17 Indian Dal Recipe Food Network Taste The Magic Today!

Published on: Mar 29, 2024

Indian cuisine is known for its rich and diverse flavors, and one dish that embodies this perfectly is the Indian dal. A staple in every Indian household, dal is a hearty and comforting lentil stew that can be enjoyed on its own or with rice, bread, or vegetables. With its perfect balance of spices, protein, and vegetables, dal is not only delicious but also nutritious. And if you're looking for a delicious dal recipe to try out, look no further than the Food Network. Their Indian dal recipe is not only easy to follow but also results in a flavorful and authentic dish that will transport your taste buds straight to India.

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1 of 20

Indian-Style Red Lentils with Ginger (Red Lentil Dal)

Main Ingredients: Red Lentils, Ground Turmeric, Water, Grapeseed Oil
Indian Red Lentil Dal Recipe - The Wanderlust Kitchen
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This red lentil dal recipe is thick, creamy, and full of Indian spices ...
Red Lentil Dal: EASY Spiced Red Lentil Side Dish. VEGAN!
Looking for a flavorful and hearty vegetarian dish? Look no further than this Indian-style red lentils with ginger recipe. The combination of spices and fresh ginger adds a burst of flavor to the creamy lentils. This dish is perfect for a weeknight meal or for a dinner party with friends.
2 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Makhani Recipe (Step by Step + Video) - Whiskaffair
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Dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is a staple in Indian cuisine. The black lentils, also known as urad dal, are slow-cooked with spices and butter to create a velvety texture. Serve this dish with naan or rice for a satisfying and flavorful meal.
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If you're short on time but still craving a delicious Indian dish, try this Instant Pot dal recipe. The pressure cooker makes quick work of cooking the lentils, while still infusing them with all the spices and flavors. This dish is perfect for a busy weeknight dinner.
4 of 20

Masoor Dal Tadka - Indian Red Lentil Dal

Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
Masoor Dal Tadka - Indian Red Lentil Dal • The Curious Chickpea
Masoor Dal Tadka (Red Lentil Dahl)
Indian lentil recipe-Moong masoor dal-under 30 minutes recipes
Masoor Dal Tadka Recipe, Tadka Dal with Masoor Dal - Edible Garden
This Masoor dal tadka recipe is a simple and delicious take on the classic Indian red lentil dal. The lentils are cooked with onions, garlic, and spices, and then topped with a flavorful tadka, or tempering of spices. This dish is perfect for a quick and easy meal that still packs a punch of flavor.
5 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Indian lentil soup recipe | Dal shorva recipe | Indian dal soup recipe ...
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If you're in the mood for a warm and comforting soup, try this Indian dal soup recipe. The red lentils are cooked with aromatic spices and then blended into a smooth and creamy soup. Serve with a dollop of yogurt and some naan for a complete meal.
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This Indian red lentil dal recipe is a classic and comforting dish that is perfect for any occasion. The lentils are cooked with onions, garlic, and spices, and then finished with a touch of cream for a creamy and flavorful dish. Serve with rice or naan for a complete meal.
7 of 20

Indian Dal

Dal (Indian Lentil Curry) | RecipeTin Eats
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Dal, or lentils, are a staple in Indian cuisine and for good reason. They are easy to prepare, packed with protein and fiber, and can be flavored in a variety of ways. This simple Indian dal recipe is a great base for any dal dish and can be customized with your favorite spices and flavors.
8 of 20

Creamy Indian Lentils (Dal Tadka)

Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
Dal Tadka (Yellow Indian Lentils) - GypsyPlate
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Masoor Dal Tadka - Indian Red Lentil Dal | Recipe | Indian food recipes ...
This creamy Indian lentils, or dal tadka, recipe is a must-try for any lentil lover. The lentils are cooked with spices, onions, and tomatoes, and then topped with a flavorful tadka, or tempering of spices. The end result is a creamy and flavorful dish that is perfect for a comforting meal.
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Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved all over the world. This creamy and flavorful chicken dish is made by marinating chicken in a mixture of yogurt and spices, and then cooking it in a rich tomato and butter sauce. Serve with rice and naan for a delicious and satisfying meal.
10 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're looking for a creamy and flavorful Indian chicken dish, try this chicken korma recipe. The chicken is cooked in a spiced yogurt sauce and then finished with a touch of cream for a rich and delicious flavor. Serve with rice and naan for a complete meal.
11 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpea Coconut Curry - Instant Pot & Stovetop - Indian Veggie Delight
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This Indian chickpea coconut curry is a simple and delicious vegetarian dish that is perfect for a quick and easy meal. The chickpeas are cooked in a flavorful coconut curry sauce and then served over rice for a satisfying and flavorful dish.
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For seafood lovers, this Indian shrimp curry recipe is a must-try. The shrimp is cooked in a flavorful curry sauce, made with coconut milk and spices, for a delicious and fragrant dish. Serve with rice and naan for a complete meal.
13 of 20

