15 Indian Cottage Cheese Cheesecake Recipe Cook Up Something Special!
Published on: Mar 29, 2024
In recent years, Indian cottage cheese cheesecake has become a popular dessert choice for those looking to add a unique twist to the traditional cheesecake recipe. Made with the Indian cheese known as paneer, this dessert offers a rich and creamy texture that is sure to satisfy any sweet tooth. Whether you are a seasoned baker or a novice in the kitchen, this recipe is simple and easy to follow, making it the perfect choice for any occasion. Let’s take a closer look at this delicious and flavorful Indian cottage cheese cheesecake recipe.
Main Ingredients: Graham Cracker Crumbs, Unsalted Butter, Cottage Cheese
Who says cheesecake can't be healthy? This delicious recipe uses cottage cheese instead of cream cheese, making it a lighter and protein-packed dessert option. The crust is made with almond flour and honey, adding a touch of sweetness without refined sugars. Top it off with some fresh berries for a guilt-free indulgence.
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TikTok Strawberry Cottage Cheese Cheesecake Whip
Main Ingredients: Graham Cracker Crumbs, Cottage Cheese, Strawberries
Jump on the TikTok trend and try this easy cottage cheese cheesecake whip. It's a quick and tasty dessert that only requires a few ingredients. Simply blend cottage cheese, strawberries, and some honey until smooth and creamy. Serve in a bowl or as a dip with your favorite fruits or crackers.
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Methi Paneer - Cottage Cheese in Indian Sauce
Main Ingredients: Cottage Cheese, Plain Yogurt, Fenugreek Leaves, Ginger
This flavorful Indian dish combines cottage cheese with fenugreek leaves in a rich and creamy tomato-based sauce. The combination of spices like cumin and coriander give it a delicious kick, while the cottage cheese adds a protein punch. Serve with some naan bread for a complete meal.
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Malai Kofta |Indian Vegetarian Curry
Main Ingredients: Boiled Potatoes, Cottage Cheese, Cornflour, Salt, Red
Koftas are a popular Indian dish made with a variety of ingredients, including cottage cheese. This version uses grated cottage cheese to make soft and flavorful balls that are then simmered in a creamy and spicy curry sauce. It's a satisfying and hearty vegetarian dish that will please any palate.
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Fingers Licking Indian Tasty Paneer Baby Corn Balchao
Main Ingredients: Salt, Oil, Sugar, Cottage Cheese, Tomato Puree, Cumin
This dish brings together two delicious ingredients - cottage cheese and baby corn - in a spicy and tangy sauce. The cottage cheese and baby corn are marinated in a mixture of garlic, ginger, and various spices before being cooked in a tomato and vinegar based sauce. It's a lip-smacking dish with a burst of flavors in every bite.
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Blueberry Cottage Cheese Cheesecake
Main Ingredients: Graham Cracker Crumbs, Butter, Granulated Sugar, Fresh
If you're a fan of blueberries, then this is the perfect cheesecake recipe for you. This version uses cottage cheese instead of cream cheese, making it a healthier option. The crust is made with graham cracker crumbs and coconut oil for a crispy and nutty base, while the topping is a creamy and tangy blueberry sauce. It's a great dessert for any occasion.
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Punjabi Palak Paneer
Main Ingredients: Fresh Spinach, Paneer, Cottage Cheese, Green Chilies
Palak paneer is a classic Indian dish that combines cottage cheese with spinach in a rich and creamy sauce. The spinach adds a healthy dose of iron and other nutrients, while the cottage cheese adds a creamy and protein-packed element. Serve with some basmati rice for a complete meal.
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Paneer Kabab
Main Ingredients: Cottage Cheese, Bread Slices, Flour, Chicken Stock
These paneer kababs are a great addition to any barbecue or party menu. The cottage cheese is mixed with potatoes and various spices before being shaped into patties and grilled to perfection. Serve with some mint chutney for a refreshing and flavorful dip.
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Chole Bhature
Main Ingredients: White Chickpea, Chickpea, Black Tea, Vegetable Oil
Chole bhature is a popular North Indian dish that combines spicy chickpea curry with deep-fried bread. Cottage cheese is added to the chickpea curry for a richer and creamy texture. The bhature can be made with all-purpose flour or whole wheat flour for a healthier option.
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Potato Puff Pastry
Main Ingredients: Medium Potatoes, Cottage Cheese, Onion, Cilantro
This dish takes a twist on the classic puff pastry by filling it with a mixture of mashed potatoes and cottage cheese. The result is a flaky and savory pastry that can be served as an appetizer or a side dish. Add some chopped herbs for an extra burst of flavor.
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Kadai Paneer / Kadai Paneer ~ Restaurant Style
Main Ingredients: Cottage Cheese, Onion, Tomato, Capsicum, Ginger
Kadai paneer is a popular Indian dish that is made with cottage cheese, bell peppers, and a variety of aromatic spices. The cottage cheese is cooked in a thick and spicy tomato-based sauce, making it a flavorful and satisfying dish. Serve with some naan bread or rice for a complete meal.
