19 Indian Chilli Chicken Recipe By Sanjeev Kapoor Dive Into Deliciousness!

Published on: Mar 29, 2024

For all those who love spicy and flavorful food, Indian chilli chicken is a must-try dish. This popular Indo-Chinese fusion dish is loved by people all over the world for its bold and tangy flavors. The dish is made with succulent pieces of chicken, marinated in a spicy blend of Indian spices and cooked with bell peppers, onions, and a tangy sauce. The dish is a creation of the renowned Indian chef, Sanjeev Kapoor, who is known for his innovative and delicious recipes.

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Indian Butter Chicken, also known as Murgh Makhani, is a classic and beloved dish in Indian cuisine. Tender chicken pieces are marinated in a flavorful blend of spices, then cooked in a creamy tomato-based sauce. This dish is typically served with basmati rice or naan bread, making it the perfect comfort food for any occasion. Try this recipe and experience the rich and aromatic flavors of Indian Butter Chicken for yourself.
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Garlic Chilli Chicken

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Garlic Chilli Chicken is a delicious and spicy dish that is perfect for those who love bold flavors. This dish features tender chicken pieces marinated in a blend of garlic, chili, and other spices, then stir-fried to perfection. The addition of soy sauce and honey adds a slight sweetness to balance out the heat. Serve this dish with rice or noodles for a quick and flavorful meal.
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Murgh Makhani (Indian Butter Chicken)

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Indian Chicken Curry is a staple dish in Indian cuisine and is loved by many for its rich and spicy flavors. This dish features tender chicken pieces cooked in a flavorful sauce made with onions, tomatoes, and a blend of spices. The addition of yogurt and coconut milk adds a creamy and tangy element to the dish. Serve this dish with rice or naan bread for a hearty and satisfying meal.
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Masala Chilli Chicken is a popular dish in Indian restaurants and is loved for its bold and spicy flavors. This dish features tender chicken pieces coated in a flavorful and aromatic marinade, then stir-fried with a blend of spices and onions. The addition of capsicum and green chilies adds a fiery and delicious element to the dish. Serve this dish with rice or noodles for a restaurant-style experience at home.
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Chilli Chicken Masala is a mouth-watering dish that is perfect for those who love spicy food. This dish features tender chicken pieces cooked in a spicy and flavorful gravy made with a blend of Indian spices, onions, and tomatoes. The addition of yogurt adds a creamy and tangy element to the dish. Serve this dish with rice or naan bread for a satisfying and flavorful meal.
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Slow Cooker Indian Butter Chicken is a convenient and delicious dish that is perfect for busy weeknights. This dish features tender chicken pieces cooked in a creamy and flavorful tomato-based sauce, all made in the convenience of a slow cooker. The addition of butter and cream adds a rich and indulgent element to the dish. Serve this dish with rice or naan bread for a satisfying and comforting meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Indian-style Chicken Curry

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The Origin of Indian Chilli Chicken

Indian chilli chicken is a dish that originated in the streets of Kolkata, India. It was created by Chinese immigrants who adapted their traditional cooking style to cater to the Indian palate. Over the years, the dish has evolved and gained immense popularity not only in India but also in other parts of the world.

The Perfect Blend of Indian and Chinese Flavors

Indian chilli chicken is a perfect blend of Indian and Chinese flavors, making it a unique and delicious dish. The marinade for the chicken is made with a combination of spices like cumin, coriander, turmeric, and garam masala, giving it a distinct Indian taste. The addition of soy sauce, vinegar, and red chilli sauce brings in the Chinese influence and adds a spicy and tangy kick to the dish.

The Secret Ingredient: Curry Leaves

One of the key ingredients in Indian chilli chicken is curry leaves, which adds a distinct flavor and aroma to the dish. These leaves are commonly used in Indian cooking and are known for their health benefits. They not only enhance the taste of the dish but also aid in digestion and have anti-inflammatory properties.

How to Make Indian Chilli Chicken?

To make this delicious dish, start by marinating the chicken with a mix of Indian spices and allow it to rest for at least 30 minutes. In a wok or pan, stir fry the marinated chicken with bell peppers and onions until they are cooked. Then, add the sauce made with soy sauce, vinegar, and red chilli sauce, along with curry leaves, and let it simmer for a few minutes. Serve hot with rice or noodles for a complete meal.

Final Thoughts

Indian chilli chicken is a dish that is easy to make, yet bursting with flavors. It is a perfect dish for those who love spicy food and enjoy a blend of different cuisines. So, if you're looking for a new and exciting dish to try, give this Indian chilli chicken recipe by Sanjeev Kapoor a go and impress your friends and family with your culinary skills!

19 indian chilli chicken recipe by sanjeev kapoor Dive into deliciousness!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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