17 Indian Fish Curry Slow Cooker Recipe Try These Culinary Delights!
Published on: Mar 29, 2024
Fish curry is a staple dish in the Indian cuisine, known for its rich and flavorful taste. Traditionally, it requires a lot of time and effort to prepare, but with the help of a slow cooker, you can easily recreate the same deliciousness in the comfort of your own home. This recipe is perfect for those busy weekday nights when you want a delicious and hearty meal without spending hours in the kitchen. In this article, we will guide you through the process of making a mouth-watering Indian fish curry in a slow cooker.
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you're craving a flavorful and comforting Indian dish, look no further than this delicious chicken curry made in the crockpot. The slow cooking process allows the flavors to meld together, resulting in a rich and aromatic sauce that is perfect for spooning over rice or naan bread. Plus, using the crockpot means you can set it and forget it, making this recipe perfect for busy weeknights.
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Beef Curry Slow Cooker
Main Ingredients: Meat, Tofu, Curry, Garam Masala, Garlic, Onion, Coconut
This beef curry slow cooker recipe is a must-try for all curry lovers. The tender chunks of beef are cooked in a flavorful mix of spices, coconut milk, and tomatoes, resulting in a hearty and delicious dish. Slow cooking the beef allows it to become melt-in-your-mouth tender, making it the perfect comfort food for a cold winter night.
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Kerala Fish Curry
Main Ingredients: Rockfish, Salt, Turmeric, Curry, Coconut Oil, Red
If you're looking to add more seafood to your diet, this Kerala fish curry is a great way to do it. Made with a blend of traditional Indian spices and coconut milk, this curry is bursting with flavor and has a creamy texture that pairs perfectly with the tender fish. It's a great way to switch up your usual fish dinner routine.
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Goan Fish Curry
Main Ingredients: Fish, Red Chilly Powder, Turmeric Powder, Grated
This Goan fish curry is another delicious seafood option for curry lovers. The unique blend of spices used in this recipe, including cumin, coriander, and turmeric, gives this dish a distinct flavor that will have you coming back for seconds. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Slow Cooker Indian Chicken and Rice
Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt
This slow cooker Indian chicken and rice recipe is a one-pot wonder. The chicken is cooked in a fragrant blend of spices, tomato sauce, and chicken broth, creating a delicious and tender meat that is perfect for shredding. The rice is then added to the slow cooker, soaking up all the flavors and creating a flavorful and satisfying dish.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
If you're looking for a vegetarian option, this crockpot Indian butter chickpeas recipe is a must-try. The creamy and spicy sauce is made with a blend of Indian spices, butter, and coconut milk, creating a rich and flavorful dish that pairs perfectly with the protein-packed chickpeas. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Slow Cooker Chicken Tikka Masala with Vegetables
Main Ingredients: Yellow Onion, Garlic, Boneless, Skinless Chicken
This slow cooker chicken tikka masala with vegetables is a great way to get your daily dose of veggies in a delicious way. The chicken is cooked in a creamy and spicy tomato-based sauce, along with a variety of vegetables, including bell peppers, onions, and carrots. The slow cooking process allows the flavors to meld together, creating a hearty and satisfying dish.
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CrockPot Chicken Makhani (Indian Butter Chicken)
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves
This crockpot chicken makhani, also known as Indian butter chicken, is a classic Indian dish that is loved by many. The chicken is cooked in a rich and creamy sauce made with butter, tomato sauce, and a blend of Indian spices, creating a dish that is bursting with flavor. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Slow Cooker Salmon Curry
Main Ingredients: Salmon, Onion, Cloves, Freshly Grated Ginger, Celery
If you're looking to add more seafood to your diet, this slow cooker salmon curry is a great way to do it. The tender salmon is cooked in a flavorful mix of spices, coconut milk, and tomatoes, resulting in a hearty and delicious dish. Slow cooking the salmon allows it to become flaky and infused with the delicious flavors of the curry.
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Slow Cooker Spicy Vegetable Lentil Stew
Main Ingredients: Olive Oil, Onions, Carrots, Red Bell Pepper, Celery
This slow cooker spicy vegetable lentil stew is a great way to pack in some plant-based protein and nutrients. The lentils are cooked in a flavorful broth with a variety of vegetables, creating a hearty and satisfying stew that is perfect for chilly nights. Plus, the slow cooking process allows all the flavors to meld together for a delicious and comforting dish.
