20 Indian Egg Omelette Curry Recipe Taste The Magic Today!

Published on: Mar 29, 2024

Egg omelette curry is a popular dish in Indian cuisine that combines the richness of eggs with the robust flavors of curry. The combination of fluffy omelette and spicy curry is a treat for both egg and curry lovers. This dish can be served as a main course or as a side dish with rice or bread. In this article, we will share a professional and well-organized recipe for Indian egg omelette curry that is sure to impress your taste buds.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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If you love the flavors of Indian cuisine but don't want to spend hours in the kitchen, this Chicken Curry in the Crockpot recipe is perfect for you. The slow cooker does all the work, infusing the chicken with rich, spicy flavor. Serve it over rice or with naan bread for a delicious and satisfying meal.

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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt

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This recipe takes the classic meatball and gives it an Indian twist. The chicken kofta is made with a blend of aromatic spices and simmered in a fiery tomato-based sauce. It's a great way to introduce Indian flavors to those who may be hesitant to try them.

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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas

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Meal prep doesn't have to be boring or bland. These Indian-inspired chicken meal prep bowls are packed with flavor and nutrition. The chicken is marinated in a yogurt and spice mixture before being cooked to perfection. Pair it with rice, vegetables, and a homemade sauce for a complete and satisfying meal.

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Indian Butter Chicken

Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili

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Also known as Murgh Makhani, Indian Butter Chicken is a classic dish that is loved by many. Tender chicken pieces are marinated in a yogurt and spice mixture, then cooked in a creamy and flavorful tomato-based sauce. This dish is best served with naan bread for dipping and soaking up all the delicious sauce.

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Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots

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Warm up on a chilly day with this Indian Spice Cauliflower Soup. It's a creamy and comforting soup that is packed with a blend of aromatic Indian spices. The cauliflower adds a subtle sweetness to balance out the heat from the spices. Serve it as a starter or as a main dish with some crusty bread.

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Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads

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Take your lunch game to the next level with this Indian Chicken Wrap. It's filled with tender chicken, vegetables, and a homemade yogurt and spice sauce. The wrap is perfect for on-the-go meals or for a quick and easy dinner. Add some toum for an extra kick of flavor.

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Indian Kadai Chicken Gravy

Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds

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This Indian Kadai Chicken Gravy is a perfect blend of spicy and tangy flavors. The chicken is cooked in a rich tomato and onion-based gravy, along with a variety of fragrant Indian spices. Serve it over rice or with naan bread for a hearty and satisfying meal.

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Vegan Indian Dal with Spinach

Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili

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Dal, also known as lentil soup, is a staple in Indian cuisine. This vegan version incorporates spinach for added nutrition and flavor. The lentils are cooked in a blend of spices, creating a hearty and delicious soup that can be enjoyed as a meal on its own or as a side dish.

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Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano

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This Chana Dhal recipe is a classic Indian dish that is simple, yet flavorful. The lentils are cooked with a blend of spices and topped with crispy fried onions for added texture and flavor. Serve it with rice or naan bread for a satisfying and filling meal.

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Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic

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Another variation of the classic Chicken Kofta, this Indian Meatball Curry is made with a creamy and spicy tomato-based sauce. The meatballs are packed with flavor and pair perfectly with the rich and tangy sauce. Serve it with rice or naan bread for a complete meal.

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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil

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This Chickpea Indian Bowl is a nutritious and flavorful meal that can be enjoyed for lunch or dinner. The chickpeas are cooked in a blend of Indian spices and served with rice, vegetables, and a tangy sauce. It's a great way to add some Indian flavors into your diet in a simple and delicious way.

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Slow Cooker Indian Chicken and Rice

Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt

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This Slow Cooker Indian Chicken and Rice recipe is perfect for busy weeknights. The chicken is cooked in a spicy tomato and onion-based sauce and served over a bed of rice. The slow cooker does all the work, making this a convenient and satisfying meal for the whole family.

13 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion

Who says meal prep has to be boring? These Indian-inspired meal prep bowls are full of flavor and nutrition. The chicken is marinated in yogurt and spices, then cooked to perfection. Pair it with rice, vegetables, and a homemade sauce for a complete and satisfying meal.

