18 Indian Delights Lime Pickle Recipe Discover Culinary Perfection!
Published on: Mar 29, 2024
Indian cuisine is known for its rich and diverse flavors, and one of the most beloved condiments in Indian households is lime pickle. This tangy and spicy pickle is a staple in every Indian meal and adds a burst of flavor to any dish. While there are many variations of lime pickle across India, we have curated a simple and authentic Indian Delights Lime Pickle Recipe that will surely tantalize your taste buds. So, let's dive into the recipe and learn how to make this delicious condiment at home.
Main Ingredients: Vegetable Oil, Serrano, Black Mustard Seeds, Black
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No Indian meal is complete without a side of pickle, and this Indian Lime Pickle is a crowd favorite. Made with fresh limes, a blend of spices, and a touch of spiciness, this pickle is a burst of flavors in every bite. It pairs perfectly with any rice or bread dish and adds a delicious tangy twist to the meal.
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Main Ingredients: Limes, Salt, Red Chili Powder, Jaggery, Olive Oil
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South Indian Style Lemon Pickle
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This South Indian Style Lemon Pickle is a burst of flavors in every bite. Made with juicy lemons, a blend of aromatic spices, and a touch of heat, this pickle is a must-try for all spice lovers. It pairs perfectly with any Indian meal and adds a tangy twist to the flavors.
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Lime and Dill Rice with Pistachios from Vibrant India
Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
Indulge in the vibrant flavors of India with this Lime and Dill Rice with Pistachios recipe. Made with fragrant basmati rice, fresh lime juice, and a sprinkle of dill, this dish is a burst of colors and flavors. The addition of pistachios adds a crunchy texture and makes it a wholesome and satisfying meal.
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Main Ingredients: Olive Oil, Onion, Garlic, Ginger, Chilli Flakes, Garam
This Easy Chicken, Red Lentil, and Coconut Curry recipe is a one-pot wonder that is perfect for busy weeknights. Made with tender chicken, creamy coconut milk, and hearty red lentils, this curry is a wholesome and satisfying meal. The blend of aromatic spices adds a delicious Indian twist to the flavors.
No list of Indian recipes is complete without the classic Indian Butter Chicken. This rich and creamy dish is a favorite among all food lovers. Tender pieces of chicken are marinated in a blend of spices and then cooked in a buttery tomato-based sauce, resulting in a dish that is packed with flavors and melts in your mouth.
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Pav Bhaji For The Street Food Lover’s Soul
Main Ingredients: Cabbage, Cauliflower, Potatoes, Carrot, Beetroot
Indulge in the chaotic and flavorsome experience of Indian street food with this Pav Bhaji recipe. Made with a medley of vegetables, fragrant spices, and buttery pav (bread), this dish is a burst of flavors and textures. It is a must-try for all street food lovers.
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Instant Tomato Pickle
Main Ingredients: Tomatoes, Tamarind Pulp, Salt, Oil, Chilli Powder
For those who love a good pickle but don't have the patience to wait, this Instant Tomato Pickle recipe is a game-changer. Made with fresh tomatoes, a blend of spices, and a hint of heat, this pickle is ready in minutes and adds a delicious tangy twist to any meal. It is the perfect accompaniment to any Indian dish.
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Nimbu Ka Achaar | Simple Spicy Indian Lemon Pickle
Main Ingredients: Limes, Green Chillies, Garlic, Salt, Chilli Powder
This Simple Spicy Indian Lemon Pickle is a flavor bomb that is a must-try for all pickle lovers. Made with juicy lemons, a blend of spices, and a touch of spiciness, this pickle is a staple in every Indian household. It adds a delicious tangy and spicy kick to any meal and is the perfect accompaniment to any Indian dish.
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Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Recreate the flavors of an Indian hotel in the comfort of your own home with this Lamb Madras recipe. Tender pieces of lamb are cooked in a rich and spicy tomato-based sauce, resulting in a dish that is packed with flavors and aromas. Serve it with rice or bread for a wholesome and satisfying meal.
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Main Ingredients: Gram Flour, Plain Flour, Bicarb, Mustard Seeds, Salt
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Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
This Indian Butter Cauliflower recipe is a vegan twist on the classic Indian Butter Chicken. Tender pieces of cauliflower are coated in a creamy and flavorful tomato-based sauce, making it the perfect option for all plant-based eaters. Serve it with rice or bread for a satisfying and delicious meal.
