16 Indian Curry Powder Ingredients Recipe Elevate Your Taste Buds!

Published on: Mar 29, 2024

In recent years, Indian cuisine has gained immense popularity all over the world. One of the main reasons for its popularity is the use of a wide variety of spices, which adds depth and complexity to the dishes. Among these spices, Indian curry powder is a must-have ingredient in any Indian kitchen. This flavorful and aromatic blend of spices is the backbone of many Indian dishes, and its distinct taste sets it apart from other cuisines. In this article, we will delve into the world of Indian curry powder, its ingredients, and how to make it at home.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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If you're looking to add some protein and fiber to your beer can chicken, try this Indian spiced lentil recipe. The lentils are cooked with a blend of Indian spices like cumin, coriander, and turmeric, giving them a flavorful kick. Serve the lentils alongside your beer can chicken for a complete and satisfying meal.
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Indian Spiced Drumsticks

Main Ingredients: Mountain High Yoghurt, Honey, Curry Powder, Paprika
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If you prefer dark meat, these Indian spiced drumsticks are a great alternative to the traditional whole chicken. Marinated in a mixture of yogurt and Indian spices, these drumsticks are then grilled to perfection over a can of beer. The result is tender, flavorful chicken that pairs perfectly with the Indian spices.
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Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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Why settle for just one Indian dish when you can have two? This easy Indian chicken curry is a great way to add some heat and flavor to your beer can chicken. The chicken is rubbed with a blend of Indian spices and then cooked over a can of beer for a unique and delicious twist on this classic dish.
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Homemade Sambar Powder (South Indian Curry Powder)

Main Ingredients: Coriander Seeds, Dal, Channa Dal, Fenugreek Seeds, Urad
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For those who prefer a more traditional Indian flavor, this homemade sambar powder is a must-try. Made with a blend of South Indian spices, this curry powder adds a depth of flavor to your beer can chicken. Rub it on the chicken before grilling for a tasty and aromatic dish.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a creamy, rich Indian dish that is perfect for pairing with beer can chicken. This recipe uses a blend of spices, including garam masala and cumin, to create a flavorful marinade for the chicken. The result is tender, juicy chicken with a creamy and spicy coating.
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Homemade Curry Powder

Main Ingredients: Coriander Seeds, Cumin Seeds, Fennel Seeds, Red
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If you're a fan of making your own spice blends, then this homemade curry powder is a must-try. Made with a combination of spices like coriander, cumin, and turmeric, this curry powder adds a burst of flavor to your beer can chicken. Rub it on the chicken before grilling for a delicious and aromatic dish.
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If you're looking for a seafood twist on beer can chicken, this Indian shrimp curry is the perfect recipe. The shrimp is marinated in a blend of Indian spices and then grilled over a can of beer for a unique and flavorful dish. Serve it alongside your beer can chicken for a delicious surf and turf meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try this Indian chickpea coconut curry. The chickpeas are cooked in a rich and creamy coconut curry sauce, making them a perfect accompaniment to beer can chicken. The combination of flavors and textures in this dish will leave you wanting more.
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You can never have too many chicken curry recipes, and this Indian chicken curry is no exception. Made with a blend of Indian spices and yogurt, this curry adds a tangy and spicy flavor to your beer can chicken. Serve it with some naan bread for a complete and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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If you're a fan of bold flavors, then this Indian curry chicken recipe is for you. The chicken is marinated in a mixture of yogurt, ginger, garlic, and a blend of Indian spices before being grilled over a can of beer. The result is a tender and flavorful dish that will impress your taste buds.
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For a unique twist on beer can chicken, try using Japanese curry powder in your marinade. Made with a blend of spices like turmeric, cumin, and ginger, this curry powder adds a complex and slightly sweet flavor to your chicken. Serve it with some rice and vegetables for a complete meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is another great vegetarian option to pair with beer can chicken. The lentils are cooked in a creamy and flavorful coconut curry sauce, making them a delicious and satisfying side dish. The combination of flavors in this dish is sure to impress.
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For a spicy and flavorful twist on beer can chicken, try this Sri Lankan Jaffna curry powder prawn curry. The prawns are marinated in a blend of Sri Lankan spices and then grilled over a can of beer for a unique and delicious dish. Serve it alongside your beer can chicken for a spicy and satisfying meal.
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Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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This Indian butter cauliflower recipe is a great option for those following a vegan diet. The cauliflower is cooked in a rich and creamy tomato-based sauce, making it a delicious and flavorful side dish for beer can chicken. The combination of spices and flavors in this dish is sure to please your taste buds.
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Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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For a creamy and rich twist on beer can chicken, try this Indian chicken curry with coconut milk. The chicken is marinated in a blend of Indian spices and then cooked in a creamy coconut curry sauce. The coconut milk adds a depth of flavor and makes the chicken tender and juicy.
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Indian Goddess Dressing

