15 Indian Fish Recipe Coconut Milk They're Simply Irresistible!
Published on: Mar 29, 2024
When it comes to Indian cuisine, fish is a staple ingredient in many dishes. From spicy curries to tangy chutneys, there are endless ways to prepare and enjoy this versatile protein. One particularly popular and delicious method is cooking fish with coconut milk. This combination creates a creamy and rich base that perfectly complements the flavors of Indian spices. In this article, we will explore the steps to creating a mouth-watering Indian fish recipe with coconut milk that will surely impress your family and friends.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
This creamy and flavorful curry is a perfect blend of Indian spices and coconut milk. Tender chunks of fish are simmered in a rich sauce made with coconut milk, tomatoes, onions, and aromatic spices like cumin, coriander, and garam masala. Serve over a bed of steamed rice for a satisfying meal.
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Fish Curry with Coconut Milk
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
For a lighter and healthier alternative, try this fish curry made with coconut milk. The creamy coconut milk adds a subtle sweetness to the dish, while spices like turmeric, cumin, and chili powder give it a spicy kick. This dish is perfect for those looking for a low-carb and dairy-free option.
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Kerala Fish Curry with Coconut Milk
Main Ingredients: Fish, Onion, Ginger, Garlic, Green Chilies, Tamarind
This classic South Indian fish curry is packed with bold and aromatic flavors. Made with a blend of spices, coconut milk, and tamarind juice, this dish has a tangy and slightly sour taste that pairs perfectly with the tender fish. Serve with some steamed rice or naan bread for a complete meal.
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Sri Lankan Style Fish Curry ( With Tamarind & Coconut...
Main Ingredients: Fish, Turmeric, Chilli Powder, Oil, Salt, Onions
This Sri Lankan fish curry is a must-try for anyone who loves bold and unique flavors. The combination of tamarind and coconut milk creates a rich and tangy sauce that pairs perfectly with the tender pieces of fish. Add some veggies like okra or eggplant to make it even more nutritious.
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Indian Fish Curry with Coconut Milk
Main Ingredients: Monkfish Fillets, Onion, Garlic, Chopped Ginger, Full
This simple and easy Indian fish curry is a staple in many households. Made with a blend of aromatic spices like curry powder, turmeric, and cumin, this dish is full of flavor. The addition of coconut milk makes the sauce creamy and adds a touch of sweetness.
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Easy Indian Salmon Curry with Vindaloo Spice
Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
If you're a fan of spicy food, then this Indian salmon curry is a must-try. The vindaloo spice adds a fiery kick to the dish, while the coconut milk helps balance out the heat. This dish is perfect for those who like their meals with a little extra heat.
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Indian Pumpkin Curry with Coconut Milk
Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
For a unique twist on traditional curry, try this Indian pumpkin curry made with coconut milk. The creamy pumpkin pairs perfectly with the coconut milk, while spices like ginger, cumin, and coriander give it a warm and comforting flavor. Serve with some rice or naan for a delicious meal.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
Chicken curry is a classic Indian dish, but adding coconut milk takes it to a whole new level. The creamy and flavorful sauce pairs perfectly with the tender chicken, creating a dish that is both comforting and satisfying. Serve with some basmati rice or naan for a complete meal.
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Tuna Curry
Main Ingredients: Onion, Garlic Cloves, Olive Oil, Curry Powder, Indian
If you're a fan of tuna, then you have to try this delicious tuna curry. The combination of spices like turmeric, cumin, and coriander gives it a unique and flavorful taste. The addition of coconut milk makes the sauce creamy and adds a touch of sweetness to balance out the spices.
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Fish Chowder With Coconut Milk
Main Ingredients: Fish, Red Pepper, Mushrooms, Large Tomato, White Onion
This hearty and comforting fish chowder is perfect for those chilly evenings. Made with a creamy coconut milk base and loaded with chunks of tender fish, potatoes, and veggies, this dish is a complete meal in itself. Serve with some crusty bread for dipping.
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Mackerel (Bangda) Fish Curry
Main Ingredients: Fish, Turmeric Powder, Lemon Juice, Onions, Garlic
Mackerel is a popular fish in Indian cuisine, and this curry is a delicious way to enjoy it. The tangy and spicy sauce made with coconut milk, tamarind, and a blend of Indian spices pairs perfectly with the tender and flavorful fish. Serve with some rice or naan for a satisfying meal.
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Kerala style Fish Molee/Moly
Main Ingredients: Fish, Vinegar, Lemon Juice, Pepper, Turmeric Powder
This Kerala-style fish molee or moly is a delicious and flavorful dish that is perfect for any occasion. The creamy and aromatic sauce made with coconut milk, curry leaves, and spices like turmeric and cumin pairs perfectly with the tender pieces of fish. Serve over a bed of rice for a truly satisfying meal.
