15 Indian Chocolate Cake Recipe Microwave Dive Into Deliciousness!

Published on: Mar 29, 2024

Chocolate cake is a beloved dessert around the world, and India has its own unique twist on this classic treat. With the rise of microwave cooking, it's now easier than ever to whip up a delicious Indian chocolate cake in no time. This microwave Indian chocolate cake recipe is perfect for those with a sweet tooth who are short on time. Follow along for a step-by-step guide on how to make this mouthwatering dessert.

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1 of 20

Midnight Chocolate Cake

Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
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Indulge in a rich and decadent dessert with this midnight chocolate cake recipe. Made with dark chocolate and a hint of coffee, this cake is the perfect way to satisfy your sweet tooth in the late hours of the night. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
2 of 20

Kalakand In Microwave| Indian Milk Cake|Milk Burfi

Main Ingredients: Ricotta Cheese, Condensed Milk, Cardamom Powder
Impress your friends and family with this traditional Indian sweet made in the microwave. Kalakand, also known as milk cake or milk burfi, is a soft and creamy dessert made with only a few ingredients. This quick and easy recipe will have you enjoying this delicious treat in no time.
3 of 20

2 Minute Chocolate Mug Microwave Cake

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
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Craving a chocolate cake but don't want to wait for it to bake in the oven? This 2-minute chocolate mug microwave cake is the perfect solution. Made with simple pantry ingredients, this single-serving cake is moist, rich, and chocolatey. Top it with your favorite toppings like whipped cream or chocolate chips for an extra indulgent treat.
4 of 20

10-Minute Easy Chocolate Cake (Made in the Microwave)

Main Ingredients: Cocoa Powder, All Purpose Flour, Baking Powder, Baking
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Get your chocolate fix in just 10 minutes with this easy chocolate cake recipe made in the microwave. This cake is soft, moist, and perfectly chocolatey. And the best part? You don't even need to turn on your oven! It's the perfect dessert for when you're short on time but still want something sweet.
5 of 20

Flourless Chocolate Cake – Gluten Free Chocolate Cake

Main Ingredients: Chocolate, Unsalted Butter, White Sugar, Eggs, Vanilla
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If you're looking for a gluten-free dessert option, this flourless chocolate cake is the answer. Made with just five ingredients, this rich and fudgy cake is sure to satisfy any chocolate craving. Serve it with a dusting of powdered sugar or a dollop of whipped cream for a delicious and elegant dessert.
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7 of 20

2-minute Microwave Chocolate Cake

Main Ingredients: Unbleached All Purpose Flour, White Sugar, Unsweetened
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Don't have a lot of time but still want a homemade chocolate cake? This 2-minute microwave chocolate cake is the perfect solution. Made with basic ingredients and cooked in the microwave, this cake is moist, fluffy, and oh-so-chocolatey. It's the perfect treat for when you're craving something sweet but don't want to spend hours in the kitchen.
8 of 20

Low Carb Molten Chocolate Cake in the Microwave

Main Ingredients: Butter, Cocoa, Swerve Sweetener, Egg Yolk, Heavy Cream
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Watching your carb intake but still want to indulge in a decadent dessert? This low carb molten chocolate cake can be made in the microwave and is the perfect treat for those following a low carb or keto diet. It's rich, chocolatey, and has a gooey center that will make you forget it's low carb.
9 of 20

Molten Chocolate Mug Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
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Get your molten chocolate fix with this easy and delicious mug cake recipe. Made with just a few ingredients and cooked in the microwave, this cake has a warm and gooey center that is pure chocolate perfection. Top it with some vanilla ice cream for an even more indulgent treat.
10 of 20

Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No need for a tandoor oven to make delicious homemade naan bread. This stovetop naan bread recipe is easy to make and has a soft and chewy texture that is perfect for scooping up curries and other Indian dishes. Serve it hot and fresh for the best experience.
11 of 20

Death By Chocolate Cake

Main Ingredients: Unsalted Butter, Chocolate, White Sugar, Light Brown
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This death by chocolate cake lives up to its name with layers of rich chocolate cake, chocolate ganache, and chocolate buttercream frosting. It's a chocolate lover's dream come true and the perfect cake for any special occasion. Just be warned, one slice may not be enough!
12 of 20

No Onion No Garlic Microwave Shahi Paneer/Indian...

