16 Indian Curry Recipe Coconut Milk You Must Try Them!
Published on: Mar 26, 2024
When it comes to Indian cuisine, one of the most beloved dishes is the flavorful and aromatic Indian curry. And while there are countless variations of this dish, one ingredient that is essential to creating an authentic and delicious curry is coconut milk. Not only does it add a creamy and rich texture, but it also balances out the spices and adds a hint of sweetness to the dish. In this article, we will delve into the world of Indian curry recipes with coconut milk, exploring different variations and providing tips on how to make the perfect curry every time. So, let's grab our aprons and get cooking!
Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
This classic Indian chicken curry recipe is a must-try for all curry lovers. Made with a blend of aromatic spices, tender chicken, and creamy coconut milk, this dish is bursting with flavor and perfect for a cozy night in.
2of 20
Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
For an easy and hands-off approach to making chicken curry, try this crockpot recipe. Simply toss all the ingredients into your slow cooker and let it cook for hours until the chicken is tender and the flavors have melded together.
3of 20
Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
Coconut milk adds a rich and creamy texture to this Indian chicken curry, making it a delicious and comforting meal. Serve it with rice or naan bread for the perfect balance of flavors.
4of 20
Kerala chicken curry with coconut milk (Nadan chicken...
Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
This traditional Kerala-style chicken curry is a popular dish in Southern India. With a blend of spices and the addition of coconut milk, this curry is flavorful and pairs well with steamed rice or bread.
5of 20
Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
If you're short on time but still craving a delicious and authentic chicken curry, this easy recipe is for you. With just a handful of ingredients and minimal prep time, you can have a flavorful and satisfying meal on the table in no time.
6of 20
Chicken Curry with Coconut Milk
Main Ingredients: Chicken Pieces, Onions, Oil, Turmeric Powder, Cumin
For a twist on the traditional Indian chicken curry, try this recipe that incorporates coconut milk for a creamy and indulgent flavor. It's perfect for those who love a little bit of sweetness in their curries.
7of 20
Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam masala, a blend of warm and aromatic spices, adds a unique and delicious flavor to this chicken curry. Serve it over rice or with some naan bread for a complete and satisfying meal.
8of 20
Kerala style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
This Kerala-style chicken curry is made with a rich and flavorful coconut milk base, making it a popular dish in the Southern region of India. The combination of spices and creamy sauce makes for a delicious and comforting meal.
9of 20
Chicken Curry with Coconut Milk – Kerala Style
Main Ingredients: Chicken, Onion, Green Chilies, Ginger Garlic Paste
This Kerala-style chicken curry uses a variety of spices and coconut milk to create a flavorful and satisfying dish. It's perfect for those who enjoy a little bit of heat in their curries.
10of 20
Kerala Style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Garam Masala, Turmeric Powder, Pepper, Salt
For a traditional and authentic Kerala-style chicken curry, try this recipe that uses a blend of spices and coconut milk for a rich and flavorful dish. It's a must-try for any curry lover.
11of 20
Chicken Curry In A Coconut Milk Base.
Main Ingredients: Chicken, Red Onions, Roma Tomatoes, Serrano Pepper
This chicken curry is made with a coconut milk base, giving it a creamy and indulgent flavor. The addition of spices and tender chicken makes for a delicious and satisfying meal.
12of 20
Paleo Bangalore Chicken Curry
Main Ingredients: Chickens, Ghee, Onion, Garlic, Ground Turmeric, Ground
If you follow a paleo diet, this Bangalore chicken curry is the perfect recipe for you. Made with a blend of spices and coconut milk, it's a flavorful and healthy dish that can be enjoyed guilt-free.
13of 20
Kerala Style Chicken Curry-Kerala chicken curry with...
Main Ingredients: Chicken, Coconut Oil, Onions, Garlic Cloves, Ginger
This traditional Kerala-style chicken curry is a staple in South Indian cuisine. Made with a variety of spices and coconut milk, it's a flavorful and hearty dish that pairs well with rice or bread.
