Indian date cake is a delicious and indulgent dessert that is perfect for any occasion. Made with the rich flavors of dates, warm spices, and a touch of sweetness, this cake is a crowd-pleaser that will have your guests coming back for seconds. In this article, we will share a professional and well-organized introduction to the Indian date cake recipe, including all the necessary ingredients and steps to make this delectable dessert at home. So, put on your apron and get ready to impress your loved ones with this mouth-watering treat!
Main Ingredients: Water, Raisins, Dates, Baking Soda, Butter, White
Date cake is a delicious and unique dessert that is perfect for any occasion. Made with the sweet and chewy fruit, this cake is sure to be a hit with family and friends. Whether you're looking for a new dessert to try or just a way to use up some extra dates, this recipe is a must-try.
2of 20
Banana-Date Cake
Main Ingredients: Oat Flour, All Purpose Flour, Baking Powder, Salt
This banana-date cake is a delicious twist on the classic banana bread. The dates add a rich and sweet flavor to the cake, making it perfect for any dessert or even a breakfast treat. Plus, it's a great way to use up those overly ripe bananas sitting on your counter.
3of 20
Date Honey Nut Cake
Main Ingredients: Dates, Cake Flour, Baking Powder, Cinnamon, Salt
Looking for a healthier dessert option? This date honey nut cake is the perfect choice. Made with whole wheat flour, dates, and honey, this cake is naturally sweetened and packed with nutrients. It's a guilt-free treat that you can enjoy anytime.
4of 20
Indian Chickpea Fries with Smoky Date Not Ketchup
Main Ingredients: Chickpea Flour, Salt, Ground Cumin, Ground Coriander
Add some Indian flavors to your next appetizer with these chickpea fries. Made with chickpea flour and spices, these fries are crispy on the outside and soft on the inside. And the smoky date not ketchup adds a delicious twist to this classic dish.
5of 20
Date Obattu (Date Puran Poli)
Main Ingredients: Dates, Almonds, Cardamom Pods, Dry Coconut, Jaggery
Date obattu, also known as date puran poli, is a traditional Indian sweet flatbread. It's made with a filling of dates, jaggery, and coconut, and then wrapped in a soft and flaky dough. This dessert is perfect for special occasions or just when you're craving something sweet.
6of 20
Date Tamarind Chutney
Main Ingredients: Tamarind, Dates, Jaggery, Chilli Powder, Cumin Powder
This date tamarind chutney is a staple in Indian cuisine. It's a tangy and sweet condiment that pairs well with a variety of dishes, from samosas to chaat. And it's surprisingly easy to make at home, so you can enjoy this flavorful chutney whenever you want.
7of 20
Date and Tamarind Chutney
Main Ingredients: Dates, Tamarind, Jaggery, Chilli Powder, Cumin Powder
Another variation of the classic date tamarind chutney is this date and tamarind chutney. This version adds a little extra sweetness with the addition of dates, making it perfect for those with a sweet tooth. Use it as a dip or condiment for your favorite Indian dishes.
8of 20
Whole30 Indian Butter Chicken
Main Ingredients: Chicken Breast Boneless, Chicken Thigh, Coconut Cream
If you're following the Whole30 diet, you don't have to miss out on your favorite Indian dishes. This Indian butter chicken is made with Whole30-approved ingredients and is just as creamy and flavorful as the traditional version. You won't even miss the dairy and added sugars.
9of 20
Indian Semolina Pudding Sooji Kheer
Main Ingredients: Semolina, Evaporated Milk, Sweetened Condensed Milk
Kheer, a type of Indian rice pudding, is a popular dessert in Indian cuisine. This version, however, is made with semolina instead of rice, giving it a unique texture and flavor. And the addition of dates adds a touch of sweetness to this delicious dessert.
10of 20
Indian-fusion Potato Latkes
Main Ingredients: Hash Browns, Medium Red Onion, Green Onion, Thai
Latkes are a traditional Jewish dish made with shredded potatoes and fried to crispy perfection. This Indian-fusion version adds spices and dates to the mix, giving these latkes a flavorful twist. They make a great appetizer or side dish for any meal.
11of 20
SUGARFREE LOW-FAT SHRIKHAND PARFAITS – AN INDIAN...
Main Ingredients: Hung Curd, Cardamom Powder, Lemon Zest, Date, Milk
Shrikhand is a popular Indian dessert made with strained yogurt, sugar, and spices. This sugar-free and low-fat version is a healthier twist on the traditional recipe. Layered with fruits and nuts, this shrikhand parfait is a delicious and guilt-free treat.
12of 20
SPICED GINGER DATE CAKE (GLUTEN-FREE)
Main Ingredients: Dates, Almond Meal, Honey, Eggs, Vanilla, Ginger
If you're looking for a gluten-free dessert option, this spiced ginger date cake is a must-try. Made with almond flour and packed with warm spices, this cake is a flavorful and moist treat. And the addition of dates adds a natural sweetness without the need for added sugars.