Main Ingredients: Plain Yogurt, Olive Oil, Cilantro Leaves, Mint Leaves
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For a light and refreshing side dish, try this Indian goddess dressing with your beer can chicken. Made with a blend of herbs and spices like cilantro, mint, and cumin, this dressing adds a burst of flavor to any meal. Drizzle it over your beer can chicken for a delicious and tangy kick.
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If you're looking for a vegetarian protein option to pair with beer can chicken, try this Indian style baked tofu. The tofu is marinated in a blend of Indian spices and then baked to perfection. Serve it alongside your beer can chicken for a complete and satisfying meal.

The Essential Ingredients of Indian Curry Powder

Indian curry powder is a blend of several spices, each of which adds a unique flavor and aroma to the final product. These ingredients are carefully chosen and balanced to create a harmonious and flavorful spice mix. The most prominent spices used in making Indian curry powder include coriander seeds, cumin seeds, black peppercorns, mustard seeds, red chili powder, turmeric powder, and fenugreek seeds.

Coriander Seeds

Coriander seeds are the most vital ingredient in Indian curry powder. They are the dried seeds of the cilantro plant and have a sweet, citrusy flavor with a nutty undertone. They add a warm and earthy taste to the spice blend and are also known for their health benefits.

Cumin Seeds

Cumin seeds are another essential ingredient in Indian curry powder. These small, oblong seeds have a strong, pungent aroma and a warm, nutty flavor. They add depth and warmth to the spice mix and are known for their digestive properties.

Black Peppercorns

Black peppercorns are the dried berries of the pepper plant and are commonly used in Indian cooking. They have a sharp, spicy taste and add a subtle heat to the spice blend. They also have anti-inflammatory and antioxidant properties, making them a healthy addition to the mix.

Mustard Seeds

Mustard seeds are the small, round seeds of the mustard plant and have a pungent and slightly bitter taste. They add a unique flavor to the spice mix and are known to have several health benefits, including aiding in digestion and reducing inflammation.

Red Chili Powder

Red chili powder is made from dried and ground red chilies and is responsible for the fiery heat and vibrant color of Indian curry powder. It adds a spicy kick to the mix and is also rich in antioxidants.

Turmeric Powder

Turmeric powder is a staple in Indian cooking and is known for its vibrant yellow color and earthy flavor. It adds a warm and slightly bitter taste to the spice mix and has several health benefits, including anti-inflammatory and antioxidant properties.

Fenugreek Seeds

Fenugreek seeds have a slightly bitter and nutty taste and are used in small quantities in Indian curry powder. They add a distinct flavor to the mix and are known for their medicinal properties, such as reducing cholesterol levels and improving digestion. In conclusion, Indian curry powder is a blend of several spices, each with its own unique flavor and health benefits. Whether you buy it from the store or make it at home, this versatile spice mix is a must-have for anyone who loves the bold and complex flavors of Indian cuisine. So next time you whip up a curry, don't forget to add a dash of Indian curry powder to elevate the taste and aroma of your dish.
16 indian curry powder ingredients recipe Elevate your taste buds!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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