17 Indian Chicken Recipe With Wine Cook Up Something Special!
Published on: Mar 29, 2024
Indian cuisine is known for its rich flavors and aromatic spices, and one dish that perfectly embodies this is Indian chicken with wine. This fusion dish is a perfect balance of Indian and European flavors, bringing a unique twist to the traditional chicken recipe. The use of wine adds a depth of flavor and richness, making it a perfect dish for special occasions or a fancy dinner at home. In this article, we will take a closer look at this mouth-watering Indian chicken recipe with wine and how you can recreate it in your own kitchen.
Main Ingredients: Boneless Skinless Chicken Breast, Vegetable Oil, Yellow
Tandoori chicken is a popular dish in Indian cuisine, and it's no wonder why. The flavors of this grilled chicken are rich and complex, thanks to a marinade of yogurt, spices, and garam masala. The bright red color comes from the addition of kashmiri red chili powder, and the final result is a juicy and tender chicken that is perfect for any occasion.
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Chicken Saag-Classic Indian Dish
Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
Chicken Saag is a classic Indian dish that combines tender chicken with a creamy spinach sauce. The sauce is made with a blend of spices and ghee, a type of clarified butter commonly used in Indian cooking. The result is a flavorful and hearty dish that pairs perfectly with rice or naan bread.
Indian Butter Chicken, also known as murgh makhani, is a rich and creamy dish that is popular all over India. The chicken is marinated in yogurt and spices before being cooked in a tandoor, a cylindrical clay oven. The final step involves simmering the chicken in a sauce made with butter, tomatoes, and cream, resulting in a velvety and decadent dish.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a type of curry that originated in the Mughal cuisine of India. The sauce is made with cashews and yogurt, giving it a rich and creamy texture. The chicken is marinated in a blend of spices and then cooked in the sauce until tender. This dish is often served with rice or roti, a type of Indian flatbread.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian Chicken Curry, also known as murgi ka salan, is a popular dish in the Northern regions of India. The chicken is cooked in a spicy tomato-based sauce, which gets its heat from green chilies and red chili powder. The result is a flavorful and fiery dish that is best served with rice or naan bread.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
Murgh Makhani, or Indian Butter Chicken, is a dish that is loved all over the world. The chicken is marinated in a blend of spices and yogurt before being cooked in a tandoor. The sauce is made with butter, tomatoes, and cream, giving it a rich and velvety texture. This dish is perfect for special occasions or a cozy night in.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Chicken Biryani is a popular rice dish in Indian cuisine. It is made by layering marinated chicken and rice in a pot, and then cooking them together. The chicken is marinated in a blend of spices and yogurt, while the rice is flavored with ghee and saffron. The result is a fragrant and flavorful dish that is often served at weddings and festivals.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless Chicken Thighs, Diced Tomatoes, Tomato Paste
If you're short on time but still want to enjoy the flavors of Indian Butter Chicken, this recipe is for you. Using a pressure cooker cuts the cooking time significantly, but still results in a tender and flavorful dish. The chicken is marinated in yogurt and spices before being cooked in a tandoor. The sauce is made with butter, tomatoes, and cream, giving it the signature creamy texture.
Indian Chicken Curry is a staple in many Indian households. The chicken is cooked in a spicy tomato-based sauce, flavored with a blend of spices such as garam masala and turmeric. The final result is a hearty and flavorful dish that is best served with rice or roti.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
Kadai Chicken is a popular dish in North Indian cuisine. It is made by stir-frying chicken with a blend of spices and vegetables, such as bell peppers and onions. The result is a flavorful and colorful dish that is best served with rice or naan bread.
