15 Indian Curry Tacos Recipe You Won't Believe The Taste!

Published on: Mar 29, 2024

One of the most popular and beloved dishes in Indian cuisine is curry. The aromatic blend of spices, rich flavors, and creamy texture make it a favorite among food lovers. And while tacos may not be traditionally associated with Indian cuisine, the fusion of these two dishes creates a unique and flavorful experience. In this article, we will share a delicious Indian curry tacos recipe that is sure to impress your taste buds and satisfy your cravings for both Indian and Mexican flavors.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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If you're craving the flavors of Indian cuisine but don't want to spend hours in the kitchen, this Chicken Curry in the Crockpot is the perfect solution. Tender chicken slow-cooked with aromatic spices and creamy coconut milk, this dish is sure to become a household favorite.
2 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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This Easy Indian Chicken Curry recipe is a great introduction to Indian cooking. With just a handful of ingredients, you can create a flavorful and satisfying dish in no time. Serve it with rice or naan bread for a complete meal.
3 of 20

Curry-Spiced Grilled Chicken Legs with Raita (Madras...

Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves
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Liven up your next barbecue with these Curry-Spiced Grilled Chicken Legs. The Madras curry powder gives the chicken a delicious and unique flavor, while the refreshing Raita sauce adds a cooling element to the dish.
4 of 20

Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
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If you're looking for a twist on traditional meatball recipes, try this Chicken Kofta Curry. Made with ground chicken and a variety of spices, these meatballs are simmered in a rich and flavorful curry sauce.
5 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
For a spicier version of the above recipe, try this Chicken Kofta Curry with Spicy Indian Tomato Sauce. The combination of aromatic spices and tangy tomatoes will have your taste buds dancing with delight.
6 of 20

Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
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Get the best of both worlds with this Indian-Thai Fusion Eggplant Curry. The creamy coconut milk and fragrant spices of Indian cuisine combine with the spicy kick of Thai red curry paste for a mouthwatering dish.
7 of 20

Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
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If you're a fan of seafood, you must try these Indian Mussels with Creamy Curry Sauce. The creamy sauce is made with coconut milk, curry powder, and a touch of lime juice, creating the perfect accompaniment to tender and juicy mussels.
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Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
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For a healthier take on Indian cuisine, try this Palak Chicken Curry made with spinach and lean chicken. This dish is commonly found on the menus of Indian hotels and is sure to impress your guests with its vibrant colors and delicious flavors.
9 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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Meal prepping just got more exciting with these Indian-inspired Chicken Meal Prep Bowls. Packed with protein, veggies, and aromatic spices, these bowls are perfect for a quick and easy lunch or dinner.
10 of 20

Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
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Mushroom lovers, unite! This Chettinad Mushroom Masala is a South Indian delicacy that will have you craving it time and time again. The combination of earthy mushrooms and spicy masala is a match made in heaven.
11 of 20

Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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Eggs are a staple in many Indian dishes, and this Bengali Egg Curry in Coconut Milk is no exception. The creamy coconut milk adds a luxurious element to this dish, making it a perfect choice for special occasions.
12 of 20

Curried Hoppin' John - Vegan Black Eyed Pea Curry

Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
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This Curried Hoppin' John is a vegan twist on the traditional Southern dish. Made with black-eyed peas, aromatic spices, and coconut milk, this curry is hearty, healthy, and bursting with flavor.
Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili
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One of the most popular dishes in Indian cuisine, Butter Chicken is a must-try for anyone looking to explore the flavors of this culture. This recipe uses a mix of spices and a generous amount of butter for a rich and creamy sauce that is simply irresistible.
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Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
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Lentils are a staple in Indian cuisine, and this Chana Dhal is a delicious and easy recipe to try at home. Flavored with a variety of spices and cooked until soft and creamy, this dish is perfect for vegetarians and meat-eaters alike.
15 of 20

Spicy Slow cooked Beef Curry

Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
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If you're a fan of spicy food, this Spicy Slow Cooked Beef Curry is a must-try. The slow cooking process allows the flavors to develop and the beef to become tender, resulting in a satisfying and fiery dish.
16 of 20

Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
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For a healthy and flavorful meal, try this Chickpea Indian Bowl. Packed with protein, veggies, and aromatic spices, this dish is perfect for a quick and easy lunch or dinner option.
17 of 20

Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
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Soups are a great way to introduce yourself to new flavors, and this Indian Spice Cauliflower Soup is no exception. Creamy, flavorful, and packed with nutrients, this soup is a delicious and comforting choice for any day of the week.
18 of 20

Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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If you're looking for a quick and easy meal on the go, this Indian Chicken Wrap is the perfect solution. Stuffed with tender chicken, veggies, and a flavorful Indian dressing, this wrap is sure to satisfy your cravings.
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Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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For a special occasion, impress your guests with this Lamb Madras – Indian Hotel Style recipe. The combination of tender lamb, aromatic spices, and a creamy sauce will transport you to the streets of India with every bite.
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Crockpot Indian Butter Chickpeas

Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
For a vegetarian twist on the classic Indian Butter Chicken, try this Crockpot Indian Butter Chickpeas recipe. The creamy and flavorful sauce pairs perfectly with the hearty chickpeas, making this dish a satisfying and healthy option for any day of the week.

The Perfect Blend of Cultures

Indian cuisine is known for its use of a wide variety of spices, herbs, and flavors. On the other hand, Mexican cuisine is popular for its use of corn-based dishes and bold flavors. When you combine these two distinct culinary traditions, you get a fusion of flavors that is truly mouth-watering. Our Indian curry tacos recipe brings together the best of both worlds, creating a unique and delicious dish that will leave you wanting more.

The Key Ingredients

To make these delicious Indian curry tacos, you will need some basic ingredients that can be found in any Indian or Mexican kitchen. These include:
  • Tortillas: You can use store-bought tortillas or make your own from scratch.
  • Curry: The star of the dish, make sure to use a good quality curry powder or make your own blend.
  • Protein: You can use chicken, beef, or tofu for this recipe, whichever you prefer.
  • Vegetables: Choose your favorite veggies to add some crunch and freshness to your tacos.
  • Condiments: From tangy salsa to cooling yogurt, the options for toppings are endless.

The Recipe

Now that you have all the ingredients, let's get cooking! Follow these simple steps to make your very own Indian curry tacos:
  1. Heat a pan over medium-high heat and add a tablespoon of oil. Add your choice of protein and cook until it's fully cooked.
  2. Next, add your choice of vegetables to the pan and sauté for a few minutes until they are slightly softened.
  3. Reduce the heat to medium and add the curry powder, stirring it into the protein and vegetables. Let it cook for a minute or two to release the flavors.
  4. Warm up your tortillas in a separate pan or in the oven.
  5. Assemble your tacos by filling each tortilla with the curry mixture and topping it off with your choice of condiments.
  6. Serve and enjoy your delicious Indian curry tacos!

Get Creative

While this Indian curry tacos recipe is a great starting point, feel free to get creative and make it your own. You can switch up the protein, vegetables, or condiments to suit your taste buds. You can also experiment with different types of curry blends to add a new twist to the dish. The possibilities are endless, so have fun and make it your own!

In Conclusion

The fusion of Indian and Mexican cuisine in these Indian curry tacos is a match made in food heaven. With its flavorful blend of spices, creamy texture, and fresh toppings, it's a dish that will surely become a favorite in your household. So why not bring some international flair to your next taco night and give this recipe a try? We promise you won't be disappointed!
15 indian curry tacos recipe You won't believe the taste!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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