18 Indian Cumin Potatoes Recipe Prepare To Be Amazed!
Published on: Mar 27, 2024
Cumin potatoes, also known as Jeera Aloo, is a popular dish in Indian cuisine that is loved for its aromatic and flavorful taste. This quick and easy recipe is perfect for a weeknight dinner or as a side dish for a larger meal. With a few simple ingredients and minimal prep time, you can have a delicious and authentic Indian dish on the table in no time.
Main Ingredients: Cubed Potatoes, Cooking Oil, Cumin, Chili Powder, Garam
Jeera aloo, also known as Indian cumin potatoes, is a popular side dish in Indian cuisine. It is made by sautéing potatoes with a blend of fragrant spices such as cumin, turmeric, and coriander. This dish is simple yet flavorful, making it a favorite among both vegetarians and meat-eaters. Serve it as a side with your favorite Indian main dish, or enjoy it as a tasty snack on its own.
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Zeera Aloo Potatoes with Cumin Indian
Main Ingredients: Potatoes, Vegetable Oil, Ginger, Cumin Seeds, Ground
Another delicious variation of the classic jeera aloo is zeera aloo, which features the addition of onions, tomatoes, and ginger for added flavor. The potatoes are first boiled, then fried with cumin seeds and other spices to create a crispy yet tender dish. This dish is perfect for those who enjoy a little bit of heat in their meals.
Mulligatawny soup is a popular Indian soup that has gained popularity worldwide. This hearty soup is made with a base of lentils, vegetables, and Indian spices such as cumin, coriander, and turmeric. It is a delicious and comforting dish that is perfect for cold winter days or when you need a little pick-me-up.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
If you're a fan of lentils, then you'll love this easy Indian curry lentil soup. It is packed with protein and flavor, thanks to the addition of turmeric and cumin. This soup is perfect for a quick and healthy lunch or dinner, and can be customized with your favorite vegetables and herbs.
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Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
Vegetable curries are a staple in Indian cuisine, and for good reason. They are packed with a variety of vegetables, making them a nutritious and delicious option for vegetarians. The vegetables are cooked in a fragrant blend of spices, creating a flavorful and aromatic dish. Serve it with rice or naan for a complete meal.
Put a twist on your traditional potato salad with this Indian-inspired version. It features potatoes, tomatoes, and onions tossed in a tangy and spicy dressing made with mustard seeds, cumin, and coriander. This potato salad is a great addition to any summer barbecue or potluck.
Samosas are a popular Indian snack that can now be found in many parts of the world. These crispy and savory pastries are filled with a spiced potato and pea mixture and can be customized with your favorite fillings. Serve them as an appetizer or enjoy them as a snack with a cup of chai tea.
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Indian Vegetarian Shepherds Pie
Main Ingredients: Potatoes, Ghee, Plain Yogurt, Milk, Salt, Pepper
Put a vegetarian twist on the classic shepherds pie with this Indian-inspired version. Instead of ground meat, this dish features a mix of lentils, vegetables, and Indian spices. Top it off with a layer of mashed potatoes and bake until golden brown for a hearty and flavorful meal.
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Slow Cooker Indian Chicken Curry
Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth
For those busy days when you don't have time to stand over the stove, this slow cooker Indian chicken curry is the perfect solution. Simply add chicken, vegetables, and a blend of Indian spices to your slow cooker and let it cook while you go about your day. You'll come home to a delicious and comforting meal that is sure to please the whole family.
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Aloo Gobi (Indian Spiced Potatoes and Cauliflower)
Main Ingredients: Potatoes, Cauliflower, Onion, Garlic, Grated Ginger
Aloo gobi is a classic Indian dish that features a mix of potatoes and cauliflower cooked in a spicy and flavorful sauce. This dish is simple to make and can be served as a side or as a main dish with rice or naan. It is also a great way to sneak in some extra vegetables into your diet.
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North Indian Chickpea Curry
Main Ingredients: Dried Chickpeas, Shallots, Garlic, Olive Oil, Cumin
Chickpeas are a staple in Indian cuisine, and this North Indian chickpea curry is a great way to enjoy them. It is made with a blend of spices, tomatoes, and onions, creating a rich and flavorful dish. Serve it with rice or flatbread for a complete and satisfying meal.
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Vegan Butter Chicken (Indian Butter Chickpeas)
Main Ingredients: Chickpeas, Coconut Yogurt, Lemon Juice, Minced Shallot
If you're looking for a vegetarian version of the popular Indian dish butter chicken, then look no further. This vegan butter chicken is made with chickpeas and a creamy, buttery sauce that is infused with Indian spices. It is a delicious and healthier alternative to the traditional dish.
