in various street food dishes, this spice blend adds a burst of flavors to any dish.
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This nutritious and delicious dal dish is a staple in Indian cuisine. Made with red lentils and a blend of spices, this dish is perfect for a comforting and filling meal.
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Quick & Easy Indian Flatbread (Roti)

Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
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This simple and quick flatbread is a staple in Indian households. Made with whole wheat flour and water, this bread is perfect for dipping into curries and other dishes.

Quick and Easy Vegetarian Indian Appetizers

Masala Papad

This crispy and flavorful appetizer is a staple in every Indian household. To make this dish, simply roast papad (thin, crispy lentil crackers) on an open flame and top it with a tangy and spicy mixture of chopped onions, tomatoes, green chilies, and cilantro. Serve it as a party snack or enjoy it as a light and refreshing starter.

Aloo Tikki

Aloo Tikki, or potato cutlets, are a popular street food in India. To make this dish, boil and mash potatoes and mix it with spices like cumin, coriander, and garam masala. Form the mixture into patties and shallow fry them until golden brown. Serve with mint chutney or tamarind chutney for a burst of flavor in every bite.

Delicious Vegetarian Indian Main Courses

Palak Paneer

This classic North Indian dish is a favorite among vegetarians. It consists of spinach and paneer (cottage cheese) cooked in a creamy and flavorful curry made with spices like coriander, cumin, and garam masala. Serve it with naan (Indian flatbread) or rice for a filling and satisfying meal.

Dal Makhani

This popular Punjabi dish is a must-try for all vegetarian Indian food lovers. Made with black lentils and kidney beans, this dish is slow-cooked with spices and cream for a rich and creamy texture. Enjoy it with roti (Indian flatbread) or rice for a hearty and wholesome meal.

Vegetarian Indian Desserts to Satisfy Your Sweet Tooth

Gulab Jamun

This melt-in-your-mouth dessert is a favorite at festivals and special occasions in India. These sweet dumplings are made with milk powder and flour, deep-fried, and soaked in a sugar syrup flavored with cardamom and rose water. Serve them warm with a scoop of vanilla ice cream for the perfect balance of sweet and creamy.

Kheer

Kheer, or Indian rice pudding, is a traditional dessert made with milk, rice, sugar, and cardamom. It is usually served at the end of a meal as a sweet and comforting treat. You can also add dry fruits like almonds and cashews for added texture and flavor.

In conclusion, these vegetarian Indian food recipes are not only fast and easy to make, but also bursting with flavor and nutrients. So why not add some spice and variety to your meals by trying out these delicious dishes at home? Your taste buds will thank you!

19 indian food recipe vegetarian fast Cook up something special!

Popular Indian Street food

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 potatoes Medium sized
  • 200 grams brocolli
  • 8 baby carrots
  • 1 onion thinly sliced
  • 2 green chilies finely chopped
  • 1/2 teaspoon coriander powder or Dhania Powder
  • 1/2 teaspoon jeera powder or Cumin powder
  • 1 teaspoon garlic Grated
  • 1 teaspoon ginger Grated
  • 2 green chilies chopped fine
  • 1 tablespoon lime juice or lemon juice
  • 1/2 teaspoon chaat masala
  • 3 tablespoons coriander leaves or chopped Dania
  • 1/2 cup semolina or bread crumbs for dusting
  • salt as required
  • 2 tablespoons oil for shallow fry
  • 1 cup curd whisked, or Yogurt
  • 1 tablespoon coriander leaves chopped
  • 1/2 teaspoon chaat masala
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon red chili powder
  • 1/4 teaspoon salt
  • 1 teaspoon sugar adjust according to how sweet you want
  • 1 1/2 cups whole wheat flour plus little extra for dusting
  • 1 teaspoon oil
  • 1/2 cup water
  • salt
  • 3 tablespoons ghee Clarified butter to apply on roti

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 15 milligrams
  • Fat : 16 grams
  • Fiber : 8 grams
  • Protein : 11 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 460 milligrams
  • Sugar : 6 grams
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