20 Indian Food Pressure Cooker Recipe Savor The Mouthwatering Goodness!

Published on: Mar 29, 2024

Indian food is known for its rich flavors and aromatic spices, making it a favorite cuisine for many people around the world. However, preparing traditional Indian dishes can be time-consuming and require multiple pots and pans. That's where a pressure cooker comes in handy. With the help of this versatile kitchen appliance, you can create delicious and authentic Indian meals in a fraction of the time. In this article, we will share some mouth-watering Indian food pressure cooker recipes that are sure to impress your taste buds.

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1 of 20

Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
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If you're a fan of Indian cuisine, then you'll love this mouth-watering recipe for Pressure Cooker Indian Butter Chicken. This dish is packed with bold flavors and tender, juicy chicken that is sure to impress your taste buds. The best part? It can be made in a fraction of the time thanks to the convenience of a pressure cooker. So let's get cooking!
2 of 20

Basic Indian Curry | Pressure Cooker Indian Curry

Main Ingredients: Boneless Pork Shoulder, Diced Onions, Canned Tomatoes
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Who doesn't love a classic Indian curry? This recipe for Basic Indian Curry is a perfect dish to whip up when you're craving something warm and comforting. The pressure cooker helps to infuse all the spices and flavors into the dish, making it taste like it's been simmering for hours. Serve it over rice for a hearty and satisfying meal.
3 of 20

Pressure Cooker Indian Moong Dal

Main Ingredients: Moong Dal, Water, Onion, Tomato, Minced Ginger, Garlic
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Dal is a staple in Indian cuisine, and this Pressure Cooker Indian Moong Dal is a must-try for any dal lovers out there. Made with yellow split lentils, this dish is creamy, flavorful, and perfect for vegetarians. It's also a great source of protein and can be served as a main dish or as a side to your favorite Indian dishes.
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Indian Pulled Pork Tacos | Pressure Cooker

Main Ingredients: Pork Shoulder, Diced Onions, Canned Tomatoes, Minced
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Who says you can't mix Indian flavors with Mexican cuisine? These Indian Pulled Pork Tacos are a fusion of both and are absolutely delicious. The pressure cooker makes the pork extra tender and flavorful, and when paired with the Indian spices and toppings, you have a unique and tasty taco experience.
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Pressure Cooker Indian Butter Chicken Murgh Makhani

Main Ingredients: Chicken Thighs, Ghee, Water, Greek Yogurt, Ginger
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This recipe for Pressure Cooker Indian Butter Chicken Murgh Makhani is a showstopper. Tender chicken cooked in a creamy and rich tomato-based sauce with a blend of Indian spices, this dish is sure to impress your family and friends. Serve it with some naan or rice for a complete and satisfying meal.
6 of 20

Pressure Cooker Indian Lamb Curry with Yogurt

Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
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Lamb is a popular protein in Indian cuisine, and this Pressure Cooker Indian Lamb Curry with Yogurt is a must-try for lamb lovers. The yogurt helps to tenderize the meat and adds a tangy and creamy element to the dish. Serve it over rice for a complete and hearty meal.
7 of 20

Indian Butter Chicken (Pressure Cooker, Whole30,...

Main Ingredients: Boneless Skinless Chicken Thighs, Lemon Juice, Salt
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For those following a Whole30 or paleo diet, this Indian Butter Chicken recipe is a game-changer. Made in the pressure cooker, this dish is packed with protein and healthy fats, making it a perfect option for a nutritious and flavorful meal. Plus, it's gluten-free and dairy-free, making it suitable for many dietary restrictions.
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Pressure Cooker Saag Tofu (Indian Spinach and Tofu)

Main Ingredients: Extra Firm Tofu, Vegetable Oil, Yellow Onion, Ginger
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Vegetarians and vegans rejoice! This Pressure Cooker Saag Tofu is a delicious and healthy option for those looking to incorporate more plant-based meals into their diet. The tofu is cooked in a creamy and flavorful spinach sauce, making it a great source of protein and nutrients. Serve it over rice for a complete and satisfying meal.
9 of 20

Indian Chicken Curry Tikka Masala {Electric Pressure...

