15 Indian Food Chicken Korma Recipe You Won't Believe The Taste!
Published on: Mar 29, 2024
Indian food is known for its rich and diverse flavors, and one dish that stands out among the rest is chicken korma. This creamy and aromatic curry is a popular choice among food enthusiasts, and its origins can be traced back to the Mughal era in India. With its blend of spices and tender chicken, chicken korma is a must-try for anyone looking to experience the authentic flavors of Indian cuisine.
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you love the flavors of Indian cuisine, this recipe is a must-try. Tender chicken is simmered in a creamy coconut milk and yogurt sauce, infused with aromatic spices like ginger, cumin, and garam masala. The result is a rich and flavorful dish that pairs perfectly with a cold beer. Pro tip: Use bone-in chicken for extra flavor and tenderness.
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Chicken Korma
Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
This classic Chicken Korma recipe is a staple in many Indian restaurants and households. It features a rich and creamy sauce made with cashews, onions, and a blend of spices like coriander, turmeric, and cardamom. The chicken is marinated in yogurt and then slow-cooked in the sauce, resulting in a melt-in-your-mouth dish that will leave you wanting more. Pro tip: Serve with basmati rice and naan bread for an authentic Indian meal.
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Easy Indian Chicken Korma
Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
If you're short on time but still want to enjoy the flavors of Indian Chicken Korma, this easy recipe is the perfect solution. It uses pre-made Korma sauce and only requires a few ingredients, making it a quick and convenient option for weeknight dinners. Pro tip: Add some diced vegetables like bell peppers and carrots for a nutritious and flavorful twist.
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Easy Chicken Korma
Main Ingredients: Coconut Oil, Cardamom Pods, Cloves, Cinnamon Stick
For a more simplified version of Chicken Korma, try this recipe that uses a store-bought curry paste as the base for the sauce. The result is a delicious and flavorful dish that can be made in less than 30 minutes. Pro tip: Add a splash of coconut milk for a creamier texture.
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Belly-Warming Indian Chicken Korma
Main Ingredients: Boneless, Skinless Chicken Thighs, Ginger, Garlic
As the name suggests, this Chicken Korma recipe is perfect for cold winter nights when you want something warm and comforting. The chicken is slow-cooked in a flavorful sauce made with a mix of spices, onions, and tomatoes. The result is a hearty and satisfying dish that will warm you up from the inside out. Pro tip: Serve with a side of steamed vegetables for a complete and balanced meal.
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Spicy Chicken Korma
Main Ingredients: Chicken, Cardamom, Cloves, Cinnamon, Fennel Seeds
If you like your food with a bit of a kick, then this spicy Chicken Korma recipe is for you. It features a blend of spices like chili powder, cayenne pepper, and paprika, which give the dish a spicy and bold flavor. The chicken is marinated in yogurt to balance out the heat and create a tender and juicy texture. Pro tip: Adjust the spice level to your liking by adding more or less of the spicy ingredients.
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Authentic Chicken Korma
Main Ingredients: Oil, Ghee, Large Onions, Chicken, Bay Leaves, Cumin
For those who want to make Chicken Korma the traditional way, this recipe is a must-try. It features a homemade spice blend and a from-scratch sauce made with onions, garlic, and tomatoes. The result is an authentic and flavorful dish that will transport you to the streets of India. Pro tip: Make the spice blend in bulk and store it for future use.
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Hyderabadi Chicken Korma
Main Ingredients: Chicken, Oil, Salt, Chilli Powder, Turmeric Powder
This recipe takes inspiration from the city of Hyderabad in India, known for its rich and flavorful cuisine. The chicken is marinated in a delicious blend of spices, yogurt, and lemon juice, and then slow-cooked in a creamy sauce made with cashews, onions, and tomatoes. The result is a tender and flavorful dish that will leave you wanting more. Pro tip: Serve with a side of biryani rice for a complete Hyderabadi meal.
