20 Indian Curry Gram Masala Powder Recipe Elevate Your Taste Buds!
Published on: Mar 29, 2024
Curry is a staple dish in Indian cuisine, known for its rich and complex flavors. One of the key ingredients that gives curry its distinct taste is gram masala powder. This spice blend is a combination of various aromatic spices that are carefully selected and ground to perfection. In this article, we will take a closer look at the ingredients and steps involved in making your own Indian curry gram masala powder.
Main Ingredients: Quinoa, Onion, Tomatoes, Olive Oil, Coconut Milk
Spice up your beer can chicken game with this mouthwatering Garam Masala Coconut Curry recipe. This Indian-inspired dish is packed with rich and creamy flavors, thanks to the combination of coconut milk and aromatic spices like cumin, coriander, and cardamom. The result is a tender and juicy chicken with a unique twist that will leave your taste buds craving for more.
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Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
Elevate your beer can chicken to a whole new level by turning it into Indian-style meatballs with this Chicken Kofta Curry recipe. These succulent meatballs are made with ground chicken, onions, garlic, and spices like turmeric, garam masala, and chili powder. The addition of tomatoes and coconut milk creates a luscious gravy that pairs perfectly with the tender chicken.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
If you're a fan of spicy food, then you'll love this Chicken Kofta Curry recipe. The chicken meatballs are cooked in a fiery Indian sauce made with red chilies, ginger, and garlic. The result is a bold and flavorful dish that will definitely satisfy your cravings for heat and spice.
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Cauliflower Garam Masala
Main Ingredients: Olive Oil, Chopped Onion, Garam Masala, Curry, Cumin
Who says beer can chicken can't be vegetarian? This Cauliflower Garam Masala recipe is proof that you can still enjoy the flavors of a traditional Indian curry without the meat. The cauliflower is roasted with a blend of garam masala, turmeric, and cumin, giving it a crispy and flavorful coating. Serve it with your beer can chicken for a delicious and well-rounded meal.
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Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
For a more elegant and restaurant-style beer can chicken, try this Palak Chicken Curry recipe. The chicken is marinated in a mixture of yogurt, ginger, garlic, and spices before being grilled to perfection. It is then served in a creamy and flavorful spinach gravy, making it a complete and satisfying meal.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
If you're looking for a meal prep idea that isn't boring, these Indian-inspired Chicken Meal Prep Bowls are the perfect solution. Simply grill your beer can chicken and serve it with a variety of Indian-inspired sides like curried chickpeas, spiced rice, and roasted vegetables. This will give you a week's worth of delicious and nutritious lunches or dinners.
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Chettinad Mushroom Masala (South Indian Mushroom...
Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
This Chettinad Mushroom Masala recipe is a great way to add some variety to your beer can chicken meals. The mushrooms are cooked in a spicy and flavorful South Indian curry made with coconut milk, onions, and a blend of aromatic spices. The result is a delicious and hearty dish that is perfect for vegetarians or as a side for your chicken.
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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)
Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
If you're tired of the same old chicken dishes, why not try this Bengali Egg Curry in Coconut Milk recipe? The boiled eggs are simmered in a creamy and fragrant coconut milk gravy, creating a unique and delicious dish that pairs perfectly with your beer can chicken. It's a great way to switch up your usual meal routine.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
For a healthy and vegan option, this Indian Dal with Spinach recipe is a great choice. The lentils are cooked with spinach, tomatoes, and a blend of spices, creating a hearty and flavorful dish that can be served as a side or a main. Pair it with your beer can chicken for a complete and well-balanced meal.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Small Red Onion
If you're looking for a meal prep idea that isn't boring, these Indian-inspired Chicken Meal Prep Bowls are the perfect solution. Simply grill your beer can chicken and serve it with a variety of Indian-inspired sides like curried chickpeas, spiced rice, and roasted vegetables. This will give you a week's worth of delicious and nutritious lunches or dinners.
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CrockPot Chicken Makhani (Indian Butter Chicken)
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Garlic Cloves
For a hands-off approach to cooking your beer can chicken, try this CrockPot Chicken Makhani recipe. The chicken is slow-cooked in a creamy and buttery tomato gravy, resulting in a tender and flavorful dish that is perfect for a busy weeknight meal. Serve it with some warm naan bread for a complete and satisfying dinner.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
If you're a fan of butter chicken but want to switch it up a bit, try this Crockpot Indian Butter Chickpeas recipe. The chickpeas are cooked in a creamy and buttery tomato gravy, giving you all the flavors of butter chicken without the chicken. Serve it alongside your beer can chicken for a delicious and well-rounded meal.
