16 Indian Chinese Chilli Prawns Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

If you're a fan of Chinese cuisine and love a little heat in your meals, then this Indian Chinese Chilli Prawns recipe is a must-try. This fusion dish combines the bold flavors of Indian spices with the fiery kick of Chinese chillies, creating a mouth-watering dish that will leave your taste buds dancing. Plus, it's easy to make and perfect for a quick weeknight dinner. So, put on your apron and get ready to impress your family and friends with this delicious recipe.

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1 of 20

Green Prawns Curry with Bangda Fry/How to make green...

Main Ingredients: Prawns, Cilantro, Turmeric Powder, Jeera, Coriander
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This first recipe is a fusion of Indian and Chinese flavors. The creamy coconut curry is balanced perfectly with the crispy bangda fry (mackerel) served on top. It's a burst of flavors and textures in every bite. Trust us, your taste buds will thank you.
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Masala Prawns

Main Ingredients: Prawns, Turmeric, Chili Powder, Coriander Seeds, Cumin
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If you're a fan of spicy food, then this masala prawns recipe is for you. The prawns are marinated in a blend of Indian spices and then cooked to perfection. Be prepared for a burst of flavor in every bite!
3 of 20

Prawns and Asparagus in Creamy Coconut Curry

Main Ingredients: Prawns, Asparagus, Onion, Garlic Paste, Chillies
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This dish is a perfect combination of seafood and vegetables. The prawns and asparagus are cooked in a creamy coconut curry, making it a healthy and delicious meal. It's a great way to get your daily dose of greens.
4 of 20

Tangy Tamarind Prawns

Main Ingredients: King Prawns, Oil, Cumin Seeds, Onion, Garlic, Tomatoes
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If you're a fan of sweet and tangy flavors, then this recipe is a must-try. The tamarind sauce adds a burst of tanginess to the juicy prawns. It's a party for your taste buds!
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Spicy Prawn Chow Mein

Main Ingredients: Vegetable Oil, Prawns, Red Chilli, Ginger, Garlic
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This Chinese-inspired dish is a favorite among seafood lovers. The combination of spicy chow mein noodles and juicy prawns is a match made in heaven. Be prepared for a flavor explosion in your mouth.
6 of 20

Fried Tom Yum Bee Hoon/Rice Vermicelli

Main Ingredients: Chicken Pieces, Prawns, Bean Curd, Dried Prawns, Oyster
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If you're a fan of Thai food, then you'll love this recipe. The tangy and spicy Tom Yum sauce is perfect for coating the rice vermicelli and prawns. It's a taste of Thailand in every bite.
7 of 20

Nyonya Fried Rice

Main Ingredients: Vegetable Oil, Chillies, Garlic, Shallots, Dried
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This Malaysian dish is a fusion of Chinese and Malay flavors. The fried rice is cooked with prawns, vegetables, and a blend of spices, making it a hearty and flavorful meal. It's comfort food at its best.
8 of 20

Simple Prawn Sambal

Main Ingredients: Prawns, Salt, Sugar, Tamarind Juice, Chillies, Red
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This Indonesian dish is a simple yet delicious way to enjoy prawns. The sambal sauce, made with a blend of spices and chillies, adds a spicy kick to the juicy prawns. It's a must-try for all spice lovers.
9 of 20

Steamed Garlic Prawns With Vermicelli (蒜蓉粉丝蒸虾)

Main Ingredients: Vermicelli Noodles, Tiger Prawns, Cooking Oil, Minced
This Chinese steamed dish is a healthy and flavorful option for prawns. The garlic and vermicelli add a unique texture and flavor to the dish, making it a hit among seafood lovers. It's a dish that will leave you feeling satisfied and guilt-free.
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If you have a sweet tooth, then this recipe is for you. The combination of honey and prawns is a match made in heaven. The crispy prawns coated in a sweet and sticky sauce will leave you wanting more. It's a crowd-pleaser for sure.
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Spicy Chilli Prawn Pasta (Shrimp)

Main Ingredients: Fettuccine, Olive Oil, Prawns, Anchovies, Garlic Clove
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This Italian-inspired dish is a favorite among seafood and pasta lovers. The spicy chilli prawn sauce is perfect for coating the al dente pasta, making it a dish that's bursting with flavor. It's a perfect meal for a cozy night in.
12 of 20

Grilled Chilli-garlic Prawns With Lemon-dill Couscous

Main Ingredients: Water, Kosher Salt, Fresh Dill, Baby Spinach, Lemon
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This Mediterranean-inspired dish is a great option for those looking for a healthy and flavorful meal. The grilled prawns are coated in a spicy chilli-garlic sauce and served with lemon-dill couscous. It's a refreshing and delicious twist on prawns.
13 of 20

