18 Indian Chicken Recipe In Cooker Get Ready To Indulge!
Published on: Mar 29, 2024
Indian cuisine is known for its rich and flavorful dishes, and one of the most popular and beloved dishes is Indian chicken. With its aromatic spices and tender pieces of chicken, this dish is sure to delight your taste buds. While it may seem like a complex dish, it can be easily made in a cooker, making it a perfect option for busy weeknights or lazy weekends. In this article, we will guide you through a simple yet delicious Indian chicken recipe in cooker that will have you and your family asking for seconds.
The star of the dish, chicken, is an essential ingredient that gives this recipe its name. You can use any part of the chicken, whether it's bone-in or boneless, depending on your preference. However, using bone-in chicken will add more flavor to the dish.
2. Aromatic Spices
Indian cuisine is known for its use of spices, and this recipe is no exception. You will need a blend of garam masala, coriander powder, cumin powder, red chili powder, and turmeric powder. These spices not only add flavor but also give the dish its beautiful color.
3. Yogurt
Yogurt is a key ingredient in many Indian dishes, including this one. It adds a creamy and tangy element to the dish, balancing out the spiciness of the spices.
4. Onions, Garlic, and Ginger
These three ingredients are the holy trinity of Indian cooking. They add depth and flavor to the dish and are a must-have in this recipe.
5. Tomatoes
Tomatoes add a burst of freshness and tanginess to the dish. They also help in creating a thick and rich sauce for the chicken.
The Cooking Process
1. Marinate the Chicken
Start by marinating the chicken in a mixture of yogurt, spices, and a little bit of oil. Let it marinate for at least an hour, or overnight for best results.
2. Sauté the Onions, Garlic, and Ginger
In a cooker, heat some oil and add chopped onions, garlic, and ginger. Sauté until they turn golden brown and start to release their aromas.
3. Add the Chicken and Tomatoes
Add the marinated chicken to the cooker and cook for a few minutes until it starts to brown. Then, add chopped tomatoes and let it cook for a few more minutes.
4. Pressure Cook the Chicken
Add a little water to the cooker, close the lid, and pressure cook for about 15 minutes. This will ensure that the chicken is cooked through and tender.
5. Garnish and Serve
Once the pressure has released, open the cooker and give the chicken a good mix. Garnish with fresh cilantro and serve hot with rice or naan bread.
In just a few simple steps, you can have a delicious and authentic Indian chicken dish ready in no time. This Indian chicken recipe in cooker is perfect for those looking for a quick and easy way to enjoy the flavors of Indian cuisine. So, gather your ingredients and give this recipe a try, and we guarantee you won't be disappointed. Happy cooking!
