19 Indian Curry Recipe Semi Homeade Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine, then you know that curry is a staple dish on any menu. With its rich, complex flavors and aromatic spices, it's no wonder that curry has become a favorite dish all over the world. While traditional Indian curry recipes can be time-consuming and require a long list of ingredients, there is a semi-homemade version that is just as delicious and much easier to make. In this article, we will share with you a professional and well-organized introduction to creating a semi-homemade Indian curry that will impress your taste buds and save you time in the kitchen.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're new to Indian cuisine, this easy Indian chicken curry recipe is the perfect place to start. It's a simple and flavorful dish made with tender chicken, onions, tomatoes, and a blend of aromatic spices such as cumin, coriander, and turmeric. Serve it with steamed rice or warm naan bread for a satisfying meal.
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Basic Chicken Curry Indian
Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
This basic chicken curry Indian recipe is a staple in many households. It's a simple yet delicious dish made with chicken, onions, garlic, ginger, and a variety of spices. The key to this recipe is letting the chicken marinate in the spices for at least an hour, which allows the flavors to develop and infuse into the meat.
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Dhaba Style Chicken Curry - Indian Chicken Recipes
Main Ingredients: Chicken, Ginger Paste, Garlic Paste, Lemon Juice, Salt
For a taste of authentic Indian street food, try this Dhaba style chicken curry recipe. Dhabas are roadside restaurants in India known for their delicious and spicy dishes. This chicken curry is no exception – it's made with a blend of fiery spices, yogurt, and tomatoes for a rich and flavorful sauce. Serve it with some cooling cucumber raita to balance out the heat.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a must-try for all curry lovers. It's a creamy and aromatic dish made with a base of onions, garlic, ginger, and a mix of spices. The addition of cream or coconut milk gives the curry a silky texture and a hint of sweetness. Serve it with some fluffy basmati rice for a hearty meal.
This Indian chicken curry is a classic recipe that never fails to satisfy. It's made with a tomato-based sauce and a blend of spices, including garam masala, which gives the dish its signature flavor. The key to this recipe is to let the chicken simmer in the sauce for a while, allowing it to absorb all the delicious flavors.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
If you're short on time but still want a delicious chicken curry, this easy chicken curry recipe is for you. It's a simplified version of the traditional Indian chicken curry, with a shorter ingredient list and a quicker cooking time. However, it still packs a punch in terms of flavor, making it a perfect weeknight meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
Coconut milk adds a creamy and slightly sweet flavor to this Indian coconut chicken curry. The chicken is marinated in a blend of spices and then simmered in a rich and flavorful coconut-based sauce. This dish is perfect for those who prefer a milder curry with a touch of sweetness.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a fusion of Indian and Chinese flavors, resulting in a unique and delicious dish. The chicken is cooked in a spicy, tangy sauce made with soy sauce, vinegar, and a variety of Indian spices. Serve it with some steamed rice or noodles for a satisfying meal.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
Madurai chicken curry is a popular dish from the southern Indian city of Madurai. It's a spicy and flavorful dish made with a variety of spices, including black pepper, fennel seeds, and curry leaves. The chicken is cooked in a thick and rich sauce, making it perfect for pairing with some fluffy parathas or naan bread.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
Nothing beats a classic chicken curry, and this recipe is no exception. It's a simple and flavorful dish made with a base of onions, garlic, and tomatoes, and a blend of aromatic spices. The addition of yogurt gives the curry a creamy and tangy flavor, making it a perfect accompaniment to some fragrant basmati rice.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
For those who love their curries with a kick, this spicy chicken curry is the one for you. It's made with a fiery blend of spices, including cayenne pepper, chili powder, and garam masala. The result is a deliciously spicy and flavorful dish that will leave you craving for more.
