16 Indian Egg Curry Recipe Youtube Delight In These Amazing Recipes!

Published on: Mar 27, 2024

If you're a fan of Indian cuisine, you've probably heard of egg curry. This delicious dish is a staple in many Indian households and is loved for its rich, spicy flavors. While there are many variations of egg curry, one of the most popular and easiest ways to make it is by following a recipe on YouTube. Not only will you get a step-by-step demonstration, but you'll also have access to a wide range of recipes from different chefs and home cooks. In this article, we'll take you through the process of making the perfect Indian egg curry by following a recipe on YouTube.

Jump to Recipe
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Egg curry is a staple dish in many Indian households, and for good reason. It's easy to make, packed with protein, and bursting with flavor. This classic dish is perfect for a weeknight meal or a special occasion. With just a few simple ingredients, you can create a delicious and hearty Indian egg curry that will leave your taste buds begging for more.
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Indian Egg Curry (Baida Curry)

Main Ingredients: Coconut Oil, Mustard Seeds, Cloves, Cinnamon Stick
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Baida curry, or Indian egg curry, is a popular dish in the northern regions of India. It's made with hard-boiled eggs simmered in a spicy tomato-based sauce. The eggs soak up all the delicious flavors, making them the star of the dish. This dish is usually served with rice or naan bread, but can also be enjoyed on its own.
In the southern regions of India, you'll find a different take on egg curry. South Indian egg curry is made with a coconut-based sauce, giving it a creamy and slightly sweet flavor. It's usually paired with rice or dosa, a thin and crispy rice and lentil crepe. This dish is a must-try for anyone who loves the combination of coconut and spices.
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North Indian Egg Curry (Anda Masala)

Main Ingredients: Extra Large Eggs, Vegetable Oil, Cumin Seed, Yellow
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Anda masala, or North Indian egg curry, is a rich and flavorful dish that is perfect for special occasions or when you want to impress your guests. The eggs are cooked in a spicy onion and tomato sauce, with the addition of aromatic spices like garam masala and coriander. This dish is best enjoyed with naan or roti to soak up all the delicious sauce.
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Egg Pulusu Curry | Guddu Pulusu Recipe | South Indian...

Main Ingredients: Hard Boiled Eggs, Oil, Fenugreek Seeds, Onions, Garlic
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Egg pulusu curry, also known as guddu pulusu, is a popular dish in the Telugu cuisine of South India. It's a tangy and spicy curry made with tamarind and a variety of spices. The eggs are added to the curry towards the end, allowing them to soak up all the delicious flavors. This dish is usually served with rice and is a must-try for anyone looking for a unique and flavorful egg curry.
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Egg curry | How to make South Indian egg curry

Main Ingredients: Eggs, Oil, Cumin, Curry Leaves, Onions, Green Chili
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If you're new to making Indian food, don't worry! This recipe for South Indian egg curry is easy to follow and requires minimal ingredients. The eggs are cooked in a fragrant and spicy sauce, with the addition of creamy coconut milk for added richness. This dish is perfect for a quick and satisfying meal that will transport you to the streets of South India.
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For those who love a little heat in their dishes, this South Indian spicy egg curry is a must-try. The eggs are cooked in a fiery red gravy made with a blend of spices like red chili powder and cumin. This dish is perfect for anyone looking for a flavorful and spicy twist on a classic egg curry.
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egg curry – south Indian restaurant style

Main Ingredients: Spice Mix, Chili Powder, Black Pepper, Kosher Salt
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Have you ever wanted to recreate your favorite restaurant-style dishes at home? Look no further than this egg curry recipe. It's made with a blend of spices and tomatoes, creating a rich and flavorful sauce that is reminiscent of the egg curries you would find in popular South Indian restaurants. Serve with some basmati rice for a complete meal.
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Low Carb Indian Boiled Egg Curry

Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
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For those following a low-carb or keto diet, this Indian boiled egg curry is the perfect option. It's made with a creamy and flavorful sauce, but without the addition of potatoes or other high-carb ingredients. This dish is also vegetarian, making it a great option for those looking for meat-free Indian recipes.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”

Main Ingredients: Ghee, Small Onion, Garlic, Serrano Chili, Turmeric
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This low-carb Indian boiled egg curry is not only perfect for those following a keto or vegetarian diet, but it's also a great option for anyone looking for a healthier version of a classic dish. The eggs are cooked in a rich and flavorful sauce, made with a blend of spices and coconut milk. This dish is sure to satisfy your cravings without the added guilt.
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Spicy Egg Curry

Main Ingredients: Hard Boiled Eggs, Onion, Green Chilies, Chopped
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If you love a good kick of spice in your dishes, this spicy egg curry is a must-try. The eggs are cooked in a fiery red gravy, made with a blend of spices and tomatoes. This dish is perfect for those who can handle the heat and want to add a little extra flavor to their meal.
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Similar to a classic chicken curry, this Indian curry chicken is a flavorful and aromatic dish that is perfect for anyone looking for a hearty and satisfying meal. The chicken is cooked in a blend of spices and coconut milk, creating a rich and creamy sauce that is perfect for pairing with some basmati rice or naan.
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Instant Pot Dhaba Style Egg Curry with Potatoes/...

