16 Indian Chicken Thigh Kabob Recipe Cook Up Something Special!

Published on: Mar 29, 2024

Indian cuisine is filled with a variety of flavors and spices, making it a favorite amongst food lovers. One dish that stands out for its rich and bold flavors is the Indian chicken thigh kabob. These succulent pieces of chicken are marinated in a blend of spices, grilled to perfection, and served with a side of chutney or yogurt sauce. In this article, we will dive into the secrets of making the perfect Indian chicken thigh kabob and share a mouth-watering recipe that will leave your taste buds wanting more.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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If you're a fan of Indian cuisine, this chicken curry in the crockpot is a must-try. It's full of bold flavors and tender chicken that falls apart with each bite. Plus, the slow cooker does all the work for you, making it the perfect meal for busy weeknights. Serve it over a bed of rice and enjoy the delicious aroma that fills your kitchen.
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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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Looking for a healthy and high-protein snack or appetizer? These Indian chicken tikka bites are the perfect solution. Marinated in a blend of Indian spices, these bite-sized pieces of chicken are packed with flavor and protein. They're also great for meal prep and can be enjoyed as a quick and easy lunch option.
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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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If you prefer a milder and creamier curry, then chicken korma is the way to go. This dish features tender chicken cooked in a rich and creamy sauce made with yogurt, almonds, and aromatic spices. It's a crowd-pleaser and a great way to introduce Indian flavors to those who may be new to the cuisine.
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Indian Spice Rubbed Chicken Thighs

Main Ingredients: Chicken Thighs, Curry Powder, Ground Ginger, Garlic
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For a simple yet flavorful chicken dish, try these Indian spice rubbed chicken thighs. The blend of spices creates a delicious crust on the outside of the chicken, while the meat remains juicy and tender on the inside. These chicken thighs are perfect for grilling, baking, or even cooking in a skillet.
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Following a keto diet doesn't mean you have to give up your favorite Indian dishes. This keto Indian chicken curry is packed with all the flavors you love, without the added carbs. It's made with coconut milk and a variety of spices, creating a delicious and creamy sauce that pairs perfectly with the tender chicken.
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Also known as murgh makhani, Indian butter chicken is a popular dish that originated in Delhi. It's made with marinated chicken cooked in a creamy and buttery tomato-based sauce. This dish may seem complex, but it's actually quite simple to make and will impress anyone who takes a bite.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you love the flavors of Indian butter chicken but don't have a lot of time to spend in the kitchen, this slow cooker version is the perfect solution. Simply toss all the ingredients into the slow cooker and let it do its magic. The result is a tender and flavorful dish that is sure to become a family favorite.
8 of 20

Indian Spice Baked Chicken

Main Ingredients: Fine Sea Salt, Black Pepper, Curry Powder, Cayenne
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For a healthier take on Indian cuisine, try this Indian spice baked chicken. Instead of frying the chicken, it's coated in a blend of spices and baked in the oven. The result is crispy and flavorful chicken that is much healthier than the traditional fried version.
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This classic Indian dish is a staple in many households and for good reason. It's made with a blend of spices, tomatoes, and onions, creating a delicious and aromatic sauce that pairs perfectly with the tender chicken. Serve it with rice or naan bread for a complete and satisfying meal.
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Indian Creamy Chicken

Main Ingredients: Oil, Onion, Coriander Leaves, Cumin Powder, Chilli
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This Indian creamy chicken dish is similar to chicken korma but is made with a twist. It features a creamy and tangy sauce made with yogurt, cream, and a variety of spices. The result is a rich and flavorful dish that is sure to please your taste buds.
11 of 20

Indian Spiced Chilli & Ginger Chicken

Main Ingredients: Chicken Thigh, Coriander Seeds, Cumin Seeds, Ginger
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For those who love a little heat in their dishes, this Indian spiced chili and ginger chicken will not disappoint. It's made with a blend of spices, chili paste, and fresh ginger, creating a fiery and flavorful sauce that pairs perfectly with the tender chicken. Serve it with rice or naan bread to help cool down the heat.
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If you're looking for a unique twist on traditional fried chicken, give this Indian fried chicken recipe a try. It's coated in a blend of spices and fried to crispy perfection. Serve it with your favorite dipping sauce or alongside some Indian-inspired sides for a delicious and flavorful meal.
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One of the most popular Indian dishes, chicken tikka masala is a must-try for any Indian food lover. The chicken is marinated in yogurt and spices, then grilled and added to a rich and creamy tomato-based sauce. It's a flavorful and satisfying dish that is sure to impress.
14 of 20

