16 Indian Curry Masala Powder Recipe Delight In These Amazing Recipes!
Published on: Mar 27, 2024
Curry powder is a staple spice blend in Indian cuisine and is widely used in various dishes. While you can easily find pre-made curry powder in stores, making your own at home is not only more cost-effective but also allows you to customize the flavors to your liking. In this article, we will guide you through an authentic Indian curry masala powder recipe that will elevate your dishes to the next level. So, get ready to impress your taste buds with this delicious and fragrant spice blend.
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
If you're craving a flavorful and comforting meal, this chicken curry in the crockpot is the perfect recipe for you. It's easy to make and requires minimal effort, but the end result is a delicious and aromatic dish that will leave your taste buds satisfied. The chicken becomes incredibly tender and is coated in a rich, creamy sauce that is packed with Indian spices and flavors.
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Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This easy Indian chicken curry is a staple in many households, and for good reason. It's a quick and simple recipe that doesn't require a lot of ingredients, but still packs a lot of flavor. The key to making this dish stand out is the use of fresh herbs and spices like ginger, garlic, and coriander. These ingredients are what give this curry its signature taste and aroma.
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Chettinad Mushroom Masala (South Indian Mushroom...
Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
For a vegetarian twist on the traditional chicken curry, try this Chettinad mushroom masala recipe. It's a South Indian dish that is bursting with flavor and spice. The mushrooms are simmered in a creamy and tangy tomato-based sauce that is seasoned with a variety of spices like cumin, coriander, and garam masala. This dish is sure to become a family favorite.
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Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
Chicken kofta curry is a popular dish in India and for good reason. It's a hearty and flavorful dish that is perfect for a cozy dinner at home. The chicken meatballs are made with a blend of spices like cumin, ginger, and turmeric, and are then simmered in a creamy tomato-based sauce. Serve this with rice or naan bread for a complete and satisfying meal.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
Another variation of the chicken kofta curry, this recipe calls for using chicken meatballs in a spicy Indian gravy. The meatballs are made with a combination of chicken and lamb, and are seasoned with a variety of spices like coriander, cumin, and turmeric. The gravy is made with a blend of onions, tomatoes, and spices, and is the perfect complement to the flavorful meatballs.
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Garam Masala Coconut Curry
Main Ingredients: Quinoa, Onion, Tomatoes, Olive Oil, Coconut Milk
This garam masala coconut curry is a perfect blend of Indian and Thai flavors. The use of coconut milk gives the curry a creamy and slightly sweet taste, while the garam masala adds a warm and spicy kick. This curry is also loaded with vegetables like bell peppers, carrots, and potatoes, making it a nutritious and satisfying meal.
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Mushroom Tikka Masala Curry
Main Ingredients: Ghee, Onion, Minced Ginger, Garlic Cloves, Cumin
Mushroom tikka masala curry is a vegetarian version of the traditional chicken tikka masala. The mushrooms are marinated in a blend of yogurt and spices and then grilled to perfection. They are then added to a rich and creamy tomato-based sauce that is seasoned with a variety of spices like garam masala, cumin, and coriander. This dish is a must-try for any mushroom lover.
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Cauliflower Channa Dal Masala Curry
Main Ingredients: Fennel Seeds, Channa Dal, Cauliflower, Chopped Onion
This cauliflower channa dal masala curry is a flavorful and hearty dish that is perfect for a vegetarian dinner. The combination of cauliflower and channa dal (split chickpeas) creates a delicious and filling curry that is packed with protein and nutrients. The addition of spices like turmeric, cumin, and coriander gives this dish a warm and comforting flavor.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
If you're looking for a unique and flavorful dish, try this Indian-Thai fusion eggplant curry. The combination of Indian and Thai flavors creates a delicious and aromatic curry that is sure to impress. The eggplant is cooked in a creamy and spicy coconut-based sauce that is seasoned with a variety of spices like cardamom, cumin, and turmeric.
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Indian Mussels With Creamy Curry Sauce
Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
Seafood lovers will enjoy this Indian mussels dish with creamy curry sauce. The mussels are cooked in a creamy and tangy tomato-based sauce that is seasoned with a blend of Indian spices like garam masala, coriander, and cumin. This dish is perfect for a romantic dinner or a special occasion.
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Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
This palak chicken curry, also known as saagwala, is a popular dish in Indian hotels. The chicken is cooked in a rich and creamy spinach-based sauce that is seasoned with a variety of spices like ginger, garlic, and garam masala. This dish is not only delicious, but it's also packed with nutrients from the spinach.
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Chicken Tikka Masala using Instant Red curry premix
Main Ingredients: Curry, Boneless Chicken, Oil, Bell Pepper, Medium
For a quick and easy dinner option, try this chicken tikka masala using instant red curry premix. The premix contains a blend of spices like cumin, coriander, and turmeric, making it a convenient and flavorful option for busy weeknights. Simply add chicken and vegetables of your choice for a complete and satisfying meal.
