18 Indian Dish Aloo Tikki Recipe Cook Up Something Special!

Published on: Mar 29, 2024

Aloo tikki is a popular street food in India that has gained widespread popularity all over the world. This delicious snack, also known as potato cutlets, is made with mashed potatoes, spices, and herbs, and then deep-fried to crispy perfection. The end result is a mouth-watering dish that is loved by people of all ages. If you're looking to bring some Indian flavors to your kitchen, then this aloo tikki recipe is a must-try!

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1 of 20

Aloo Parathas (Indian Potato Flatbread)

Main Ingredients: Whole Wheat Flour, All Purpose Flour, Salt, Water
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Get a taste of India with this delicious Aloo Parathas recipe. Made with a flavorful potato filling and a crispy, buttery flatbread, this dish is perfect for a cozy night in or a festive dinner party.
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Aloo tikki | Aloo tikki recipe without bread crumbs

Main Ingredients: Potatoes, Corn Flour, Chilli Powder, Cumin Powder
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Looking for a healthier version of the classic Aloo Tikki? Look no further than this recipe, which uses oats instead of bread crumbs for a lighter option. Add your favorite spices and herbs for a flavorful twist on this beloved Indian dish.
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Plain Aloo Tikki

Main Ingredients: Potatoes, Garam Masala, Chillies, Salt, Cumin Seeds
If you're a purist when it comes to Aloo Tikki, this recipe is for you. Simple and straightforward, this recipe lets the flavors of the potatoes shine through. Serve with your favorite chutney for a delicious snack or side dish.
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Aloo Tikki - Indian Mashed Potato Patties

Main Ingredients: Potatoes, Quinoa, Onion, Chili Pepper, Chopped
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For a unique twist on Aloo Tikki, try this recipe that combines mashed potatoes and spices for an extra creamy and flavorful patty. These patties are perfect for a hearty breakfast or a satisfying lunch.
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Aloo Tikki

Main Ingredients: Potatoes, Frozen Green Peas, Dry Breadcrumbs, Corn
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This classic Aloo Tikki recipe is a must-try for any Indian food lover. With a perfect balance of spices and a crispy outer layer, these potato patties are sure to be a hit with your family and friends.
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Crispy Aloo Tikki (Potato Patty)

Main Ingredients: Potatoes, Corn Starch, Salt, Cilantro, Oil, Chick Pea
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Looking for a crispy and crunchy Aloo Tikki recipe? Look no further than this one, which uses a combination of bread crumbs and corn flakes for a deliciously crispy texture. Serve with your favorite dipping sauce for a tasty appetizer or snack.
7 of 20

Aloo Tikki Egg Bennys (Indian Potato Cakes Benedict)

Main Ingredients: Russet Potatoes, Kosher Salt, Fresh Ginger, Serrano
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If you're a fan of Eggs Benedict, you'll love this Indian twist on the classic dish. This recipe combines Aloo Tikki with poached eggs and a delicious hollandaise sauce for a breakfast that will definitely impress.
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Indian Chole Aloo Tikki

Main Ingredients: Potatoes, Salt, Freshly Ground Black Pepper, Vegetable
For a hearty and flavorful meal, try this recipe that combines Aloo Tikki with a delicious chickpea curry. This dish is perfect for a cozy night in or a dinner party with friends.
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Aloo Tikki (Indian Potato Cakes with Green Chutney)

Main Ingredients: Yukon Gold Potatoes, Vegan Butter, Curry Powder, Ground
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For a refreshing and flavorful twist on Aloo Tikki, try this recipe that includes a tangy and aromatic green chutney. Serve these potato cakes as a snack or appetizer, or pair them with a salad for a light and satisfying meal.
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Aloo Tikki Chaat

Main Ingredients: Potatoes, Rice Flour, Green Chili, Cilantro, Ginger
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Looking for a unique and delicious chaat recipe? Look no further than this Aloo Tikki Chaat, which combines the flavors of the classic Indian street food with the crispy and flavorful Aloo Tikki. Top with your favorite chaat toppings for a burst of flavor in every bite.
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Aloo Tikki (Potato Patties)

