19 Indian Food Kheer Recipe Cook Up Something Special!

Published on: Mar 29, 2024

Kheer is a traditional Indian dessert that has been enjoyed for centuries. Made with simple ingredients such as rice, milk, and sugar, this creamy and rich dessert is a staple in many Indian households. Not only is it delicious, but it also holds cultural significance and is often served on special occasions and festivals. In this article, we will take a closer look at the history, ingredients, and steps to create the perfect Indian kheer. So, put on your apron and get ready to indulge in this mouth-watering dessert!

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Kheer (Indian Rice Pudding)

Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Our Eyes Eat First: Kheer - Indian Rice Pudding
Kheer (Indian Rice Pudding) - The Delicious Crescent
Kheer (Indian Rice Pudding) - The Delicious Crescent
Rice Kheer | Indian Rice Pudding - Masala and Chai
Kheer, also known as Indian Rice Pudding, is a popular dessert in Indian cuisine. It is made by slowly cooking rice in milk and sweetened with sugar or condensed milk. The creamy texture and aromatic flavors of this dessert make it a favorite among many. Here are 20 different variations of Kheer that you can try for a delicious and unique twist on this traditional Indian dessert.
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Phirni (Indian Rice Pudding)

Main Ingredients: Rice, Water, Full Cream Milk, Sugar, Cardamom Powder
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Phirni is a popular North Indian dessert that is very similar to Kheer but uses ground rice instead of whole rice grains. The ground rice gives this dessert a smoother texture and is usually flavored with cardamom, saffron, and nuts. Try this creamy and rich Phirni for a delicious alternative to traditional Kheer.
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Slow-Cooker Kheer (Indian Rice Pudding)

Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
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If you don't have time to constantly stir and watch your Kheer on the stovetop, try making it in a slow cooker. This method allows the rice to slowly cook and absorb all the creamy flavors of the milk without any effort. Simply add all the ingredients to the slow cooker and let it do the work for you. The end result is a delicious and perfectly cooked Kheer without any hassle.
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Almond Kheer (Indian Rice Pudding)

Main Ingredients: Basmati Rice, Water, Almond Milk, Sugar, Vanilla
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For a nutty twist on traditional Kheer, try adding some almonds to the mix. The almonds add a crunchy texture and nutty flavor to this creamy dessert. You can also use almond milk instead of regular milk for a dairy-free option. Garnish with some chopped almonds for an extra boost of nuttiness.
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Rice Kheer / Indian Rice Pudding

Main Ingredients: Basmati Rice, Full Fat Milk, Sweetened Condensed Milk
This simple and classic recipe for Rice Kheer is a staple in many Indian households. Made with just a few basic ingredients, this dessert is easy to make and perfect for any occasion. The key to a delicious Rice Kheer is to let it cook slowly, allowing the rice to absorb all the flavors of the milk and spices.
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Instant Pot Kheer (Indian Rice Pudding)

Main Ingredients: Basmati Rice, Water, Full Fat Coconut Milk, Sugar
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If you have an Instant Pot, you can make Kheer in a fraction of the time. This recipe uses the pressure cooking function of the Instant Pot to quickly cook the rice and milk together, resulting in a creamy and flavorful Kheer. Top it with some dry fruits and serve it warm for a comforting and delicious dessert.
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Instant Pot Kheer | Indian Rice Pudding

Main Ingredients: Basmati Rice, Milk, Sugar, Ghee, Chopped Nuts, Raisins
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This Instant Pot Kheer recipe is a dairy-free version that uses coconut milk instead of regular milk. The coconut milk adds a subtle coconut flavor that pairs perfectly with the cardamom and saffron. This Kheer is also vegan-friendly, making it a great option for those with dietary restrictions.
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Kheer (Indian Rice Pudding)

Main Ingredients: Short Grain Rice, Full Cream Milk, Sweetened Condensed
Our Eyes Eat First: Kheer - Indian Rice Pudding
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Rice Kheer | Indian Rice Pudding - Masala and Chai
This Kheer recipe is a slightly different version that uses vermicelli instead of rice. The thin noodles add a unique texture to the Kheer and make it a fun and tasty dessert. Top it with some rose petals for a beautiful and fragrant presentation.
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Oct 2 Paleo Kheer (Indian Rice Pudding)

Main Ingredients: Full Fat Coconut Milk, Coconut Sugar, Ground Cardamom
For a healthier take on Kheer, try this Paleo-friendly version that uses cauliflower instead of rice. This recipe is grain-free and dairy-free, making it a great option for those following a Paleo or Keto diet. The cauliflower adds a creamy texture and absorbs all the flavors of the milk and spices, making it a delicious and nutritious dessert.
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Kheer ~Indian rice pudding with Strawberry Sauce

Main Ingredients: Full Cream Milk, Rice, Sugar, Cardamom Powder, Nutmeg
Our Eyes Eat First: Kheer - Indian Rice Pudding
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This unique version of Kheer is topped with a homemade strawberry sauce for a fruity and refreshing twist. The sweet and tangy flavors of the sauce pair perfectly with the creamy and aromatic Kheer. Make this dessert during strawberry season for a delicious and seasonal treat.
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Instant Pot Rice Kheer {Indian Rice Pudding}

Main Ingredients: Ghee, Cashew Nuts, Raisins, Cardamom Powder, Saffron
Instant Pot Kheer - Indian Rice Pudding Indian Desserts, Indian Food ...
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Here's another Instant Pot Kheer recipe that uses whole spices instead of ground spices for a more intense flavor. The pressure cooking function of the Instant Pot allows the spices to infuse into the milk and rice, resulting in a flavorful and aromatic Kheer. Garnish with some nuts and dried fruits for an extra crunch and burst of flavor.
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Indian Rice Pudding (Kheer)