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This Instant Pot dhaba style egg curry is perfect for those who want a quick and easy meal with all the flavors of a traditional Indian dhaba. The eggs are cooked with potatoes in a fragrant and spicy sauce, making it a filling and delicious dish. This recipe is perfect for busy weeknights or when you're craving some home-style Indian food.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Lentils are a staple in Indian cuisine, and this coconut lentil curry is a perfect example of why. The lentils are cooked in a creamy and flavorful coconut sauce, making it a hearty and satisfying dish. This recipe is perfect for anyone looking for a vegetarian option that is still packed with protein and flavor.
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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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Aloo curry, or Indian potato curry, is a simple and delicious dish that is perfect for anyone looking for a vegetarian option. The potatoes are cooked in a fragrant and flavorful sauce made with a variety of spices and tomatoes. This dish is usually paired with rice or naan, making it a perfect addition to any Indian meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Ingredients You'll Need

To make a delicious Indian egg curry, you'll need the following ingredients:

Eggs

The star of the dish, eggs are the main ingredient in this curry. Make sure to use fresh eggs for the best taste.

Onions and Tomatoes

These two vegetables are the base of the curry and provide a rich, flavorful sauce.

Spices

No Indian dish is complete without a blend of aromatic spices. For egg curry, you'll need garam masala, turmeric, cumin, and coriander powder. These spices not only add flavor but also have many health benefits.

Oil

You can use any cooking oil of your choice, but traditionally mustard oil is used in Indian egg curry for its distinct flavor.

Fresh Herbs

To add a burst of freshness to the dish, you can use fresh cilantro or mint leaves as a garnish.

Step-by-Step Instructions

Now that you have all the ingredients, let's dive into the process of making Indian egg curry by following a recipe on YouTube.

Step 1: Boil the Eggs

Start by boiling the eggs until they are hard-boiled. Once done, remove the shells and set the eggs aside.

Step 2: Prepare the Sauce

In a pan, heat some oil and add chopped onions. Cook until they turn golden brown, then add chopped tomatoes and cook until they are soft. Next, add the spices - garam masala, turmeric, cumin, and coriander powder - and cook for a few minutes.

Step 3: Add the Eggs

Once the sauce is ready, add the boiled eggs to the pan and gently coat them with the sauce. Let it cook for a few more minutes until the eggs absorb the flavors.

Step 4: Garnish and Serve

Once the curry is ready, turn off the heat and garnish with fresh cilantro or mint leaves. Serve hot with rice or bread.

Why Follow a Recipe on YouTube?

With so many recipes available online, why should you specifically follow a recipe on YouTube for Indian egg curry? First and foremost, watching a video demonstration can be much easier than following a written recipe. You can see the entire process and get a better understanding of the techniques and ingredients used. Additionally, YouTube offers a wide variety of recipes from different chefs and home cooks, so you can choose the one that suits your taste and preferences. In conclusion, making Indian egg curry by following a recipe on YouTube is a great way to learn and recreate this delicious dish at home. With the right ingredients and step-by-step instructions, you'll have a tasty and authentic meal in no time. So, why not give it a try and impress your friends and family with your cooking skills?
16 indian egg curry recipe youtube Delight in these amazing recipes!

Indian Egg Curry

yield: 2 total time: 20 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 hard boiled eggs remove shells
  • 2 tablespoons ghee
  • 1 large onion – thinly chopped
  • 1 tablespoon tomato paste
  • 1 teaspoon ginger +Garlic Paste
  • 1/2 cup yogurt
  • 1/2 cup water
  • 1 tablespoon coriander leaves Fresh, – Chopped
  • 1 teaspoon turmeric powder
  • 1 teaspoon coriander powder
  • 1 teaspoon cumin powder
  • 1/2 teaspoon garam masala powder – homemade or store-bought
  • 1 teaspoon red chili powder
  • 2 teaspoons salt As per your taste

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 430 milligrams
  • Fat : 23 grams
  • Fiber : 3 grams
  • Protein : 16 grams
  • SaturatedFat : 4 grams
  • Sodium : 2590 milligrams
  • Sugar : 7 grams
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