15 Indian Curry Chicken Recipe Sour Cream Get Cooking And Enjoy!

Published on: Mar 29, 2024

Welcome to our guide on how to make delicious Indian curry chicken with a twist of sour cream! This recipe is perfect for those who love the bold and spicy flavors of Indian cuisine, but also want a touch of creaminess in their dish. In this article, we will walk you through the steps of creating a mouth-watering chicken curry that will leave your taste buds dancing and your family begging for more.

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1 of 20

Chicken Curry in a Hurry

Main Ingredients: Chicken Breast Cutlets, Salt, Curry Powder, Coconut
Chicken Curry in a Hurry | Don't Go Bacon My Heart
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Looking for a quick and easy weeknight meal? Look no further than this delicious chicken curry in a hurry recipe. Tender chunks of chicken are simmered in a flavorful curry sauce made with coconut milk, ginger, and spices, for a dish that is sure to please your taste buds. Serve over rice for a satisfying and comforting meal.
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Spicy Red Lentil and Chickpea Stew (Paula's Moroccan...

Main Ingredients: Onion, Olive Oil, Fresh Ginger, Minced Garlic, Ground
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For a vegetarian twist on the classic chicken curry, try this spicy red lentil and chickpea stew. Inspired by Paula Deen's Moroccan chicken stew, this dish is packed with protein and fiber from the lentils and chickpeas. Cumin, cinnamon, and coriander add a warm and fragrant flavor to this healthy and hearty dish.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Transport your taste buds to India with this flavorful and authentic Indian curry chicken recipe. Tender pieces of chicken are cooked in a spicy and aromatic sauce made with garam masala, turmeric, and chili powder. Yogurt and coconut milk add a creamy and rich texture to this flavorful and satisfying dish.
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Chicken Saag-Classic Indian Dish

Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
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Saag is a classic Indian dish made with spinach and spices, and in this recipe, it is paired with tender pieces of chicken for a nutritious and flavorful meal. The chicken is marinated in a blend of yogurt, ginger, and garlic, which adds a zesty and tangy flavor to the dish. Serve this chicken saag over rice for a complete and satisfying meal.
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Slow Cooker Indian Chicken Curry

Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
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If you're short on time but still want to enjoy the flavors of Indian cuisine, this slow cooker Indian chicken curry is the perfect solution. The chicken is marinated in a blend of spices and coconut milk for maximum flavor and then cooked in a spicy and savory curry sauce. Let your slow cooker do all the work and come home to a delicious and effortless meal.
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Chicken Tikka Masala

Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
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Chicken tikka masala is a beloved Indian dish that has become popular all over the world. In this recipe, tender pieces of chicken are marinated in a spiced yogurt and then cooked in a creamy and flavorful tomato-based sauce. This dish is perfect for those who enjoy creamy and rich flavors with a bit of heat. Serve with naan bread for an authentic Indian experience.
7 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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Spice up your dinner routine with this chicken kofta curry recipe. These tender and juicy chicken meatballs are simmered in a spicy and fragrant Indian curry sauce. The meatballs are made with a blend of spices, herbs, and ground chicken, making them flavorful and satisfying. Serve over rice for a complete meal.
8 of 20

Chicken Saag

Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
A twist on the classic Indian dish, this chicken saag recipe swaps out the traditional spinach for kale. The kale adds a nutty and earthy flavor to the dish, while still providing important nutrients. The chicken is cooked in a spicy and savory sauce made with ginger, garlic, and spices, for a well-rounded and delicious meal.
9 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry recipe is a flavorful and spicy dish that will warm you up on a chilly evening. The chicken is marinated in a blend of spices, lemon juice, and yogurt, which adds a zingy and tangy flavor to the dish. The curry sauce is made with a blend of tomatoes, onions, and spices, for a rich and savory sauce that pairs perfectly with the tender chicken.
10 of 20

Quinoa Indian Chicken Curry

Main Ingredients: Uncooked Quinoa, Chicken Broth, Boneless Skinless
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For a healthy and nutritious twist on the classic Indian chicken curry, try this recipe that swaps out traditional rice for quinoa. Quinoa is a high-protein grain that adds a nutty and flavorful element to the dish. The chicken is cooked in a spicy and savory sauce made with coconut milk and spices, for a perfect balance of flavors.
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This Indian curry chicken and rice dish is a one-pot meal that is perfect for a busy weeknight. Tender pieces of chicken are cooked in a spicy and savory curry sauce made with coconut milk, ginger, and spices. The dish is then served over rice for a complete and satisfying meal that the whole family will love.
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This classic Indian chicken curry recipe is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a blend of spices, yogurt, and garlic, which adds a complex and tangy flavor to the dish. The curry sauce is made with a blend of tomatoes, onions, and spices, for a rich and satisfying sauce that pairs perfectly with the tender chicken.
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Put a spin on the classic chicken tikka masala with this Indian chicken tikka masala recipe. Tender pieces of chicken are marinated in a blend of spices and yogurt, which adds a tangy and zesty flavor to the dish. The chicken is then cooked in a creamy and flavorful tomato sauce that is perfectly seasoned with a variety of spices. Serve with naan bread for an authentic Indian experience.
The Best Butter Chicken Recipe
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Butter chicken, also known as murgh makhani, is a rich and flavorful Indian dish that is a favorite among many. In this recipe, tender pieces of chicken are marinated in a blend of spices and yogurt, which adds a zesty and tangy flavor to the dish. The chicken is then cooked in a creamy and savory butter sauce that is perfectly seasoned with a variety of spices.
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Low Carb Keto Indian Butter Chicken