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Quick Chicken Korma
Main Ingredients: Chicken, Red Chili Powder, Fresh Turmeric, Yoghurt
If you're in a hurry but still want to enjoy the flavors of Chicken Korma, this quick recipe is the perfect solution. It uses pre-cooked chicken and a store-bought Korma sauce, making it a convenient and time-saving option. Pro tip: Add some diced bell peppers and onions for a pop of color and added nutrition.
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The Hirshon British Indian Restaurant Chicken Korma
Main Ingredients: Ghee, Garlic Paste, Ginger Paste, Curry Sauce, Chicken
This recipe is inspired by the popular Chicken Korma dish served in British Indian restaurants. It features a creamy and mildly-spiced sauce made with coconut milk, cashews, and a blend of aromatic spices. The chicken is marinated in yogurt and then slow-cooked in the sauce, resulting in a tender and flavorful dish that is sure to impress. Pro tip: Serve with a side of mango chutney for a touch of sweetness.
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Yellow Chicken Coconut Curry (Chicken Korma)
Main Ingredients: Coconut Oil, Sweet Vidalia Onion, Boneless Skinless
This Chicken Korma recipe is a fusion of Indian and Thai flavors, resulting in a delicious and unique dish. The chicken is simmered in a creamy coconut milk sauce infused with Thai spices like lemongrass, ginger, and curry powder. The result is a fragrant and flavorful dish that is perfect for those who love a bit of a twist. Pro tip: Serve with jasmine rice and a side of Thai-style vegetables for a complete meal.
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Easy Chicken Korma Curry
Main Ingredients: Oil, Red Onions, Yogurt, Garlic Paste, Ginger Paste
This easy and delicious Chicken Korma recipe is perfect for beginners or those who want a hassle-free cooking experience. It uses a store-bought curry paste as the base for the sauce and only requires a few ingredients. The result is a flavorful and satisfying dish that can be made in no time. Pro tip: Use boneless chicken for quicker cooking time.
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Mughlai Chicken Korma Curry
Main Ingredients: Chicken, Oil, Yogurt, Salt, Turmeric Powder, Chilli
This recipe takes inspiration from the Mughlai cuisine of India, known for its rich and flavorful dishes. The chicken is marinated in a blend of spices and yogurt and then slow-cooked in a creamy sauce made with cashews, onions, and tomatoes. The result is a melt-in-your-mouth dish that is perfect for special occasions or when you want to indulge. Pro tip: Garnish with chopped cilantro for a burst of freshness.
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Chicken Korma... The Traditional Way
Main Ingredients: Whole Chicken, Ginger, Cloves, Onion, Green Cardamom
If you want to make Chicken Korma the way it is traditionally cooked in India, this recipe is for you. It features a homemade spice blend and a from-scratch sauce made with onions, garlic, and tomatoes. The chicken is marinated in yogurt for added tenderness and then slow-cooked in the sauce, resulting in a rich and flavorful dish that will impress your taste buds. Pro tip: Serve with a side of naan bread or roti for an authentic Indian experience.
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Chicken Korma (Resaturant Favorite)
Main Ingredients: Chicken, Oil, Onions, Tomatoes, Ginger, Red Chilies
This Chicken Korma recipe is inspired by the popular dish served in Indian restaurants around the world. It features a creamy and mildly-spiced sauce made with coconut milk, cashews, and a blend of aromatic spices. The chicken is marinated in yogurt and then slow-cooked in the sauce, resulting in a tender and flavorful dish that is sure to become a favorite in your household. Pro tip: Use boneless chicken for quicker cooking time.
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Tradiotional & Authentic Chicken Korma Curry
Main Ingredients: Chicken, Onions, Garlic Paste, Garam Masala, Chili
This recipe stays true to the traditional and authentic way of cooking Chicken Korma. It uses a homemade spice blend and a from-scratch sauce made with onions, garlic, and tomatoes. The chicken is marinated in yogurt for added tenderness and then slow-cooked in the sauce, resulting in a rich and flavorful dish that will transport you to the streets of India. Pro tip: Use chicken thighs for extra flavor and juiciness.
