19 Indian Chopped Meat Recipe Get Cooking And Enjoy!

Published on: Mar 29, 2024

If you are a fan of Indian cuisine, then you have probably heard of the delicious and flavorful Indian chopped meat recipe. This dish is a favorite among many for its simple yet bold flavors that showcase the rich and diverse culture of India. The combination of spices, herbs, and minced meat creates a mouth-watering dish that is perfect for any occasion. In this article, we will take a closer look at this professional and well-organized Indian chopped meat recipe and learn how to make it in the comfort of your own home. Get ready to tantalize your taste buds with this SEO-optimized dish that will leave you craving for more.

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North Indian Chicken Curry

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North Indian Chicken Curry is a popular dish from the Punjab region, known for its rich and hearty cuisine. The chicken is cooked in a blend of ghee, cream, and spices such as cardamom and cloves, giving it a creamy and fragrant flavor. This dish is best served with naan or paratha for a complete meal.
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The Hirshon Anglo-Indian Mulligatawny Soup

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If you're looking for a savory and comforting soup that is infused with Indian flavors, then The Hirshon Anglo-Indian Mulligatawny Soup is the perfect choice. This soup is made with a chicken broth base and is flavored with curry powder, coconut milk, and lentils, creating a hearty and satisfying meal. This soup can be enjoyed on its own or paired with a side dish for a complete meal.
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Indian Restaurant Madras Curry

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Ingredients You Will Need

To make this Indian chopped meat recipe, you will need the following ingredients:
  • 1 pound of minced meat (chicken, lamb, or beef)
  • 2 onions, finely chopped
  • 3 cloves of garlic, minced
  • 1 inch of ginger, grated
  • 1 green chili, finely chopped
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of garam masala
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of red chili powder
  • 1 teaspoon of salt
  • 1/4 cup of chopped fresh cilantro
  • 2 tablespoons of vegetable oil

Instructions to Make the Dish

  1. In a pan, heat the oil over medium heat and add the chopped onions.
  2. Sauté the onions until they are golden brown.
  3. Add the minced garlic, grated ginger, and green chili to the pan and cook for a few minutes.
  4. Add the minced meat and cook until it is browned.
  5. Next, add all the spices – cumin powder, coriander powder, garam masala, turmeric powder, red chili powder, and salt. Mix well and let it cook for a few minutes.
  6. Cover the pan and let the meat cook for about 10 minutes.
  7. Once the meat is cooked, add the chopped cilantro and mix well.
  8. Remove from heat and let it cool down.
  9. Once cooled, use a food processor to chop the meat into smaller pieces.
  10. Your Indian chopped meat is now ready to be served.

Serving Suggestions

This Indian chopped meat can be served in many ways. Here are a few ideas to get you started:
  • Serve it on a bed of rice for a hearty meal.
  • Stuff it in a pita or naan bread for a delicious wrap.
  • Use it as a filling for samosas or parathas.
  • Add it to a salad for a protein-packed dish.

In Conclusion

Indian chopped meat is a versatile and flavorful dish that is loved by many. With its simple yet bold flavors, it is the perfect representation of the rich and diverse culture of India. By following this well-organized and SEO-optimized recipe, you can recreate this dish in your own kitchen and impress your family and friends with your cooking skills. So why wait? Give this delicious Indian chopped meat recipe a try and experience the taste of India in every bite.
19 indian chopped meat recipe Get cooking and enjoy!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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