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Indian Restaurant Food At Its Best - Fish Balti
Main Ingredients: Fish, Ghee, Onions, Garlic Paste, Ginger Paste, Chopped
This Indian restaurant-style fish balti is a great way to recreate your favorite takeout dish at home. The tender pieces of fish are cooked in a flavorful blend of spices and tomato-based sauce, creating a dish that is bursting with flavor. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Slow Cooker Butternut Squash Dal
Main Ingredients: Red Lentils, Butternut Squash, Olive Oil, Garlic
This slow cooker butternut squash dal is a great way to incorporate more vegetables into your diet in a delicious way. The creamy and spicy dal is made with a blend of Indian spices, lentils, and tender butternut squash, creating a hearty and satisfying dish. Serve it over rice or with some warm naan bread for a complete and comforting meal.
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Indian Spiced Salmon in a Curry Sauce
Main Ingredients: Salmon, Turmeric Powder, Curry Powder, Coriander, Garam
This Indian spiced salmon in a curry sauce is a great way to switch up your usual salmon dinner routine. The tender salmon is cooked in a flavorful and creamy curry sauce, creating a dish that is packed with flavor and nutrients. Serve it with some rice or vegetables for a complete and satisfying meal.
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Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
This chicken kofta curry, also known as Indian meatball curry, is a delicious and unique way to enjoy chicken. The spiced chicken meatballs are cooked in a flavorful and creamy curry sauce, creating a dish that is full of flavor and texture. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
This chicken kofta curry, also known as chicken meatballs in spicy Indian curry sauce, is a delicious and unique way to enjoy chicken. The spiced chicken meatballs are cooked in a flavorful and spicy curry sauce, creating a dish that is full of flavor and texture. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
If you're looking for a unique and flavorful dish, this Indian-Thai fusion eggplant curry is a must-try. The tender eggplant is cooked in a blend of Indian and Thai spices, creating a dish that is packed with flavor and a little bit of heat. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
This palak chicken curry, also known as saagwala, is a popular Indian dish that is often found on the menu at Indian hotels. The tender chicken is cooked in a creamy and flavorful spinach-based sauce, creating a dish that is full of flavor and nutrients. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Indian Mussels With Creamy Curry Sauce
Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
If you're a seafood lover, you have to try these Indian mussels with creamy curry sauce. The mussels are cooked in a rich and flavorful curry sauce made with a blend of Indian spices, creating a dish that is bursting with flavor. Serve it with some crusty bread or over a bed of pasta for a complete and satisfying meal.
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Indian Salmon Curry Skewers
Main Ingredients: Ground Cumin, Sweet Paprika, Curry, Lemon, Garlic
These Indian salmon curry skewers are a delicious and unique way to enjoy salmon. The tender pieces of salmon are marinated in a flavorful blend of Indian spices, then grilled to perfection. Serve them over rice or with some warm naan bread for a complete and satisfying meal.
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Slow Cooker Oxtail Soup
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
This slow cooker oxtail soup is a hearty and comforting dish that is perfect for colder days. The tender oxtail is cooked in a flavorful broth with a variety of vegetables, creating a dish that is full of flavor and nutrients. Serve it with some crusty bread for a complete and satisfying meal.
The Perfect Blend of Spices
Add Flavor to Your Fish Curry
One of the key elements of a good fish curry is the blend of spices used. In this recipe, we will be using a mix of cumin, coriander, turmeric, and garam masala to give our curry its distinct Indian flavors. These spices not only add depth and complexity to the dish but also have numerous health benefits. Cumin is known for its digestion-aiding properties, while turmeric is known for its anti-inflammatory and antioxidant effects. Including these spices in your diet can improve your overall health while satisfying your taste buds.
The Secret Ingredient: Coconut Milk
One of the main ingredients that sets Indian fish curry apart from other curries is the use of coconut milk. This creamy and slightly sweet addition gives the curry its signature richness and balances out the spices. Not only does it enhance the flavor, but coconut milk is also a great source of healthy fats and essential nutrients. It is a great option for those who are lactose intolerant or following a vegan diet.
Slow Cook for Maximum Flavor
The key to a successful Indian fish curry is to let it cook slowly, allowing all the flavors to develop and blend together. This is where the slow cooker comes in. By cooking the curry on low heat for several hours, the fish will become tender and absorb all the delicious flavors of the spices and coconut milk. This also makes it a convenient option for those who do not have much time to spend in the kitchen.
A Versatile Dish
Indian fish curry is a versatile dish that can be enjoyed with a variety of side dishes. For a hearty meal, serve it with basmati rice or naan bread. For a lighter option, pair it with a side of steamed vegetables or a fresh salad. Leftovers can also be used to make delicious fish curry wraps or sandwiches, making it a great option for meal prepping.
In conclusion, this Indian fish curry recipe is perfect for those who want to enjoy a traditional and flavorful dish without spending hours in the kitchen. With the perfect blend of spices, the addition of coconut milk, and the convenience of a slow cooker, you can easily recreate this delicious dish at home. So why not give it a try and impress your family and friends with your culinary skills?