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Aziz Ansari’s Mom’s Chicken Korma
Main Ingredients: Chicken, Salt, Pepper, Turmeric Powder, Garlic, Yogurt
This recipe is a tribute to comedian Aziz Ansari's mother's Chicken Korma recipe, which he claims is the best he's ever had. It features a creamy and mildly-spiced sauce made with coconut milk, cashews, and a blend of aromatic spices. The chicken is marinated in yogurt and then slow-cooked in the sauce, resulting in a tender and flavorful dish that is sure to become a household favorite. Pro tip: Serve with a side of rice and a dollop of Greek yogurt for added creaminess.
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The BEST Authentic Chicken Korma
Main Ingredients: Neutral Oil, Ghee, Onions, Chicken, Bay Leaves, Cumin
For the ultimate Chicken Korma experience, this recipe is a must-try. It stays true to the traditional way of cooking the dish and uses a homemade spice blend and a from-scratch sauce made with onions, garlic, and tomatoes. The chicken is marinated in yogurt for added tenderness and then slow-cooked in the sauce, resulting in a rich and flavorful dish that will impress even the most discerning palates. Pro tip: Use chicken thighs for extra flavor and juiciness.
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Indian Keto Chicken Korma
Main Ingredients: Ghee, Red Onion, Greek Yogurt, Cloves, Bay Leaf
If you're following a keto diet but still want to enjoy the flavors of Indian Chicken Korma, this recipe is perfect for you. It features a creamy and mildly-spiced sauce made with coconut milk, cashews, and a blend of aromatic spices. The chicken is marinated in yogurt and then slow-cooked in the sauce, resulting in a tender and flavorful dish that is keto-friendly. Pro tip: Use almond flour instead of cashews for a low-carb option.
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Safed Murgh – White Chicken Korma
Main Ingredients: Poppy Seeds, Yogurt, Ghee, Almonds, Unsalted Cashew
This recipe is a unique twist on traditional Chicken Korma, featuring a white sauce instead of the usual red or yellow. The chicken is cooked in a creamy and mildly-spiced sauce made with yogurt, almonds, and coconut milk. The result is a tender and flavorful dish that is perfect for those who prefer a milder heat. Pro tip: Garnish with sliced almonds for added texture and flavor.
The Key Ingredients for a Delicious Chicken Korma
When it comes to making the perfect chicken korma, the key is in the ingredients. The main ingredients include chicken, yogurt, ghee, onions, and a variety of spices such as cumin, coriander, turmeric, and garam masala. These spices not only add flavor but also give the dish its distinctive yellow color.
The Importance of Yogurt in Chicken Korma
One of the main ingredients in chicken korma is yogurt, which not only adds a creamy texture but also helps to balance out the spices. The yogurt is added to the marinade for the chicken, which helps to tenderize the meat and infuse it with flavor. It is also added to the curry sauce, giving it a rich and tangy taste.
Why Ghee is the Preferred Fat for Chicken Korma
Ghee, or clarified butter, is the preferred fat for making chicken korma. This is because it has a higher smoke point, making it perfect for sautéing the onions and other spices without burning them. It also adds a rich and buttery flavor to the dish, complementing the other ingredients perfectly.
The Cooking Process for Chicken Korma
To make the perfect chicken korma, start by marinating the chicken in a mixture of yogurt and spices for at least an hour. Next, sauté onions in ghee until they are golden brown, then add in the marinated chicken and cook until it is fully cooked. Finally, add in the curry sauce, made by blending together spices, yogurt, and water, and let it simmer until the chicken is fully coated in the creamy and flavorful sauce.
Pairing Chicken Korma with the Perfect Accompaniments
Chicken korma is traditionally served with steamed basmati rice, naan bread, and a side of raita, a cooling yogurt-based sauce. The combination of the creamy curry and fluffy rice, along with the crispy naan and refreshing raita, creates a perfect balance of textures and flavors.
In conclusion, chicken korma is a beloved dish in Indian cuisine, and for good reason. Its blend of spices, tender chicken, and creamy curry sauce make it a flavorful and satisfying meal for any occasion. So why not try making your own chicken korma at home and experience the delicious flavors of Indian food?
