18 Indian Chicken Tikka Masala Recipe Hotel Style Taste The Magic Today!

Published on: Mar 29, 2024

Indian Chicken Tikka Masala is a beloved dish that has gained popularity all over the world. It is a rich and flavorful dish that has its roots in the Indian subcontinent. This dish is a perfect blend of spices and marinated chicken, creating a burst of flavors in every bite. While many people enjoy this dish at restaurants, it is also possible to recreate the hotel-style version at home. In this article, we will share a professional and well-organized introduction to the Indian Chicken Tikka Masala recipe, so you can impress your family and friends with your culinary skills.

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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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One of the most popular and beloved variations of Beer Can Chicken is Chicken Tikka Masala. This dish originated in the Indian subcontinent and has become a staple in many households around the world. The chicken is marinated in a spicy and flavorful mixture of yogurt, garam masala, ginger, and garlic, and then cooked in a creamy tomato-based sauce. It's a perfect combination of tangy and spicy flavors, making it a crowd-pleasing dish for any occasion.
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Murgir Tikka Masala/Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Ginger Paste, Garlic Paste
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Another delicious variation of Chicken Tikka Masala is Murgir Tikka Masala, also known as Chicken Tikka Masala in the Bengali language. This dish is a fusion of Indian and Bengali flavors, and it's a must-try for all chicken lovers. The chicken is marinated in a mixture of mustard oil, mustard paste, green chilies, and other spices, giving it a unique and flavorful taste. It's then cooked in a rich and creamy gravy, making it a perfect accompaniment to steamed rice or naan bread.
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Instant Pot Chicken Tikka Masala

Main Ingredients: Chicken, Plain Yogurt, Lemon Juice, Garam Masala
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If you're short on time but still want to enjoy the deliciousness of Chicken Tikka Masala, then the Instant Pot version is perfect for you. This recipe uses an electric pressure cooker to cook the chicken, making the process quicker and easier. The chicken is marinated in a mixture of yogurt, lemon juice, garam masala, and other spices, and then cooked in a creamy and flavorful sauce. It's a great option for a weeknight dinner or when you have guests over.
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Chicken Tikka Masala

Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
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There are many variations of Chicken Tikka Masala, but the original recipe is a classic and a must-try for all food enthusiasts. This dish is a combination of tandoori chicken and a rich, creamy tomato-based gravy. The chicken is marinated in a mixture of yogurt, lemon juice, garam masala, and other spices, and then cooked in a tandoor, giving it a smoky and charred flavor. It's then added to a rich and creamy tomato-based gravy, making it a perfect dish to serve at parties or special occasions.
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Shahi Chicken Masala (The Original Chicken Tikka...

Main Ingredients: Ghee, Large Onion, Ginger Paste, Garlic Paste, Masala
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Shahi Chicken Masala is another popular variation of Chicken Tikka Masala that originated in the Mughal era. This dish is a perfect blend of Indian spices, cashew paste, and ghee, giving it a rich and luxurious taste. The chicken is marinated in a mixture of yogurt, garam masala, and other spices, and then cooked in a creamy and flavorful sauce. It's a must-try for all food lovers, and it's guaranteed to leave you wanting more.
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Skinny Chicken Tikka Masala

Main Ingredients: Canola Oil, Small Onion, Fresh Ginger, Garlic, Crushed
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For those looking for a healthier version of Chicken Tikka Masala, the Skinny Chicken Tikka Masala recipe is the perfect option. This dish is made with lean chicken breast, and the creamy sauce is made with coconut milk instead of heavy cream. The chicken is marinated in a mixture of greek yogurt, lemon juice, and garam masala, and then cooked in the flavorful sauce. It's a guilt-free option for those watching their calorie intake, and it's just as delicious as the original recipe.
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Indian Chicken Tikka Masala is a classic dish that is loved by people all over the world. The chicken is marinated in a mixture of yogurt, lemon juice, garam masala, and other spices, and then cooked in a rich and flavorful tomato-based gravy. It's a staple dish in Indian households and is often served with basmati rice or naan bread. The combination of tangy and spicy flavors in this dish is sure to tantalize your taste buds.
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Indian Chicken Tikka Masala, Chicken Tikka Gravy

Main Ingredients: Boneless Chicken, Chilli Powder, Ginger Garlic Paste
Chicken Tikka Masala - Cafe Delites
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Indian Chicken Tikka Masala with Chicken Tikka Gravy is another variation of this popular dish. In this recipe, the chicken is cooked in a flavorful gravy made with tomatoes, onions, and cashews, giving it a rich and creamy texture. The chicken is marinated in a mixture of yogurt, garam masala, and other spices, and then cooked in the flavorful gravy. This dish is perfect for special occasions and is sure to impress your guests.
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Easy Chicken Tikka Masala

Main Ingredients: Ground Coriander, Garam Masala, Ground Cumin, Smoked
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If you're new to cooking or just looking for a simple and easy recipe for Chicken Tikka Masala, then this recipe is perfect for you. The chicken is marinated in a mixture of greek yogurt, garam masala, and other spices, and then cooked in a delicious and flavorful sauce. This dish is perfect for a quick weeknight dinner and can be served with rice or naan bread. It's a great option for those who want to try out this dish without spending too much time in the kitchen.
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Bombay House Style Chicken Tikka Masala

