18 Indian Chicken Saag Recipe Get Ready To Indulge!

Published on: Mar 27, 2024

Indian chicken saag is a flavorful and nutritious dish that is loved by many. It is a traditional dish hailing from the Northern regions of India, particularly Punjab. This dish is made by cooking chicken in a rich and creamy spinach sauce, which is flavored with various aromatic spices. It is a popular choice for both everyday meals and special occasions, as it is both easy to make and delicious. Let us take a closer look at this mouth-watering Indian chicken saag recipe and how you can make it at home.

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1 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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Looking for a delicious and easy way to make chicken curry? Look no further than this crockpot chicken curry recipe. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender, flavorful chicken in a rich and creamy curry sauce. Serve it over rice for a satisfying meal that will warm you up from the inside out.
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Chicken Curry

Main Ingredients: Chicken Thighs, Onions, Large Tomato, Garlic Cloves
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Spice up your weeknight dinner routine with this flavorful chicken curry recipe. Made with a blend of fragrant spices and tender chicken, this dish is perfect for those looking to add a little heat to their meals. Serve it with naan bread or rice for a complete and satisfying meal that will have your taste buds dancing.
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Simple Curry Chicken Salad

Main Ingredients: Chicken, Plain Greek Yogurt, Mayonnaise, Honey, Curry
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Try something new with your chicken salad by adding a twist of curry. This simple and easy recipe takes your traditional chicken salad and elevates it with the addition of aromatic spices. The result is a creamy and flavorful salad that is perfect for sandwiches, wraps, or served on a bed of greens.
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Crockpot Chicken Curry (Throwback Thursdays)

Main Ingredients: Chicken, Onion, Green Chilies, Green Cardamom, Clove
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Take a trip down memory lane with this throwback crockpot chicken curry recipe. With just a few simple ingredients and minimal preparation, you can have a delicious and nostalgic meal ready for your family to enjoy. Let the slow cooker do the work and come home to the comforting aroma of tender chicken in a flavorful curry sauce.
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Tom Kha Soup

Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic
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If you're a fan of Thai cuisine, you'll love this Tom Kha soup recipe. With a base of coconut milk and chicken broth, this soup is bursting with flavor from lemongrass, galangal, and kaffir lime leaves. Add in some tender chicken and vegetables for a hearty and satisfying soup that will transport you straight to Thailand.
6 of 20

Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...

Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
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Take your taste buds on a journey with this Indian-inspired chicken kofta curry recipe. These chicken meatballs are seasoned with a blend of spices and simmered in a rich and creamy curry sauce. Serve them over rice or with naan bread for a meal that is sure to impress.
7 of 20

Katsu Curry (Japanese Curry with Chicken Cutlet)

Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice
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Get a taste of Japan with this katsu curry recipe. Tender chicken cutlets are coated in a crispy panko breading and topped with a flavorful Japanese curry sauce. Serve it with a side of rice and pickled vegetables for a delicious and authentic Japanese meal.
8 of 20

Chicken Peanut Curry

Main Ingredients: Skinless Chicken Pieces, Flour, Curry Powder, Kosher
Looking for a unique and flavorful curry recipe? Try this chicken peanut curry for a delicious twist on a classic dish. The addition of peanut butter adds a rich and nutty flavor to the curry sauce, making it a hit with both kids and adults. Serve it with rice for a complete and satisfying meal.
9 of 20

Homemade Massaman Curry

Main Ingredients: Olive Oil, Yellow Onion, Russet Potatoes, Carrots
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Skip the takeout and make your own massaman curry at home with this easy and delicious recipe. Made with a blend of fragrant spices, tender chicken, and creamy coconut milk, this dish is sure to become a family favorite. Serve it with rice and top with crunchy peanuts for a satisfying meal that is bursting with flavor.
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Curry Chicken Salad with Cranberries and Walnuts

Main Ingredients: Mayonnaise, Greek Yogurt, Oil, Curry, Chicken, Dried
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Spruce up your chicken salad with this flavorful and colorful curry chicken salad recipe. The addition of dried cranberries and walnuts adds a sweet and crunchy element to the dish, while the curry seasoning adds a flavorful kick. Serve it on a bed of greens or in a sandwich for a unique and delicious meal.
11 of 20

Curry Chicken And Rice (one Pot)

Main Ingredients: Chicken, Curry Powder, Garlic, Ginger, Vegetable Oil
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Looking for an easy and flavorful one-pot meal? Look no further than this curry chicken and rice recipe. With just a handful of ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. Plus, the clean-up is a breeze with only one pot to wash!
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Curry Rice - Japanese comfort food at its very best

Main Ingredients: Vegetable Oil, Chicken, Carrots, Large Potato, Onions
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If you're a fan of Japanese cuisine, you have to try this curry rice recipe. Made with a blend of spices, tender chicken, and hearty vegetables, this dish is bursting with flavor and is the ultimate comfort food. Serve it with a side of pickled vegetables for an authentic and satisfying meal.
13 of 20

Yellow Curry Chicken

Main Ingredients: Chicken, Chicken Thighs, Onions, Garlic, Turmeric
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Take a break from your traditional red curry and try this yellow curry chicken recipe for a change. Made with a blend of turmeric, cumin, and coriander, this curry has a unique and delicious flavor that will have you coming back for more. Serve it with rice and top with fresh cilantro for a flavorful and colorful meal.
14 of 20

