17 Indian Curry Basmati Rice Recipe Instapot Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
Indian cuisine is rich, flavorful, and diverse, and one dish that has become a universal favorite is curry. This spicy and aromatic dish is made with a variety of ingredients, including meat, vegetables, and a blend of fragrant spices. One of the most popular ways to enjoy curry is by pairing it with basmati rice, a long-grain rice that is known for its delicate texture and nutty flavor. With the rise of electric pressure cookers, such as the Instant Pot, making this delicious Indian curry basmati rice recipe has never been easier. In this article, we will guide you through the steps to create a mouthwatering curry dish that is sure to impress your taste buds.
Main Ingredients: Fresh Peas, Boiling Water, Salt, Curry, Cumin Seeds
Looking for a delicious and easy side dish to pair with your beer can chicken? Look no further than this fluffy basmati rice with peas and potatoes. The fragrant basmati rice is cooked to perfection with tender peas and chunks of potatoes, making it the perfect accompaniment to your flavorful and juicy chicken.
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Slow Cooker Butternut Squash Dal
Main Ingredients: Red Lentils, Butternut Squash, Olive Oil, Garlic
Add a touch of Indian flair to your beer can chicken dinner with this slow cooker butternut squash dal. The creamy lentil dish is spiced with traditional Indian spices like cumin, coriander, and turmeric, and the addition of sweet butternut squash adds a delicious twist to this classic dish. Serve it alongside your chicken for a hearty and satisfying meal.
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Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
For a vegetarian option that still packs a punch of flavor, try this chickpea Indian bowl. It's filled with protein-packed chickpeas, crunchy vegetables, and a deliciously spiced tomato sauce. The bold flavors of this dish will complement the smokiness of your beer can chicken perfectly.
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Cauliflower and Tofu Curry
Main Ingredients: Olive Oil, Yellow Onion, Firm Tofu, Curry, Juices
If you're looking for a healthier alternative to traditional curry, this cauliflower and tofu curry is the perfect choice. The tender cauliflower and protein-filled tofu are coated in a rich and flavorful curry sauce that pairs beautifully with your beer can chicken. Plus, it's a great way to sneak some extra veggies into your meal.
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Chicken Pulao
Main Ingredients: Curry, Turmeric Powder, Chilli Powder, Garam Masala
This chicken pulao is a one-pot meal that is bursting with flavor. The tender chicken is cooked with fragrant basmati rice and a blend of traditional Indian spices, resulting in a dish that is both hearty and aromatic. This dish is perfect for a quick and easy weeknight meal alongside your beer can chicken.
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Langoustine in Curry Sauce over Coconut Rice
Main Ingredients: Coconut Milk, Basmati Rice, Langoustine, Curry, Frozen
If you're feeling fancy, try serving your beer can chicken alongside this langoustine in curry sauce over coconut rice. The succulent langoustines are cooked in a creamy and flavorful curry sauce and served over a bed of coconut rice. This dish is sure to impress your dinner guests and take your beer can chicken dinner to the next level.
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Leftover Curry Biryani - Transform Last Night's Curry...
Main Ingredients: Basmati Rice, Cumin Seeds, Green Cardamom Pods, Black
Don't let your leftover curry go to waste - instead, transform it into this flavorful and satisfying leftover curry biryani. The tender pieces of meat and vegetables from your previous night's curry are mixed with rice and spices, creating a completely new and delicious dish. Serve it alongside your beer can chicken for a unique and tasty meal.
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Hyderabadi Chicken Biryani
Main Ingredients: Basmati Rice, Masala, Shahi Jeera, Salt, Curry, Ginger
This Hyderabadi chicken biryani is a classic Indian dish that is sure to impress. The tender chicken is cooked with fragrant basmati rice and a blend of traditional spices, creating a dish that is both flavorful and aromatic. Serve it alongside your beer can chicken for a meal that is fit for a king.
