20 Indian Dinner Recipe By Sanjeev Kapoor Unlock Flavor Sensations!
Published on: Mar 29, 2024
Sanjeev Kapoor is a renowned Indian celebrity chef who is known for his delectable and authentic Indian recipes. His love for cooking and his passion for showcasing the diverse flavors of India has made him a household name. In this article, we will be sharing one of his famous Indian dinner recipes that will surely impress your family and friends. So, get ready to tantalize your taste buds with this mouth-watering dish by the one and only Sanjeev Kapoor.
If you're looking for a hearty and flavorful dish, these Indian spiced lentils are the perfect choice. The combination of earthy lentils and aromatic spices creates a dish that is both satisfying and delicious. Plus, lentils are a great source of protein and fiber, making them a healthy addition to any meal.
No list of Indian recipes would be complete without the classic butter chicken. Tender chicken pieces are simmered in a rich and creamy tomato-based sauce, creating a dish that is beloved by many. Serve with rice and naan bread for a complete and indulgent meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This mild and creamy Indian chicken korma is perfect for those who prefer a less spicy dish. The chicken is cooked in a fragrant sauce made with yogurt, cream, and a blend of aromatic spices. The result is a comforting and flavorful meal that will have you going back for seconds.
If you're a fan of seafood, this Indian shrimp curry is a must-try. Plump and juicy shrimp are cooked in a spicy and flavorful sauce made with onions, tomatoes, and a medley of Indian spices. Serve over rice for a delicious and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian-friendly dish is bursting with flavor and texture. Chickpeas are simmered in a creamy and coconutty curry sauce, creating a dish that is both hearty and delicious. Pair with rice or naan bread for a filling and satisfying meal.
A staple in many Indian households, chicken curry is a versatile dish that can be made in a variety of ways. This particular recipe uses a blend of spices, tomatoes, and onions to create a rich and flavorful sauce that pairs perfectly with tender chicken pieces. Serve with rice and roti for a classic and delicious meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Similar to the previous dish, this Indian curry chicken recipe uses a blend of spices and tomatoes to create a flavorful and aromatic sauce. The difference lies in the cooking method, as this dish is cooked in a pressure cooker for a quicker and more tender result. Perfect for those nights when you're short on time but still crave a delicious Indian meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Lentils are a staple in Indian cuisine and this coconut lentil curry is a delicious way to enjoy them. The lentils are cooked in a creamy and coconutty sauce, creating a dish that is both hearty and satisfying. Plus, it's vegan-friendly and packed with nutrients.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry recipe is a great way to experience the flavors of the region. Tender chicken pieces are simmered in a spicy and aromatic sauce made with a blend of Indian spices. Serve with rice or naan bread for a delicious and authentic meal.
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Tomato Rice, South Indian Tomato Rice, Step by Step
Main Ingredients: Cooked Rice, Tomatoes, Finely Chopped Onion, Ghee, Oil
This South Indian tomato rice recipe is a great way to use up leftover rice. The rice is cooked in a flavorful and tangy tomato-based sauce, creating a dish that is bursting with flavor. Perfect as a side dish or a standalone meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
For those who love a spicy kick in their food, this Indian restaurant madras curry is a must-try. The combination of spices creates a fiery and flavorful dish that is sure to satisfy your taste buds. Serve with rice and naan bread to balance out the heat.
This Indian lamb curry is a delicious way to enjoy this flavorful and tender meat. The lamb is cooked in a rich and aromatic sauce made with a blend of spices and yogurt. Serve with rice and naan bread for a hearty and satisfying meal.
Dahl, also known as lentil soup, is a staple in Indian cuisine. This red lentil dahl recipe is a flavorful and comforting dish that is perfect for a cozy night in. The lentils are cooked in a fragrant and spicy sauce, creating a dish that is both hearty and delicious.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you love the flavors of butter chicken but don't have the time to make it on the stovetop, this slow cooker version is the perfect solution. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful dish that is sure to become a family favorite.
This Indian red lentil dal is a simple and delicious dish that can be made in just 30 minutes. The lentils are cooked in a flavorful and aromatic sauce made with onions, tomatoes, and a blend of spices. Serve over rice for a filling and satisfying meal.
This classic Indian butter chicken recipe is a crowd-pleaser for a reason. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. The result is a dish that is bursting with flavor and perfect for any occasion.
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Indian Butter Chicken with Basmati Rice
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
For a complete and well-balanced meal, try this Indian butter chicken with basmati rice. The fragrant and fluffy rice pairs perfectly with the creamy and spicy chicken dish, creating a meal that is both satisfying and delicious.
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Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
This Indian butter cauliflower recipe is a great option for vegetarians and vegans. The cauliflower is cooked in a rich and creamy sauce made with a blend of spices and coconut milk. Serve with rice and naan bread for a delicious and comforting meal.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
For a lighter and healthier option, try this Indian-style spicy grilled fish. The fish is marinated in a blend of spices and yogurt, then grilled to perfection. Serve with a side of rice and vegetables for a flavorful and nutritious meal.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Last but not least, we have aloo curry, a classic Indian potato curry dish. Tender potatoes are simmered in a fragrant and spicy sauce, creating a dish that is hearty and delicious. Serve with rice and naan bread for a complete and satisfying meal.
The Perfect Indian Dinner Recipe: Chicken Tikka Masala
Ingredients:
1 kg boneless chicken, cut into bite-size pieces
1 cup plain yogurt
1 tablespoon ginger-garlic paste
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon garam masala powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon kasuri methi (dried fenugreek leaves)
1 tablespoon lemon juice
Salt to taste
2 tablespoons vegetable oil
1 large onion, finely chopped
1 tablespoon tomato paste
1 cup canned tomato puree
1 cup heavy cream
Chopped fresh coriander leaves for garnish
Instructions:
In a large mixing bowl, add the chicken pieces, yogurt, ginger-garlic paste, turmeric powder, red chili powder, garam masala powder, cumin powder, coriander powder, kasuri methi, lemon juice, and salt. Mix well and let it marinate for at least 30 minutes.
In a large pan, heat oil over medium-high heat. Add the marinated chicken and cook until it turns golden brown, about 8-10 minutes. Set the chicken aside.
In the same pan, add the chopped onion and sauté until it turns translucent.
Add tomato paste and cook for 2-3 minutes.
Next, add the canned tomato puree and cook for 5 minutes.
Add the cooked chicken to the pan and mix well with the tomato sauce.
Pour in the heavy cream and let it simmer for another 5 minutes.
Garnish with chopped fresh coriander leaves and serve hot with rice or naan bread.
This Chicken Tikka Masala recipe by Sanjeev Kapoor is perfect for a cozy Indian dinner at home. The chicken is marinated in a flavorful blend of spices and yogurt, giving it a juicy and tender texture. The addition of tomato puree and heavy cream creates a rich and creamy gravy that pairs perfectly with the succulent chicken. This dish is a true representation of the diverse flavors of India and is sure to impress your taste buds. Don't forget to try out this recipe and add it to your list of go-to Indian dinner dishes.
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