Main Ingredients: Paneer, Salt, Vegetable Oil, Ghee, Cinnamon Stick
If you're looking for a vegetarian dish that's bursting with flavor, this no onion no garlic microwave shahi paneer is the one for you. Made with soft and creamy paneer, this dish is cooked in a flavorful tomato-based sauce and can be made quickly and easily in the microwave. Serve it with rice or naan bread for a delicious and satisfying meal.
13 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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This Indian chicken korma is a classic and beloved dish that is full of creamy and aromatic flavors. Made with a blend of spices, yogurt, and cream, this chicken dish is perfect for those who prefer a milder curry. Serve it with rice or naan bread for a complete and satisfying meal.
14 of 20

Easy Homemade Brownies

Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
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If you're in the mood for a classic dessert, these easy homemade brownies are sure to hit the spot. Made with basic ingredients and no fancy equipment, these brownies are fudgy, chocolatey, and oh-so-delicious. Add a scoop of vanilla ice cream on top and you have the perfect dessert.
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Spice up your dinner routine with this flavorful and delicious Indian shrimp curry. Made with a blend of spices, coconut milk, and shrimp, this curry is creamy, slightly spicy, and perfect for serving over a bed of rice. It's a quick and easy meal that will transport your taste buds to India.
16 of 20

Jezebel Chocolate Cake

Main Ingredients: Strong Coffee, Unsalted Butter, Dutch Processed Cocoa
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This Jezebel chocolate cake is a unique and delicious twist on a classic chocolate cake. Made with grated chocolate and a hint of cinnamon, this cake has a rich and deep flavor that will have you going back for seconds. Top it with some freshly whipped cream for the ultimate indulgence.
17 of 20

Mawa Cake | Indian Milk cake with Cardamom

Main Ingredients: All Purpose Flour, Baking Powder, Cardamom Powder
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This mawa cake is a traditional Indian cake made with mawa, a reduced milk product, and flavored with cardamom. It has a dense and moist texture that is perfect for enjoying with a cup of tea or coffee. It's a unique and delicious dessert that will leave you wanting more.
18 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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19 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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20 of 20

Flourless Chocolate Cake

Main Ingredients: Water, Salt, White Sugar, Bittersweet Chocolate
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This flourless chocolate cake is a decadent and indulgent dessert that is perfect for those with gluten sensitivities. Made with almond flour and cocoa powder, this cake is rich, fudgy, and has a deep chocolate flavor. Serve it with a dusting of powdered sugar or a scoop of vanilla ice cream for a delicious treat.

Preparing the Ingredients

Gather your Ingredients

To make this microwave Indian chocolate cake, you will need the following ingredients:
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 cup hot water

Preheat the Microwave

Before you start mixing your ingredients, preheat your microwave to 350°F (175°C) and make sure your baking dish is microwave-safe.

Mixing the Batter

Combine Dry Ingredients

In a large mixing bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt. Make sure there are no lumps and the dry ingredients are well combined.

Add Wet Ingredients

In a separate bowl, beat egg with a fork. Then, add in vegetable oil, milk, and vanilla extract. Mix well until all the ingredients are fully incorporated.

Mix Dry and Wet Ingredients

Slowly pour the wet mixture into the dry mixture while continuously stirring. Mix until the batter is smooth and no lumps remain.

Add Hot Water

Finally, add hot water to the batter and mix until well combined. The batter should be thin and pourable.

Microwaving the Cake

Pour the Batter

Pour the batter into your greased microwave-safe dish. Tap the dish on the counter a few times to release any air bubbles.

Microwave the Cake

Place the dish in the microwave and cook on high for 5 minutes. Check the cake by inserting a toothpick in the center. If it comes out clean, the cake is done. If not, continue cooking in 1-minute intervals until the toothpick comes out clean.

Enjoying Your Indian Chocolate Cake

Once the cake is done, let it cool for a few minutes before serving. You can enjoy it as is or top it with your favorite frosting or ice cream for an extra indulgent treat. This microwave Indian chocolate cake is perfect for satisfying your sweet cravings in a pinch. Now that you have the recipe for this delicious Indian chocolate cake, there's no excuse not to indulge in a slice (or two). With its rich chocolate flavor and moist texture, this cake is sure to become a household favorite. So next time you're in need of a quick and easy dessert, give this microwave Indian chocolate cake recipe a try.
15 indian chocolate cake recipe microwave Dive into deliciousness!

Midnight Chocolate Cake

yield: 8 total time: 65 minutes
4.3 Stars (6 reviews)
View Recipe

Ingredients

  • 1 ounce chocolate good
  • 1/3 cup cocoa powder I used about half black onyx and half standard cocoa
  • 1 cup boiling water
  • 1 1/3 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/8 teaspoon baking powder
  • 1/2 cup white sugar
  • 1/2 cup brown sugar packed
  • 2/3 cup mayonnaise
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 8 ounces chocolate good
  • 3/4 cup heavy cream

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 71 grams
  • Cholesterol : 70 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 9 grams
  • Sodium : 410 milligrams
  • Sugar : 43 grams
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