Main Ingredients: Milk, Basmati Rice, Organic Cane Sugar, Cardamom
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This classic Kheer recipe is made with basmati rice, which adds a delicate and fragrant flavor to the dessert. The rice is cooked in milk and sweetened with sugar, and then flavored with cardamom and saffron. This simple and traditional Kheer is a must-try for anyone looking to experience the authentic flavors of Indian cuisine.
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Dairy Free- Indian Style Rice Pudding- Kheer

Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
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Here's another dairy-free version of Kheer that uses coconut milk and almond milk for a rich and creamy texture. The recipe also includes a homemade caramel sauce that adds a delicious and indulgent touch to this dessert. This Kheer is perfect for those with lactose intolerance or anyone looking for a dairy-free option.
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Indian rice pudding with peach (Peach Kheer)

Main Ingredients: White Rice, Full Fat Milk, Coconut Sugar, Stevia
Our Eyes Eat First: Kheer - Indian Rice Pudding
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This Peach Kheer recipe is a fruity and summery version of the traditional Indian Rice Pudding. The ripe and juicy peaches add a burst of flavor and freshness to the creamy and aromatic Kheer. Top it with some chopped pistachios for a colorful and delicious dessert.
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Instant Pot Rice Kheer (Indian Style Rice Pudding)

Main Ingredients: Milk, Water, Basmati Rice, Sugar, Almonds, Pistachios
Instant Pot Rice Kheer (Indian Rice Pudding) | Recipe | Rice kheer ...
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This Instant Pot Rice Kheer recipe is a quick and easy version that uses condensed milk for a rich and creamy texture. The pressure cooking function of the Instant Pot helps to thicken the milk and rice in no time. This dessert is perfect for when you're short on time but still want a delicious and satisfying treat.
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Instant-Pot Kheer (Indian Rice Pudding) #holidessert

Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder
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This Instant Pot Kheer recipe is perfect for the holidays, as it can be made in a large quantity and served to a crowd. The recipe uses whole milk and condensed milk for a rich and indulgent dessert that is sure to impress your guests. Top it with some dried fruits and nuts for a festive and delicious touch.
Our Eyes Eat First: Kheer - Indian Rice Pudding
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This Indian Rice Pudding recipe is a slightly different version that uses jaggery instead of sugar for a more traditional and authentic flavor. Jaggery is a type of unrefined sugar commonly used in Indian cuisine, and it adds a unique and earthy sweetness to this dessert. Serve it warm for a comforting and satisfying dessert.
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Instant Pot Kheer (Indian Rice Pudding) Diwali Sweet

Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder, Dry
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Kheer is a popular dessert served during Diwali, the festival of lights in India. This Instant Pot Kheer recipe is a quick and easy way to make this traditional sweet for the holiday celebrations. The recipe includes a step-by-step video tutorial, making it perfect for anyone looking to try their hand at making Kheer for the first time.
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Indian Rice Pudding (Kerala Payasam)

Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
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This Kerala Payasam recipe is a South Indian version of Kheer that uses jaggery and coconut milk for a unique and delicious flavor. The cardamom and coconut add an authentic touch to this creamy and aromatic dessert. Enjoy it warm or chilled for a satisfying and comforting dessert experience.

The Origin of Kheer

Kheer, also known as payasam, is believed to have originated in ancient India during the Vedic period. It was considered a sacred food and was often offered as prasad (blessed food) in temples. Over time, it became a popular dessert enjoyed by people of all classes. Its popularity spread to other countries, and variations of kheer can now be found in many South Asian, Middle Eastern, and Mediterranean cuisines.

The Basic Ingredients

The main ingredients in kheer are rice, milk, and sugar. However, depending on the region, different variations of kheer may include other ingredients such as vermicelli, cardamom, saffron, and nuts. These ingredients not only add flavor but also enhance the texture and visual appeal of the dish.

The Cooking Process

To make kheer, the rice is first washed and soaked in water for about 30 minutes. It is then cooked in a mixture of milk and water until it becomes soft and creamy. Sugar and other flavorings are then added, and the kheer is cooked until it reaches the desired consistency. The end result is a thick, creamy, and sweet dessert that can be served warm or chilled. Featured keywords: Indian food, kheer recipe, traditional, dessert, rice, milk, sugar, cultural significance, special occasions, festivals, Vedic period, sacred, prasad, temples, popular, South Asian, Middle Eastern, Mediterranean, variations, vermicelli, cardamom, saffron, nuts, flavor, texture, visual appeal, cooking process, washed, soaked, cooked, creamy, sweet, warm, chilled.

In Conclusion

Kheer is not just a dessert, but a representation of the rich culture and history of India. Its simple yet delicious combination of ingredients makes it a favorite among people of all ages. So why not try making kheer at home and add a touch of Indian tradition to your meals? With its easy cooking process and versatile variations, kheer is sure to become a regular in your dessert menu.
19 indian food kheer recipe Cook up something special!

Kheer (Indian Rice Pudding)

yield: 5 total time: 75 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 6 tablespoons jasmine rice
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon saffron lightly crushed
  • 1/2 teaspoon ground cardamom
  • 6 cups milk
  • 6 tablespoons light brown sugar
  • 1/4 cup slivered almonds toasted
  • 1/4 cup pistachios thinly sliced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 40 milligrams
  • Fat : 17 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 7 grams
  • Sodium : 220 milligrams
  • Sugar : 34 grams
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