Main Ingredients: Plain Yogurt, Fresh Lemon Juice, Garlic, Fresh Ginger
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Tikka Masala is a popular Indian dish that is loved by many. This recipe for Indian Chicken Curry Tikka Masala is made in an electric pressure cooker, making it quick and easy to prepare. The chicken is marinated in a blend of Indian spices and then cooked in a creamy tomato-based sauce for a dish that is bursting with flavor.
10 of 20

Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Indian street food is known for its bold flavors and unique combinations. This recipe for Popular Indian Street food is a collection of some of the most beloved and iconic dishes from the streets of India. From savory samosas to crispy bhajis, these dishes are perfect for snacking or as a full meal.
11 of 20

Gajar ka Halwa – Indian Carrot Pudding – Pressure...

Main Ingredients: Chopped Carrots, Whole Milk, White Sugar, Green
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Gajar ka Halwa, or Indian Carrot Pudding, is a popular dessert in Indian cuisine. This recipe for Gajar ka Halwa is made in a pressure cooker, which helps to infuse all the flavors and spices into the dish. It's a sweet and comforting dessert that is perfect for any occasion.
12 of 20

Pressure Cooker Indian Butter Chicken (Whole30, Paleo,...

Main Ingredients: Boneless Skinless Chicken Thighs, Lemon Juice, Salt
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Another great option for those following a Whole30 or paleo diet, this Pressure Cooker Indian Butter Chicken is a healthier take on the classic dish. Made with coconut milk and ghee, this version is dairy-free and packed with healthy fats. Serve it with cauliflower rice for a complete and nutritious meal.
13 of 20

Pressure Cooker Kheema Pulao Indian Ground Beef and...

Main Ingredients: Cumin Seeds, Cloves, Peppercorns, Cassia Bark, Green
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Pulao is a popular rice dish in Indian cuisine, and this Pressure Cooker Kheema Pulao is a delicious and convenient way to enjoy it. Made with ground beef and a blend of spices, this dish is full of flavor and can be made in just one pot. It's perfect for a quick and easy weeknight meal.
14 of 20

Instant Pot Vegetable Sambar / South Indian Lentils...

Main Ingredients: Pigeon Pea, Oil, Onion, Tomato, Sambar Powder, Salt
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For vegetarians and vegans, this Instant Pot Vegetable Sambar is a must-try. Sambar is a flavorful and hearty lentil dish that is popular in South Indian cuisine. This version is made with a variety of vegetables and a blend of spices, making it a wholesome and nutritious meal.
15 of 20

PRESSURE COOKER CHICKEN BIRYANI

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Star Anise, Cardamom
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Biryani is a classic Indian dish that is loved by many. This recipe for PRESSURE COOKER CHICKEN BIRYANI is a simplified version that can be made in a pressure cooker. The chicken is marinated in a blend of spices and then cooked with rice for a fragrant and flavorful dish that is perfect for any occasion.
16 of 20

Instant Pot Chicken Tikka Masala (Pressure Cooker)

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Yogurt, Garam
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If you love chicken tikka masala, then you have to try this Instant Pot Chicken Tikka Masala recipe. Made in a pressure cooker, this dish is packed with tender chicken and a creamy tomato-based sauce that is bursting with flavor. Serve it over rice for a complete and satisfying meal.
17 of 20

Chicken Vindaloo - Authentic Pressure Cooker

Main Ingredients: Red Chillies, Coriander Seeds, Cloves, Canela, Green
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For those who love spicy food, this Chicken Vindaloo recipe is a must-try. This dish is traditionally made with pork, but this version uses chicken for a lighter and healthier option. The pressure cooker helps to infuse all the spices and flavors into the dish, creating a bold and flavorful meal.
18 of 20

Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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Potatoes are a staple in Indian cuisine, and this Aloo Curry, or Indian Potato Curry, is a simple and delicious dish to make. The potatoes are cooked in a blend of spices and a creamy tomato-based sauce for a flavorful and comforting dish. Serve it with some naan or rice for a complete meal.
19 of 20

