15 Indian Chutney Recipe Uk Experience Flavor Like Never Before!
Published on: Mar 29, 2024
Indian chutney is a versatile and flavorful condiment that can be enjoyed with a variety of dishes. Originating from the Indian subcontinent, chutney has become a popular accompaniment to meals in many parts of the world, including the UK. With its tangy, spicy, and sweet flavors, chutney adds a burst of taste to any dish it is served with. If you're looking to add some Indian flair to your meals, then learning how to make this delicious condiment is a must. In this article, we will provide you with a professional and well-organized introduction to the Indian chutney recipe in the UK. So, get ready to tantalize your taste buds with this mouth-watering condiment.
Indian chutney is a delicious accompaniment to any meal, providing a burst of flavor and spice. It can be made with a variety of ingredients, from fruits to herbs and spices. Here are some top recipes for Indian chutney that you can enjoy with your beer can chicken.
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Red Chilli Coconut Chutney (South Indian Chutney)
Main Ingredients: Coconut, Onions, Garlic Cloves, Ginger Piece, Red
This spicy chutney is a staple in South Indian cuisine and is perfect for those who love a bit of heat in their food. Made with red chillies, coconut, and a blend of spices, it is the perfect complement to the smoky flavors of beer can chicken.
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Spiced Indian Chutney for Dipping
Main Ingredients: Tamarind Paste, Dried Dates, Avocado, Lemons Juiced
This chutney is a blend of tangy and spicy flavors, perfect for dipping your beer can chicken into. Made with a mix of tomatoes, onions, and spices, it adds a burst of flavor to every bite.
A classic Indian dish, butter chicken is a rich and creamy curry that is perfect for pairing with beer can chicken. The tender chicken is cooked in a flavorful sauce made with butter, tomatoes, and a blend of Indian spices.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This versatile chutney can be used as a dip, spread, or marinade for your beer can chicken. Made with fresh cilantro, spices, and yogurt, it adds a refreshing and tangy flavor to any dish.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is known for its creamy and rich sauce. Made with a blend of spices, nuts, and yogurt, it is the perfect accompaniment to the smoky flavors of beer can chicken.
This sweet and tangy chutney is made with ripe mangoes, spices, and vinegar. It adds a burst of flavor and freshness to any meal, especially when paired with beer can chicken.
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Pudina Chutney (Indian Mint Chutney)
Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
This chutney is made with fresh mint leaves, coriander, and spices, giving it a refreshing and cooling flavor. It is perfect for balancing out the smoky flavors of beer can chicken.
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Mint & Coriander Chutney- Indian Green Chutney
Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
This vibrant chutney is made with a mix of mint and coriander, giving it a bright green color and refreshing taste. It is a popular condiment in Indian cuisine and is perfect for pairing with beer can chicken.
If you love seafood, then this Indian shrimp curry is a must-try. It is a spicy and flavorful dish that pairs well with the smoky flavors of beer can chicken. Serve it with rice or naan bread for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is made with chickpeas, coconut milk, and a blend of Indian spices. It is a hearty and flavorful dish that goes well with beer can chicken for a satisfying meal.
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Anarosher Chutney – Indian Spiced Pineapple Chutney
Main Ingredients: Pineapple, Raisins, Mustard Oil, Panch Phoron, Dried
This sweet and spicy chutney is made with fresh pineapple, spices, and vinegar. It adds a tropical twist to your beer can chicken and is a delightful addition to any meal.
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Indian Green Chutney – Cilantro Mint Chutney
Main Ingredients: Cumin Seeds, Cilantro Leaves, Mint Leaves, Ginger
Another version of the popular Indian green chutney, this one is made with a blend of cilantro, mint, and spices. It is a versatile condiment that can be used as a dip, spread, or marinade for your beer can chicken.
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Pudina Chutney / Mint Chutney South Indian Style
Main Ingredients: Peanut Oil, Mustard, Curry Leaves, Urad Dal, Toor Dal
This South Indian style mint chutney is made with a mix of spices, tamarind, and coconut. It is tangy, spicy, and adds a burst of flavor to any dish, especially beer can chicken.
This classic Indian dish is made with tender chicken, a creamy tomato-based sauce, and a blend of aromatic spices. It is a flavorful and hearty dish that is perfect for enjoying with beer can chicken.
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Indian Green Chutney
Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
This simple yet delicious green chutney is made with fresh herbs, spices, and yogurt. It is a versatile condiment that pairs well with beer can chicken and can also be used as a dressing for salads or sandwiches.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular Indian lentil dish that is slow-cooked with butter, cream, and a blend of spices. It is a rich and flavorful dish that is perfect for pairing with beer can chicken.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This classic Indian curry is made with tender chicken, a blend of spices, and a creamy tomato-based sauce. It is a delicious and satisfying dish that pairs well with beer can chicken for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is made with lentils, coconut milk, and a variety of spices, giving it a creamy and flavorful sauce. It is a hearty and nutritious dish that goes well with beer can chicken for a balanced meal.
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Indian Celebration Chutney
Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
This chutney is made with a mix of fruits, nuts, and spices, making it a perfect addition to any festive meal. It adds a burst of flavor and texture to your beer can chicken and is sure to be a crowd-pleaser.
Ingredients
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To make the perfect Indian chutney, you will need the following ingredients:
2 cups of ripe mango, peeled and diced
1/2 cup white vinegar
1/4 cup brown sugar
1/4 cup raisins
1 tbsp ginger, grated
1 tsp garlic, minced
1 tsp cumin seeds
1 tsp coriander seeds
1 tsp mustard seeds
1 tsp red chili flakes
1/2 tsp turmeric powder
Salt to taste
Instructions
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1. In a pan, dry roast the cumin seeds, coriander seeds, mustard seeds, and red chili flakes for a few minutes until fragrant.
2. In a separate pan, add white vinegar, brown sugar, raisins, ginger, garlic, turmeric powder, and the roasted spices. Cook for 5-6 minutes until the sugar dissolves and the mixture thickens.
3. Add the diced mango to the pan and stir well.
4. Let the chutney cook for 10-15 minutes on low heat, stirring occasionally, until the mango softens and the chutney thickens to your desired consistency.
5. Add salt to taste and mix well.
6. Turn off the heat and let the chutney cool down before transferring it to a jar.
7. Your homemade Indian chutney is ready to be served!
Enjoy With
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Indian chutney can be enjoyed with a variety of dishes, including:
Curries
Samosas
Pakoras
Sandwiches
Wraps
Burgers
Roast meats
Grilled vegetables
Conclusion
After trying out this easy and delicious Indian chutney recipe, you'll never go back to store-bought chutney again. The combination of sweet, tangy, and spicy flavors will leave your taste buds wanting more. Experiment with different variations by adding your favorite fruits or adjusting the spices to suit your taste. So, go ahead and impress your family and friends with your homemade Indian chutney at your next meal.
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