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Vegetable Jalfrezi
Main Ingredients: Banana, Baby Corn, Vegetables, Mixed Bell Peppers
Jalfrezi is a popular Indian dish that combines cottage cheese with a variety of colorful vegetables in a spicy and tangy sauce. The cottage cheese adds a creamy and protein-packed element, while the vegetables provide a crunchy and nutritious component. Serve with some roti or rice for a delicious meal.
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Peas and Cottage Cheese Curry
Main Ingredients: Frozen Green Peas, Cottage Cheese, Ginger, Garlic
This simple and flavorful curry is made with peas, cottage cheese, and a variety of spices. The cottage cheese absorbs the fragrant flavors of the spices, making it a delicious addition to the dish. Serve with some rice or naan bread for a satisfying meal.
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Grilled Paneer
Main Ingredients: Cottage Cheese, Chilli Powder, Salt
Grilled paneer is a simple and delicious way to enjoy cottage cheese. The cottage cheese is marinated in a mixture of yogurt, garlic, and ginger before being grilled to perfection. Serve with some mint chutney for a refreshing and flavorful dip.
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Baked Samosa with Enhanced Crust and Filling
Main Ingredients: Whole Wheat Flour, All Purpose Flour, Almond Flour
Samosas are a popular Indian snack that can be filled with various ingredients. This version uses cottage cheese, potatoes, and peas for a flavorful and satisfying filling. The crust is made with a combination of all-purpose flour and whole wheat flour for a healthier option. Serve with some tamarind chutney for a sweet and tangy dip.
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Navaratan Korma
Main Ingredients: Potato, Bean, Carrot, Bell Pepper, Cauliflower, Peas
Navaratan korma is a rich and creamy Indian curry that combines nine different vegetables with cottage cheese and cashews. The cottage cheese adds a rich and protein-packed element to the dish, while the vegetables provide a nutritious and colorful component. Serve with some rice or naan bread for a delicious meal.
Main Ingredients: Cottage Cheese, Ghee, Coriander Seeds, Cumin Seeds
This version of kadhai paneer uses a combination of cottage cheese and tofu for a plant-based twist on the classic dish. The cottage cheese and tofu are cooked in a spicy and flavorful tomato-based sauce, making it a satisfying and delicious meal. Serve with some rice or naan bread for a complete meal.
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Paneer Paratha/ Paneer Paratha bananey ki vidhi
Main Ingredients: Cottage Cheese, Ginger, Red Chili Powder, Chat Masala
Parathas are a popular Indian flatbread that can be stuffed with various fillings. This version uses a mixture of cottage cheese and spices for a flavorful and satisfying filling. Serve with some raita or chutney for a tasty and fulfilling meal.
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Palak Paneer
Main Ingredients: Spinach, Cottage Cheese, Onion, Tomatoes, Garlic, Fresh
This classic Indian dish combines cottage cheese with spinach in a rich and creamy sauce. The cottage cheese absorbs the flavors of the spinach and spices, making it a satisfying and nutritious meal. Serve with some rice or naan bread for a complete meal.
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Paneer Jalfrezi
Main Ingredients: Cottage Cheese, Onions, Tomatoes, Ginger Garlic Paste
This version of jalfrezi uses a variety of colorful vegetables and cottage cheese in a spicy and tangy sauce. The cottage cheese adds a creamy and protein-packed element to the dish, while the vegetables provide a crunchy and nutritious component. Serve with some roti or rice for a delicious meal.
The Ingredients
To make this mouth-watering dessert, you will need the following ingredients:
For the Crust:
1 ½ cups of crushed graham crackers
1/3 cup of melted butter
2 tablespoons of turbinado sugar
For the Filling:
16 ounces of paneer cheese, crumbled
1 cup of heavy cream
¾ cup of powdered sugar
1 tablespoon of rose water
1 teaspoon of cardamom powder
1 teaspoon of saffron strands
1 teaspoon of vanilla extract
The Process
Making the Crust:
1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the crushed graham crackers, melted butter, and turbinado sugar.
3. Press the mixture into the bottom of a 9-inch springform pan, making sure to evenly distribute it.
4. Bake the crust for 10 minutes and then let it cool.
Making the Filling:
1. In a food processor, blend the crumbled paneer cheese until it becomes smooth and creamy.
2. In a separate mixing bowl, whip the heavy cream until it forms stiff peaks.
3. Gradually add the powdered sugar, rose water, cardamom powder, saffron strands, and vanilla extract to the whipped cream, mixing well after each addition.
4. Gently fold in the paneer cheese until well combined.
5. Pour the filling onto the cooled crust and smooth the top with a spatula.
6. Cover and refrigerate the cheesecake for at least 4 hours or overnight.
The Final Touches
Once your cheesecake has set, you can add some final touches to make it even more delicious and visually appealing. Here are a few ideas to get you started:
- Top with fresh berries or a fruit compote for a burst of color and added sweetness.
- Drizzle some honey or caramel sauce over the top for a touch of decadence.
- Garnish with chopped nuts or chocolate shavings for added texture and flavor.
There you have it – a delectable Indian cottage cheese cheesecake that will impress your friends and family. So why not give this unique dessert a try and add a touch of Indian flavor to your next gathering?
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