Super Spicy Indian Chicken

Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Red Chili
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If you love spicy food, this super spicy Indian chicken dish is for you. It's made with a blend of spices, including cayenne pepper and chili powder, creating a hot and flavorful sauce that will leave your taste buds tingling. Serve it with some cooling yogurt or raita to balance out the heat.
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Slow Cooker Indian Chicken Curry

Main Ingredients: Chicken Thighs, Potatoes, Low Sodium Chicken Broth
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For a hands-off approach to making Indian chicken curry, try this slow cooker version. Simply combine all the ingredients in the slow cooker and let it cook for a few hours. The result is tender and flavorful chicken in a delicious and aromatic sauce.
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Whole30 Indian Butter Chicken

Main Ingredients: Chicken Breast Boneless, Chicken Thigh, Coconut Cream
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Following a Whole30 diet doesn't mean you have to give up your favorite Indian dishes. This Whole30 Indian butter chicken is made with dairy-free yogurt and ghee, making it compliant with the diet. It's still packed with all the flavors you love and is a great way to satisfy your cravings for Indian food.
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Indian-Nepalese Heritage Camp Chicken

Main Ingredients: Grape Seed Oil, Bay Leaves, Star Anise, Cumin Seeds
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This dish may have a long name, but it's worth trying for its unique blend of Indian and Nepalese flavors. The chicken is marinated in a blend of spices and yogurt, then grilled and served over a bed of rice. It's a hearty and flavorful meal that is sure to impress.
18 of 20

Creamy Indian Curry with Chicken

Main Ingredients: Curry Paste, Tomato Paste, Ghee, Onion, Cinnamon
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For a delicious and creamy Indian curry, try this dish made with chicken, coconut milk, and a variety of spices. The result is a rich and flavorful sauce that pairs perfectly with the tender chicken. Serve it with rice or naan bread for a complete and satisfying meal.
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Low Carb Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Minced Garlic, Minced
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If you're following a low-carb diet, these Indian chicken tikka bites are a great snack or meal option. They're packed with protein and flavor, making them a satisfying and healthy choice. Plus, they're easy to make and can be enjoyed on their own or paired with your favorite dipping sauce.
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Sheet Pan Chicken Tikka Masala with Potatoes and...

Main Ingredients: Chicken Thighs, Plain Yogurt, Tomato Paste, Garam
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For a one-pan dinner that's full of Indian flavors, try this sheet pan chicken tikka masala with potatoes and vegetables. The chicken and vegetables are coated in a blend of spices and roasted to perfection on a sheet pan. It's a simple yet delicious meal that the whole family will love.

The Marinade

Creating the perfect marinade is the key to making delicious Indian chicken thigh kabobs. The marinade not only infuses the chicken with flavor but also helps to tenderize the meat. For this recipe, we will be using a combination of garam masala, ginger, garlic, and yogurt. Garam masala is a blend of ground spices commonly used in Indian cuisine, giving the kabobs a warm and earthy flavor. The ginger and garlic add a subtle heat and depth to the marinade, while the yogurt acts as a natural tenderizer, making the chicken juicy and tender.

The Technique

To ensure that the chicken thighs are fully coated in the marinade, it is important to score them before marinating. This involves making shallow cuts in the chicken using a sharp knife. This allows the marinade to penetrate deeper into the meat, resulting in a more flavorful kabob. Once the chicken is scored, it is then marinated for at least 2 hours or overnight for maximum flavor.

The Grilling Process

Grilling is the traditional method of cooking Indian chicken thigh kabobs, and it adds a smoky and charred flavor to the dish. To achieve the perfect grill, it is important to preheat the grill to medium-high heat and oil the grates to prevent the chicken from sticking. The kabobs should be cooked for about 6-8 minutes on each side, or until the internal temperature reaches 165°F. Once done, remove the kabobs from the grill and let them rest for a few minutes before serving.

Serving Suggestions

Indian chicken thigh kabobs can be served as a main dish with a side of rice or naan bread. They can also be served as an appetizer with a dipping sauce, such as mint chutney or raita. For a complete Indian meal, pair the kabobs with some vegetable curry and a refreshing cucumber salad. In conclusion, the Indian chicken thigh kabob is a flavorful and easy dish that can be enjoyed by everyone. With the right marinade and grilling technique, you can create a dish that will transport your taste buds to the streets of India. So, gather your ingredients, fire up the grill, and get ready to indulge in this delicious Indian dish.
16 indian chicken thigh kabob recipe Cook up something special!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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