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Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
Indian Chicken Stew, also known as murgh ka salan, is a hearty and comforting dish that is perfect for cold days. The chicken is cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices. This dish is often served with rice or roti, and the leftovers taste even better the next day.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a classic Indian dish that is often found on menus all over the world. The chicken is cooked in a spicy sauce made with a blend of spices, onions, and tomatoes. The result is a flavorful and satisfying dish that is best served with rice or naan bread.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Chicken Biryani is a popular rice dish in Indian cuisine, and every region has its own version. Indian Style Chicken Briyani is a flavorful and aromatic dish that is made by layering marinated chicken and rice in a pot, and then cooking them together. The chicken is marinated in a blend of spices and yogurt, while the rice is flavored with ghee and saffron.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
Grilled Indian Chicken Skewers are a perfect appetizer or main course for any summer barbecue. The chicken is marinated in a blend of spices and yogurt, giving it a tender and flavorful taste. The skewers are then grilled until the chicken is juicy and charred, making it a hit with both kids and adults.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
Slow Cooker Indian Butter Chicken is a great option for busy weeknights. The chicken is marinated in a blend of spices and yogurt before being cooked in a tandoor. The sauce is made with butter, tomatoes, and cream, giving it a rich and creamy texture. The slow cooker does all the work, resulting in a tender and flavorful meal.
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Chicken Tikka Masala
Main Ingredients: Yogurt, Lemon Juice, Garlic, Ginger, Marsala, Chili
Chicken Tikka Masala is a popular dish in Indian restaurants all over the world. The chicken is marinated in a blend of spices and yogurt before being cooked in a tandoor. The sauce is made with tomatoes, cream, and a blend of spices, resulting in a rich and flavorful dish that is best served with rice or naan bread.
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Skillet Chicken and Mushroom Wine Sauce
Main Ingredients: Boneless, Skinless Chicken Breasts, Cutlets, Salt
Skillet Chicken and Mushroom Wine Sauce is a dish that combines the flavors of Indian and French cuisine. The chicken is cooked in a skillet with a sauce made with white wine and mushrooms, giving it a rich and earthy flavor. This dish is perfect for a special occasion or a date night at home.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras Curry is a popular dish in Indian restaurants, named after the city of Madras (now Chennai) in South India. The chicken is cooked in a spicy tomato-based sauce, flavored with a blend of spices such as coriander and cumin. The result is a flavorful and aromatic dish that is best served with rice or naan bread.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
Indian Coconut Chicken Curry is a delicious and creamy dish that is perfect for coconut lovers. The chicken is cooked in a sauce made with coconut milk, giving it a rich and nutty flavor. The final result is a comforting and flavorful dish that is best served with rice or roti.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
Indian-style Chicken Curry is a simple and delicious dish that is a staple in many Indian households. The chicken is cooked in a flavorful sauce made with tomatoes, onions, and a blend of spices such as garam masala and turmeric. This dish is best served with rice or naan bread for a satisfying meal.
The Perfect Blend of Indian and European Flavors
Indian chicken with wine is a dish that offers a perfect blend of Indian and European flavors. The use of aromatic Indian spices like cumin, coriander, and garam masala, combined with the richness of wine, creates a unique and irresistible flavor profile. The dish is a perfect representation of the fusion of two cultures and their cuisines, making it a must-try for any food lover.
The Importance of Choosing the Right Wine
When it comes to this Indian chicken recipe, the type of wine used plays a crucial role in the overall taste of the dish. While red wine is traditionally used in Indian cooking, you can experiment with different varieties and find the one that best suits your taste. However, it is important to note that the wine should not overpower the spices and other ingredients, but rather enhance their flavors.
How to Prepare Indian Chicken with Wine
To make this delicious dish, start by marinating chicken pieces in yogurt, spices, and red wine for at least an hour. This allows the flavors to infuse into the chicken, making it tender and flavorful. Next, heat oil in a pan and cook the marinated chicken until it is golden brown. Then, add onions, tomatoes, and more spices to the pan and let it cook until the sauce thickens and the chicken is fully cooked. Finally, add a splash of red wine to the dish right before serving, for an extra burst of flavor.
Serving Suggestions
Indian chicken with wine is a versatile dish that can be served with a variety of sides. It goes well with rice, naan bread, or even mashed potatoes. You can also pair it with a glass of red wine for a perfect dining experience. This dish is sure to impress your family and friends, making it a great option for a dinner party or a special occasion.
In Conclusion
In conclusion, Indian chicken with wine is a delicious fusion dish that brings together the best of Indian and European flavors. The use of wine adds a depth of flavor and richness, making it a unique and unforgettable dish. With the right ingredients and a little bit of creativity, you can recreate this dish in your own kitchen and impress your loved ones. So, why not give this Indian chicken recipe with wine a try and experience the ultimate fusion of flavors.
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