Mangalorean Prawn Curry

Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
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This South Indian dish is a classic and a must-try for all seafood lovers. The curry is made with a blend of spices and coconut milk, giving it a creamy and rich texture. It's a dish that will warm your heart and your stomach.
14 of 20

Goan Prawn Curry

Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
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This Goan dish is another popular option for prawn lovers. The curry is made with a blend of spices and coconut, giving it a unique flavor and texture. It's a dish that will transport you to the beaches of Goa.
15 of 20

South Indian King Prawn Thokku

Main Ingredients: King Prawns, Salt, Turmeric Powder, Chilli Powder
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This spicy and tangy dish is a popular option in South India. The prawns are cooked in a tomato-based sauce with a blend of spices, making it a flavorful and delicious meal. It's a dish that will leave a lasting impression on your taste buds.
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This Chinese dish is a great option for those looking for a healthier alternative to fried prawns. The fish is steamed with prawns and vegetables, making it a nutritious and flavorful meal. It's a dish that's perfect for those trying to eat clean.
17 of 20

Chilli Prawn Noodles

Main Ingredients: Chilli, King Prawns, Cherry Tomatoes, Chopped Onions
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This Chinese-inspired dish is a favorite among noodle and seafood lovers. The spicy chilli sauce adds a kick to the juicy prawns and noodles, making it a dish that's bursting with flavor. It's a must-try for all spice lovers.
18 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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This Chinese stir fry is a quick and easy option for a delicious meal. The prawns are cooked with vegetables and a blend of Chinese sauces, making it a dish that's full of flavor. It's a great option for a busy weeknight.
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Chilli Prawn Pasta

Main Ingredients: Olive Oil, Spaghetti, Fresh Red Chilli, Garlic
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If you're a fan of seafood pasta, then this dish is a must-try. The spicy chilli sauce is perfect for coating the juicy prawns and pasta, making it a dish that's both flavorful and satisfying. It's a dish that will leave you feeling happy and satisfied.
20 of 20

Sichuan Chilli Prawns

Main Ingredients: Prawns, Sichuan Peppercorns, Spring Onions, Plain
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This spicy and tangy dish is a popular option in Sichuan cuisine. The prawns are cooked in a Sichuan chilli sauce, giving it a unique and flavorful taste. It's a dish that will take your taste buds on a delicious journey.

Ingredients:

Main Ingredients:

  • 1 pound of prawns, peeled and deveined
  • 1 large onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 1 red bell pepper, finely chopped
  • 1 tablespoon of garlic, minced
  • 1 tablespoon of ginger, minced
  • 1 teaspoon of red chilli powder
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of cumin powder
  • 1 tablespoon of soy sauce
  • 1 tablespoon of tomato ketchup
  • 1 tablespoon of sesame oil
  • 2 tablespoons of vegetable oil
  • Salt to taste

Garnish:

  • Spring onions, chopped
  • Cilantro, chopped
  • Sesame seeds

Instructions:

  1. Marinate the prawns with red chilli powder, turmeric powder, and salt. Let it sit for 15 minutes.
  2. In a pan, heat vegetable oil and sesame oil on medium-high heat.
  3. Add the marinated prawns and cook for 2-3 minutes on each side until they turn pink.
  4. Remove the prawns from the pan and set aside.
  5. In the same pan, add more sesame oil if needed and sauté the onion, garlic, and ginger until fragrant.
  6. Add the green and red bell pepper and cook for 2-3 minutes.
  7. Next, add the coriander powder and cumin powder and mix well.
  8. Stir in the soy sauce and tomato ketchup and let it cook for another 2-3 minutes.
  9. Add the cooked prawns back into the pan and mix well with the sauce.
  10. Let it cook for an additional 2-3 minutes until the prawns are fully coated with the sauce.
  11. Turn off the heat and garnish with spring onions, cilantro, and a sprinkle of sesame seeds.
  12. Serve hot with steamed rice or noodles.

This Indian Chinese Chilli Prawns recipe is a perfect balance of spice and flavor. The bold Indian spices are complemented by the fiery Chinese chillies, creating a dish that is sure to please your taste buds. Plus, the addition of sesame oil adds a nutty depth to the dish. So, the next time you're craving a fusion dish, give this recipe a try and impress your loved ones with your culinary skills.

16 indian chinese chilli prawns recipe Ignite your passion for cooking!

Masala Prawns

yield: 6 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/8 pounds prawns
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon chili powder
  • 1 teaspoon coriander seeds crushed
  • 1/2 teaspoon cumin seed crushed
  • 1/2 teaspoon salt
  • 1 tablespoon oil
  • 1/2 teaspoon brown mustard seeds
  • 1/2 teaspoon cumin seed
  • 1 clove garlic sliced
  • 1 chillies sliced
  • fresh squeezed lemon juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 90 milligrams
  • Fat : 3.5 grams
  • Protein : 13 grams
  • Sodium : 250 milligrams
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