18 Indian Chicken Quarters Recipe Deliciousness Awaits You!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine, then you know that chicken is a staple in many of their flavorful dishes. One dish that stands out is Indian chicken quarters, also known as Tandoori chicken. This dish is packed with bold spices and flavors, making it a must-try for any food lover. In this article, we'll dive into the history of this dish, how it's traditionally cooked, and a delicious recipe for you to try at home.
Curry-Spiced Grilled Chicken Legs with Raita (Madras...
Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves
Take your taste buds on a journey with this flavorful curry-spiced grilled chicken recipe. The addition of Madras curry powder gives the chicken a deliciously spicy kick, while the raita (an Indian yogurt sauce) provides a cooling and creamy accompaniment. Perfect for a summer barbecue or a cozy night in, this dish is a must-try for any curry lover.
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Slow-Cooker Coq au Vin
Main Ingredients: Pinot Noir, Parsley Sprigs, Chopped Parsley, Thyme
This French classic gets a twist with the addition of beer in this easy slow-cooker recipe. The chicken is slow-cooked in a rich and flavorful sauce made with red wine, bacon, mushrooms, and herbs, resulting in tender and juicy chicken with a depth of flavor that will have you coming back for seconds.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Bring the flavors of India to your backyard with this delicious grilled tandoori chicken recipe. The chicken is marinated in a blend of spices and yogurt before being grilled to perfection. Serve with fragrant Indian-style rice, and you have a meal that is bursting with exotic flavors and textures.
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Baked Indian Chicken
Main Ingredients: Chicken Quarters, Yogurt, Garlic Paste, Ginger Paste
If you're looking for a quick and easy weeknight dinner that doesn't skimp on flavor, this baked Indian chicken recipe is the one for you. The chicken is coated in a flavorful spice blend and coconut milk before being baked to juicy perfection. Serve with rice and naan bread for a complete and delicious meal.
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Indian restaurant style Chicken Tandoori
Main Ingredients: Chicken Leg Quarters, Mustard Oil, Lemon Juice, Ginger
Bring the flavors of your favorite Indian restaurant to your own kitchen with this restaurant-style chicken tandoori recipe. The chicken is marinated in a blend of spices and yogurt, giving it a tender and flavorful result. Grill or bake the chicken for a delicious and authentic Indian dish.
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Oven Baked Indian Tandoori Chicken
Main Ingredients: Chicken Quarters, Greek Yogurt, Garlic, Ginger Paste
This oven-baked Indian tandoori chicken recipe is perfect for those who don't have access to a grill. The chicken is marinated in a blend of spices and yogurt before being baked in the oven, resulting in tender and juicy chicken with a deliciously crispy exterior. Serve with naan bread and raita for a complete meal.
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Tandoori Chicken In Oven, Indian Baked Chicken
Main Ingredients: Chicken Leg Quarters, Yogurt, Salt, Chilli Powder
Another great oven-baked tandoori chicken recipe, this Indian baked chicken is perfect for those who want a healthier version of their favorite Indian dish. The chicken is marinated in a blend of spices and yogurt before being baked in the oven, resulting in a dish that is both flavorful and guilt-free.
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Chicken Tikka with Tamarind Chutney, Mint Raita & Puri...
Main Ingredients: Chicken Quarters, Oil, Red Chili Powder, Turmeric
A mouthwatering combination of flavors and textures, this chicken tikka recipe is a must-try. The chicken is marinated in a blend of spices and yogurt before being grilled or baked, and served with tangy tamarind chutney, refreshing mint raita, and crispy puri (Indian fried bread).
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Yogurt Chicken with Chutney Yogurt Sauce
Main Ingredients: Plain Yogurt, Garlic, Coarse Kosher Salt, Freshly
This simple and flavorful yogurt chicken recipe is perfect for a busy weeknight. The chicken is marinated in yogurt and spices before being grilled or baked, and served with a tangy and creamy chutney yogurt sauce. Serve with a side of vegetables for a complete and healthy meal.
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Braised Chicken
Main Ingredients: Chicken Quarters, Salt, Pepper, Garlic Powder, Onion
For a comforting and hearty meal, try this braised chicken recipe. The chicken is cooked in a flavorful sauce made with beer, vegetables, and herbs, resulting in tender and juicy chicken with a rich and flavorful sauce. Serve over mashed potatoes or rice for a satisfying meal.
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Grilled Huli Huli Chicken
Main Ingredients: Chicken Leg Quarters, Water, Kosher Salt, Apple Cider
This Hawaiian-inspired grilled chicken recipe is perfect for a summer barbecue. The chicken is marinated in a blend of pineapple juice, soy sauce, ginger, and garlic before being grilled to juicy perfection. Serve with rice and grilled pineapple for a tropical and delicious meal.
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The Most Flavorful Baked Chicken Leg Quarters
Main Ingredients: Chicken Leg Quarters, Paprika, Salt, Garlic Powder
For a budget-friendly and flavorful meal, try this baked chicken leg quarters recipe. The chicken is marinated in a blend of spices and oil before being baked to tender and juicy perfection. Serve with your favorite side dishes for a simple and satisfying meal.
