18 Indian Curry Spice Mix Recipe Unleash Your Inner Chef!
Published on: Mar 27, 2024
Indian cuisine is known for its rich and flavorful spice blends, and one of the most popular and versatile mixes is the Indian curry spice mix. This blend of aromatic and pungent spices is the key to creating mouthwatering curries, stews, and other Indian dishes. Making your own Indian curry spice mix at home allows you to customize the flavors and create a fresher and more authentic taste. In this article, we will guide you through the process of creating your own Indian curry spice mix, so you can elevate your culinary skills and impress your taste buds.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're looking for a flavorful and easy chicken curry recipe, look no further than this Indian-inspired dish. Made with a blend of aromatic spices, tender chicken, and creamy coconut milk, this curry is sure to become a family favorite. Serve it over fluffy basmati rice for a complete and satisfying meal.
Lentils are a staple in many Indian dishes, and this spiced lentil recipe is no exception. It's a simple and budget-friendly dish that packs a punch of flavor thanks to the combination of warm spices like cumin, coriander, and garam masala. Serve it as a side dish or add some protein like chicken or shrimp for a filling main course.
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Indian Restaurant Spice Mix
Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
Want to make your own curry powder at home? This Indian restaurant-style spice mix is the perfect blend of spices to use in all of your Indian-inspired dishes, including chicken curry. Simply mix together cumin, coriander, turmeric, garam masala, and other warm spices for a homemade spice mix that will take your dishes to the next level.
This Indian-inspired shrimp curry is a delicious and quick weeknight meal option. The shrimp is cooked in a flavorful sauce made with coconut milk, ginger, garlic, and curry powder. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegan and gluten-free Indian curry is made with creamy coconut milk, hearty chickpeas, and a blend of warm spices like cumin, coriander, and garam masala. It's a filling and nutritious dish that can be served over rice or with naan bread for dipping.
This classic Indian chicken curry is a staple in many households. Tender pieces of chicken are cooked in a fragrant sauce made with tomatoes, onions, and a blend of warm spices like ginger, garlic, and cumin. It's a comforting and flavorful dish that's perfect for a cozy night in.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're in the mood for a spicier chicken curry, this recipe is for you. It's made with a blend of hot peppers, curry powder, and other warm spices for a dish that will surely pack a punch. Serve it over rice or with some naan bread to help cool down the heat.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This coconut lentil curry is a comforting and nutritious dish that is perfect for vegetarians and vegans. The creamy coconut milk adds a richness to the dish, while the lentils provide a good source of protein and fiber. Serve it over rice or with some naan bread for a filling and satisfying meal.
Lamb curry is a popular dish in many Indian households, and for good reason. The tender pieces of lamb are cooked in a flavorful sauce made with tomatoes, onions, and a blend of warm spices like garam masala and curry powder. It's a hearty and comforting dish that's perfect for a special occasion or a cozy night in.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This creamy and flavorful chicken korma is a popular Indian dish that is loved by many. Made with a blend of cashews, coconut milk, and warm spices like cumin and coriander, this dish has a rich and indulgent flavor. Serve it over rice or with some naan bread for a delicious and satisfying meal.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
If you love coconut milk in your curries, you'll love this Indian chicken curry recipe. The creamy coconut milk adds a richness to the dish, while the warm spices like garam masala and curry powder provide a flavorful kick. Serve it over rice or with some naan bread for a delicious and filling meal.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
This slow cooker beef curry is a great option for busy days when you want a comforting and flavorful meal without putting in too much effort. The beef is cooked in a fragrant sauce made with coconut milk, tomatoes, and a blend of warm spices. Serve it over rice or with some naan bread for a delicious and easy meal.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This classic chicken curry recipe is a staple in many households. Made with a blend of warm spices like cumin, coriander, and garam masala, this dish is full of flavor and perfect for a cozy night in. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
This vegan and gluten-free red lentil curry is a delicious and nutritious dish that's perfect for a Meatless Monday dinner. The red lentils are cooked in a flavorful sauce made with coconut milk and warm spices like cumin and coriander. Serve it over rice or with some naan bread for a filling and satisfying meal.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
This Mulligatawny soup is a delicious Indian curry soup that's perfect for a cozy night in. It's made with a blend of warm spices like curry powder, cumin, and coriander, along with chicken, rice, and coconut milk. It's a hearty and comforting soup that will warm you up from the inside out.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
This quick chicken curry is perfect for busy weeknights when you want a flavorful and satisfying meal without spending too much time in the kitchen. Made with a blend of warm spices like cumin, coriander, and garam masala, this dish is full of flavor and can be served over rice or with some naan bread.
This simple and delicious Indian curry chicken and rice dish is perfect for a quick and easy dinner. The chicken is cooked in a flavorful sauce made with coconut milk, tomatoes, and a blend of warm spices. Serve it over fluffy basmati rice for a complete and satisfying meal.
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Chickpea Curry
Main Ingredients: Extra Virgin Olive Oil, Garlic, Onion, Ginger Root
This chickpea curry is a great option for a Meatless Monday dinner or for vegetarians and vegans. The chickpeas are cooked in a flavorful sauce made with coconut milk, tomatoes, and warm spices like cumin and coriander. Serve it over rice or with some naan bread for a filling and nutritious meal.
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Sweet Potato Curry
Main Ingredients: Sweet Potatoes, Fresh Spinach, Oil, Onion, Garlic
This sweet potato curry is a delicious and nutritious dish that's perfect for a Meatless Monday dinner. The sweet potatoes are cooked in a flavorful sauce made with coconut milk, tomatoes, and warm spices like cumin and coriander. Serve it over rice or with some naan bread for a filling and satisfying meal.
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
This quick vegetable puff is a popular snack in many Indian households. It's made with a flaky pastry crust and filled with a flavorful mixture of vegetables, curry powder, and other warm spices. Serve it as an appetizer or snack for a delicious and easy Indian-inspired treat.
Ingredients for Indian Curry Spice Mix
To make your own Indian curry spice mix, you will need a variety of spices that are commonly used in Indian cooking. These include cumin, coriander, turmeric, ginger, mustard seeds, fenugreek, and black pepper. You can also add other spices such as cinnamon, cloves, and cardamom to enhance the flavor profile of your curry mix. It is important to use high-quality and fresh spices to get the best results.
Preparing the Spices
Before you can mix the spices, you need to prepare them first. Start by toasting the whole spices in a dry pan over medium heat for a few minutes. This will help release their essential oils and enhance their flavor. Once the spices are fragrant, remove them from the heat and let them cool. Then, grind them into a fine powder using a spice grinder or mortar and pestle.
Mixing the Spices
Once all the spices are ground, it's time to mix them together. Use a bowl or a jar to combine the spices thoroughly. You can adjust the ratios of each spice to suit your taste preferences. For a mild and flavorful curry mix, use equal parts of cumin, coriander, and turmeric. If you prefer a spicier blend, add more black pepper and mustard seeds. You can also add a pinch of cinnamon or cloves for a hint of sweetness.
Storing and Using Your Indian Curry Spice Mix
Store your homemade Indian curry spice mix in an airtight container or jar in a cool and dry place. This will help preserve its flavor and aroma for up to six months. To use the mix, simply add a tablespoon or two to your favorite curry or stew recipes. You can also use it as a rub for meats or sprinkle it on roasted vegetables for a burst of flavor.
In conclusion, making your own Indian curry spice mix is a simple and rewarding process. By using fresh and high-quality spices, you can create a blend that is tailored to your taste preferences and elevates your Indian dishes to a whole new level. Give this recipe a try and experience the authentic flavors of India in the comfort of your own home.
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