14of 20
Kori Rotti Chicken Curry | Mangalorean Style Chicken...
Main Ingredients: Chicken, Coconut Milk, Onion, Cinnamon, Cardamom
This Mangalorean-style chicken curry is a popular dish in Southern India. With a blend of spices and coconut milk, it's a flavorful and comforting meal that is sure to satisfy.
15of 20
Shrimp Curry / Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
For a seafood twist on the classic Indian chicken curry, try this recipe that uses shrimp instead of chicken. The blend of spices and coconut milk creates a flavorful and delicious dish that is perfect served over rice.
16of 20
One Pan Indian Coconut Chicken Curry
Main Ingredients: Vegetable Oil, Boneless Chicken, Onion, Cauliflower
This one-pan Indian coconut chicken curry is a quick and easy recipe that doesn't skimp on flavor. With a blend of spices and coconut milk, it's a simple and delicious meal that can be enjoyed any night of the week.
17of 20
Indian Coconut Chicken Curry (Whole30, Paleo, GF)
Main Ingredients: Boneless Skinless Chicken Breasts, Lemon Juice, Curry
For those following a Whole30, paleo, or gluten-free diet, this Indian coconut chicken curry is a must-try. It's made with clean and healthy ingredients, but still packs a punch of flavor.
18of 20
Indian-Style Chicken Curry
Main Ingredients: Chicken Meat, Ghee, Onions, Turmeric, Fenugreek, Ground
This Indian-style chicken curry is a classic and traditional recipe that is loved by many. With a blend of spices and coconut milk, it's a flavorful and satisfying dish that is perfect for any occasion.
This easy South Indian chicken curry is made with a simple blend of spices and coconut milk, making it a quick and delicious meal option. Serve it with rice or bread for a complete and satisfying dish.
20of 20
Indian Pumpkin Curry with Coconut Milk
Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
For a unique and flavorful twist on the traditional Indian chicken curry, try this recipe that uses pumpkin and coconut milk. It's a delicious and comforting dish that is perfect for the fall season.
Why Use Coconut Milk in Indian Curry?
Coconut milk is a staple ingredient in many Indian curry recipes and for good reason. Not only does it add a creamy and velvety texture to the dish, but it also has a unique flavor that complements the bold and aromatic spices used in Indian cuisine. Coconut milk is made from the grated flesh of mature coconuts and is known for its high-fat content, making it perfect for adding a rich and smooth consistency to curries. Additionally, coconut milk is a great dairy-free alternative for those who are lactose intolerant or following a vegan diet. Using coconut milk in Indian curry also adds a touch of sweetness, which helps to balance out the spiciness of the dish.
Variations of Indian Curry Recipes with Coconut Milk
There are countless variations of Indian curry recipes with coconut milk, each with their own unique blend of spices and ingredients. One popular variation is the coconut chicken curry, which combines tender chicken pieces with a creamy coconut milk sauce and a medley of spices such as cumin, coriander, and turmeric. For a vegetarian option, coconut vegetable curry is a delicious and hearty dish that combines a variety of vegetables with a coconut milk-based sauce. And for seafood lovers, coconut shrimp curry is a flavorful and indulgent choice that pairs succulent shrimp with a creamy coconut milk sauce and a touch of heat from red chili flakes.
Tips for Making the Perfect Coconut Milk Curry
To make the perfect Indian curry with coconut milk, there are a few tips to keep in mind. First, when using canned coconut milk, be sure to shake the can well before opening to ensure the thick cream and liquid are well combined. And if you prefer a thicker and creamier consistency, use full-fat coconut milk instead of light or reduced-fat options. Another tip is to add the coconut milk towards the end of the cooking process to prevent it from separating or curdling. Finally, for an extra burst of flavor, toast whole spices such as cumin, coriander, and mustard seeds in a dry pan before adding them to the curry.
With these tips and variations in mind, you can easily create a delicious and authentic Indian curry recipe with coconut milk. So why not spice up your next meal with a creamy and flavorful curry that will have everyone coming back for seconds?