13of 20
Apple and Date Cake
Main Ingredients: Granny Smith Apples, Baking Soda, Dates, Boiling Water
This apple and date cake is a perfect fall dessert. The combination of sweet apples and chewy dates creates a delicious and comforting flavor. Plus, it's a great way to use up any leftover apples you have on hand.
14of 20
Medjool Date Cake
Main Ingredients: Heavy Whipping Cream, Coconut Sugar, Soft Brown Sugar
Medjool dates are known for their richness and sweetness, making them the perfect addition to a cake. This Medjool date cake is moist, tender, and bursting with flavor. It's a perfect dessert for any occasion, or even just a sweet treat to enjoy on a cozy night in.
15of 20
Banana Date Cake Bars
Main Ingredients: Mashed Banana, Unsweetened Applesauce, Egg, Pure
These banana date cake bars are a great twist on traditional banana bread. Made with dates, oats, and bananas, these bars are a sweet and chewy treat that you can enjoy anytime. They're perfect for breakfast, as a snack, or even as a healthy dessert option.
16of 20
Chocolate Pumpkin Date Cake with Chocolate Coffee Glaze
Main Ingredients: All Purpose Flour, Cocoa Powder, Baking Soda, Baking
Chocolate and pumpkin may not be a traditional combination, but they work together beautifully in this cake. The dates add a touch of sweetness and richness to the cake, while the chocolate coffee glaze takes it to the next level. It's a perfect dessert for any chocolate lover.
17of 20
Sugarfree Lowfat Date Cake
Main Ingredients: Dates, Eggs, Flour, Baking Powder, Baking Soda, Ground
If you're looking for a healthier dessert option, this sugar-free low-fat date cake is a great choice. Made with whole wheat flour and sweetened with dates, this cake is a guilt-free treat that is still packed with flavor. Plus, it's easy to make and perfect for any occasion.
18of 20
Walnut and Date Cake
Main Ingredients: Self Raising Flour, Butter, Sugar, Chopped Walnuts
Walnuts and dates are a classic flavor combination, and they work wonderfully together in this cake. The walnuts add a crunch and nuttiness to the cake, while the dates add a natural sweetness. It's a simple yet delicious dessert that is perfect for any time of year.
19of 20
Nutty Tamarind & Date Cake
Main Ingredients: Dates, Tamarind Paste, Unsalted Butter, Dark Brown
This nutty tamarind and date cake is a unique and flavorful dessert option. The tamarind adds a tangy and slightly sour element to the cake, while the dates add a natural sweetness. And the addition of nuts gives the cake a nice crunch and texture.
20of 20
Instant Pot Date Cake
Main Ingredients: Dates, Water, Baking Soda, Unsalted Butter, Sugar
If you have an Instant Pot, you have to try this date cake recipe. Made with dates, whole wheat flour, and warm spices, this cake is moist, flavorful, and so easy to make in the Instant Pot. It's a perfect dessert for any occasion, or just a sweet treat to enjoy on a lazy day.
Ingredients:
Main Ingredients:
Dates: 1 cup, pitted and chopped
Flour: 1 and 1/2 cups
Sugar: 1/2 cup
Milk: 1/2 cup
Oil: 1/4 cup
Eggs: 2
Baking powder: 1 and 1/2 teaspoons
Baking soda: 1/2 teaspoon
Salt: 1/4 teaspoon
Cinnamon: 1 teaspoon
Nutmeg: 1/4 teaspoon
Ginger: 1/4 teaspoon
Toppings:
Butter: 1/4 cup, melted
Brown sugar: 1/2 cup
Whipped cream: for serving (optional)
Instructions:
Step 1: Prep the Dates
Preheat your oven to 350°F (175°C). In a small bowl, soak the chopped dates in hot water for 10 minutes. Drain the water and set the dates aside.
Step 2: Mix the Dry Ingredients
In a separate bowl, mix together the flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger. Set aside.
Step 3: Combine Wet Ingredients
In a large mixing bowl, beat the eggs and oil together until well combined. Slowly add in the milk and mix until smooth.
Step 4: Add the Dry Ingredients
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
Step 5: Fold in the Dates
Gently fold in the soaked dates into the batter.
Step 6: Bake the Cake
Pour the batter into a greased 9-inch cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Step 7: Prepare the Toppings
In a small bowl, mix together the melted butter and brown sugar until well combined.
Step 8: Serve and Enjoy!
Once the cake is done baking, remove it from the oven and let it cool for 10 minutes. Then, brush the butter and brown sugar mixture on top of the cake. Serve warm with a dollop of whipped cream on top, if desired.
There you have it, a delicious and easy Indian date cake that will delight your taste buds. This recipe is perfect for any special occasion or for satisfying your sweet tooth cravings. Give it a try and let us know how it turns out!