Main Ingredients: Potatoes, Bread Crumbs, Salt, Oil, Green Peas, Ginger
This recipe for Aloo Tikki is perfect for those who want to keep it simple and traditional. Made with potatoes, spices, and a touch of ghee, these patties are a comforting and delicious addition to any meal.
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Aloo Tikki | Potato Tikki

Main Ingredients: Potatoes, Bread Slices, Fresh Ginger, Amchur, Garam
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This Aloo Tikki recipe is perfect for those who prefer a more potato-forward flavor. With a crispy exterior and a soft and flavorful interior, these potato tikkis are sure to be a hit with everyone.
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Paneer Stuffed Aloo Tikki

Main Ingredients: Potato, Bread Slices, Corn Flour, Turmeric, Salt, Chili
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For a decadent and indulgent twist on Aloo Tikki, try this recipe that includes a creamy and delicious paneer filling. These stuffed potato patties are perfect for a special occasion or a memorable dinner party.
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Crispy Aloo Tikki (Spiced Potato Patties)

Main Ingredients: Mashed Potatoes, Spices, Red Chilli, Coriander, Cumin
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For a flavorful and spicy version of Aloo Tikki, try this recipe that includes a variety of aromatic and bold spices. These crispy potato patties are perfect for those who like a little heat in their food.
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Aloo Tikki – Indian Potato Patties

Main Ingredients: Large Potatoes, Bread Slices, Cornflour, Ground Cumin
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This Aloo Tikki recipe is a classic and traditional version that is sure to please even the pickiest eaters. Serve with your favorite chutney or dipping sauce for a tasty and satisfying snack or side dish.
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Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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For a vegetarian option that is still hearty and full of flavor, try this Aloo Curry recipe. Made with potatoes, tomatoes, and a variety of spices, this curry is perfect for a cozy night in or a dinner party with friends.
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Indian Chicken Korma

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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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The Perfect Blend of Spices and Potatoes

Making the Aloo Tikki Batter

To make the perfect aloo tikki, it's important to get the right balance of spices and potatoes. The key to achieving this is in the batter. Start by boiling and mashing potatoes until they are smooth and free of lumps. To this, add ginger, garlic, green chilies, and coriander leaves - all finely chopped. These ingredients not only add flavor but also provide a nice texture to the tikki. To add a hint of tanginess, you can also add some amchur powder (dried mango powder) or chaat masala. Mix all the ingredients well and set the batter aside.

Shaping and Frying the Tikki

Once you have your batter ready, it's time to shape and fry the tikki. Take a small portion of the batter and roll it into a ball. Flatten it gently to form a patty. Repeat this process with the remaining batter. In a pan, heat oil for frying and carefully place the tikkis in it. Fry until they turn golden brown and crispy on both sides. Cumin seeds and coriander seeds can also be added to the oil for an extra burst of flavor. Once done, remove the tikkis from the pan and place them on a paper towel to absorb any excess oil.

Serving Suggestions

Aloo tikki can be enjoyed on its own as a snack or served as a part of a larger meal. It is commonly served with a variety of chutneys, such as mint chutney or tamarind chutney, and topped with yogurt and chaat masala. It can also be used as a filling for sandwiches or served with bread as a breakfast dish. In conclusion, aloo tikki is a simple yet flavorful dish that is loved by many for its versatility and delicious taste. With this easy recipe, you can now recreate the flavors of India in your own kitchen. So why not give it a try and surprise your taste buds with the perfect blend of spices and potatoes!
18 indian dish aloo tikki recipe Cook up something special!

Aloo Parathas (Indian Potato Flatbread)

yield: 12 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 cups water
  • 1 baking potato medium, peeled and diced
  • 1 onion medium, finely minced
  • 1 green chili finely minced
  • 2 tablespoons chopped fresh cilantro finely
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon amchur dry mango powder, optional
  • salt to taste
  • 1/4 cup coconut oil melted

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 26 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 1 grams
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