Instant Pot Dal (Indian Lentil) Dal Tadka

Main Ingredients: Arhar Dal, Masoor, Green Lentil, Water, Turmeric
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This Instant Pot dal tadka recipe is a quick and easy way to make a flavorful and comforting Indian lentil dish. The pressure cooker makes quick work of cooking the lentils, while still infusing them with all the spices and flavors. Serve with rice or naan for a complete meal.
14 of 20

DAL - Indian Spiced Lentils

Main Ingredients: Red Lentils, Coconut Oil, Onion, Garlic, Ginger Powder
Dal, or lentils, are a staple in Indian cuisine and this DAL - Indian spiced lentils recipe is a delicious and flavorful way to enjoy them. The lentils are cooked with traditional Indian spices and then topped with a flavorful tadka, or tempering of spices. Serve with rice or naan for a complete meal.
15 of 20

One-Pot Spinach Dal

Main Ingredients: Oil, Cumin Seeds, Mustard Seeds, Yellow Onion
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This one-pot spinach dal recipe is a quick and easy way to make a flavorful and nutritious Indian lentil dish. The lentils are cooked with spinach and a variety of spices for a delicious and healthy meal. Serve with rice or naan for a complete meal.
16 of 20

Easy Red Lentil Dal (Tarka Dal | Indian Lentil Dish)

Main Ingredients: Red Lentils, Water, Tomatoes, Green Chili, Onion, Salt
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Easy Red Lentil Dahl (Masoor Dal) - Choosing Chia
This easy red lentil dal, also known as tarka dal, is a flavorful and comforting Indian dish that is perfect for a weeknight meal. The lentils are cooked with spices and then topped with a flavorful tadka, or tempering of spices. Serve with rice or naan for a complete meal.
17 of 20

Spicy Indian Dal

Main Ingredients: Olive Oil, Onion, Ginger, Cumin Seed, Turmeric, Curry
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If you're a fan of spicy food, this spicy Indian dal recipe is a must-try. The lentils are cooked with a variety of spices and chilies for a flavorful and fiery dish. Serve with rice or naan for a complete meal.
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This Indian chicken curry recipe is a flavorful and delicious way to enjoy chicken. The chicken is cooked in a fragrant tomato and onion sauce, infused with spices, for a rich and satisfying dish. Serve with rice and naan for a complete meal.
19 of 20

Favorite Indian Lentils and Spinach (Dal Palak)

Main Ingredients: Red Lentils, Baby Spinach Leaves, Water, Salt, Ground
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Dal palak, or lentils with spinach, is a classic Indian dish that is loved for its simplicity and flavor. The lentils are cooked with spinach and a variety of spices for a nutritious and delicious dish. Serve with rice or naan for a complete meal.
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This easy Indian chana masala recipe is a flavorful and satisfying vegetarian dish. The chickpeas are cooked with spices and tomatoes for a delicious and comforting meal. Serve with rice or naan for a complete meal.

The Perfect Blend of Spices

When it comes to Indian cooking, spices are the key to creating rich and flavorful dishes. The Indian dal recipe from Food Network uses a perfect blend of cumin, coriander, turmeric, and garam masala to create a warm and aromatic base for the dish. These spices not only add depth of flavor but also have numerous health benefits, making this dish not just tasty but also nutritious.

Protein-Packed and Versatile

One of the main ingredients in dal is lentils, which are a great source of plant-based protein. This makes the Indian dal recipe from Food Network a perfect option for vegetarians and vegans looking to add more protein to their diet. Additionally, dal can be made with a variety of lentils, such as red lentils, yellow lentils, or split peas, making it a versatile dish that can be customized to your preferences and dietary restrictions.

Comfort in a Bowl

Dal is not just a dish, it's a feeling. The warm and comforting flavors of the Indian dal recipe from Food Network make it the perfect meal for a cozy night in or a quick weeknight dinner. The addition of vegetables like tomatoes, spinach, and carrots not only add a pop of color but also contribute to the heartiness of the dish. Serve it with rice, bread, or even on its own, and you have a satisfying and nourishing meal that will leave you feeling satisfied and content.

Experience India in Your Own Kitchen

With the Indian dal recipe from Food Network, you can bring the flavors of India into your own kitchen. Impress your family and friends with this authentic and delicious dish, and transport them to the vibrant streets of India with every bite. So why wait? Head to your kitchen and start cooking up this flavorful and comforting Indian dal recipe from Food Network today!
17 indian dal recipe food network Taste the magic today!

Indian-Style Red Lentils with Ginger (Red Lentil Dal)

yield: 7 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups red lentils dried, rinsed, and drained
  • 1 teaspoon ground turmeric
  • 5 cups water
  • 2 tablespoons grapeseed oil or other neutral-flavored oil
  • 2 teaspoons cumin seed
  • 2 onion small, chopped
  • 2 tablespoons fresh ginger root finely diced
  • 4 ounces Anaheim chile diced, with juice, or for more heat use 3 fresh Thai, Serrano, or Cayenne peppers, seeds removed and chopped
  • 1 teaspoon salt
  • chopped cilantro or sliced green onions for garnish, optional

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 48 grams
  • Fat : 6 grams
  • Fiber : 23 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 370 milligrams
  • Sugar : 9 grams
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