19 Indian Fish Curry Recipe Coconut Milk Discover Culinary Perfection!
Published on: Mar 27, 2024
Fish curry is a popular dish in Indian cuisine, known for its rich and flavorful taste. With the addition of creamy coconut milk, it takes on a whole new level of deliciousness. If you're a fan of curry and coconut milk, then this Indian fish curry recipe is a must-try. It's perfect for a cozy night in, impressing dinner guests, or simply satisfying your cravings for a spicy and savory dish. In this article, we'll share a professional and well-organized recipe for Indian fish curry with coconut milk that will surely become a new favorite in your household.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
Experience the flavors of India with this delicious Fish Coconut Curry recipe. Made with a blend of aromatic spices, creamy coconut milk, and tender fish, this dish is sure to delight your taste buds. The bold flavors of this curry are perfect for any occasion and will leave your guests wanting more.
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Fish Curry with Coconut Milk
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
Looking for a simple and tasty seafood dish? Look no further than this Fish Curry with Coconut Milk. The combination of tender fish, tangy tomatoes, and creamy coconut milk creates a delicious and well-balanced flavor that is sure to please. Serve it over rice for a complete and satisfying meal.
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Kerala Fish Curry with Coconut Milk
Main Ingredients: Fish, Onion, Ginger, Garlic, Green Chilies, Tamarind
Get a taste of the South Indian state of Kerala with this authentic Fish Curry recipe. The use of fragrant spices, fresh fish, and creamy coconut milk creates a dish that is bursting with flavor and will transport you to the beautiful beaches of Kerala. Enjoy this dish with some steamed rice for a truly satisfying meal.
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Sri Lankan Style Fish Curry ( With Tamarind & Coconut...
Main Ingredients: Fish, Turmeric, Chilli Powder, Oil, Salt, Onions
Take your taste buds on a journey to Sri Lanka with this Sri Lankan Style Fish Curry. The addition of tamarind adds a tangy and unique flavor to this dish, while the coconut milk adds a creamy and rich texture. Serve it with some naan bread or rice for a delicious and hearty meal.
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Indian Fish Curry with Coconut Milk
Main Ingredients: Monkfish Fillets, Onion, Garlic, Chopped Ginger, Full
Spice up your dinner routine with this Indian Fish Curry with Coconut Milk. The blend of warm spices, creamy coconut milk, and tender fish creates a dish that is full of flavor and perfect for any occasion. Serve it over rice with some naan bread for a complete meal that will please everyone at the table.
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Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
Elevate your seafood game with this Smoked Salmon Fish Curry. The smoky flavor of the salmon combined with the creamy coconut milk and aromatic spices creates a unique and delicious dish that is perfect for any special occasion. Serve it with some rice and vegetables for a well-balanced meal.
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Goan Fish Curry
Main Ingredients: Fish, Salt, Lemons, Black Pepper, Fenugreek, Cumin
Get a taste of Goa with this flavorful Goan Fish Curry. The use of coconut milk and a blend of spices creates a dish that is rich, creamy, and bursting with flavor. This dish is perfect for a special occasion or for a cozy night in. Serve it with some rice and enjoy the taste of Goa in every bite.
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Malvani Fish Curry
Main Ingredients: Fish, Oil, Mustard Seeds, Onion, Masala, Coconut Milk
Transport your taste buds to the Malvan region of India with this Malvani Fish Curry. The use of Malvani masala, a blend of spices unique to the region, adds a depth of flavor to this dish. The creamy coconut milk balances out the spice and creates a well-rounded and delicious curry that is perfect for any occasion.
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Alleppey Fish Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Green Chilli, Curry Leaves
Named after the beautiful city of Alleppey in Kerala, this Alleppey Fish Curry is a must-try for all seafood lovers. The combination of tangy tomatoes, fragrant spices, and creamy coconut milk creates a dish that is both flavorful and comforting. Serve it with some rice for a complete and satisfying meal.
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Mackerel (Bangda) Fish Curry
Main Ingredients: Fish, Turmeric Powder, Lemon Juice, Onions, Garlic
Mackerel, also known as Bangda, is a popular fish in Indian cuisine and is often used in curries. This Mackerel Fish Curry is no exception, with its blend of spices, tangy tomatoes, and creamy coconut milk creating a delicious and well-balanced dish. Serve it with some rice and enjoy the bold flavors of this curry.
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SriLankan Style Fish Curry
Main Ingredients: Fish, Turmeric Powder, Red Chili Powder, Salt, Oil
Take a trip to Sri Lanka with this Sri Lankan Style Fish Curry. The use of unique Sri Lankan spices and creamy coconut milk creates a dish that is full of flavor and perfect for any occasion. Serve it with some rice and enjoy the taste of Sri Lanka in every bite.
This Goan Fish Curry is a classic Indian dish that is loved by many. The combination of fragrant spices, tangy tomatoes, and creamy coconut milk creates a dish that is rich, flavorful, and perfect for any special occasion. Serve it with some rice and enjoy the bold flavors of Goa in every bite.
