18 Indian Curry Marinade Recipe Ignite Your Passion For Cooking!

Published on: Mar 29, 2024

Curry is a popular and beloved dish in Indian cuisine, known for its rich and complex flavors. While there are countless variations of curry, a key component of any good curry is the marinade used to infuse the meat with flavor. In this article, we will share a delicious and authentic Indian curry marinade recipe that will elevate your curry game to new heights. Whether you are a seasoned curry connoisseur or a novice cook looking to impress, this recipe is sure to become a staple in your kitchen.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Spicy Chicken Crockpot Curry Recipe
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Who doesn't love a good curry? This Chicken Curry in the Crockpot recipe is perfect for those busy days when you want a hearty and flavorful meal without all the fuss. Simply toss all the ingredients in your slow cooker and let it do the work for you. The result? Tender and juicy chicken in a rich and creamy curry sauce that will have you coming back for more.
2 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're a fan of Indian cuisine, then this Easy Indian Chicken Curry is a must-try. It's a simple and straightforward recipe that uses basic spices found in most kitchens. The chicken is cooked in a fragrant blend of spices, onions, and tomatoes, resulting in a flavorful and satisfying dish. Serve it with some fluffy rice or naan bread for a complete meal.
3 of 20

Curry-Spiced Grilled Chicken Legs with Raita (Madras...

Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves
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Fire up the grill and try out these Curry-Spiced Grilled Chicken Legs with Raita. The chicken legs are marinated in a blend of spices and yogurt, resulting in a tender and juicy meat with a crispy and flavorful skin. The raita, a cooling yogurt-based sauce, adds a refreshing element to the dish. This recipe is perfect for summertime cookouts and gatherings.
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Chicken Kofta Curry (Indian Meatball Curry)

Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
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If you're looking for a unique and delicious way to serve chicken, then this Chicken Kofta Curry is the recipe for you. These chicken meatballs are packed with flavor from a blend of spices and herbs, and they are simmered in a rich and creamy curry sauce. Serve it with some rice or naan bread for a complete and satisfying meal.
5 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
Chicken Kofta Curry - Fun Love and Cooking | Recipe in 2020 | Kofta ...
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Here's another delicious variation of Chicken Kofta Curry for those who love a bit of heat in their dishes. These chicken meatballs are made with a spicy blend of Indian spices and simmered in a flavorful tomato-based sauce. It's a perfect dish for those who love bold and fiery flavors.
6 of 20

Indian-Thai Fusion Eggplant Curry

Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
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This Indian-Thai Fusion Eggplant Curry is a unique and flavorful twist on the classic Indian curry. The eggplant is cooked in a fragrant blend of Indian and Thai spices, resulting in a rich and creamy sauce that pairs perfectly with the tender and flavorful eggplant. Serve it with some rice for a delicious and satisfying meal.
7 of 20

Indian Mussels With Creamy Curry Sauce

Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
Quick and Easy Indian Curry Mussels | Krumpli
Butter Chicken (Murgh Makhani) - Cafe Delites
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Are you a seafood lover? Then you have to try this Indian Mussels With Creamy Curry Sauce recipe. The mussels are cooked in a rich and flavorful curry sauce made with a blend of Indian spices and coconut milk. It's a perfect dish for a fancy dinner party or a romantic dinner for two.
8 of 20

Palak Chicken Curry (saagwala) – Indian Hotel Style

Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
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This Palak Chicken Curry, also known as saagwala, is a classic Indian dish that is a favorite in many Indian restaurants. The chicken is cooked in a creamy and flavorful spinach sauce, resulting in a vibrant and healthy dish. Serve it with some rice or naan bread for a complete meal.
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Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
Indian-Inspired Chicken Meal Prep Bowls - The Girl on Bloor
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If you're looking for a delicious and healthy meal prep option, then these Indian-inspired Chicken Meal Prep Bowls are perfect for you. The chicken is marinated in a blend of Indian spices and served with a variety of vegetables and rice, making it a well-rounded and satisfying meal. Make a big batch and have your meals ready for the week.
10 of 20

Chettinad Mushroom Masala (South Indian Mushroom...

Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
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Mushroom Masala (Mushroom Masala gravy, Mushroom Masala curry) is a ...
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This Chettinad Mushroom Masala is a popular South Indian dish that is packed with flavor. The mushrooms are cooked in a spicy and tangy sauce made with a blend of South Indian spices, resulting in a delicious and hearty dish. Serve it with some rice or naan bread for a complete meal.
11 of 20

Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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This Bengali Egg Curry in Coconut Milk, also known as Dimer Malai Curry, is a popular dish in the Bengali cuisine. The eggs are cooked in a creamy and flavorful coconut milk-based sauce, making it a rich and satisfying dish. It's perfect for those who love a bit of sweetness in their curries.
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Curried Hoppin' John - Vegan Black Eyed Pea Curry

Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
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This Curried Hoppin' John is a delicious and hearty vegan dish that is perfect for those who are looking for a meatless option. It's a flavorful blend of black-eyed peas, veggies, and spices, making it a satisfying and healthy meal. Serve it with some rice for a complete and balanced meal.
Main Ingredients: Garlic, Plain Yogurt, Ginger, Salt, Turmeric, Chili
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Indian Butter Chicken, also known as Murgh Makhani, is a classic and popular Indian dish that is loved by many. The chicken is marinated in a blend of yogurt and spices, then cooked in a rich and creamy tomato-based sauce. It's a perfect dish for those who love a creamy and flavorful curry.
14 of 20

Spicy Slow cooked Beef Curry

Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
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This Spicy Slow Cooked Beef Curry is a delicious and hearty dish that is perfect for those cold winter nights. The beef is cooked in a blend of spices and simmered in a rich and flavorful sauce until it's tender and falls apart. Serve it with some rice or naan bread for a satisfying meal.
15 of 20

Chana Dhal-Indian Style Lentils

Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
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If you're a fan of lentils, then you have to try this Chana Dhal-Indian Style Lentils recipe. The lentils are cooked in a fragrant blend of Indian spices, resulting in a flavorful and healthy dish. It's a perfect side dish or can be served as a main with some rice or naan bread.
16 of 20

Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
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This Indian Spice Cauliflower Soup is a unique and flavorful way to enjoy a classic soup. The cauliflower is cooked in a blend of Indian spices and blended until smooth, resulting in a creamy and flavorful soup that will warm you up on a cold day. Serve it with some warm naan bread for a complete meal.
17 of 20

Indian Chicken Wrap

Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
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Looking for a quick and easy meal? This Indian Chicken Wrap is perfect for a lunch or a light dinner. The chicken is marinated in a blend of spices and served in a warm tortilla wrap with some veggies and a tangy yogurt sauce, making it a flavorful and satisfying meal on the go.
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Chickpea Indian Bowl

Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
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This Chickpea Indian Bowl is a simple and healthy meal option that is packed with flavor. The chickpeas are cooked in a blend of Indian spices and served with some rice, veggies, and a tangy yogurt sauce, making it a complete and balanced meal. It's perfect for those busy days when you want a nutritious and delicious meal in no time.
19 of 20

Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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This Lamb Madras, also known as Indian hotel style, is a popular and flavorful dish that is loved by many. The lamb is cooked in a blend of spices and simmered in a rich and flavorful sauce, resulting in a hearty and satisfying meal. Serve it with some rice or naan bread for a complete and delicious dinner.
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Crockpot Indian Butter Chickpeas

Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
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If you love Indian Butter Chicken but want a vegetarian option, then you have to try these Crockpot Indian Butter Chickpeas. The chickpeas are cooked in a creamy and flavorful tomato-based sauce, making it a delicious and healthy alternative. Serve it with some rice or naan bread for a complete meal.

Ingredients

1. Spices

Featured keywords: Indian curry, marinade recipe, authentic, elevate, seasoned, novice cook, staple, kitchen To create an authentic Indian curry marinade, you will need a variety of spices that are commonly used in Indian cuisine. These include turmeric, coriander, cumin, garam masala, cardamom, and cinnamon. These spices not only add depth and complexity to the marinade, but they also have numerous health benefits. Turmeric, for example, is known for its anti-inflammatory properties, while cinnamon has been shown to aid in digestion. By incorporating these spices into your marinade, you are not only enhancing the flavor of your curry, but also reaping the health benefits of these traditional Indian spices.

2. Yogurt

Featured keywords: Yogurt, marinade, Indian curry, authentic, novice cook One of the key ingredients in our Indian curry marinade is yogurt. This creamy and tangy ingredient helps to tenderize the meat and infuse it with flavor. When combined with the spices, the yogurt creates a flavorful and velvety base for the marinade. Don't worry if you are not a fan of spicy food - the yogurt helps to balance out the heat and adds a cooling element to the marinade. Plus, yogurt is easily accessible and budget-friendly, making it a great choice for novice cooks looking to try their hand at making an authentic Indian curry marinade.

3. Citrus

Featured keywords: Citrus, marinade, Indian curry, elevate, seasoned, novice cook Adding a splash of citrus to your marinade can take your Indian curry to the next level. The acid in citrus fruits like lemon or lime helps to tenderize the meat and adds a bright and tangy flavor to the marinade. It also helps to balance out the richness of the yogurt and spices, creating a well-rounded and flavorful marinade. Plus, citrus fruits are packed with vitamin C and other antioxidants, making this marinade not only tasty but also nutritious. In conclusion, an authentic Indian curry marinade is a key component in creating a delicious and flavorful curry. By incorporating traditional Indian spices, yogurt, and citrus, you can elevate your curry game and impress even the most seasoned curry connoisseur. Give this recipe a try and see for yourself the difference a homemade marinade can make in your favorite Indian dish.
18 indian curry marinade recipe Ignite your passion for cooking!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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