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Indian-Spiced Salmon with Lentils
Main Ingredients: French Green Lentils, Coconut Oil, Small Shallot
This unique dish combines the flavors of Indian spices, salmon, and lentils to create a hearty and nutritious meal. The creamy and flavorful lentil and coconut milk sauce pairs perfectly with the tender and flaky salmon. This dish is a perfect balance of protein, carbs, and healthy fats.
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Fish Masala, Pakistani Style, Machli Masala
Main Ingredients: Fish, Ginger Garlic Paste, Turmeric Powder, Red Chili
This Pakistani-style fish masala is a delicious and satisfying meal that is packed with flavor. The combination of spices like coriander, cumin, and garam masala gives it a warm and aromatic taste, while the coconut milk adds a creamy and sweet touch. Serve with some basmati rice for a complete meal.
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Thai Eggplant (Thalana Batu) Curry
Main Ingredients: Thai Eggplants, Curry Powder, Turmeric Powder, Fish
If you're a fan of Thai cuisine, then you have to try this delicious eggplant curry. The creamy and spicy coconut milk sauce pairs perfectly with the tender eggplant, creating a dish that is both flavorful and satisfying. Serve over a bed of rice for a complete meal.
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SriLankan Style Fish Curry
Main Ingredients: Fish, Turmeric Powder, Red Chili Powder, Salt, Oil
This Sri Lankan-style fish curry is a must-try for anyone who loves bold and unique flavors. The combination of spices, coconut milk, and tamarind creates a rich and tangy sauce that pairs perfectly with the tender pieces of fish. Serve with some steamed rice or naan bread for a complete meal.
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Tuna Stuffed Banana Pepper Curry
Main Ingredients: Banana Peppers, Onion, Green Chilies, Curry Leaves
This unique and flavorful dish combines the flavors of tuna, banana peppers, and coconut milk to create a satisfying and delicious meal. The creamy and spicy sauce pairs perfectly with the tender tuna and adds a touch of sweetness to balance out the heat. Serve with some rice or naan for a complete meal.
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Goan Fish Curry
Main Ingredients: Fish, Salt, Lemons, Black Pepper, Fenugreek, Cumin
This Goan fish curry is a popular dish in the coastal state of Goa, India. Made with a blend of spices, coconut milk, and tamarind, this dish is full of flavor and has a tangy and slightly sour taste. Serve with some rice or naan for a truly authentic experience.
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Malvani Fish Curry
Main Ingredients: Fish, Oil, Mustard Seeds, Onion, Masala, Coconut Milk
Malvani cuisine is known for its spicy and flavorful dishes, and this fish curry is no exception. Made with a blend of spices, coconut milk, and tamarind, this dish has a perfect balance of heat and tanginess. Serve with some rice or naan for a delicious and satisfying meal.
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Sri Lankan prawn curry with coconut pol sambol
Main Ingredients: King Prawns, Snake Beans, Black Peppercorns, Cumin
This Sri Lankan-style prawn curry is a must-try for seafood lovers. The combination of coconut milk, tamarind, and spices creates a rich and flavorful sauce that pairs perfectly with the tender and juicy prawns. Serve with some coconut pol sambol for a truly authentic experience.
Ingredients
Before starting the cooking process, it is important to gather all the necessary ingredients. For this Indian fish recipe with coconut milk, you will need the following:
1 pound of your preferred fish (tilapia, cod, or salmon are great options)
1 cup of coconut milk
1 onion, chopped
2 cloves of garlic, minced
1-inch piece of ginger, grated
1 tablespoon of turmeric
1 tablespoon of garam masala
1 teaspoon of coriander powder
Salt to taste
2 tablespoons of vegetable oil
Fresh coriander leaves for garnish
Preparation
To begin, clean and pat dry the fish. Cut it into bite-sized pieces and set aside. In a large pan, heat the vegetable oil over medium heat. Once hot, add the onions, garlic, and ginger. Sauté until the onions become translucent. Next, add the turmeric, garam masala, and coriander powder to the pan. Stir for a few minutes until the spices become fragrant.
Cooking the Fish
Now, it's time to add the fish to the pan. Gently place the fish pieces in the pan, making sure they are coated with the spice mixture. Let the fish cook for about 5 minutes on each side, until it starts to flake easily with a fork.
Adding Coconut Milk
Once the fish is fully cooked, pour the coconut milk into the pan. Stir gently to combine the milk with the spices and fish. Let it simmer for a few minutes until the sauce thickens and the fish is fully coated. Add salt to taste.
Serving
Your Indian fish recipe with coconut milk is now ready to be served! Garnish with fresh coriander leaves for an extra burst of flavor. This dish pairs well with steamed rice or naan bread. Enjoy the creamy and flavorful taste of this authentic Indian dish in the comfort of your own home.
Conclusion
In conclusion, this Indian fish recipe with coconut milk is a perfect balance of spicy and sweet, making it a favorite among seafood lovers. With simple ingredients and easy steps, you can bring the flavors of India to your dinner table. So, the next time you're looking for a delicious and nutritious meal, give this recipe a try and impress your taste buds with the taste of India.
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