Main Ingredients: Garam Masala, Cumin, Coriander, Turmeric, Black Pepper
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If you're following a low carb or keto diet, you don't have to miss out on the delicious flavors of Indian butter chicken. This recipe swaps out traditional ingredients like yogurt and butter for coconut cream and ghee, making it low carb and keto-friendly. The tender chicken is cooked in a spicy and savory sauce that is perfectly seasoned with a blend of spices, for a flavorful and satisfying dish.
16 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you love the flavors of Indian cuisine, you've probably tried a Madras curry at your favorite Indian restaurant. Now, you can recreate this classic and flavorful dish at home with this Indian restaurant Madras curry recipe. Tender pieces of chicken are cooked in a spicy and savory sauce made with coconut milk, tomatoes, and spices. Serve with rice and naan bread for a satisfying and authentic meal.
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Indian Coconut Chicken Curry

Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
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This Indian coconut chicken curry is a creamy and flavorful dish that is perfect for a cold or rainy day. The chicken is marinated in a blend of spices and coconut milk, which adds a rich and savory flavor to the dish. The curry sauce is made with a blend of coconut milk, tomatoes, and spices, for a creamy and flavorful sauce that pairs perfectly with the tender chicken.
18 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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This easy chicken curry recipe is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. The chicken is cooked in a spicy and savory sauce made with coconut milk, tomatoes, and spices, for a flavorful and satisfying dish. Serve over rice for a complete and delicious meal.
19 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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For a unique and flavorful twist on the classic chicken curry, try this Indian-style chicken curry recipe. The chicken is marinated in a blend of spices and coconut milk, which adds a rich and creamy flavor to the dish. The curry sauce is made with a blend of coconut milk, tomatoes, and spices, for a savory and delicious sauce that pairs perfectly with the tender chicken.
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Navajo Tacos (Indian Fry Bread)

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
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For a unique twist on Indian cuisine, try these Navajo tacos made with Indian fry bread. The bread is made with a blend of flour, yeast, and spices and then fried until crispy and golden. Top with spicy and savory Indian-style chicken, tomatoes, lettuce, and cheese for a flavorful and satisfying meal. Perfect for a fun twist on taco night!

The Perfect Blend of Spices

Indian curry chicken is known for its rich and complex blend of spices that create a symphony of flavors in every bite. The key to achieving this perfect blend lies in using the right combination of spices. While traditional Indian curry recipes call for a variety of whole spices, we have simplified the process by using readily available ground spices. Coriander, cumin, turmeric, and garam masala are the main spices used in this recipe, giving the curry its vibrant color and bold flavor. Don't be afraid to experiment with the spice measurements to suit your taste preferences.

Adding a Creamy Twist

To give our Indian curry chicken recipe a unique twist, we will be incorporating sour cream into the dish. While this may seem unconventional, the tanginess of the sour cream complements the spicy flavors of the curry and adds a creamy texture to the dish. Be sure to use full-fat sour cream for a richer and creamier result. You can also substitute with Greek yogurt for a healthier option.

Making the Curry Sauce

To begin, heat oil in a pan and add in chopped onions, ginger, and garlic. Sauté until the onions turn translucent and then add in the ground spices. Stir for a minute until fragrant, then add in diced chicken and coat it well with the spice mixture. Next, pour in a can of chopped tomatoes and let it simmer for 10-15 minutes. Finally, add in the star ingredient - a generous dollop of sour cream. Stir it in until well combined and let it simmer for a few more minutes until the sauce thickens and the chicken is fully cooked.

Serving Suggestions

Serve your Indian curry chicken with a side of steamed rice or naan bread to mop up all the delicious sauce. You can also add in some vegetables like bell peppers or peas for added texture and nutrition. This curry is also perfect for meal prep as it tastes even better the next day. Simply reheat and serve for a quick and flavorful lunch or dinner. In conclusion, this Indian curry chicken recipe with a twist of sour cream is a must-try for all curry lovers. The blend of spices, tanginess of the sour cream, and creamy texture make for a truly irresistible dish. So, go ahead and impress your family and friends with this delicious and unique take on the classic Indian curry.
15 indian curry chicken recipe sour cream Get cooking and enjoy!

Chicken Curry in a Hurry

yield: 4 total time: 30 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 pounds chicken breast cutlets skinless, boneless
  • salt
  • 3 teaspoons curry powder  your favorite yellow, or combination of curry spices, such as garam masala
  • 1 tablespoon coconut oil rice bran oil, or olive oil
  • 1 onion medium-large , thinly sliced crosswise, about 2 cups
  • 1/3 cup golden raisins optional, placed in a bowl and covered with water to plump them
  • ground black pepper Freshly
  • 1 cup sour cream or a mixture of plain full-fat yogurt, or Greek yogurt and whipping cream or sour cream
  • toasted slivered almonds optional
  • fresh cilantro optional

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 140 milligrams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 38 grams
  • SaturatedFat : 12 grams
  • Sodium : 440 milligrams
  • Sugar : 9 grams
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