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Indian Vegetable Dish with Okra
Main Ingredients: Fennel Seeds, Cumin, Coriander Seed, Ghee, Turmeric
Okra, also known as lady's fingers, is a popular vegetable in Indian cuisine. This dish features okra cooked with a blend of spices and tomatoes, creating a flavorful and healthy side dish. It is perfect for anyone looking to incorporate more vegetables into their diet.
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Paneer Capsicum Paratha | Stuffed Indian Flat Bread
Main Ingredients: Whole Wheat Flour, Yoghurt, Oil, Salt, Water, Potatoes
Parathas are a type of Indian flatbread that is often stuffed with various fillings. This version features a filling of paneer (Indian cottage cheese) and capsicum (bell peppers), creating a delicious and filling meal. Serve it with a side of raita (yogurt dip) or chutney for a complete and satisfying meal.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
Meal prep just got a whole lot more interesting with these Indian-inspired chicken meal prep bowls. They feature a mix of chicken, vegetables, and rice, all flavored with a blend of Indian spices. These bowls are perfect for anyone looking to save time and money while still enjoying delicious and healthy meals throughout the week.
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Aloo Samosa (Potato Samosa)
Main Ingredients: Potatoes, Onion, Green Chilies, Coriander Leaves, Salt
If you're a fan of samosas, then you'll love this potato version. Aloo samosas feature a crispy pastry filled with a spiced potato mixture. They are perfect for snacking or as a side dish with your favorite Indian meal.
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Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
This Indian-inspired version of a classic puff pastry features a spicy vegetable filling. These quick vegetable puffs are perfect for a quick and easy snack or appetizer. They can also be customized with your favorite vegetables and spices.
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Spicy Vegetarian Cauliflower Meatballs in Spicy...
Main Ingredients: Cauliflower, Potato, Sweet Onion, Canola, Garlic
For a vegetarian twist on meatballs, try these spicy vegetarian cauliflower meatballs. They are made with a blend of cauliflower, chickpeas, and Indian spices, and are baked until crispy and golden. These meatballs are perfect for serving as a appetizer or as a topping for pasta or rice.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
This popular Indian street food is a delicious and filling sandwich that features a mix of vegetables and a spicy chutney. The filling is then grilled between slices of bread until crispy and golden. It is perfect for a quick and easy lunch or snack.
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
If you're a fan of lamb, then this Indian ground lamb curry is a must-try. It features a rich and flavorful sauce made with a blend of spices and ground lamb. Serve it with rice or naan for a delicious and satisfying meal.
Ingredients:
1. Potatoes
To make Indian cumin potatoes, you will need potatoes as the main ingredient. You can use any variety of potatoes, but yellow potatoes work best for this recipe. Peel and chop the potatoes into small cubes.
2. Cumin Seeds
As the name suggests, cumin seeds are the star of this dish. These tiny seeds add a nutty and earthy flavor to the dish. Jeera, as it is known in Hindi, is a staple in Indian cooking and can be found in most grocery stores.
3. Spices
The combination of spices used in this recipe gives the dish its signature Indian flavors. You will need turmeric powder, red chili powder, coriander powder, and garam masala. These spices are easily available and can be adjusted to suit your taste.
4. Oil
For cooking the potatoes, you will need a neutral-tasting oil such as vegetable or canola oil. You can also use ghee, which is a type of clarified butter commonly used in Indian cooking.
5. Fresh Herbs
To add a burst of freshness to the dish, we will be using fresh cilantro. You can also use mint leaves as a garnish if desired.
Instructions:
1. Heat the oil
In a large pan, heat the oil over medium-high heat. Once the oil is hot, add the cumin seeds and let them sizzle for a few seconds.
2. Add the potatoes
Next, add the chopped potatoes to the pan and stir well to coat them with the cumin-infused oil. Let the potatoes cook for 5-7 minutes, stirring occasionally.
3. Add the spices
Once the potatoes are slightly cooked, add the turmeric powder, red chili powder, coriander powder, and garam masala. Stir well to evenly coat the potatoes with the spices.
4. Cook until tender
Continue cooking the potatoes for another 8-10 minutes, or until they are tender and fully cooked. You can also cover the pan with a lid to speed up the cooking process.
5. Garnish and serve
Once the potatoes are fully cooked, turn off the heat and garnish with fresh cilantro or mint leaves. Serve hot as a side dish or as a main course with rice or naan.
Conclusion:
Cumin potatoes are a must-try for anyone who loves Indian food. The combination of cumin seeds and spices gives the dish a unique and delicious flavor. This recipe is not only easy to make but also a great way to introduce Indian flavors to your palate. Give it a try and impress your family and friends with this flavorful dish.
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