Whole wheat Pav and Bhaji – Indian Street food

Main Ingredients: Wheat, Yeast, Milk, Water, Sugar, Oil, Salt, Potatoes
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Pav and Bhaji is a popular street food in India, and this recipe for Whole wheat Pav and Bhaji gives it a healthier twist. The buns are made with whole wheat flour, and the bhaji, or vegetable curry, is packed with a variety of vegetables and spices. It's a delicious and satisfying meal that can be enjoyed at home.
20 of 20

Paneer Pav Bhaji (Delicious Indian Street Food Dinner)

Main Ingredients: Bhaji, Burger Buns, Butter, Finely Chopped Onions
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For vegetarians, this Paneer Pav Bhaji is a great option for a flavorful and hearty meal. Made with a blend of vegetables and paneer, a type of Indian cheese, this dish is packed with protein and nutrients. Serve it with some buttery pav buns for an authentic street food experience.

The Versatility of Pressure Cookers in Indian Cooking

Why Use a Pressure Cooker?

Pressure cookers are a staple in Indian kitchens as they offer convenience, speed, and efficiency in cooking. They work by creating a high-pressure environment, which helps to cook food faster and retain its nutrients and flavors. This makes them perfect for preparing Indian dishes that require slow cooking and multiple steps.

Benefits of Using a Pressure Cooker for Indian Cooking

Apart from saving time and preserving nutrients, using a pressure cooker for Indian cooking offers many other benefits. First and foremost, it allows you to cook dishes that would typically take hours in a matter of minutes. This is especially helpful for busy individuals who still want to enjoy homemade Indian meals. Additionally, the pressurized environment in a pressure cooker helps to trap the flavors and aromas of the spices, resulting in a more flavorful dish.

Delicious Indian Food Pressure Cooker Recipes

Biryani

Biryani is a popular Indian rice dish that is typically made in a large pot over a stove. However, with a pressure cooker, you can make this mouth-watering dish in just 20 minutes. Simply layer your choice of protein, rice, and spices in the pressure cooker and let it cook under pressure. The result is perfectly cooked, fluffy rice with tender and flavorful meat.

Butter Chicken

Butter chicken is a creamy and indulgent Indian dish that is loved by many. While the traditional method of cooking involves marinating the chicken for hours and simmering it in a pot, a pressure cooker can make this dish in just 15 minutes. The result is tender, juicy chicken in a rich and flavorful sauce that will leave your taste buds wanting more.

Dal

Dal, or lentil curry, is a staple in Indian households and is a great source of protein for vegetarians. With a pressure cooker, you can make this dish in just 10 minutes. Simply sauté onions, garlic, and spices, add in your choice of lentils, and let it cook under pressure. The result is a creamy and flavorful dal that is perfect for a hearty and healthy meal.

In Conclusion

Using a pressure cooker for Indian cooking is a game-changer. It not only saves time and retains nutrients but also allows you to create authentic and flavorful dishes without the hassle of using multiple pots and pans. So why not give these delicious Indian food pressure cooker recipes a try and elevate your cooking game?
20 indian food pressure cooker recipe Savor the mouthwatering goodness!

Pressure Cooker Indian Butter Chicken

yield: 7 total time: 45 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 10 boneless, skinless, chicken thighs
  • 28 ounces diced tomatoes and juice
  • 2 jalapeno peppers seeded and chopped
  • 2 tablespoons fresh ginger root peeled and chopped
  • 1/2 cup unsalted butter
  • 2 teaspoons ground cumin
  • 1 tablespoon paprika
  • 2 teaspoons kosher salt
  • 3/4 cup heavy cream
  • 3/4 cup greek yogurt
  • 2 teaspoons Garam Masala
  • 2 teaspoons cumin seeds ground roasted, roast on the stovetop in a small pan
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 1/4 cup cilantro firmly packed minced

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 180 milligrams
  • Fat : 31 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 17 grams
  • Sodium : 900 milligrams
  • Sugar : 5 grams
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