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Tamarind Coconut Milk Fish Curry
Main Ingredients: Haddock, Coconut Oil, Mustard Seeds, Onion, Serrano
Looking for a unique and flavorful fish curry? Look no further than this Tamarind Coconut Milk Fish Curry. The addition of tamarind adds a tangy and unique flavor to this dish, while the creamy coconut milk adds a rich and creamy texture. Serve it with some rice for a satisfying and delicious meal.
This South Indian Fish Curry is a staple in many households and for good reason. The blend of spices, tangy tomatoes, and creamy coconut milk creates a dish that is full of flavor and perfect for any occasion. Serve it with some rice and enjoy the taste of South India in every bite.
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South Indian Curry | Keralan / Goan Fish Curry
Main Ingredients: Star Anise, Cinnamon, Mustard Seeds, Cumin Seeds
This South Indian Curry, also known as Keralan or Goan Fish Curry, is a delicious and flavorful dish that is enjoyed by many. The use of fragrant spices, tangy tomatoes, and creamy coconut milk creates a dish that is rich, comforting, and perfect for any occasion. Serve it with some rice for a well-rounded and satisfying meal.
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Fisherman's Fish Curry - Rameswaram Fish Curry
Main Ingredients: Onion, Tomato, Garlic, Red Chillies, Black Pepper
This Fisherman's Fish Curry, also known as Rameswaram Fish Curry, is a traditional South Indian dish that is loved by many. The use of fresh fish, tangy tomatoes, and creamy coconut milk creates a dish that is full of flavor and perfect for any occasion. Serve it with some rice and enjoy the taste of South India in every bite.
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Kerala Fish Curry With Coconut Milk | SeerFish Curry |...
Main Ingredients: Fish, Onion, Ginger, Green Chilies, Red Chili Powder
Seer fish, also known as king mackerel, is a popular fish in Kerala and is often used in curries. This Kerala Fish Curry with Coconut Milk is a delicious and flavorful dish that is perfect for any seafood lover. The creamy coconut milk balances out the spice and creates a well-rounded and satisfying curry. Serve it with some rice for a complete meal.
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Easy Indian Salmon Curry with Vindaloo Spice
Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
Looking for a quick and easy seafood dish? Look no further than this Easy Indian Salmon Curry with Vindaloo Spice. The combination of flavorful spices, tangy tomatoes, and creamy coconut milk creates a dish that is full of flavor and perfect for a busy weeknight. Serve it with some rice for a well-balanced and satisfying meal.
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Tuna Curry
Main Ingredients: Onion, Garlic Cloves, Olive Oil, Curry Powder, Indian
Tuna is a versatile and delicious fish that can be used in many different dishes. This Tuna Curry is no exception, with its blend of spices, tangy tomatoes, and creamy coconut milk creating a dish that is full of flavor and perfect for any occasion. Serve it with some rice and enjoy the bold flavors of this curry.
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Fish Curry
Main Ingredients: Coriander Seeds, Cumin Seeds, Brown Mustard Seeds
Simple yet satisfying, this Fish Curry is a classic dish that is loved by many. The blend of spices, tangy tomatoes, and creamy coconut milk creates a dish that is full of flavor and perfect for any occasion. Serve it with some rice and enjoy the taste of India in every bite.
Ingredients You'll Need:
Serves 4-6 people
- 1 pound of firm white fish, such as cod or tilapia
- 1 can of coconut milk
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 inch piece of ginger, grated
- 1 tablespoon of Indian curry powder
- 1 teaspoon of ground turmeric
- 1 teaspoon of ground cumin
- 1 teaspoon of coriander
- 1 teaspoon of garam masala
- 1 teaspoon of red chili powder
- Salt, to taste
- Fresh cilantro, chopped (optional)
- Lemon wedges, for serving
- Cooked rice, for serving
Instructions:
Step 1: Prepare the Fish
1. Rinse the fish fillets and pat dry with paper towels.
2. Cut the fish into bite-sized pieces and set aside.
Step 2: Make the Curry Base
1. In a large pan or wok, heat 1 tablespoon of oil over medium heat.
2. Add the chopped onion and cook until softened, about 5 minutes.
3. Add the minced garlic and grated ginger and cook for another 2 minutes.
4. Stir in the Indian curry powder, turmeric, cumin, coriander, garam masala, and red chili powder.
5. Cook for 1-2 minutes, until fragrant.
Step 3: Add the Coconut Milk and Fish
1. Pour in the can of coconut milk and stir well.
2. Let the mixture come to a simmer.
3. Add the fish pieces into the pan and gently stir to coat them with the curry sauce.
4. Let the fish cook for 5-7 minutes, until it is cooked through and flakes easily with a fork.
5. Season with salt, to taste.
Step 4: Serve and Enjoy
1. Serve the Indian fish curry with coconut milk over a bed of cooked rice.
2. Garnish with fresh cilantro and serve with lemon wedges on the side.
This Indian fish curry recipe with coconut milk is sure to impress with its bold and complex flavors. With the combination of coconut milk and Indian spices, this dish is creamy, spicy, and full of depth. It's a perfect balance of heat and creaminess, making it a favorite among curry lovers. So next time you're in the mood for a spicy and savory dish, give this Indian fish curry with coconut milk a try. Your taste buds will thank you!
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