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Sri Lankan Veggie Curry
Main Ingredients: Oil, Onions, Cloves, Green Chilies, Curry Powder
For a vegetarian option that's bursting with flavor, try this Sri Lankan veggie curry. The combination of vegetables, spices, and coconut milk creates a rich and creamy curry that pairs perfectly with the smoky flavors of your beer can chicken. Plus, it's a great way to get some extra veggies into your meal.
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Leftover Chicken Biryani
Main Ingredients: Curry, Basmati Rice, Onions, Green Chili, Bay Leaf
Another great way to use up your leftover chicken is by transforming it into this delicious leftover chicken biryani. The tender pieces of chicken are mixed with rice and spices, creating a flavorful and satisfying dish that is perfect alongside your beer can chicken. Plus, it's a great way to stretch your leftovers and create a whole new meal.
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Eggplant Curry with Cucumber Mint Raita
Main Ingredients: Eggplant, Coconut Oil, Mustard Seeds, Cumin, Coriander
If you're looking for a lighter side dish to serve with your beer can chicken, this eggplant curry with cucumber mint raita is the perfect choice. The creamy and spicy eggplant curry is balanced out by the cool and refreshing raita, creating a delicious and well-rounded meal. Plus, it's a great way to add some more veggies to your plate.
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Gongura Pulao | Gongura Pulav
Main Ingredients: Basmati Rice, Leaves, Onion, Tomato, Salt, Water
This gongura pulao is a unique and flavorful dish that is sure to impress. The tangy gongura leaves are cooked with basmati rice and a blend of spices, resulting in a dish that is both bright and aromatic. Serve it alongside your beer can chicken for a meal that is bursting with flavor.
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Leftover Goat Curry Biryani
Main Ingredients: Ghee, Onion, Tomato, Curry, Basmati Rice, Water, Salt
If you have some leftover goat curry, why not transform it into this delicious leftover goat curry biryani? The tender pieces of meat from your previous night's dinner are mixed with rice and spices, creating a whole new dish that is perfect alongside your beer can chicken. Plus, it's a great way to use up your leftovers and make a completely new meal.
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Yummy Curd Rice
Main Ingredients: Clarified Butter, Mustard Seed, Fresh Ginger Root
This simple and tasty curd rice is the perfect side dish to serve with your beer can chicken. The cooling and creamy rice is flavored with yogurt, curry leaves, and mustard seeds, creating a dish that is both refreshing and satisfying. It's the perfect accompaniment to your flavorful and spicy chicken.
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Turmeric Basmati Rice Casserole With Broccoli Cream
Main Ingredients: Basmati Rice, Egg Whites, Curry, Turmeric, Pepper
This turmeric basmati rice casserole with broccoli cream is a unique and delicious side dish that will elevate your beer can chicken dinner. The fragrant basmati rice is cooked with turmeric, creating a vibrant and flavorful dish, and the creamy broccoli sauce adds a touch of indulgence. Serve it alongside your chicken for a meal that is both tasty and nutritious.
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One Pot Middle Eastern Chicken and Rice
Main Ingredients: Bone In Chicken Thighs, Lemon Juice, Turmeric, Cumin
This one-pot Middle Eastern chicken and rice dish is the perfect complement to your beer can chicken. The tender chicken is cooked with fragrant basmati rice, chickpeas, and a blend of Middle Eastern spices, resulting in a dish that is both hearty and flavorful. Plus, it's all cooked in one pot for easy cleanup!
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Easy Butter Chicken
Main Ingredients: Olive Oil, Chicken Breast, Curry, Basmati Rice, Cilantro
If you're short on time but still want a delicious and flavorful side dish to serve with your beer can chicken, try this easy butter chicken. The creamy and spicy tomato-based sauce is a classic Indian dish that pairs beautifully with chicken. Plus, it's quick and easy to make, making it the perfect choice for a busy weeknight meal.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
This Indian basmati rice pilau is a classic and flavorful side dish to serve with your beer can chicken. The fragrant basmati rice is cooked with a blend of traditional Indian spices, resulting in a dish that is both aromatic and delicious. It's the perfect complement to your flavorful and juicy chicken.