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Roasted Chicken Quarter
Main Ingredients: Chicken Quarters, Lemon Juice, Fresh Rosemary, Fresh
This roasted chicken quarter recipe is perfect for those who prefer a more traditional approach to cooking chicken. The chicken is seasoned with herbs and spices before being roasted in the oven, resulting in a dish that is both simple and delicious. Serve with roasted vegetables for a complete meal.
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Creamy Garlic Butter Chicken
Main Ingredients: Chicken Quarters, Salt, Ground Black Pepper, Unsalted
This creamy garlic butter chicken recipe is perfect for a special occasion or a cozy night in. The chicken is cooked in a creamy garlic butter sauce that is rich and flavorful, and served with pasta or mashed potatoes for a comforting and indulgent meal.
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Paprika Chicken Legs
Main Ingredients: Chicken Leg Quarters, Olive Oil, Sweet Paprika, Garlic
Add a touch of spice to your dinner with this paprika chicken legs recipe. The chicken is coated in a flavorful paprika seasoning before being baked to crispy and tender perfection. Serve with rice and vegetables for a delicious and easy meal.
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Oven Baked Spicy Barbecue Chicken Quarters
Main Ingredients: Chicken Leg Quarters, Olive Oil, Garlic Powder, Dried
Fire up the grill or preheat the oven for this spicy barbecue chicken quarters recipe. The chicken is coated in a spicy barbecue sauce before being grilled or baked, resulting in juicy and flavorful chicken with a deliciously crispy exterior. Serve with corn on the cob and potato salad for a classic barbecue meal.
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Easy Baked Honey Garlic Chicken
Main Ingredients: Chicken Leg Quarters, Garlic, Honey, Dark Soy Sauce
This easy baked honey garlic chicken recipe is perfect for those who want a simple and flavorful meal. The chicken is coated in a honey garlic sauce before being baked to tender and juicy perfection. Serve with rice and steamed vegetables for a healthy and delicious dinner.
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Apricot Chicken
Main Ingredients: Chicken Leg Quarters, Salad Dressing, Apricot
For a sweet and savory dish, try this apricot chicken recipe. The chicken is coated in a sweet and tangy apricot sauce before being baked to juicy perfection. Serve with rice and steamed vegetables for a simple and delicious meal.
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Baked Chicken Quarters
Main Ingredients: Chicken Quarters, Salt, Pepper, Paprika, Onion Powder
This baked chicken quarters recipe is perfect for a no-fuss dinner. The chicken is seasoned with herbs and spices before being baked to tender and juicy perfection. Serve with roasted vegetables for a healthy and satisfying meal.
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Slow Cooker Chicken With Garlic and Potatoes
Main Ingredients: Carrots, Chicken Leg Quarters, Fresh Rosemary, Sweet
For a hands-off dinner, try this slow cooker chicken with garlic and potatoes recipe. The chicken is cooked in a flavorful garlic and herb sauce with potatoes and vegetables, resulting in a dish that is both easy and delicious. Serve with crusty bread for sopping up the flavorful sauce.
The History of Indian Chicken Quarters
Indian cuisine is renowned for its diverse and vibrant flavors, and chicken has been a mainstay in their cooking for centuries. Tandoori chicken, which is the base for Indian chicken quarters, dates back to the Mughal era in the 16th century. It was traditionally cooked in a clay oven called a tandoor, which gave the chicken its signature smoky flavor. The dish was initially created for royalty and was considered a delicacy, but it has now become a popular dish in Indian households and restaurants worldwide.
The Traditional Cooking Method
Tandoori chicken is traditionally cooked in a tandoor oven, which is a cylindrical clay oven heated with charcoal or wood. The chicken is marinated in a blend of spices and yogurt, which not only adds flavor but also tenderizes the meat. The chicken is then skewered and placed in the tandoor, where it is cooked at high temperatures, giving it a charred and smoky flavor. This cooking method has been adapted over the years, and now tandoori chicken can also be cooked on a grill or in a regular oven.
The Recipe for Indian Chicken Quarters
Now that you know the history and traditional cooking method of tandoori chicken, it's time to try it out for yourself. Here's a simple and delicious recipe for Indian chicken quarters that you can make at home.
Ingredients:
4 chicken quarters, skin on and bone-in
1 cup plain yogurt
2 cloves garlic, minced
1 inch piece of ginger, grated
1 tsp turmeric powder
1 tsp garam masala
1 tsp paprika
1 tsp coriander powder
1 tsp cumin powder
1 tsp salt
Lemon juice from 1 lemon
Oil for brushing
Fresh coriander leaves for garnish
Instructions:
In a bowl, mix together the yogurt, garlic, ginger, turmeric powder, garam masala, paprika, coriander powder, cumin powder, salt, and lemon juice.
Add the chicken quarters to the marinade and coat them well. Cover and refrigerate for at least 2 hours or overnight.
Preheat your oven to 375°F (190°C).
Place the marinated chicken on a baking tray and brush with a little oil.
Bake for 30-40 minutes, flipping the chicken halfway through and brushing with oil again.
Garnish with fresh coriander leaves and serve hot with your favorite side dishes.
Now that you have a delicious and simple recipe for Indian chicken quarters, it's time to give it a try and experience the bold and vibrant flavors of Indian cuisine. Whether you cook it on a grill or in the oven, this dish is sure to be a hit with your family and friends. Happy cooking!