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CrockPot Chicken Makhani (Indian Butter Chicken)

Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves

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If you love Indian Butter Chicken but don't have time to cook, this CrockPot version is for you. The chicken is slow cooked in a rich and creamy tomato-based sauce, infusing it with all the delicious flavors. Serve it over rice or with naan bread for a restaurant-quality meal at home.

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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion

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This Bengali Egg Curry in Coconut Milk is a classic dish from the Bengali region of India. The eggs are cooked in a creamy and flavorful coconut milk-based sauce, making it a perfect dish for those who prefer a milder spice level. Serve it with rice for a complete and satisfying meal.

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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid

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This Lamb Madras recipe is a popular dish in Indian hotel kitchens. The lamb is cooked in a spicy and tangy tomato-based sauce, creating a flavorful and hearty dish. It's best served with rice and naan bread for a delicious and satisfying meal.

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Crockpot Indian Butter Chickpeas

Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk

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If you're looking for a vegetarian version of Indian Butter Chicken, this Crockpot Indian Butter Chickpeas recipe is a must-try. The chickpeas are simmered in a rich and creamy tomato-based sauce, making it a flavorful and satisfying dish. Serve it with rice or naan bread for a complete meal.

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Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi

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This Palak Chicken Curry, also known as saagwala, is a popular dish in Indian hotel kitchens. The chicken is cooked in a blend of spices and spinach for a nutritious and flavorful dish. Serve it with rice or naan bread for a complete and satisfying meal.

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Raw Indian-Spiced Wrap

Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt

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Looking for a healthy and flavorful meal? This Raw Indian-Spiced Wrap is a perfect option. The wrap is filled with raw vegetables, sprouts, and a homemade yogurt and spice sauce, making it a nutritious and delicious meal. It's also a great option for those following a vegan or vegetarian diet.

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Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green

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This Indian-Thai Fusion Eggplant Curry is a delicious blend of two cuisines. The eggplant is cooked in a spicy and tangy sauce, infused with both Indian and Thai flavors. Serve it with rice for a satisfying and flavorful meal that is sure to impress.

Ingredients:

Egg Omelette:

- 4 eggs - 1 small onion, finely chopped - 1 green chili, finely chopped - 1/4 teaspoon turmeric powder - Salt to taste - 1 tablespoon oil for frying

Curry:

- 1 tablespoon oil - 1 teaspoon cumin seeds - 1 onion, finely chopped - 2 cloves garlic, minced - 1 inch ginger, grated - 2 tomatoes, chopped - 1 teaspoon coriander powder - 1/2 teaspoon red chili powder - 1/4 teaspoon garam masala - Salt to taste - 1/4 cup water - Fresh coriander leaves for garnish

Instructions:

Step 1: Preparing the Egg Omelette

1. In a bowl, beat the eggs with chopped onion, green chili, turmeric powder, and salt. 2. Heat 1 tablespoon oil in a non-stick pan over medium heat. 3. Pour the egg mixture into the pan and spread it evenly. 4. Cook for 2-3 minutes until the bottom is set. 5. Flip the omelette and cook for another minute. 6. Remove from the pan and cut into small pieces. Set aside.

Step 2: Making the Curry

1. In the same pan, heat 1 tablespoon oil over medium heat. 2. Add cumin seeds and let them sizzle for a few seconds. 3. Add chopped onion and cook until it turns golden brown. 4. Add minced garlic and grated ginger. Cook for 1 minute. 5. Add chopped tomatoes and cook until they are soft and mushy. 6. Add coriander powder, red chili powder, garam masala, and salt. Mix well. 7. Add 1/4 cup water and let the curry simmer for 2-3 minutes. 8. Add the prepared egg omelette pieces to the curry and mix gently. 9. Let it cook for another minute. 10. Garnish with fresh coriander leaves.

Step 3: Serving

- Serve hot with rice or bread. - You can also sprinkle some garam masala on top for extra flavor. This Indian egg omelette curry is a perfect balance of flavors and textures. The fluffy omelette pairs well with the spicy and tangy curry, making it a delicious and satisfying meal. The combination of eggs and curry is not only delicious but also packed with nutrients, making it a healthy choice for any meal. So, try this recipe and impress your family and friends with your culinary skills!