Main Ingredients: Plain Yogurt, Lemon Juice, Cayenne Pepper, Cumin, Black
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Bombay House Style Chicken Tikka Masala is a popular dish that originated in the city of Mumbai, India. This dish is a perfect blend of Indian spices and is cooked in a tawa or a flat griddle, giving it a unique and delicious taste. The chicken is marinated in a mixture of mustard oil, garam masala, lemon juice, and other spices, and then cooked on the griddle. It's a must-try for all chicken lovers and a great dish to serve at dinner parties.
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This Authentic Indian Chicken Tikka Masala recipe stays true to the traditional flavors and cooking methods of the dish. The chicken is marinated in a mixture of yogurt, garam masala, and other spices, and then cooked in a tandoor or a clay oven. The sauce is made with a rich and flavorful blend of tomatoes, onions, and cashews, giving it a creamy and tangy taste. This dish is a must-try for all food enthusiasts, and it's sure to impress with its authenticity and flavors.
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Quick Chicken Tikka Masala

Main Ingredients: Fresh Ginger, Garlic Cloves, Boneless Chicken Thighs
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For those times when you're craving Chicken Tikka Masala but don't have much time to spare, the Quick Chicken Tikka Masala recipe is perfect. This recipe takes less than 30 minutes to make and is just as delicious as the traditional version. The chicken is marinated in a mixture of yogurt, garam masala, and other spices, and then cooked in a creamy and flavorful sauce. It's a great option for a weeknight dinner or when you're in a rush.
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Sheet Pan Chicken Tikka Masala with Potatoes and...

Main Ingredients: Chicken Thighs, Plain Yogurt, Tomato Paste, Garam
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This Sheet Pan Chicken Tikka Masala with Potatoes and Vegetables is a one-pan meal that is both easy and delicious. The chicken is marinated in a mixture of yogurt, garam masala, and other spices, and then cooked with potatoes, bell peppers, and onions, giving it a colorful and flavorful twist. This dish is perfect for a family dinner and is a great way to incorporate more vegetables into your diet. Plus, it's a breeze to clean up afterwards!

Making the Marinade

Main Keywords: Indian Chicken Tikka Masala Recipe, Hotel Style

To recreate the hotel-style version of Indian Chicken Tikka Masala, the first step is to prepare the marinade. This is what gives the dish its distinct flavor and tenderizes the chicken. In a bowl, mix together greek yogurt, ginger-garlic paste, lemon juice, cumin powder, coriander powder, garam masala, and featured keywords: chicken tikka masala powder. You can also add a pinch of red chili powder for some heat. Make sure to massage the marinade into the chicken pieces and let it sit for at least an hour to overnight in the fridge for the best results.

Cooking the Chicken

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Once the chicken has marinated, it's time to cook it. You can either grill the chicken on a tandoor or charcoal grill for that authentic smoky flavor, or you can cook it on a stovetop griddle or oven. Cook the chicken until it is golden brown and fully cooked. You can also baste the chicken with some melted butter for added flavor.

Preparing the Sauce

Featured Keywords: Indian Chicken Tikka Masala Recipe, Hotel Style

The sauce is what brings all the flavors together in this dish. To make the sauce, heat some butter in a pan and add in chopped onions. Once the onions are softened, add in chopped tomatoes and cook until they are soft and mushy. Then, add in some ginger-garlic paste, garam masala, coriander powder, cumin powder, and chili powder and cook for a few minutes. Finally, add in heavy cream and let the sauce simmer until it thickens.

Bringing it all Together

Featured Keywords: Indian Chicken Tikka Masala Recipe, Hotel Style

Once the sauce is ready, add in the cooked chicken pieces and let it simmer for a few minutes. The chicken will absorb all the flavors of the sauce, making it even more delicious. Serve the dish with some basmati rice or naan bread for a complete meal. In conclusion, this Indian Chicken Tikka Masala recipe is a must-try for all food lovers. With the right ingredients and techniques, you can recreate the hotel-style version of this dish in the comfort of your own home. Impress your loved ones with your culinary skills and enjoy a flavorful and satisfying meal with this delicious Indian dish.
18 indian chicken tikka masala recipe hotel style Taste the magic today!

Chicken Tikka Masala

yield: 4 total time: 40 minutes
4.6 Stars (54 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts large, cut into 1-1/2" to 2" pieces, about 1.25kg | 2.75lbs
  • 1/2 cup plain greek yogurt
  • 6 garlic cloves minced
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh ginger minced
  • 1 tablespoon Garam Masala
  • 1 tablespoon ground coriander
  • 1 1/2 teaspoons salt I use Himalayan salt
  • 1 1/2 teaspoons sweet paprika
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground white pepper
  • 2 tablespoons ghee storebought or homemade
  • 1 onion large, chopped
  • 28 ounces crushed tomatoes
  • 1 cup water
  • 1 cup heavy cream or full fat coconut milk
  • 1/2 cup chopped fresh cilantro or parsley plus more for garnish

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 180 milligrams
  • Fat : 37 grams
  • Fiber : 7 grams
  • Protein : 33 grams
  • SaturatedFat : 19 grams
  • Sodium : 1330 milligrams
  • Sugar : 3 grams
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