15 Indian Chicken Tomato Sauce Recipe They're Simply Irresistible!
Published on: Mar 29, 2024
Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is chicken tomato sauce. This delicious and hearty dish is a popular choice for both family dinners and special occasions. With its combination of tender chicken, tangy tomato sauce, and aromatic spices, it's no wonder that this recipe has become a staple in many Indian households. Whether you're new to Indian cooking or a seasoned pro, this article will guide you through the steps to create a mouthwatering Indian chicken tomato sauce that will have your taste buds dancing with delight.
Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
If you're a fan of Indian cuisine, you've probably come across the popular dish of Tomato Chicken Curry. But have you ever tried making it with beer? Beer Can Chicken is a delicious and unique way to enjoy this classic dish. And to take it to the next level, we've gathered the top 20 Beer Can Chicken recipes for you to try. Let's start with a simple South Indian Tomato Sauce that will add a burst of flavor to your chicken.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This Indian Curry Sauce is a staple in many households and is the perfect base for any dish. Made with a blend of onions, tomatoes, and spices, this sauce adds a rich and tangy flavor to your Beer Can Chicken. The best part? It's easy to make and can be stored in the fridge for later use.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
Cilantro lovers, rejoice! This Indian Cilantro Green Chutney is a must-try for all beer can chicken enthusiasts. Made with fresh cilantro, mint, and green chilies, this chutney adds a burst of freshness to your dish. Use it as a marinade or as a dipping sauce – either way, it's sure to be a hit.
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Easy Indian Tomato Chutney
Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
This Easy Indian Tomato Chutney is a delicious blend of tangy and sweet flavors, making it the perfect accompaniment to your Beer Can Chicken. The best part? It only takes 15 minutes to make and can be stored in the fridge for up to a week. It's a win-win situation.
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Instant Pot Indian-spiced Simmer Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
If you're looking for a quick and easy way to make your Beer Can Chicken, then this Instant Pot Indian-spiced Simmer Sauce is just what you need. This sauce is packed with Indian spices and can be made in just 25 minutes. It's perfect for those busy weeknights when you want a flavorful meal without spending hours in the kitchen.
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South Indian Peanut Chutney With Tomatoes
Main Ingredients: Peanuts, Garlic, Tomatoes, Red Chillies, Oil, Mustard
Peanut chutney might not be the first thing that comes to mind when you think of Beer Can Chicken, but trust us, it's a game-changer. This South Indian Peanut Chutney with Tomatoes is a unique blend of flavors that will take your chicken to the next level. Plus, it's a great way to use up any leftover peanuts you might have in your pantry.
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Tomato Onion Chutney | South Indian Style
Main Ingredients: Tomato, Onion, Red Chili, Chana Dal, Urad Dal, Mustard
This Tomato Onion Chutney is a classic South Indian condiment that pairs perfectly with Beer Can Chicken. Made with a blend of tomatoes, onions, and spices, this chutney adds a tangy and savory flavor to your dish. And the best part? It's super easy to make and goes well with just about anything.
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Tomato Chutney South Indian | Thakkali Chutney for...
Main Ingredients: Oil, Mustard Seeds, Cumin Seeds, Fenugreek Seeds, Red
This Tomato Chutney South Indian style is a must-try for all chutney lovers out there. Made with a unique blend of spices and coconut, this chutney is bursting with flavor. It's a great way to add a South Indian twist to your Beer Can Chicken.
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Tomato Chutney-How to make Tomato Chutney
Main Ingredients: Tomatoes, Garlic, Curry Leaves, Tamarind, Red Chilies
If you're new to making chutneys, then this Tomato Chutney recipe is a great place to start. Made with just a handful of ingredients, this chutney is easy to make and adds a delicious tangy and spicy flavor to your Beer Can Chicken. Plus, it can be stored in the fridge for up to a week, making it a great meal prep option.
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Indian Spiced Tomato Chutney
Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
This Indian Spiced Tomato Chutney is perfect for those who love a little heat in their meals. Made with a blend of tomatoes, onions, and Indian spices, this chutney adds a rich and spicy flavor to your Beer Can Chicken. It's a great way to add some bold flavors to your dish.
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Curry Base Gravy (Sauce)
Main Ingredients: Sunflower Oil, Onions, Garlic, Minced Ginger, Garam
This Curry Base Gravy, also known as Sauce, is a must-have in any Indian kitchen. It's a blend of onions, tomatoes, and spices that adds a rich and flavorful base to your dishes. Use it to make your Beer Can Chicken or store it in the fridge for later use.
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Basic Tomato Sauce
Main Ingredients: Olive Oil, Onion, Small Carrot, Celery, Fresh Parsley
Every cook needs a go-to Basic Tomato Sauce recipe in their arsenal, and this one is a winner. Made with just a few simple ingredients, this sauce adds a burst of tangy and sweet flavors to your Beer Can Chicken. Plus, it can be used in a variety of other dishes, making it a versatile sauce to have on hand.
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Fresh and Fragrant Indian Mint Chutney
Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
This Fresh and Fragrant Indian Mint Chutney is a great way to add a burst of freshness to your Beer Can Chicken. Made with fresh mint, cilantro, and spices, this chutney is a great accompaniment to any Indian meal. And the best part? It's ready in just 10 minutes.
