15 Indian Chicken Stuffed Peppers Recipe Savor The Mouthwatering Goodness!
Published on: Mar 29, 2024
For those who are looking to add a little spice to their meal rotation, look no further than this flavorful Indian chicken stuffed peppers recipe. Combining the bold flavors of Indian cuisine with the classic stuffed pepper dish, this recipe is sure to be a crowd-pleaser. Not only is it delicious, but it is also a great way to incorporate more vegetables and protein into your diet. Let's dive into the details of how to make this mouthwatering dish.
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This recipe is perfect for those busy weeknights when you want something delicious and comforting, but don't have a lot of time to spend in the kitchen. Made with simple ingredients like chicken, onions, garlic, and a blend of Indian spices, this curry is full of flavor and can be ready in less than 30 minutes. Serve it with rice or naan bread for a complete meal that will satisfy your cravings for Indian food.
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Keto Stuffed Peppers – Italian Style
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For those following a keto diet, these Italian style stuffed peppers are a great option. Made with a filling of Italian sausage, cheese, and a variety of vegetables, these peppers are not only delicious but also low in carbs. They can be served as a main dish or as a side dish to complement other keto-friendly dishes.
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This Indian style meatloaf recipe is a great way to add some Indian flavors to a classic dish. Made with ground beef, a variety of spices, and topped with a tangy tomato chutney, this meatloaf is full of flavor and is sure to be a hit with your family. Serve it with mashed potatoes or a side of saag paneer for a complete meal.
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PEPPER CHICKEN (INDIAN STYLE )
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This pepper chicken recipe is a simple yet delicious Indian-style dish that is perfect for those who love a little bit of heat in their food. Made with tender pieces of chicken, black pepper, and a variety of spices, this dish is full of flavor and can be served with rice or naan bread. You can adjust the amount of pepper according to your taste preferences, making it a versatile dish that can be enjoyed by everyone.
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For a healthier twist on stuffed peppers, try this recipe that uses a mixture of chicken, mushrooms, and barley as the filling. Not only is this dish delicious, but it is also packed with nutrients and is a great way to sneak in some veggies into your diet. Serve it with a side of roasted vegetables for a well-rounded meal.
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Murgh Makhani (Indian Butter Chicken)
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This murgh makhani recipe is a classic and traditional dish that is loved all over India. Made with tender pieces of chicken that are marinated in yogurt and a blend of spices, and then cooked in a rich and creamy tomato sauce, this dish is full of flavor and is best served with naan bread or rice.
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Indian Chicken Biryani-Recipe for Chicken Biryani
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This is a classic recipe for chicken biryani that is perfect for special occasions or when you want to impress your guests with a delicious and flavorful dish. Made with a variety of spices, marinated chicken, and fragrant basmati rice, this biryani is a feast for the senses and is best served with a side of raita and pickled vegetables.
This simple and easy Indian chicken curry recipe is perfect for beginners or those who don't have a lot of time to spend in the kitchen. Made with a blend of spices, onions, and tomatoes, this curry is full of flavor and can be ready in less than 30 minutes. Serve it with rice or naan bread for a quick and satisfying meal.
Ingredients for Indian Chicken Stuffed Peppers
Gather the following ingredients to make this recipe:
- 4 large bell peppers, any color
- 1 pound ground chicken
- 1 cup cooked brown rice
- 1 onion, diced
- 1 tablespoon garam masala
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1 teaspoon ground ginger
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
- 1 cup chicken broth
- 1/4 cup chopped cilantro
- 1/4 cup chopped cashews
Step-by-Step Instructions
Here's how to make Indian chicken stuffed peppers:
1. Preheat your oven to 375°F and prepare a baking dish by greasing it with cooking spray.
2. Cut off the tops of the bell peppers and remove the seeds and membranes. Set aside.
3. In a large skillet, cook the ground chicken over medium heat until it is browned and fully cooked. Remove the chicken from the skillet and set aside.
4. In the same skillet, add the diced onion and cook until softened, about 3-4 minutes.
5. Add the cooked chicken back into the skillet and mix it with the onions.
6. Add the garam masala, turmeric, cumin, coriander, ground ginger, cayenne pepper, salt, and pepper to the chicken and onion mixture. Stir to combine.
7. Add the cooked brown rice and 1/4 cup of chicken broth to the skillet and mix well.
8. Stuff each bell pepper with the chicken and rice mixture and place them in the prepared baking dish.
9. Pour the remaining 3/4 cup of chicken broth into the baking dish.
10. Cover the baking dish with foil and bake for 30 minutes.
11. After 30 minutes, remove the foil and bake for an additional 10-15 minutes, or until the peppers are tender.
12. Once done, remove the peppers from the oven and top each with chopped cilantro and cashews.
13. Serve hot and enjoy your delicious Indian chicken stuffed peppers!
With the perfect combination of spices, protein, and vegetables, this Indian chicken stuffed peppers recipe is a must-try for anyone who loves Indian cuisine or is looking to add more flavor to their stuffed pepper dish. Serve it as a main dish or as a side, either way, it is sure to impress. So go ahead and give this recipe a try and taste the bold and delicious flavors of India in every bite.
![Chicken Biryani Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/03/chicken-biryani-1048x1572.jpg)
![Chicken Biryani Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/03/chicken-biryani.jpg)