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Varutharacha Malabar Chicken Curry
Main Ingredients: Curry, Coriander Powder, Chilli Powder, Turmeric
For a taste of Kerala, try this Varutharacha Malabar Chicken Curry recipe. The chicken is cooked in a flavorful and spicy coconut-based gravy, giving you a taste of the exotic flavors of South India. Serve it with some steamed rice and your beer can chicken for a complete and satisfying meal.
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Easy Brussels Sprouts Stew
Main Ingredients: Brussels Sprouts, Medium Red Onion, Coconut Oil, Black
If you're looking for a hearty and nutritious side to serve with your beer can chicken, this Easy Brussels Sprouts Stew recipe is a great choice. The brussels sprouts are cooked in a flavorful and aromatic broth made with chicken stock, garlic, and herbs. It's a great way to add some greens to your meal.
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Stovetop Goat Curry
Main Ingredients: Light Olive Oil, Medium Onion, Ginger, Garlic, Meat
For a unique and flavorful twist on your beer can chicken, try this Stovetop Goat Curry recipe. The goat meat is cooked in a spicy and fragrant gravy made with onions, tomatoes, and a blend of Indian spices. The result is a tender and delicious meat dish that pairs perfectly with your chicken.
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One Pot Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Fresh Rosemary, Garlic, White Onion, Fresh
If you're short on time but still want a flavorful and nutritious side for your beer can chicken, this One Pot Chickpea Coconut Curry recipe is the perfect solution. Simply cook the chickpeas in a creamy and aromatic coconut curry sauce and serve it alongside your chicken. It's a quick and easy way to add some variety to your meal.
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Vegetable Curry
Main Ingredients: Cashews, White Poppy Seeds, Cauliflower, Onion, Red
For a lighter and healthier option, this Vegetable Curry recipe is a great choice. The combination of vegetables like carrots, bell peppers, and potatoes in a flavorful and spicy curry sauce makes for a delicious and satisfying side dish for your beer can chicken.
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Coconut Curry Chicken
Main Ingredients: Chicken Cutlets, Canola Oil, Coconut Milk, Onion
This Coconut Curry Chicken recipe is a great way to add some tropical flavors to your beer can chicken. The chicken is marinated in a blend of coconut milk, ginger, and garlic before being grilled to perfection. Serve it with some coconut rice for a complete and delicious meal.
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Delicious and super healthy Lamb Curry
Main Ingredients: Meat, Onion, Curry Powder, Green Chili, Seeds, Turmeric
If you're in the mood for some red meat, this Lamb Curry recipe is a great option. The lamb is cooked in a flavorful and spicy Indian-style curry sauce, creating a tender and delicious dish that pairs perfectly with your beer can chicken. It's a great way to switch up your usual chicken routine.
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Easy Butter Chicken
Main Ingredients: Butter, Olive Oil, Medium Onion, Ginger, Garlic
Last but not least, no list of Indian-inspired chicken recipes is complete without a classic Easy Butter Chicken recipe. This dish is a staple in Indian cuisine and for good reason – it's rich, creamy, and packed with flavor. Serve it with some warm naan bread and your beer can chicken for a delicious and satisfying meal.
Ingredients for Indian Curry Gram Masala Powder
The Main Spices
Coriander Seeds - This is the base ingredient for gram masala powder and adds a nutty and earthy flavor to the blend. It also helps in balancing the heat from other spices.
Cumin Seeds - Cumin seeds are known for their warm and slightly bitter taste, which adds depth to the curry powder.
Black Peppercorns - These little black gems add a pungent and spicy kick to the spice blend.
Cinnamon Sticks - The sweet and woody notes of cinnamon provide a warm and comforting flavor to the curry powder.
Cardamom Pods - These small green pods are packed with a strong and sweet aroma, making them an essential ingredient in gram masala powder.
Additional Spices
Cloves - Cloves are known for their strong and distinctive flavor, which adds a spicy and slightly bitter taste to the blend.
Bay Leaves - These dried leaves have a subtle and earthy flavor, which helps in balancing the strong flavors of other spices.
Fenugreek Seeds - Fenugreek seeds have a slightly bitter taste and add a unique flavor to the curry powder.
The Process of Making Indian Curry Gram Masala Powder
To make your own gram masala powder, start by toasting all the spices in a pan over medium heat. This will help in releasing their oils and enhance their flavors. Once toasted, let the spices cool down and then grind them into a fine powder using a spice grinder or mortar and pestle. Store the powder in an airtight container and use it as needed in your curry dishes.
By making your own gram masala powder, you have full control over the ingredients and can adjust the spice levels according to your taste preferences. This homemade blend is sure to add an authentic and flavorful touch to your Indian curries.
In conclusion, gram masala powder is a versatile and essential ingredient in Indian cuisine. With this easy and delicious recipe, you can make your own blend of this aromatic spice mix and elevate the flavors of your curry dishes. So why not give it a try and impress your family and friends with your own homemade Indian curry gram masala powder?