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Thakkali Thokku - South Indian Style Tomato Pickle...
Main Ingredients: Medium Tomatoes, Oil, Brown Mustard Seeds, Asafetida
This Thakkali Thokku, or South Indian Style Tomato Pickle, is a unique and flavorful addition to your Beer Can Chicken. Made with a blend of tomatoes, spices, and tamarind, this pickle adds a tangy and spicy kick to your dish. It's a great way to add some variety to your meals.
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Spicy Tomato Chutney, a South Indian Tomato Achar
Main Ingredients: Ripe Tomatoes, Green Chilis, Sesame Oil, Mustard Seeds
This Spicy Tomato Chutney is a South Indian style achar that adds a spicy and tangy flavor to your Beer Can Chicken. Made with a blend of tomatoes, chilies, and spices, this chutney is a great way to add some heat to your dish. It's a must-try for all spice lovers.
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Homemade Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Onions, Garlic Cloves, Basil
Forget store-bought tomato sauce, this Homemade Tomato Sauce is where it's at. Made with fresh tomatoes, garlic, and herbs, this sauce adds a rich and flavorful base to your Beer Can Chicken. Plus, it can be used in a variety of other dishes, making it a versatile sauce to have on hand.
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The Best Fresh Tomato Sauce
Main Ingredients: Tomatoes, Olive Oil, Garlic Cloves, Small Yellow Onion
This is not just any tomato sauce, it's The Best Fresh Tomato Sauce you'll ever try. Made with ripe tomatoes, garlic, and herbs, this sauce is bursting with fresh flavors that will take your Beer Can Chicken to the next level. It's also a great way to use up those ripe tomatoes in your fridge.
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Basic Tikka Masala Sauce
Main Ingredients: Onions, Tomatoes, Bell Pepper, Garlic Cloves, Ginger
This Basic Tikka Masala Sauce is a great way to add some Indian flavors to your Beer Can Chicken. Made with a blend of spices, tomatoes, and cream, this sauce adds a rich and creamy texture to your dish. It's a great way to add some depth of flavor to your meal.
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Authentic Tikka Masala Sauce
Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
For those who want a taste of authentic Indian flavors, this Authentic Tikka Masala Sauce is a must-try. Made with a blend of spices, tomatoes, and yogurt, this sauce adds a tangy and creamy flavor to your Beer Can Chicken. It's the perfect sauce for those who love a little heat in their meals.
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Gongura Chutney
Main Ingredients: Sorrel Leaves, Oil, Onion, Garlic Cloves, Tomato, Green
This Gongura Chutney is a unique and flavorful addition to your Beer Can Chicken. Made with gongura leaves, also known as sorrel leaves, this chutney has a tangy and slightly sour flavor that pairs perfectly with the rich flavors of the chicken. It's a great way to add some variety to your meals.
Ingredients
Chicken:
Chicken is the star ingredient of this dish, so it's important to use high-quality chicken pieces such as breast or thigh. Trim off any excess fat and cut the chicken into bite-sized pieces for even cooking.
Tomatoes:
Tomatoes are the main component of the sauce and provide a tangy and slightly sweet flavor to the dish. Use fresh and ripe tomatoes for the best taste and texture. You can also use canned tomatoes in a pinch, but fresh is always preferred.
Spices:
Spices are the heart and soul of Indian cooking, and this dish is no exception. The key spices used in this recipe are cumin, coriander, turmeric, and garam masala. These spices not only add depth of flavor but also have numerous health benefits.
Onions and Garlic:
Onions and garlic provide a savory base for the sauce and add a depth of flavor to the dish. Finely chop the onions and garlic to ensure they cook evenly and melt into the sauce.
Oil:
Oil is used to cook the chicken and sauté the onions and garlic. You can use any neutral oil such as vegetable or canola oil, but ghee or clarified butter will add a rich and buttery flavor to the dish.
Method
Step 1: Marinate the Chicken
To infuse the chicken with flavor, marinate it with a mixture of yogurt, ginger, garlic, and spices. This will not only add flavor but also tenderize the chicken, making it juicy and succulent.
Step 2: Prepare the Sauce
In a separate pan, sauté the onions and garlic until they are soft and fragrant. Then add the tomatoes and spices and cook until the tomatoes have broken down and the mixture has thickened into a rich and flavorful sauce.
Step 3: Cook the Chicken
In a separate pan, cook the marinated chicken pieces until they are fully cooked and lightly browned. Then add the chicken to the sauce and let it simmer for a few minutes to allow the flavors to meld together.
Step 4: Serve and Enjoy
Garnish the dish with fresh cilantro and serve it over a bed of fluffy basmati rice. You can also serve it with naan bread or roti for a complete Indian meal. This Indian chicken tomato sauce is perfect for any occasion and is sure to impress your family and friends.
With this easy and delicious recipe, you can bring the flavors of India into your own kitchen and enjoy a taste of India with every bite. So, what are you waiting for? Try this recipe today and experience the rich and aromatic flavors of Indian chicken tomato sauce.
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