Potatoes are a staple in every Indian household, and this Indian Potatoes recipe is a delicious and flavorful way to enjoy them. Made with a blend of spices, these crispy and spicy potatoes are the perfect side dish for any Indian meal. The best part? They are incredibly easy to make.
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Spicy Indian Chickpeas with Spinach Chips, Topped with...
Main Ingredients: Ginger, Vinegar, Limes, Salt, Spinach, Garlic, Olive
This Spicy Indian Chickpeas with Spinach Chips recipe is a healthy and flavorful snack option. The crispy spinach chips add a delicious crunch to the spicy and aromatic chickpeas. Top it off with a dollop of creamy yogurt and a sprinkle of chaat masala for a burst of flavors in every bite.
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Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
No Indian meal is complete without a side of chutney, and this Indian Cilantro Green Chutney is a must-try. Made with fresh cilantro, tangy lime juice, and a touch of spices, this chutney is the perfect accompaniment to any Indian dish. It adds a refreshing and zingy kick to the flavors of the meal.
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Lime Pickle Roasted Chicken
Main Ingredients: Garlic Cloves, Ginger, Pickle, Smoked Paprika, Cayenne
Take your roasted chicken game to the next level with this Lime Pickle Roasted Chicken recipe. Tender chicken is marinated in a blend of flavorsome spices and tangy lime pickle, resulting in a dish that is packed with flavors and aromas. The end result is a juicy and tender chicken that is perfect for any occasion.
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Mushroom Burger
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Black
For all the vegetarians and mushroom lovers out there, this Mushroom Burger recipe is a must-try. Made with juicy and savory portobello mushrooms, melty cheese, and a blend of spices, this burger is packed with flavors and textures. Serve it with a side of fries for a wholesome and satisfying meal.
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One-Pan Tofu Coconut Curry
Main Ingredients: Vegetable Oil, Onion, Bell Pepper, Garlic Cloves, Fresh
This One-Pan Tofu Coconut Curry recipe is a flavorful and easy option for weeknight dinners. Crispy tofu is cooked in a creamy coconut-based sauce and a blend of aromatic spices, resulting in a dish that is packed with flavors and textures. Serve it over rice for a satisfying and delicious meal.
Ingredients:
• 1 kg limes
• 1/4 cup salt
• 1 tsp turmeric powder
• 2 tbsp red chili powder
• 1 tsp fenugreek seeds
• 1 tsp mustard seeds
• 1 tsp cumin seeds
• 1/4 tsp asafoetida powder
• 1/4 cup mustard oil
• 1/4 cup lemon juice
Once you have gathered all the ingredients, let's move on to the process of making this Indian Delights Lime Pickle.
Step 1: Preparing the limes
Start by washing the limes thoroughly and pat them dry. Cut them into small pieces and discard the seeds. In a bowl, mix the lime pieces with salt and turmeric powder. Cover the bowl and let it sit for 24 hours.
Step 2: Roasting the spices
In a pan, dry roast the fenugreek, mustard, and cumin seeds until they turn golden brown and release a fragrant aroma. Let the roasted spices cool down and then grind them into a fine powder.
Step 3: Making the pickle
After 24 hours, the limes would have released some liquid. Add the red chili powder, roasted spice powder, and asafoetida powder to the lime pieces and mix well.
Pro tip:
For a spicier pickle, you can add more red chili powder according to your taste.
In a separate pan, heat mustard oil until it starts to smoke. Turn off the heat and let the oil cool down. Once cooled, add the oil to the lime mixture and mix well. Finally, add lemon juice and give it a final stir.
Step 4: Storing the pickle
Transfer the pickle to a clean and dry jar. Make sure to press the pickle down with a spoon to remove any air bubbles. Seal the jar tightly and keep it in a cool and dry place for at least a week before consuming. This will allow the flavors to develop and the pickle to mature.
Pro tip:
You can store this Indian Delights Lime Pickle for up to 6 months in the refrigerator.
Enjoy the flavors of India
In just a few simple steps, you can make your own Indian Delights Lime Pickle at home. This tangy and spicy condiment is a perfect accompaniment to any Indian meal and will surely impress your family and friends. So, what are you waiting for? Try this recipe today and bring the flavors of India into your kitchen.
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