17 Indian Curry Recipe Chicken Thighs Get Ready To Indulge!

Published on: Mar 26, 2024

Indian curry is a popular and flavorful dish that has become a staple in many households. While there are countless variations of this dish, one particular recipe that stands out is the Indian curry recipe with chicken thighs. This dish is not only easy to make, but it also packs a punch of bold and spicy flavors that will leave your taste buds wanting more. In this article, we will guide you through the steps to create a mouth-watering Indian curry using chicken thighs as the main ingredient.

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Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa

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If you're craving a flavorful and easy Indian dish, look no further than this chicken curry made in a crockpot. The slow cooking process allows the spices to infuse the chicken, creating a delicious and tender meal. Plus, it's a great option for a busy weeknight dinner.

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Indian Chicken Curry

Main Ingredients: Chicken Thighs, Brown Onions, Medium Tomatoes, Garlic

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This classic Indian dish is a staple in many households and for good reason. The combination of aromatic spices, tender chicken, and creamy sauce make for a satisfying and comforting meal. Serve it over rice or with some naan bread for the ultimate experience.

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Keto Indian Chicken Curry

Main Ingredients: Chopped Onions, Chopped Green Chilies, Ginger, Garlic

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If you're following a keto diet, you don't have to miss out on the deliciousness of Indian curry. This keto-friendly version swaps out the traditional heavy cream for coconut milk, making it a flavorful and low-carb option.

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Slow Cooker Indian Chicken Curry

Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth

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For those busy days when you don't have time to cook, this slow cooker Indian chicken curry is here to save the day. Simply throw all the ingredients into your crockpot and let it do the work for you. You'll come home to a house filled with delicious aromas and a hearty meal.

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Creamy Indian Curry with Chicken

Main Ingredients: Curry Paste, Tomato Paste, Ghee, Onion, Cinnamon

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If you love a creamy curry, then this recipe is for you. The addition of yogurt and cashew paste gives this dish a rich and luscious texture that pairs perfectly with the tender chicken and aromatic spices.

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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro

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Looking for a protein-packed snack or appetizer? These Indian chicken tikka bites are the perfect solution. Marinated in a blend of spices and yogurt, these bite-sized pieces of chicken are full of flavor and make for a delicious and healthy snack option.

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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam

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Chicken korma is a classic Indian dish that features tender pieces of chicken in a creamy and flavorful sauce. It's a great dish for those who prefer a milder curry, as it's not as spicy as some other Indian dishes.

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Easy Chicken Curry

Main Ingredients: Chicken Thighs, Cooking Oil, Garam Masala, Ground

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If you're new to cooking Indian food, this easy chicken curry recipe is a great place to start. It uses simple ingredients and is relatively quick to make, making it perfect for beginners or those short on time.

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Instant Pot Indian Chicken Curry with Spinach & Yogurt

Main Ingredients: Onion, Garlic, Minced Ginger, Tomatoes, Greek Yogurt

The Instant Pot has become a game-changer in the kitchen, and this Indian chicken curry recipe is no exception. With the help of the pressure cooker, this dish comes together in no time, and the addition of spinach and yogurt adds an extra level of flavor and nutrition.

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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion

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Garam masala is a key ingredient in many Indian dishes, and this chicken curry recipe puts it front and center. The blend of spices adds depth and warmth to the dish, making it a perfect choice for a cozy night in.

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Lentil Chicken Curry

Main Ingredients: Chicken Thighs, Lentils, Canola, Onions, Curry Leaves

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Looking to add some extra protein and fiber to your curry? This lentil chicken curry does just that. The lentils cook alongside the chicken, infusing it with their earthy and nutty flavor, while also adding a hearty texture to the dish.

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Indian Spice Rubbed Chicken Thighs

Main Ingredients: Chicken Thighs, Curry Powder, Ground Ginger, Garlic

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If you're looking for a simple and flavorful way to prepare chicken, this Indian spice rubbed chicken thigh recipe is a must-try. The combination of spices creates a delicious crust on the chicken while keeping the inside tender and juicy.

