19 Indian Chinese Garlic Chicken Recipe You Must Try Them!
Published on: Mar 22, 2024
Indian Chinese cuisine is a unique blend of Indian and Chinese flavors, bringing together the best of both worlds. One of the most popular dishes in this fusion cuisine is garlic chicken. The pungent and aromatic flavor of garlic combined with the bold and spicy flavors of Indian spices, make this dish a real treat for your taste buds. In this article, we will share a professional and well-organized introduction to the Indian Chinese garlic chicken recipe, so you can recreate this delicious dish in your own kitchen.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a new twist on the classic American beer can chicken recipe? Why not try Chinese fried wontons stuffed with juicy chicken and flavorful spices? These crispy appetizers are sure to be a hit at your next backyard barbecue or game day party. Plus, they're easy to make and can be prepared in advance for convenience.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a more indulgent beer can chicken recipe, try making sticky Chinese pork belly. The combination of sweet and savory flavors in this dish will have your taste buds dancing. Serve it with some steamed rice and veggies for a complete meal that will leave your guests wanting more.
Looking for a healthy and flavorful beer can chicken recipe? Look no further than Chinese chicken and broccoli. This dish is packed with lean protein and nutritious vegetables, all cooked in a delicious Chinese-style sauce. It's a perfect meal for a busy weeknight or for a lighter option at your next gathering.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Impress your guests with homemade Chinese fried noodles as a side dish to your beer can chicken. This noodle dish is simple to make and can be customized with your choice of protein and vegetables. It's a great way to add some Asian flair to your barbecue menu.
For a fusion twist on the classic beer can chicken, try making Indian butter chicken. This creamy and flavorful dish is a staple in Indian cuisine and will add a unique and delicious flavor to your chicken. Plus, it's easy to make in your oven or on the grill.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a more budget-friendly option, try making Chinese chicken thighs for your next beer can chicken recipe. These flavorful and juicy chicken thighs are marinated in a savory Chinese-style sauce and cooked to perfection on the grill. Serve them with some rice and veggies for a complete and satisfying meal.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Wings are always a crowd-pleaser, and these crispy Chinese garlic chicken wings are no exception. Marinated in a flavorful blend of spices and baked to perfection, these wings are a delicious and easy addition to your beer can chicken meal. Serve them with some sweet and spicy dipping sauce for an extra kick.
Want to take your beer can chicken meal to the next level? Add some Chinese soup dumplings to the menu! These flavorful and delicate dumplings are filled with a savory broth and juicy chicken, making them the perfect accompaniment to your main dish. Plus, they're fun to make and eat!
For a different take on traditional chicken wings, try making Chinese sticky wings. These sweet and savory wings are coated in a delicious sticky sauce and roasted to perfection. They're a great addition to any barbecue or game day spread.
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Simple Chinese Garlic Chicken with Quinoa Salad
Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
If you're looking for a healthier option for your beer can chicken recipe, try making simple Chinese garlic chicken with quinoa salad. The garlic chicken is packed with flavor and protein, while the quinoa salad adds a nutritious and satisfying side dish. It's a perfect meal for those trying to eat healthier without sacrificing flavor.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Add some Indian flair to your beer can chicken with chicken korma. This creamy and flavorful dish is a staple in Indian cuisine and is easy to make in your oven or on the grill. Serve it with some naan bread for a complete and delicious meal.
For a simple and delicious beer can chicken recipe, try making Chinese garlic chicken. This dish is packed with flavor from a blend of garlic, ginger, and soy sauce. It's easy to make and can be customized with your choice of vegetables.
Stir-fry is a classic Chinese dish that can easily be adapted to include beer can chicken. Simply add some chicken, vegetables, and a flavorful sauce to a hot wok and you'll have a delicious and healthy meal in minutes. Serve it over some rice or noodles for a complete and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
Another Indian-inspired beer can chicken recipe to try is North Indian chicken curry. The combination of spices in this dish creates a flavorful and aromatic chicken that is perfect for serving with some basmati rice or naan bread. It's a great option for those looking to add some international flavor to their barbecue menu.