Malabar Chicken Curry

Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili
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Travel to the coast of India with this Malabar chicken curry recipe. Made with a blend of aromatic spices and coconut milk, this curry has a rich and creamy sauce that is perfect for soaking up with naan bread or rice. Add in some tender chicken and vegetables for a complete and satisfying meal.
15 of 20

Curry Chicken II

Main Ingredients: Chicken, Onion, Garlic, Pepper, Chive, Shado Beni
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Add some variety to your chicken curry repertoire with this delicious and easy curry chicken II recipe. The addition of apples and raisins adds a unique and sweet twist to the dish, while the curry seasoning adds a flavorful kick. Serve it over rice for a hearty and satisfying meal.
16 of 20

Curry Chicken and Apple Salad

Main Ingredients: Chicken, Mayonnaise, Yogurt, Apple, Red Pepper, Green
Looking for a refreshing and unique salad option? Try this curry chicken and apple salad for a delicious and unexpected flavor combination. The addition of apples and raisins adds a sweet and crunchy element to the salad, while the curry seasoning adds a flavorful kick. Serve it as a light lunch or side dish.
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Cheesy Creamy Low-Carb Chicken Broccoli Curry Casserole

Main Ingredients: Boneless, Skinless Chicken Breasts, Poultry, Dried
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Satisfy your comfort food cravings with this delicious low-carb chicken broccoli curry casserole. Made with a creamy and cheesy sauce, this dish is perfect for those looking to cut back on carbs without sacrificing flavor. Serve it as a side dish or add some rice or quinoa for a complete meal.
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Bill Granger's chicken curry

Main Ingredients: Vine Ripened Tomatoes, Caster Sugar, Coconut, Waxy
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Australian celebrity chef Bill Granger shares his delicious and easy chicken curry recipe that is perfect for busy weeknights. Made with a blend of spices and tender chicken, this dish is flavorful and satisfying. Serve it with rice and top with fresh herbs for a colorful and delicious meal.
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Curry Chicken Salad Sandwich

Main Ingredients: Chicken, Plain Greek Yogurt, Mayonnaise, Curry
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Upgrade your traditional chicken salad sandwich with this flavorful and unique curry chicken salad sandwich recipe. The addition of curry seasoning adds a delicious kick to the creamy chicken salad, making it a hit with both kids and adults. Serve it on your favorite bread or in a wrap for a satisfying lunch option.
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Goalondo Steamer Chicken Curry

Main Ingredients: Chicken, Curry, Onion, Garlic, Ginger, Red Chillies
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Take your taste buds on a journey with this Goalondo steamer chicken curry recipe. This traditional Bengali dish is made with a blend of fragrant spices and tender chicken, and is usually steamed in a clay pot for optimal flavor. Serve it with rice and enjoy the unique and delicious flavors of this dish.

Ingredients for Indian Chicken Saag:

For the chicken marinade:

  • 1 pound boneless chicken, cut into bite-size pieces
  • 1 tablespoon ginger-garlic paste
  • 1 tablespoon yogurt
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon salt
  • 1 tablespoon oil

For the saag:

  • 1 pound fresh spinach
  • 1 medium-sized onion, chopped
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 green chilies, chopped
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander seeds
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon salt
  • 1/4 cup heavy cream
  • 2 tablespoons oil

For garnish:

  • 1 tablespoon butter
  • 1 tablespoon heavy cream

Directions:

1. In a mixing bowl, combine all the ingredients for the chicken marinade. Mix well and let it marinate for at least 30 minutes.

2. In a pot, blanch the spinach for 2-3 minutes. Drain and transfer to a blender. Blend until smooth and set aside.

3. In a pan, heat 2 tablespoons of oil over medium heat. Add cumin and coriander seeds and let them splutter.

4. Add chopped onion, ginger, garlic, and green chilies. Sauté until the onions turn translucent.

5. Add garam masala, turmeric powder, red chili powder, and salt. Mix well and cook for a minute.

6. Add the marinated chicken and cook until it turns golden brown.

7. Pour in the blended spinach and mix well. Let it simmer for 10 minutes.

8. Add heavy cream and let it cook for an additional 5 minutes.

9. In a small pan, melt butter and add heavy cream for garnish. Pour it over the saag and mix well.

10. Serve hot with steamed rice or naan bread. Enjoy your delicious Indian chicken saag!

This Indian chicken saag recipe is the perfect combination of flavors and textures. The tender chicken, creamy spinach sauce, and aromatic spices make for a truly satisfying meal. It is also a great way to incorporate more greens into your diet, as spinach is packed with nutrients and antioxidants.

If you are looking to impress your family and friends with an authentic and delicious Indian dish, give this recipe a try. It is sure to be a hit and will transport your taste buds to the vibrant streets of India.

So next time you are craving something rich and flavorful, remember this Indian chicken saag recipe and treat yourself to a taste of India at home.

18 indian chicken saag recipe Get ready to indulge!

Chicken Curry in the Crockpot

yield: 4 total time: 45 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 4 pounds chicken thighs
  • 1 onion medium, chopped
  • 3 tablespoons curry
  • 1 can coconut milk unsweetened
  • 16 ounces salsa whatever heat you like - I use Medium

Nutrition

  • Calories : 1240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 380 milligrams
  • Fat : 92 grams
  • Fiber : 6 grams
  • Protein : 82 grams
  • SaturatedFat : 39 grams
  • Sodium : 1040 milligrams
  • Sugar : 8 grams
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