16 Indian Chicken Masala Slow Cooker Recipe Experience Culinary Bliss Now!

Published on: Mar 29, 2024

The Indian chicken masala slow cooker recipe is a flavorful and easy way to enjoy traditional Indian cuisine at home. This delicious dish combines tender chicken, aromatic spices, and creamy tomatoes for a mouth-watering meal that is sure to please. Not only is it simple to make, but it can also be prepared in a slow cooker, making it a convenient option for busy weeknights. So why not try out this amazing recipe and bring the flavors of India to your dinner table?

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Slow-Cooker Chicken Tikka Masala

Main Ingredients: Butter, Yellow Onions, Chicken, Garlic, Gingerroot
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If you're a fan of Indian flavors and the convenience of a slow cooker, then this Slow-Cooker Chicken Tikka Masala recipe is a must-try. Tender chicken thighs are marinated in a blend of spices and yogurt, then slow-cooked to perfection in a creamy tomato sauce. The result is a flavorful and satisfying dish that will fill your home with mouth-watering aromas. To make this recipe even more convenient, you can prepare the marinade and freeze it with the chicken thighs for an easy meal prep option. Simply thaw, add to the slow cooker with the sauce, and let it cook while you go about your day. Serve over basmati rice and top with fresh cilantro for a colorful and delicious meal. With just a few simple ingredients, this Slow-Cooker Chicken Tikka Masala is a great option for a busy weeknight dinner or for entertaining guests. The slow cooker allows the flavors to develop and meld together, resulting in a dish that tastes like it took hours to prepare. Plus, the leftovers make for a tasty lunch the next day. Give this recipe a try and see why it's a favorite among beer can chicken enthusiasts.

Aromatic Spices for Bold Flavor

One of the key elements of Indian cuisine is the use of bold and aromatic spices. In this chicken masala recipe, garam masala is the star of the show. This spice blend typically includes cumin, coriander, cardamom, and other warm spices that add depth and complexity to the dish. By allowing the chicken to cook slowly in the sauce, the spices have time to infuse and create a rich and bold flavor that is characteristic of Indian cuisine.

Customizing the Spice Level

Indian food is known for its spicy kick, but not everyone enjoys a lot of heat in their meals. The great thing about this slow cooker recipe is that you can easily customize the spice level to suit your preferences. If you prefer a milder dish, simply reduce the amount of cayenne pepper or omit it altogether. On the other hand, if you love a spicy dish, feel free to add some extra chili powder for an extra kick. Either way, you can make this recipe your own by adjusting the spice level to your liking.

Convenience and Flavor in One Pot

Using a slow cooker for this Indian chicken masala recipe not only makes it easier to prepare, but it also allows the flavors to develop and intensify as the dish cooks. This is because the slow and steady heat allows the ingredients to fully meld together, resulting in a more flavorful and tender chicken. Plus, with the convenience of a slow cooker, you can simply set it and forget it, making it a perfect option for busy weeknights or when you want a fuss-free meal.

By following this Indian chicken masala slow cooker recipe, you can enjoy the bold and delicious flavors of traditional Indian cuisine without having to spend hours in the kitchen. So go ahead and give it a try, and impress your family and friends with this mouth-watering dish.
16 indian chicken masala slow cooker recipe Experience culinary bliss now!

Slow-Cooker Chicken Tikka Masala

yield: 4 total time: 50 minutes
2.5 Stars (2 reviews)
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Ingredients

  • 1 onion diced
  • 5 garlic cloves minced
  • 4 skinless chicken breasts boneless, cut into cubes
  • 28 ounces tomato purée
  • 1 cup plain yogurt
  • 3 tablespoons Garam Masala
  • 1 tablespoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon cayenne pepper
  • salt
  • freshly ground black pepper
  • 1 cup heavy cream
  • 1/4 cup fresh cilantro
  • steamed rice for serving

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 250 milligrams
  • Fat : 37 grams
  • Fiber : 7 grams
  • Protein : 56 grams
  • SaturatedFat : 20 grams
  • Sodium : 1310 milligrams
  • Sugar : 14 grams
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