If you're feeling adventurous, try making Chinese wonton as a side dish for your beer can chicken. These bite-sized dumplings are filled with a savory mixture of chicken and vegetables and can be boiled, steamed, or fried. Serve them with some soy sauce for dipping and watch them disappear!
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
For a recipe with a personal touch, try making Daddy Wu's Chinese chicken. This beer can chicken recipe is a family favorite and has been passed down for generations. It's a simple and delicious way to prepare chicken that is sure to become a staple in your household.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a budget-friendly option, try making crispy Chinese-style chicken legs for your next beer can chicken recipe. These juicy and flavorful chicken legs are coated in a crispy and savory breading and can be cooked in the oven or on the grill. Serve them with some homemade sweet and sour sauce for a delicious and satisfying meal.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh makhani, also known as Indian butter chicken, is a rich and creamy dish that is perfect for pairing with beer can chicken. The tender chicken is cooked in a flavorful tomato-based sauce and served with a side of rice or naan bread. It's a great way to add some variety and spice to your barbecue menu.
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Garlic Chicken, Chinese Style, How to make Garlic...
Main Ingredients: Chicken Pieces, Ginger Garlic Paste, Salt, Lemon, All
Another Chinese-style garlic chicken recipe to try is one that is cooked in a wok. This method of cooking ensures that the chicken is cooked quickly and evenly, while the garlic and other spices infuse the dish with flavor. Serve it over some rice for a satisfying and flavorful meal.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
For a unique and delicious side dish to serve with your beer can chicken, try making stir-fry Chinese leeks with Chinese sausages. This dish combines the savory flavors of Chinese sausages with the fresh and slightly sweet taste of leeks, creating a perfect balance of flavors. Plus, it's quick and easy to make on the stovetop.
Ingredients for Indian Chinese Garlic Chicken Recipe
Marinade:
The marinade for this dish is crucial in infusing the chicken with the flavors of garlic and Indian spices. The featured ingredients in the marinade include garlic, ginger, soy sauce, and chili powder. These ingredients work together to create a spicy and tangy marinade that will make the chicken tender and flavorful.
Chicken:
The star of this dish is, of course, the chicken. Boneless and skinless chicken breasts are the best choice for this recipe, as they cook quickly and absorb the marinade well. Make sure to cut the chicken into bite-sized pieces to ensure even cooking and maximum flavor.
Vegetables:
To add more texture and nutrition to the dish, we will be adding a variety of vegetables to the Indian Chinese garlic chicken. Capsicum, carrots, and onions are the most commonly used vegetables in this recipe. You can also add other vegetables like broccoli, mushrooms, and baby corn to make it more nutritious and colorful.
Instructions for Indian Chinese Garlic Chicken Recipe
Marinating the Chicken:
To get the best flavor out of the chicken, it is essential to marinate it for at least 30 minutes or overnight in the refrigerator. This will allow the chicken to absorb all the flavors and make it more tender and juicy.
Stir-Frying:
Stir-frying is the most popular technique used in Chinese cooking, and it works perfectly for this dish. The key to a good stir-fry is to have all the ingredients prepped and ready to go. Heat a wok or a large skillet over high heat and add some oil. Once the oil is hot, add the marinated chicken and stir-fry for 3-4 minutes until it is fully cooked.
Adding the Vegetables:
After the chicken is cooked, add the diced vegetables to the wok and stir-fry for 2-3 minutes until they are slightly tender but still crunchy.
Creating the Sauce:
The sauce is what brings all the flavors together in this dish. In a small bowl, mix together cornstarch, water, and soy sauce to create a thick sauce. Add this sauce to the wok and stir-fry for 2-3 minutes until the sauce thickens and coats the chicken and vegetables.
Serving:
Garnish the Indian Chinese garlic chicken with some freshly chopped spring onions and serve it hot with some steamed rice or noodles. This dish is perfect for a quick and flavorful weeknight dinner or for entertaining guests.
In conclusion, this Indian Chinese garlic chicken recipe is a must-try for all food enthusiasts. The combination of Indian and Chinese flavors makes it a unique and delicious dish that will leave you wanting more. So, gather all the ingredients, follow the instructions, and enjoy this mouthwatering fusion dish in the comfort of your own home.
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