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Slow Cooker Chicken Tikka Masala with Vegetables
Main Ingredients: Yellow Onion, Garlic, Boneless, Skinless Chicken
For a hands-off approach to making chicken tikka masala, try this slow cooker recipe. The chicken and vegetables are cooked in a spicy and creamy sauce that is bursting with Indian flavors. The slow cooking process allows the flavors to develop and the chicken to become incredibly tender, making this dish a crowd-pleaser.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
For those who are looking for a healthy and convenient meal option, these Indian-inspired chicken meal prep bowls are the perfect solution. The chicken is marinated in a blend of Indian spices and then grilled to perfection. It's then served with rice, vegetables, and a creamy and tangy yogurt sauce, making it a well-balanced and delicious meal.
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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)
Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
This Bengali egg curry in coconut milk, also known as dimer malai curry, is a popular dish in Eastern India. The eggs are cooked in a creamy and spicy coconut-based sauce that is seasoned with a variety of spices like cumin, coriander, and garam masala. It's a unique and flavorful dish that is sure to become a family favorite.
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Chana Masala
Main Ingredients: Red Onion, Chickpeas, Garlic, Minced Ginger, Tomato
Chana masala, also known as chole masala, is a classic Indian dish that is enjoyed by many. The chickpeas are cooked in a spicy and tangy tomato-based sauce that is seasoned with a variety of spices like cumin, coriander, and garam masala. This dish is perfect for vegetarians or anyone looking for a flavorful and filling meal.
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Chicken Tikka Masala
Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
No list of top Indian chicken recipes would be complete without mentioning the classic chicken tikka masala. This dish is a staple in Indian cuisine and is loved by people all over the world. The chicken is marinated in a blend of spices and yogurt, grilled to perfection, and then added to a creamy and spicy tomato-based sauce. Serve with rice or naan bread for a delicious and satisfying meal.
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Curried Hoppin' John - Vegan Black Eyed Pea Curry
Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
This curried hoppin' John, also known as vegan black eyed pea curry, is a plant-based twist on the traditional southern dish. The black eyed peas are cooked in a creamy and spicy coconut-based sauce that is seasoned with a variety of Indian spices like cumin, coriander, and garam masala. This dish is perfect for anyone looking for a hearty and flavorful vegan meal.
Indian butter chicken, also known as murgh makhani, is a rich and creamy dish that is loved by many. The chicken is marinated in a blend of yogurt and spices, grilled, and then added to a creamy and tangy tomato-based sauce. This dish is perfect for special occasions or when you're craving a decadent and flavorful meal.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
If you're a fan of spicy and flavorful dishes, this spicy slow cooked beef curry is the recipe for you. The beef is slow cooked in a spicy and aromatic sauce that is packed with Indian spices like garam masala, cumin, and coriander. The result is tender and flavorful pieces of beef that are perfect for serving with rice or naan bread.
What is Curry Masala Powder?
Curry masala powder, also known as garam masala, is a blend of various spices commonly used in Indian cooking. It is a combination of aromatic and flavorful spices such as cumin, coriander, cardamom, cloves, cinnamon, and black pepper. The exact combination of spices can vary depending on the region and family recipes, but the result is always a warm, rich, and aromatic spice blend that adds depth and complexity to any dish.
The Benefits of Making Your Own Curry Masala Powder
Making your own curry masala powder may seem like a daunting task, but the results are well worth the effort. By making your own spice blend, you have control over the quality and freshness of the ingredients. Plus, you can customize the blend according to your taste preferences. Additionally, store-bought curry powder may contain additives and preservatives, while making your own ensures a healthier and more natural option.
How to Make Authentic Indian Curry Masala Powder
Now that you know the benefits of making your own curry masala powder, let's dive into the recipe. To make a flavorful and authentic Indian curry masala powder, you will need cumin seeds, coriander seeds, cardamom pods, cloves, cinnamon sticks, and whole black peppercorns. Toast all the spices in a pan over medium heat until fragrant, about 1-2 minutes. Be careful not to burn the spices as it can make the powder bitter. Let the spices cool, then grind them into a fine powder using a spice grinder or mortar and pestle. Store the curry masala powder in an airtight container in a cool, dry place for up to 6 months.
How to Use Curry Masala Powder
Curry masala powder is a versatile spice blend that can be used in a variety of dishes. It is commonly used to flavor curries, stews, and marinades. You can also sprinkle it on roasted vegetables, add it to soups, or use it as a rub for meats. The possibilities are endless, so don't be afraid to get creative and experiment with this flavorful spice blend.
In conclusion, making your own curry masala powder is not only a fun and rewarding experience but also a great way to add an authentic touch to your dishes. With this simple and easy-to-follow recipe, you can elevate your cooking and impress your taste buds with the warm and aromatic flavors of Indian cuisine. So, why wait? Grab your spices and start making your own curry masala powder today.