If you're looking for a delicious and unique breakfast treat to add to your morning routine, look no further than Indian crumpets. These delectable round cakes are a staple in Indian cuisine and are typically served with chutneys, pickles, or a spicy curry. But don't be intimidated by the exotic-sounding name, because making your own batch of Indian crumpets is actually quite simple. With a few key ingredients and some basic kitchen tools, you'll be able to whip up a batch of these mouth-watering treats in no time. So, let's dive into the recipe and discover the magic of Indian crumpets.
Looking to add some Indian flavors to your beer can chicken? Try these Indian spiced lentils as a side dish. These lentils are cooked in a mix of fragrant Indian spices like cumin, coriander, and garam masala, giving them a warm and earthy flavor. They pair perfectly with the smoky flavors of the beer can chicken and add a touch of Indian flair to your meal.
A classic Indian dish, butter chicken is a must-try for any lover of Indian cuisine. This rich and creamy dish is made with tender pieces of chicken cooked in a buttery tomato-based sauce. The flavors of the spices and herbs in the sauce are the perfect match for the juicy beer can chicken. Serve with some basmati rice and naan bread for a complete Indian-inspired meal.
3of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're looking for a milder option, try this Indian chicken korma recipe. The chicken is marinated in a mix of yogurt and spices, making it tender and flavorful. The korma sauce is made with a blend of cashews, onions, and aromatic spices like cardamom and cinnamon. The result is a creamy and delicious dish that pairs well with the bold flavors of beer can chicken.
For a seafood twist on Indian cuisine, try this Indian shrimp curry recipe. The shrimp is cooked in a fragrant sauce made with coconut milk, tomatoes, and a blend of spices like turmeric, cumin, and coriander. The creamy and slightly spicy sauce is the perfect complement to the smoky flavors of the beer can chicken. Serve over rice for a satisfying and flavorful meal.
5of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Vegetarians and meat lovers alike will enjoy this Indian chickpea coconut curry. The chickpeas are cooked in a creamy coconut milk sauce with a mix of Indian spices, creating a hearty and flavorful dish. This curry is a great option for those looking for a meatless meal to pair with their beer can chicken.
For a classic Indian chicken curry, try this recipe that's bursting with flavor. The chicken is cooked in a blend of spices like cumin, coriander, and garam masala, creating a rich and aromatic sauce. The flavors of the chicken curry complement the smokiness of the beer can chicken, making for a delicious and satisfying meal.
7of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This Indian dal nirvana, also known as dal makhani, is a lentil-based dish that is a staple in Indian cuisine. The lentils are cooked in a rich and creamy sauce made with spices like cumin, coriander, and turmeric. This dish is a great option for vegetarians looking to add some Indian flavors to their beer can chicken meal.
8of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Another classic Indian dish, curry chicken is a must-try for any fan of Indian cuisine. This dish is made with chicken cooked in a tomato-based sauce with a blend of aromatic spices like cumin, coriander, and turmeric. The bold flavors of the curry chicken are the perfect match for the smoky flavors of beer can chicken.
9of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian coconut lentil curry is a delicious and flavorful dish that is perfect for pairing with beer can chicken. The lentils are cooked in a creamy coconut milk sauce with a mix of Indian spices like cumin, coriander, and garam masala. The result is a hearty and satisfying dish that is full of Indian flavors.
10of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
If you're looking for a little heat, try this North Indian chicken curry recipe. The chicken is cooked in a spicy tomato-based sauce with a blend of fragrant spices like cumin, coriander, and cayenne pepper. The bold and spicy flavors of the curry complement the smoky and juicy beer can chicken perfectly.
11of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti, a classic Indian flatbread. This recipe for buttery roti is a perfect addition to any beer can chicken meal. The dough is made with flour, butter, and yogurt, creating a soft and flaky bread that is perfect for dipping in the juices from the beer can chicken.
12of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
For a taste of restaurant-style Indian cuisine, try this recipe for Madras curry. The dish is made with tender pieces of chicken cooked in a spicy Madras curry sauce, full of flavors like cumin, coriander, and turmeric. Serve with some basmati rice and beer can chicken for a flavorful and satisfying meal.