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Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
This creamy Indian chicken curry is a crowd-pleaser. It's made with a rich and creamy sauce, thanks to the addition of coconut milk or cream. The chicken is cooked in a blend of spices and then simmered in the sauce until it's tender and infused with all the delicious flavors.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry with coconut milk is a delicious and healthier alternative to the traditional creamy curries. The coconut milk gives the dish a rich and creamy texture while keeping it dairy-free. It's a perfect option for those who are lactose intolerant or looking for a lighter curry option.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you have an Instant Pot, this Indian chicken curry recipe is a must-try. It's a one-pot dish that requires minimal effort and results in a delicious and flavorful curry. The chicken is cooked to perfection in the Instant Pot, and the spices infuse into the meat, making it a hearty and satisfying meal.
For an authentic and flavorful Indian chicken curry, try this recipe. It's made with a blend of aromatic spices, including coriander, cumin, and turmeric, giving the dish its characteristic flavor. The key to this recipe is to let the chicken marinate in the spices for at least an hour, allowing the flavors to develop and infuse into the meat.
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Simple Chicken Curry for Chapathi | Simple Chicken...
Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
This simple chicken curry is a perfect accompaniment to chapati or any other flatbread. It's a quick and easy recipe that uses a handful of ingredients, making it perfect for a busy weeknight. The chicken is cooked in a tomato-based sauce with a blend of spices, resulting in a flavorful and satisfying dish.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala is a blend of Indian spices that adds a unique and delicious flavor to this chicken curry. The dish is made with a creamy and rich base of yogurt and coconut milk, and a variety of spices, including garam masala, giving it a warm and aromatic taste. Serve it with some steamed rice for a complete meal.
This easy South Indian chicken curry is a flavorful and hearty dish that is perfect for a family dinner. The chicken is cooked in a blend of aromatic spices, including mustard seeds, cumin, and curry leaves, and then simmered in a rich and tangy tomato-based sauce. Serve it with some warm parathas or rice for a satisfying meal.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
For those days when you need a quick and easy meal, this quick Indian chicken curry is the answer. It's a simplified version of the traditional chicken curry, with a shorter ingredient list and a quicker cooking time. However, it still packs a punch in terms of flavor, making it a perfect option for a busy weeknight.
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Creamy Coconut Chicken Curry
Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
This creamy coconut chicken curry is a delicious and flavorful dish that will leave you wanting more. The chicken is cooked in a creamy and coconutty sauce, making it perfect for pairing with some fluffy basmati rice. You can adjust the spice level according to your preference, making it a versatile recipe for all taste buds.
Why Choose Semi-Homemade?
Saving Time Without Sacrificing Flavor
One of the main reasons for choosing a semi-homemade Indian curry recipe is the time-saving aspect. Traditional Indian curry recipes can take hours to prepare, with many steps and a long list of ingredients. This can be intimidating for beginner cooks or those with a busy schedule. However, with a semi-homemade recipe, you can cut down on prep time without sacrificing flavor. By using pre-made curry paste or sauce, you can eliminate the need for measuring and grinding spices, making the cooking process much quicker and easier.
Flexibility with Ingredients
Another benefit of choosing a semi-homemade Indian curry recipe is the flexibility with ingredients. While traditional recipes often call for specific spices and herbs, a semi-homemade recipe allows you to customize the dish to your liking. You can use your favorite brand of curry paste or sauce, or even add in extra spices to give the dish a personal touch. This also makes it a great option for those with dietary restrictions, as you can adjust the ingredients to fit your needs.
The Semi-Homemade Indian Curry Recipe
Now that you know the benefits of a semi-homemade Indian curry, let's take a look at the simple yet delicious recipe. Start by heating oil in a pan and adding in diced onions, garlic, and ginger. Once they are soft and fragrant, add in your choice of protein, such as chicken or tofu, and cook until lightly browned. Then, add in your preferred curry paste or sauce, along with coconut milk and any extra spices you desire. Let everything simmer for 10-15 minutes, allowing the flavors to marry together. Serve over rice or with naan bread for a flavorful and satisfying meal.
In conclusion, choosing a semi-homemade Indian curry recipe is a great way to enjoy a delicious and authentic dish without spending hours in the kitchen. With its time-saving and flexible nature, this recipe is perfect for anyone who loves Indian cuisine or is looking to spice up their meal rotation. So go ahead and give it a try, and impress your friends and family with your new-found curry making skills.