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Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil

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For seafood lovers, this shrimp and chicken curry is a delightful change from the usual. The shrimp adds a unique flavor and texture to the dish, and it pairs perfectly with the tender chicken and aromatic spices.

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Chicken Korma Curry

Main Ingredients: Chicken Thighs, Olive Oil, Sweet Onion, Green Bell

This chicken korma curry is another take on the classic dish. Made with a blend of almonds, cashews, and coconut milk, the sauce is rich and creamy, making for a luxurious and indulgent meal.

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Indian Butter Chicken

Main Ingredients: Greek Yogurt, Lemon Juice, Ground Turmeric, Garam

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Butter chicken, also known as murgh makhani, is a popular Indian dish that features tender chicken in a creamy and buttery tomato-based sauce. It's a restaurant favorite for a reason and is surprisingly easy to make at home.

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Abby's Chicken Curry

Main Ingredients: Chicken Thighs, Butter Oil, Garlic Cloves, Onions

Mom's Chicken Curry [Homestyle Chicken Curry] - Living Smart And Healthy

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This chicken curry recipe is a family favorite, passed down from generation to generation. It's a simple and flavorful dish that is sure to become a staple in your household as well.

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Spicy Indian Chicken Curry Yummy

Main Ingredients: Vegetable Oil, Boneless, Skinless Chicken Thighs, White

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For those who can handle the heat, this spicy Indian chicken curry is a must-try. Loaded with fiery spices, this dish is not for the faint of heart, but for those who love a good kick of heat, it's a must-have.

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Indian Creamy Chicken

Main Ingredients: Oil, Onion, Coriander Leaves, Cumin Powder, Chilli

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Another take on the classic butter chicken, this Indian creamy chicken recipe swaps out the tomatoes for cream, creating a richer and more indulgent dish. Serve it over rice or with some naan bread for a satisfying meal.

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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry

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This slow cooker Indian butter chicken recipe is the ultimate set-it-and-forget-it meal. The chicken becomes incredibly tender and absorbs all the flavors of the sauce, making for a delicious and comforting dish.

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Indian Fried Chicken

Main Ingredients: Chicken Thighs, Peanut Oil, Argo Corn Starch, Rice

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For a unique twist on traditional fried chicken, try this Indian-inspired version. The chicken is marinated in a blend of spices and yogurt before being coated in a crispy and flavorful coating and fried to perfection.

The Perfect Cut of Meat

When it comes to making Indian curry, the type of meat used is crucial. While chicken breast is a popular choice, using chicken thighs adds a whole new depth of flavor to the dish. The dark meat of the thighs has a higher fat content, making it juicier and more tender when cooked. This makes it the perfect cut of meat for slow-cooking in a rich and flavorful curry sauce.

Marinating the Chicken Thighs

To ensure that the chicken thighs are packed with flavor, it is important to marinate them before cooking. The key to a good marinade is to use a combination of spices and aromatics that are commonly found in Indian cuisine. Some popular choices include ginger, garlic, coriander, and cumin. These ingredients not only add depth to the flavor of the chicken, but they also help to tenderize the meat.

The Curry Sauce

The key to a good Indian curry is the curry sauce. In this recipe, we will be making a rich and fragrant sauce by sautéing onions, ginger, and garlic in a combination of ghee and oil. Once the onions are translucent, we will add a blend of spices such as turmeric, garam masala, and chili powder. This will create a base for the curry sauce that is full of robust and bold flavors.

The Final Touches

After adding the marinated chicken thighs to the curry sauce, we will let it simmer on low heat for about 30 minutes. This allows the chicken to cook and absorb all the flavors of the sauce. To finish off the dish, we will add a touch of coconut milk and fresh cilantro for a creamy and herbaceous finish. In conclusion, the Indian curry recipe with chicken thighs is a must-try for all curry lovers. Not only is it easy to make, but it also elevates the dish to a whole new level with its rich and bold flavors. So next time you're craving a hearty and flavorful meal, give this recipe a try and experience the deliciousness of Indian cuisine.