13of 20
Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique side dish to pair with your beer can chicken, try this recipe for crispy Indian okra. The okra is coated in a mix of Indian spices and then fried until crispy and delicious. The crunchy and flavorful okra is a great contrast to the juicy and smoky beer can chicken.
Lamb lovers will enjoy this Indian lamb curry recipe. The lamb is cooked in a rich and flavorful sauce made with a blend of Indian spices like cumin, coriander, and garam masala. The tender and juicy lamb pairs perfectly with the smoky flavors of the beer can chicken.
This Indian fried cabbage is a simple and delicious side dish that goes well with beer can chicken. The cabbage is cooked in a mix of Indian spices like cumin and coriander, giving it a warm and flavorful taste. Serve alongside your beer can chicken for a complete and satisfying meal.
16of 20
Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
For a lighter option, try this Indian dal soup as a side dish for your beer can chicken. The lentils are cooked in a flavorful broth with a mix of Indian spices like cumin, coriander, and turmeric. This soup is a great way to add some Indian flavors to your meal without being too heavy.
This Indian red lentil dahl is a delicious and healthy side dish that is perfect for pairing with beer can chicken. The lentils are cooked in a mix of Indian spices and tomatoes, creating a warm and flavorful dish. Serve with some basmati rice and beer can chicken for a well-rounded meal.
18of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some naan bread, and this stovetop naan bread recipe is perfect for pairing with beer can chicken. The bread is made with a blend of flour, yogurt, and butter, creating a soft and chewy flatbread that is perfect for dipping in the juices from the beer can chicken.
19of 20
Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This Indian lemon rice is a simple and flavorful side dish that goes well with beer can chicken. The rice is cooked in a mix of Indian spices and lemon juice, giving it a tangy and aromatic flavor. Serve with some beer can chicken for a delicious and satisfying meal.
20of 20
Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
Short on time? Try this slow cooker Indian butter chicken recipe. The chicken is cooked in a rich and creamy sauce with a blend of Indian spices, creating a flavorful and tender dish. This recipe is a great option for those who want to enjoy Indian flavors without spending a lot of time in the kitchen.
Gather Your Ingredients
To get started on your Indian crumpet adventure, you'll need a few essential ingredients. First and foremost, you'll need besan flour, also known as chickpea flour. This is the main ingredient in Indian crumpets and is what gives them their unique flavor and texture. You'll also need yogurt, which adds a tangy flavor and a bit of moisture to the crumpets. Other key ingredients include green chilies for a spicy kick, ground cumin for a warm and earthy flavor, and salt to enhance all of the other flavors. Make sure to have all of these ingredients on hand before you start cooking.
Don't Forget the Tools
In addition to the ingredients, you'll need a few basic kitchen tools to make your Indian crumpets. These include a mixing bowl, a whisk, a pan, and a spatula. You'll also need a griddle or a large non-stick pan with a lid. This will help to ensure that your crumpets cook evenly and stay moist on the inside. Once you have all of your ingredients and tools ready, it's time to start cooking!
The Cooking Process
The first step in making your Indian crumpets is to mix all of the ingredients together in a bowl. Start by combining the besan flour, yogurt, green chilies, ground cumin, and salt. Use your whisk to mix everything together until you have a smooth and thick batter. Next, heat up your pan or griddle on medium-high heat and add a little bit of oil to prevent the crumpets from sticking. Using a ladle, spoon the batter onto the hot pan in small circles, just like you would with regular pancakes. Cook for about 3-4 minutes on each side, until the edges are nice and crispy. Once cooked, transfer the crumpets to a plate and cover with a lid to keep them warm.
Enjoy Your Crumpets
And there you have it, your very own batch of Indian crumpets! These savory treats are best enjoyed hot, so serve them up with your favorite chutney, pickle, or curry for a truly authentic experience. You can also top them with some fresh herbs, like cilantro or mint, for an added burst of flavor. Once you try this Indian crumpet recipe, it's sure to become a regular breakfast item in your household. So, give it a try and enjoy the delicious flavors of Indian cuisine right in your own home.
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