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Vegan Chickpea Curry
Main Ingredients: Basmati Rice, Water, Salt, Onions, Olive Oil, Garlic
For a vegan option that still packs a punch of flavor, try this vegan chickpea curry. The hearty and protein-packed chickpeas are cooked in a spicy and flavorful curry sauce, creating a dish that is both satisfying and delicious. It's the perfect side dish to serve with your beer can chicken for a well-rounded and flavorful meal.
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Lime and Dill Rice with Pistachios from Vibrant India
Main Ingredients: Basmati Rice, Turmeric Powder, Rice, Flavored Oil
This lime and dill rice with pistachios from Vibrant India is a unique and flavorful side dish that will take your beer can chicken dinner to the next level. The fragrant basmati rice is cooked with lime juice, dill, and crunchy pistachios, creating a dish that is both bright and aromatic. Serve it alongside your chicken for a meal that is bursting with flavor.
The Perfect Combination: Indian Curry and Basmati Rice
When it comes to Indian cuisine, curry and basmati rice are a match made in heaven. The spiciness of the curry is perfectly balanced by the subtle sweetness and nuttiness of basmati rice, creating a harmonious blend of flavors. Moreover, basmati rice is known for its long, slender grains that stay separate and fluffy when cooked, making it the perfect accompaniment to any curry dish.
The Importance of Basmati Rice in Indian Cooking
Basmati rice has been a staple in Indian cuisine for centuries, and for good reason. Its unique aroma and delicate texture make it a favorite among chefs and home cooks alike. The word "basmati" literally translates to "the fragrant one" in Hindi, and this rice variety certainly lives up to its name. It is grown in the Himalayan foothills and has a distinct nutty flavor that is unmatched by any other rice variety.
The Benefits of Using an Instant Pot for Curry and Basmati Rice
Traditionally, curry and basmati rice are cooked separately, with the rice being boiled in a pot and the curry being simmered in a separate pan. However, with the invention of the Instant Pot, this process has become much more convenient and time-efficient. The Instant Pot allows you to cook both the curry and basmati rice simultaneously, saving you time and effort. Additionally, the pressure cooking function of the Instant Pot helps to infuse the flavors of the spices into the rice, making it even more flavorful.
Step-by-Step Recipe for Indian Curry Basmati Rice in the Instant Pot
Now that you know the benefits of using an Instant Pot for this dish, let's dive into the recipe itself. Here's what you'll need:
- 1 cup basmati rice
- 1 cup water
- 1 tablespoon oil
- 1 onion, finely chopped
- 1 tablespoon ginger-garlic paste
- 1 tomato, chopped
- 1 cup mixed vegetables (such as carrots, peas, and bell peppers)
- 1 pound chicken or your choice of protein
- 2 tablespoons curry powder
- Salt, to taste
- Cilantro leaves, for garnish
1. Rinse the basmati rice and set aside.
2. Turn on the Instant Pot and select the Saute function. Add oil and saute onions until they turn translucent.
3. Add ginger-garlic paste and saute for another minute.
4. Add chopped tomatoes and cook until they become soft.
5. Add the mixed vegetables and cook for a few minutes.
6. Add the chicken or protein of your choice and saute until it is cooked through.
7. Add the curry powder and salt, and mix well.
8. Add the rinsed basmati rice and water, and give it a quick stir.
9. Close the Instant Pot lid and make sure the pressure valve is set to sealing.
10. Select the Manual/Pressure Cook function and set the timer for 5 minutes.
11. Once the timer goes off, let the pressure release naturally for 10 minutes.
12. Open the lid and fluff the rice with a fork.
13. Garnish with cilantro leaves and serve hot with your favorite Indian curry.
In Conclusion
With the help of the Instant Pot, creating a delicious Indian curry basmati rice dish has never been easier. This flavorful and aromatic dish is the perfect combination of spicy curry and delicate basmati rice, making it a crowd-pleaser for any occasion. So why not give this recipe a try and wow your family and friends with your Indian cooking skills!
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